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    Gunk Haus

    4.0 (322 reviews)

    Gunk Haus Photos

    GUNK HAUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Gunk Haus

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    Apple cider
    Kevin Z.

    Maybe I'm just not a German food kind of guy, but I just didn't particularly enjoy the food. It was very standard sausages and pickled vegetables. Also, the server was a bit unfriendly. They were pretty busy so maybe she was just overworked. If you're by Catskill, go elsewhere for food.

    Belle L.

    I really don't understand why this isn't 5 stars!!!! Everything from the decor to the ambiance to the food to the service was amazing. The food was so fresh and the service was extremely friendly. We came for a late lunch and we each got a different dish. I got the pork panini, my friend got the curry wurst and my other friend got the goulash. We also shared the mushroom appetizer and I got a cappuccino. Everything came out hot and seasoned soooo well. I love this entire place and it's such a hidden gem!!! For dessert we got the bier-amisu and the coconut tart which I both highly recommend. I'm definitely coming back here for dinner!

    Yummy gluten free baked goods.
    Aquillia A.

    Please eat here!! The gluten free baked goods were so yummy, and the scenery was pristine. This place has amazing views, and it was impeccable. I have lived here for 10 years and never knew about this place. I will be coming back!

    Ham, mushroom and cheese crepes with perfect crispy fries!
    Gwen B.

    Every time we come here we leave full and happy. Definitely worth a visit. Try the crepes and the charred cabbage slaw. Coffee is hot and strong. Great service too!

    Andrew R.

    This was a hidden Gem!!! If you are close, you definitely need to spot by. Amazing food and very fair prices!

    Warm cider and whisky to warm the soul
    Brian M.

    We stopped in for lunch on a chilly, rainy day in Fall and it felt like I was transformed to a village in Bavaria. I'm pretty sure I became fluent in German just by being there. As soon as you walk in you are visually treated by a cozy bakery with the most amazing pretzels and goodies. The interior has a wide open rustic ski chalet alpine vibe and great views of the local apple orchards. So naturally, once we seen the pretzels up front, that was a must order. Slight problem is when you order the menu pretzel, it get the pretzel roll with honey mustard sauce. Okay, its not the end of the world but I would love to see that pretzel up front on the table. The menu is chocked full of amazing items to choose from and it was hard to pick just one. One thing I knew that was getting ordered was the herb and cheese spätzle. It was topped with fried onion and the most German comfort food you can get. We also ordered the Weisswurst plate, pfannenkuchen and the Hungarian goulash sandwich. All three are their own specialty and would get again. Problem is I want to try everything on the menu. I'll be back again!! Prost...

    Joshua C.

    Food was amazing. Ask for Ashley as a server. She was amazing. Ambiance overlooking an apple orchard. The owners not as pleasant. Must order dessert.

    Oz . Haus Burger
    Eryn M.

    Great place for drinks and dinner! Indoor and outdoor seating available. It is beautiful on the deck in the summer. The haus salad, burger and potato pancakes are some of our favorites. Cute bakery too

    Eden H.

    The Gunk Haus is always a lovely experience. I usually order the chicken salad and it is so yummy. The drinks are crafted perfectly and the service is always exceptional. The owners are always so lovely and inviting.

    Pinkish, glistening chicken. :-(
    Brett B.

    Gorgeous location, with amazing views. They were short staffed the night we arrived, and service was a bit slow. We'd asked for deck heaters to be turned on, but they never got around to it. I ordered the chicken cordon bleu against by better judgment (should have gone with a schnitzel!), and it was concerningly pink. Yes, I know that ham/bacon is involved, but the chicken itself just didn't look or "feel" right. Luckily, it didn't affect my digestive tract negatively, but I wasn't thrilled in the moment.

    Apple-rol spritzer! A new favorite!

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    3 years ago

    Great food and good beer list. Always enjoy having lunch or dinner at this place! To bad it's up for sale, I will miss it once it's sold

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    8 years ago

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    7 years ago

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    10 years ago

    Good food, atmosphere and service. However they can be a little bossy at times.

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    5 years ago

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    6 years ago

    Went for lunch with family. I ordered the burger and it was excellent. Everyone's food was great. No complaints all the way around.

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    7 years ago

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    4 years ago

    Wonderful dinner! Definitely will return- especially for the fried artichokes and dessert!

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    Page 3 of 9

    Gunk Haus Reviews in Other Languages

    Ask the Community - Gunk Haus

    Can i use wheel chair?

    Of course you can. With all due respect, I have never been to a restaurant that you can't use a wheel chair.

    Are you open yet?

    They re-opened Father's Day weekend 2021

    Don’t See Your Question? Ask Away!

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    Jaeger Haus

    Jaeger Haus

    4.3
    (60 reviews)
    25.9 mi

    The decor reminds you of a German Brauhaus. We had 2pm reservations and were seated promptly. Our…read morewaitress was friendly and attentive. Our drinks came out quickly As for our appetizers they came out promptly and were delicious. As for our main meals, the portions were perfect and the flavors were great. If you're look for authentic german cuisine the Jaeger Haus is the place to go!!! I am looking forward to our next visit.

    On our way back from meeting our new grandson for the first time in Rhinebeck ((born early this…read moremorning, 10-4-25, and everyone doing splendidly) , we stopped at one of our favorite local places for authentic tasting German food--Jaeger Haus (5084 NY-9G) in Tivoli, NY.  My one sentence review for card-carrying members of team Cliff Notes: "German beer on tap, a good selection of German wines, and authentic tasting German cuisine at really reasonable prices served up by friendly staff in an environment which just exudes Gemütlichkeit."  Everyone else is invited to continue reading, Bitte. There used to be numerous German restaurants in NYC and throughout upstate NY, but over the years those numbers have dwindled substantially to a handful.  A relatively new addition to the local Hudson Valley dining scene Jaeger Haus was started in 2018 (in a 70 year old restaurant building) and serves up seriously tasty and authentic tasting German beer, wine, and food.  We've dined there a few times over the last two years of visiting this year--the mood is relaxed, the beer is delicious, and food remind us of our travels to Germany and Austria.  The menu is tight and by that I mean it's focused on what they do well--which is traditional German food. While I wish they might add a few classic German appetizers to their menu for variety, their range of entrees provides ample choice and I am slowly making my way through those selections. Lola, one of our servers for the evening, quickly took our drink orders.  I ordered a mug of Hofbrau Original Lager (on tap) and after being given a tasting, my wife ordered a pint of Hofbrau Weissbier (which is similar to the sort of wheat beer she occasionally enjoys).  So refreshing.  A basket of house-made thinly sliced Roggenbrot (rye bread) arrived soon after our drinks with softened butter, lightly sprinkled with sea salt. We passed on the appetizers, knowing that our entrees would be substantial.  My wife ordered the Wienershcnitzel which comes with braised red cabbage and house-made spaetzle lightly sauced with a cream gravy.  These are classic sides which one can find served in restaurants from Vienna or Munich to Heidelberg or Berlin.  I ordered exactly the same thing (having tried other dishes on our prior visits), except I ordered my Wienerschnitzel "a la Holstein" (with a fried local farm egg).  The egg, especially the large yolk, provides an added level of lusciousness to the crispy veal.   Our meals arrived in due course.  They were gorgeous to look at and ate even better than they looked.  The spaetzles were soft and fluffy, the red cabbage was rich and well spiced, and the veal . . . the veal was heavenly.  Crisp on the outside, fork tender on the inside, dipping into a bit of the egg yolk (in my case); goodness what a delightful taste sensation. Just delicious.  We both earned "clean plate" certificates tonight--suitable for framing--felt satiated, but not overly full (which is where we like to end a meal).  We nursed our beers a bit longer, sharing memories from this special day, paid our bill (the bill encouraged customers to tip in cash, which we did), thanked the staff, bid the co-owner "danke schön und Wiedersehen" and we were on our way.

    Photos
    Outside table
    Outside table
    Outside table
    Outside table
    Menu (May 2019)

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    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern

    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern

    4.3
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    36.0 mi
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    We were privileged guests at a party thrown by a Persian friend who generously commissioned a…read moretraditional Persian meal for thirty of us. We were greeted with warm smiles and an outstanding Golestan cocktail that I would highly recommend. Moving upstairs Cordelia presented each wine in great detail describing its origin and why it was coupled with the corresponding course. Evidently this was the first time the chef had prepared a Persian meal which was truly outstanding, authentic in taste, textures and presentation, the service and attention to detail was first class, thanks to everyone at Jagerberg for a delightful and memorable experience.

    Fantastic experience start to finish. Staff was super welcoming. It's beautiful inside. The summer…read moremenu is different than what I've seen online but all delicious. Ive been to Germany a few times and can say this is authentic. The chicken schnitzel with jager sauce is so flavorful and rich. The jager sauce is a dark brown mushroom sauce (similar to a Marsala). The name jager means huntsman. Substituted the seasonal vegetable (carrot and asparagus) for the cabbage which was so delicious. The meal is hearty and rich. The staff was wonderful. The Apple strudel was one of the best desserts I've ever had with cinnamon ice cream. I can only imagine how cozy this place is during the fall and winter. Absolutely worth the price.

    Photos
    Beautiful table in front of the fire
    Beautiful table in front of the fire
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    Crystal Brook Mountain Brauhaus

    Crystal Brook Mountain Brauhaus

    4.1
    (42 reviews)
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    The season has begun and I was thrilled to have this place up and running! What a fantastic meal!…read moreSauerbraten was tender and tasty, weinerschnitzel was outstanding, spaetzle delicious as always and perfect potato pancakes! The pretzel was soft and delicious and the beer is always a bonus! Friendliest warm staff- this time we had Laura who is efficient, helpful and so very sweet! Penny stopped by to say hello- another outstanding server and so happy to see her back for a new season! Can't wait to make it a dinner trip every time we are in town! Highly recommend this place to all!! And what a great, fun German vibe!!!!! A+++. (Gordie the musician made it extra special this time! So talented!!!)

    If you're looking for a bit of Germany in the Catskills, this is your place to go. The restaurant's…read moredecor pulls you straight out of the states and instantly in the Deutchland countryside. The waitresses are very kind and dressed in traditional German dresses and the live music is a great touch. To start, I ordered a Long Island Iced Tea that had a bit too much punch to it. The alcohol ratio was quite off and was very hard to drink. I asked for a soda to try and dumb it down, but was only able to get about half way through it. Though this was my fault for not ordering a beer at a German restaurant, I still would have liked the drink to be a bit tastier and is unfortunately the only thing keeping this review from being a shinning 5-stars. For my meal I ordered the sauerbraten which did NOT disappoint! The beef was very tender and the vinegar mixed with the gravy was the perfect level of sour and hearty. The red hot red cabbage was hot and flavorful and the potato pancakes were perfectly cooked. The side of applesauce put on top of the potato pancakes added the right amount of sweetness. A friend got the special rouladen which I got a taste of and was very delicious. The pickles inside were flavorful and the meat was perfectly cooked and seasoned. The menu is a bit pricey, but the portions are deceptively filling. I definitely expected to be hungry after but I finished my plate absolutely stuffed! Overall, this was a great experience and would recommend anyone looking for a taste of Germany to give this a try.

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    Cream of Wheat and French Toast with Coffee
    Cream of Wheat and French Toast with Coffee
    Sauerbraten, Potato Pancakes with Applesauce, Red Cabbage

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    Schnitzels

    Schnitzels

    4.0
    (150 reviews)
    71.7 mi
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    Schnitzels Stony Brook, NY…read more@eatschnitzels Schnitzels is a German-American gastropub known for its awesome variety's of schnitzel, German beer, and pub fare. They are open for breakfast, lunch, and dinner, and serving up amazing meals at each. Choose from 5 different gravies and then your schnitzel. Traditionally served with pork or veal, but they do have chicken or eggplant as well! I went with the classic Weinershnitzel which is traditionally served with veal schnitzel and served with brown gravy. Lindsey got the Chicken Rahmschnitzel which is schnitzel topped with a creamy white reisling-infused mushroom gravy. Both were filled with flavor and we were very impressed! All schnitzel is served with spätzle, seasonal vegetables, and red cabbage. This was the definition of a comfort meal that. We started with their Bavarian Cheese Board, and classic German appetizers - potatoes pancakes paired with this insane apple butter, and potato dumplings with your choice of gravy. We loved the vibe in there. Great pub style feel but also nice indoor and outdoor eating. Our server Eden was amazing and such a great help! We truly loved this place and we can wait to go back! Go get your German food fix! For full video review and much more, follow us on Instagram @drinklongislandny

    Fantastic food and super kind and attentive service- even when the restaurant was super packed!…read more The live music really set the tone for awesome vibes in this adorable little restaurant in Stony Brook Village. I absolutely loved my Maple Old Fashioned, the cheese curds, and my Reuben sandwich. The desserts were decent but nothing crazy. I would probably skip dessert next time! Overall, a must visit and a spot I have been to before and will be at again!

    Photos
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    Draft beer
    Bratwurst and Eggs for Brunch
    Bratwurst and Eggs for Brunch
    Maple Old Fashioned

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    Maple Old Fashioned

    Gunk Haus - german - Updated June 2026

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