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    Guadalajara Restaurant

    4.0 (227 reviews)
    ModerateMexican
    Closed 7:00 am - 4:00 pm

    Order Guadalajara Restaurant Takeout or Delivery

    Guadalajara Restaurant Photos

    GUADALAJARA RESTAURANT ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Guadalajara Restaurant

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    Enchilada lunch special
    Amy N.

    Traveling down 99 so we stopped to meet a friend for lunch that lives here locally. The mango margarita was very tasty! It was a busy place many coming through picking up orders to go or dining in. There is a lunch menu available. The home made tortillas are to die for so good!!! The meat in the meals were good portions and was good. The service was good and attentive. The salsa with the chips was spicy so if you like spicy salsa you will like that. The look of the restaurant is authentic and room to sit outside if you want to and it was clean. I don't live near here so doubt I'll be back but if you are in the area I recommend you try it.

    Albondigas (knife required...)
    Jay L.

    Craving Albondigas today, I was unable to find a recent Yelp review to guide me, so I took a chance on a brief-but-positive 2-year-old mention of it here. Two decades ago, a client used to drag me to Guadalajara for lunch more occasionally than I enjoyed. I say "drag" because I never liked their ambience (constantly dusty from both the dirt rail yard across the street & their unpaved parking lot) or food (ingredients seemed lacking in quality & freshness). Thankfully, blacktop now mitigates the dust and the kitchen standards now seem upgraded. A bowl of their Albondigas to go is enough for two (at $16, it should be). It includes seasoned rice, lemon wedges, a large warm tortilla, and mini-cup of spicy salsa. The soup broth was delicious, if a little on the salty side. The albondigas (3) were large (golf ball size) and had good flavor. Most vegetable chunks (3 carrot, 3 zucchini, 2 potato, 1 cabbage) were all too large, but the token bell pepper bite was miniscule (no wonder - have you price these lately?). Since I own a selection of sharp knives, this merely made for a delay in enjoyment. But a stringy, drippy stem of cilantro was unforgivable (frying pan upside the head to lazy chefs!). Overall, a quite tasty, fairly generous portion of soup, if slightly inconvenient. Although I arrived mid-lunch, the waitress was very pleasant.

    Menudo
    Jose E.

    The food is amazing. Every dish I tried from there gives you that authentic Mexican taste and the conchas are the perfect dessert! The service is like no other; all the staff is very welcoming, attentive and professional. They definitely make you feel like you are at home.

    Home made tortillas
    Isabella V.

    What a treat! Yummy breakfast burrito and well-flavored menudo. The place is located next to train yard off highway 99.

    Chips and salsa while I wait for my to-go order
    Lulu C.

    I still come here and frequent even more now since I love closer. Being that my last review wasnt as detailed I thought I might share more. Before you come just know you have the option to order ahead and order online. I always place a phone order to speed things up and I take the food to go and it's always hot and nicely packaged. I like to order the breakfast deluxe and chile relleno burritos. They come wrapped with a homemade tortilla that tastes just like my mom used to make. After 10am the price of breakfast goes up $1 so just be aware. The parking lot is bumpy and only half paved. It's sort of hard to get in so just be careful and you'll be fine. The service is friendly but they do get busy. They make good mexican food here, you're gona like it!

    The Super Burrito (three meat burrito) with a fork for size reference
    Whitney F.

    We have driven past this place multiple times and always say we want to try it so tonight we finally decided to do a to-go order. We ordered the shrimp enchiladas and the super burrito (which is packed with three meats); the food is tasty and plentiful! We plan on going back and eating in!

    Chimichanga with chile verde inside. Rice & beans, chips & salsa.
    Aserrado M.

    So glad I found this little gem! This place is amazing. During my stay in Fresno, I came here a couple of times. So you KNOW it was good. I found Guadalajara on Yelp and decided to give it a try. Glad I did! This restaurant is a small place with a family feel. They have outdoor seating with water misters. It was 105 that day. I came inside to sit in the a/c and ordered a chimichanga with chile verde in it. Wow! Just wow. My food was SO good! I decided I would be back again when I get hungry. The salsa they gave with the chips wasn't my favorite, but it was good. The rice and beans on my plate were sooo good, as well. This is going to be my go-to spot for Mexican, any time I'm in Fresno. Good job! Good service too.

    Sisomvang H.

    My husband and I were going to go eat at Hammy's and made a right turn on weber and happened across Guadalajara. I live in tower and work in downtown so I usually frequent Toleditos. I went to Hacienda Tequila in Clovis 2 days earlier and was extremely disappointed. Location- It's on a very busy street in a part of town that's not great. The parking lot is a dirt lot with no markers. I would come here for brunch and lunch, but most likely not for dinner. Atmosphere- The restaurant is very narrow. We were told to choose a table. We chose the only one available, but when our drinks came, the table was wobbly so we kept spilling our drinks so we moved to a smaller table near the entrance door. Food- Chips and salsa were complimentary. The salsa was the best salsa I've had at a Mexican restaurant in Fresno. I'm picky about my chilli because my husband's aunt who is Mexican and in her 90s, before she was placed in a home, made me a jar ever year for Christmas and Thanksgiving. I was cold so I ordered a cup of Albondiga soup which was about $9. It was the best Albondiga soup I've had. Because it was a cup, it only came with one large Albondiga (meatball), one large potato, one large zucchini and one large bittermelon. My husband got a combo number 3 with enchiladas, rice, beans and chilli relleno. I tasted his rice and beans and they were very good. I wasn't full from the Albondiga soup and the the chilli relleno a la carte. I expected a chilli stuffed with meat and coated eggs, but it was fried coated eggs with sliced chillis. A different take on it, but not exactly my favorite. I heard nothing, but great things and will be returning.

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    21 days ago

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    9 months ago

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    10 months ago

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    2 years ago

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    11 months ago

    Always enjoy coming here, one of the few spots that serve homemade flour tortillas. I always recommend this restaurant.

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    11 months ago

    De chilaquiles, Where, I'm Amazing and the chips and salsa. The service was excellent.

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    5 years ago

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    4 years ago

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    5 years ago

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    2 years ago

    The food is great !! The chilaquiles rojos with asada were very tasty!! I would also recommend the chicharon breakfast that was very good !!

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    1 year ago

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    1 year ago

    Food was fantastic! The homemade flour tortillas are amazing. I'd suggest ordering a dish that has them.

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    5 years ago

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    2 years ago

    One of the best burritos I've had! Hi made tortillas. Breakfast burritos and bean burrito!

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    2 years ago

    Hasn't been the same for a few years. They changed cooks. Ordered my usual and what a big flavor change. Nothing like whst I used to get.

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    3 years ago

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    Page 1 of 6

    Ask the Community - Guadalajara Restaurant

    Does the sheeded beef have onions and chile`s mixed in?

    No It does not have onions or chili mix

    Tienen menudo todos los días?

    Solo los fines de semana. Sábado y domingo

    View All 3 Questions

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    La Mexicana Bakery & Taqueria

    La Mexicana Bakery & Taqueria

    4.7
    (126 reviews)
    6.0 mi
    $

    This place is officially bookmarked for every future drive through Fresno!…read more The lengua and chicharrón tacos were honestly some of the best I've ever had. I also sampled the carnitas on top of crispy taco shells as well. The meat was incredibly tender, juicy, and packed with flavor, and the tortillas came out hot, fresh, and perfectly cooked. Every bite reminded me why simple food done right is hard to beat. I was hoping to try the mojara frita, menudo, and barbacoa, only to find out the menudo and barbacoa are weekend only specialties. Needless to say, I was pretty disappointed, but it also gives me a great reason to come back. What really stood out, beyond the food, was the hospitality. David, who appears to have been running the place for over 20 years, was incredibly charismatic and provided the kind of customer service that seems harder and harder to find these days. You can tell he genuinely cares about both the restaurant and the people who walk through the door. One of my favorite parts of the visit was when I saw the owner come out and greet the regulars and customers. The interactions felt sincere and heartfelt, not forced. There was a real sense of community here, as if customers weren't just patrons but part of an extended family. That kind of atmosphere is special and says a lot about the people behind the business. Great food, warm hospitality, and a welcoming environment--I'll definitely be back, hopefully on a weekend next time.

    I don't think I've ever felt betrayed by Yelp reviews...until now…read more During a recent road trip we stopped here to picked up some lunch/dinner because tacos are quick and easy and their Yelp rating is high. Location/services: Upon entering the building I immediately noticed the heat. It was a hot 98 degree day and the restaurant felt like an oven and was maybe 3-5 degree cooler than it was outside. I then quickly noticed this was a very simple operation (almost like a food truck), and not much to the menu, but there were folks sitting and eating and a few others waiting to order, so I assumed the food must be great. We ordered 4 meals (tacos with rice/beans) which was meant to be eaten there but after waiting in line and feeling like we were in a hot box, we decided to make it to go. We sat and waited for our food (about 20 mins), we chatted and observed our surroundings and it became very apparent the restaurant was not maintained with basic cleaning because it was very grimy and just plain dirty. I then used the restroom and it was absolutely disgusting. Our ordered was called and the staff was very nice. The food: As I mentioned, we got 4 orders of tacos (all carne asada) with rice/beans, and we asked for salsa and limes. We got grilled jalapenos, lemons and one sandwhich baggy filled with red salsa. Not a big deal. The meat was fine but the tortillas were inedible. They were tough, flavorless, and greasy. The bean and rice were ok. We ate enough to curb our hunger but none of us finish our food. Upon my best judgement, I had convinced myself that the food was gonna be great because their Yelp rating told me so. I was so wrong! One last note, there was nothing here that resembled a bakery/panaderia. So if you think you could also grab a treat here, you are wrong.

    Photos
    Attractive food photos above the open kitchen stove & grill.
    Attractive food photos above the open kitchen stove & grill.
    La Mexicana Bakery & Taqueria
    Inside

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    Inside
    Miguel’s Salsa

    Miguel’s Salsa

    4.5
    (189 reviews)
    9.0 mi
    Family-owned & operated
    Casual dining

    My wife and I stopped in here hoping to grab a pastrami sandwich from the business that used to be…read morein this location, only to find out it had closed and Miguel's had moved in. What could have been a disappointing surprise turned into one of the best local dining experiences we've had in a long time. We had the pleasure of meeting Miguel himself, and his hospitality immediately stood out. He took the time to introduce us to several items on the menu and encouraged us to try a little bit of everything. I'm glad he did. The red beans and rice were absolutely phenomenal, and every single thing we tasted was fresh, flavorful, and clearly made with pride. You can tell Miguel genuinely cares about both the food and the people he serves. What impressed me most wasn't just the food--it was the atmosphere. Miguel has a gift for making you feel welcome. His heart for hospitality is second to none, and it's obvious that serving great food and creating a great experience are his top priorities. If you're looking for a hidden gem in Clovis, this is it. Whether you're stopping in to catch a game, grab a meal with friends, or enjoy a simple flip-flop date night with your spouse, Miguel's is worth the visit. We'll definitely be back, and I can't recommend this place enough.

    What a cute couple shop hidden inside back of a market. Look for Peacock. Walk all the way to the…read moreend and make a left to the back. Miguel sells his auntenthic mexican food and Lisa sells her favorite sweet treats. By far on the market, they sell pretty bomb salsa! It's not like the generic salsa from store bought one, it's just like the unique homemade family recipes. And trust me, these are not as supper vinegary. I love Miguel's salsa! Miguel's message was to serve his community and bring his tradition to the table. He brought the flavors of Michoacan and Jalisco Mexico which were passed down from the Segura family. SERVICE :: I love Miguel's service! He personally serves you and greet you there. He offered me free chips and salsa while i wait. They were quiet busy but get things done quickly too. RATE : 5/5 SALSAS & CHIPS - COMPLIMENTARY:: His salsas and chips were the best thing I've ever recieved. He serves his famous red and green salsa with a little bit of ground beef on top. They go so well together. RATE : 5/5 RED SALSA :: It's hard to describe it here but it's roasty burnt salsa full of flavors. Not too vinegary. You just got to try it in person. RATE : 5/5 GREEN SALSA :: I personally love the green sauce more, in general. And still Miguel's green salsa still beats the red salsa. I can taste all of the greens and fruit in it. It may be advertised mild but the heat is there. It's about almost the same spice level as the red salsa. RATE : 5/5 ASADA TACO ($3.49) :: Besides his salsa, his tacos were amazing too. It's well seasoned, unique, and full of flavor. The asada is something that I've never tasted before. It's very herby, well seasoned to taste, juicy and tender! RATE : 5/5 TACOS DORADOS ($4.49) :: The tacos dorados were something different from what I've had before and were absolutely delicious. This taco reminds me of birria. The texture and flavor were also amazing. I asked for pork, it was supper moist, tender and juicy full of flavors. The cotija cheese brings a nice dry and light cheesy taste to it. And lastly, those pickled jalapeno just give a pop of juicy, sour, and spicy flavor. RATE : 5/5 PISTACHIO CREAMES ICED MATCHA (16oz - 6.49) :: Lisa use Tenzo brand. I've used and tried Tenzo before and it's hard to ratio the matcha. Over portion Tenzo match will be too bitter and too little too diluted. And yes, Lisa's Matcha was on the diluted side. The pistachio flavoring is light and taste artificial. The sweetness level is perfectly sweetend. Not too sweet. RATE : 2/5 NOTE : Spend anything above $50, get a $5 dollar off voucher for the next purchase. OVERALL :: Overall, it's a hidden gem that's definitely worth checking out! Don't forget his salsas, he do sell them on the side. I'll definitely go back for more and try his other menu!

    Photos
    Miguel’s Salsa
    Everyday at Miguel's!
    Everyday at Miguel's!
    Miguel’s Salsa

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    La Enchilada

    La Enchilada

    4.3
    (116 reviews)
    2.9 mi
    $

    Enchiladas Michoacanas! That's all I need stepping into…read morethis restaurant. My sister introduced me to this place, and I'm actually waiting on her to come back to visit so that we can take another trip back together (it's been a minute)! It's got diner vibes to me. Booths, seats at the front counter facing the kitchen, and a few more tables in the center. It's not the most aesthetic restaurant but... it's on the corner of Blackstone & Dakota-- lol I didn't expect it to be. Friendly staff. Great chefs. Service is always good/quick. We've never waited long to have our orders taken or to receive our food. Now... those enchiladas! They're the closest thing to the type of enchiladas my best friend's mama makes (she's from Michoacan)-- she makes the best, most authentic Mexican food! SO, when I can't get them from her... I know where to go. They are cheese enchiladas-- served with lettuce, tomatoes, avocados, and sour cream.. sprinkled with cotija cheese. They also come with some bomb potatoes and your choice of chicken or steak-- we always go steak. Sooo good and the flavors are always on point! + They give complimentary chips and salsa-- very good. We use that same salsa for the enchis. Pair it with a crisp coke, chef's kiss! If it wasn't obvious, it's a yes from me. This little hole-in-the-wall family-run business needs more recognition!

    Stopped by for brunch. Had chorizo and eggs and my partner had enchiladas. Both plates were…read moredelicious. Flavorful food. The home made flour tortillas were great. We will be back to try other dishes. The staff are very friendly and attentive.

    Photos
    Sunday brunch! Come on down!
    Sunday brunch! Come on down!
    Chicken Torta w/ chips n a Dr Pepper
    Chicken Torta w/ chips n a Dr Pepper
    Most recent menu 9/4/22

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    Most recent menu 9/4/22

    Guadalajara Restaurant - mexican - Updated July 2026

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