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    Hancook

    4.2 (947 reviews)
    ModerateKorean, Barbeque, Hot Pot
    Updated over 3 months ago

    Hancook Photos

    HANCOOK ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for groups

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    Mimi C.

    Hancook offers an affordable AYCE KBBQ and Shabu Shabu menu all day long! They even have an AYCE drink menu! The servers are super friendly and the portions are so generous. Everything tasted great so your whole party will be satisfied. My favorites were the boneless short ribs and Korean fried chicken. Those are a must try!

    Soft tofu on the left, korean miso on the right
    Ashley C.

    I have this really bad obsessive personality about food and discovered this spot and Friday and just had to go back on Sunday! The service is really good, even on a Friday night. The staff came and checked on us repeatedly and it was nearly empty when we came around 6pm, but quickly got busier. We still felt all the food came out very timely and did not feel rushed. You can grab veggies and sauces as you want in a self serve bar. I enjoy that there is a good variety of a la carte items like appetizers as well! We loved this experience and want to keep coming back! I am not aware of many other all you can eat hot pot in Oakland so they will keep getting our business! My only complaint or recommendation would maybe be to update the cleaning because there are some parts of the restaurant that don't smell great.

    Kbbq - pass

    Located in such a cute area! The restaurant itself was surprisingly spacious. I liked how the menu allowed you to do Shabu and "kbbq," but the kbbq were grilled meats they brought out. In all honesty, it was overcooked and hard to chew. Stick with the Shabu! I got the spicy miso / tonkotsu. Perfect combo! The meat quality was GREAT and their goma sauce was yummy. Make sure you throw in garlic and sesame oil in there too! Service was good also and waiters were nice.

    Valerie C.

    I'm genuinely concerned why this place has such high reviews because I was left disappointed with my family. The bossam pieces were either cut too thick or they were too cooked that it felt like I was chewing on carnitas. They gave like 4 pieces of lettuce for the bossam so we had to ask more. The seafood pancake was so soggy that I wasn't expecting it. Usually you get a crunch. I think they also forgot the dipping sauce to go with it. The galbi jim meat wasn't tender enough like the fall off the bone tenderness. It was tough to chew. The corn cheese lacked mozzarella cheese and kewpie mayo to bring out the flavoring. The snow cheese chicken was the best but we thought it was gonna be a whole fried chicken and not just drums and flats. This is only best when it's hot and fresh so I recommend you finish this at the restaurant! When the bill came, we requested to spilt 3 cards but the server only charged 2 cards and said they don't accept discover. She should've came back and ask if there is another card we can use instead of charging it already. The service was a bit lacking and we came in on a Sunday at 12pm when they opened. Parking was also hard to find as they don't have a parking lot so it's all street parking.

    Garlic bossam
    Dominic V.

    This is in a busy part of Oakland so traffic and parking is a little hard, but there's always someone leaving so if you don't mind walking a bit, there are parking around. It's a nice walk with a lot to see. It was pretty empty on a Wednesday night so we were seated right away. There are 3 different QR codes to scan to look at the menu: lunch special, All you can eat, or a la cart. We opted for the a la cart menu this time around. Corncheese: I really enjoyed it. It's cheese. It's corn, you can't go wrong. I love the hint of sweetness you get. It was a small dish. Between 3 of us, we all had about 2 spoonfuls before it was done. Gyoza/potstickers/pan fried dumplings: these were ok. We've had better in other places, they were not as crispy as we had hoped. Texture was more steamed than pan fried. Garlic Bossam: I'm not sure what I was expecting from this dish but to me it was pretty good. It feeds 2-3 people. My friend didn't like it as much as a regular bossam. The garlic was a minced sauce that sat on top but it was sweet and not at all garlicky. We had to ask for cloves of garlic on the side that we thought it came with along with lettuce leaves to eat it with. Budae Stew: we all agreed on getting this and it's also a big dish that serves 2-3. Between the 3 of us, we still had leftovers to take home. It was a delicious soup with ramen noodles, spam, hotdogs and a bunch of tofu, different sorts of mushrooms, onions, and a slice of cheese on top. One of the better Budae's that I've had, it was a really comforting dish on a cold night. I recommend coming here if you like Korean food. They have a lot of options from all their menus and the dishes are good portion sizes. There are plenty to do around the area after or before dinner but be prepared to look for parking on side streets. It gets pretty busy.

    3. Kimchi Pancake
    Laura Y.

    This place was a bit of a miss, kind of on the mediocre side. This place is one where we used up the veggies for sure but the corn cheese was a bit sweet like as if they topped it with sugar. The other food we kind of felt like we"d rather leave it than finish it. The banchan was ok enough that we got refills on a few of them too. The one item I really enjoyed that I can't get at many restaurants like this was their noodles that were wide and chewy like sweet potato noodles. Service wasn't really existent, went on a weeknight so maybe that was part of it. It was pretty empty except for 1 or 2 other tables so pretty quiet night, no need for a wait.

    Entrance
    Ashley C.

    We ended up here by accident after the place we had planned on going to was unexpectedly closed. This is a nice place though - they have AYCE shabu and even AYCE bbq for an extra $5. They also have a regular Korean ala carte menu available as well so we ordered from that. Everything sounded amazing but it was just two of us so we stuck to just 3 dishes. Turns out one dish would've probably been enough. We brought nearly everything home for leftovers! Braised beef short ribs - the dish looks gigantic so it seems like it would serve more than two for the $80 price point but it's actually not too big. It does have fish cake and thin rice noodles and rice cakes, as well as some carrots, so thats what makes it look like a lot, but there isn't a ton of actual meat. I thought it was delicious especially with cheese, but I'd actually rather just have AYCE KBBQ for that price. Rose spicy cream ttebokki - I'm so glad I asked about the rose part, I thought it meant it was rose flavored which I don't like. But she said it wasn't - the sauce is creamy and spicy and more like carbonara, yum!! I loved the flavor of the sauce a lot with the creaminess. We got the small size and it was still a LOT for $18. I wish they left the bacon out though and just leave it as an option for an add-on. If I came back I'd get this again and add ramen or udon and dumplings to make it a complete meal. Yukgehjang - this is my first time having this dish in general but flavors were familiar. It was a spicy hot noodle soup with glass noodles (like in japchae) and shredded beef (reminded me of carnitas). It was very yummy but I think I could skip on this next time. Overall great food but I would've just preferred to do the shabu and kbbq and spent way less! I'd get the rose ttekbokki again out of all 3 dishes, otherwise all three together really began to taste the same and we really needed the banchan for a pop of freshness. Service was good but took a while for us to get the check. Then I realized there's actually a call button on the table that they didn't tell us about until they told us it's there if we needed extra boxes haha. At the end of your meal you also get a Yakult drink and I liked that it was semi frozen so it was like a slush.

    Korean AYCE Hotpot
    Leilani V.

    We came here with the family for Mother's Day and we split the adults and kids into 2 separate tables. The food and sauce bar was really good. I removed 1 star due to service. It was quite slow and we didn't get everything we orders. Possibly because they were busy (considering the occasion- it was Sunday and it was in fact Mother's Day) also, parking was quite shady. I'd probably come back and try them again on a regular weekend to try their a la carte dishes. Overall though food was good. Soup/broth was on the salty side not sure if by design since you're supposed to cook meat and seafood in it but for me it was on the salty side. Other than that, side dishes were delicious!!! A must come back to try again type thing and then final verdict! Lol

    Jude D.

    This was such a unique and delicious experience. My friend and I did the hot pot for two with prime rib and noodles. Basically they bring out two pots of broth of your choice, and you can also go to the veggie and sauce bar to get everything from salmon balls, dumplings, cabbage, and other assorted veggies and fish items. You put the meats and veggies etc into the pot and ladle them out as they cook. It's a fun activity while eating and the food was delicious. And don't forget to ask for banchaun for some pickled veggies as well!

    Korean Fried Chicken (Soy Garlic)

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    2 years ago

    Review is only for tofu soup. Soondubu was ok, but the soup lacked depth. Watched youtube and made my own.

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    Page 3 of 24

    Hancook Reviews in Other Languages

    Ask the Community - Hancook

    Is there a "sauce bar"?

    Yes! Sauces, sides. Their kimchi that you can get at the bar is delicious

    Do you allow dogs in your outside area?

    Do you offer all you can eat?

    Yes they do!

    Do you guys have sauces?

    Hi Kristina what kind of sauces are you looking for?

    Are the dishes marked vegetarian actually so, including veggie broth for the soup? What about the kimchi?

    I did not see any but I am sure you can call and ask if they can make it specially for you? I am guessing the broth maybe already made in a big pot.

    View All 15 Questions

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    Mumu Hot Pot

    Mumu Hot Pot

    4.4
    (946 reviews)
    24.5 mi
    $$
    Halal
    Vegetarian friendly

    Great experience! Tomyum base with sauces enriches the tastes and enhances the flavors. Vegetarian…read moresingle combo was a great hit! 30 mins wait time Saturday evening!

    It's been ages since I've had hot pot, and tbh, I haven't been a fan of it because a lot of items…read morehave been bland to me. A couple workout buddies + kids and I went here for dinner on a Friday night, put our name down on the wait list, and waited for around 20 mins. During the wait time, we went nearby to the bakery and got some stuff there. Absolutely love the single pots here so you can enjoy your own flavor soup/broth to drink and to cook the items you choose. We were seated and everything looked so clean. Ordering was done via QR code and the items accumulate on the order page where if multiple people scan the table QR code, whatever each person adds gets added so don't check out until everything in that around is definitely in. The soups and items came by sooooo quickly. I was impressed! They have a make your own sauce combo and we did that between ordering and getting our stuff. I got a singles combo with tom yum soup base. It was a good amount of food. I chose one of the Wagyu, and the side items I chose were tendon, fish, and if I also chose something else, I forgot. It came with a lot of veggies such as greens and mushroom. Guess I mixed and "created" my sauces right cause they went well with the stuff. Cooking the meat was so quick, so pretty much not much wait time to enjoy some food. Others chose some different cuts of beef, some lamb (?), quail eggs, and more. A bit pricey, but the stuff was super fresh and things were really quick so it was worth it to me.

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    Shabu King

    Shabu King

    4.2
    (290 reviews)
    24.2 mi
    $$

    Still the best Hot Pot place in town!…read more Love the service and lots of selections of ingredients and food choices. Ambiance is nice and clean. WIll come again.

    I was looking for a restaurant for our group of 8, and I thought hot pot will make things simple as…read moreeveryone can customize their own pot and I don't have to worry about what dishes to order. After reviewing a few hot pot places on Yelp, I chose Shabu King based on the positive reviews. I called to make a reservation. On the day of our visit, I was glad to find our table was ready at the appointed time. One of the staff explained that each person first pick a broth type, then you can request side dishes or type of meat(different cuts of beef, pork and there is also lamb). For vegetables and seafood, they have a bar area for each and you can pick from the generous selections of fresh seafood and vegetables. I was really impressed with the variety. For seafood, they have whole small octopus, sliced calamari, fish fillets, clams, mussels, whole large prawns, as well as small crab. They also have a condiment bar for you to make you own dipping sauce. Each person get their own pot, and we enjoyed many helpings throughout the evening. Sometimes it may be difficult to flag down a server, but when you do they are friendly and eager to take your order. I think their operation can be improved by having customers scan a bar code and order online as I have experienced in other AYCE places. Everyone in our party enjoyed their own customized hot pot, and we walked away with a very full belly. Will be back again when I have the craving for AYCE hot pot!

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    Happy Lamb Hot Pot

    Happy Lamb Hot Pot

    3.9
    (792 reviews)
    23.5 mi
    $$
    Large group friendly
    Casual dining

    I love Happy Lamb Hot Pot. This was my first time trying Happy Lamb and it was delicious…read more They offer a hot buffet of chow mein, fried rice, spring rolls, fried chicken wings and other items. They also have a cold buffet where raw veggies, noodles, seafood and eggs are available. The sauce station, soft drinks and ice cream are also self-serve. We ordered the premium option and a lamb shank. I personally enjoyed the Angus Beef, Australian Wagu, fried rice, chow mein and spring rolls, it was all amazing. Sunday afternoons are busy but the service was perfect.

    AYCE lunch is a crazy deal! $25.99 per adult before 3:00pm on weekdays, unless you opt out of the…read moresauce bar which saves you $6...so you only pay $19.99. Nuts! You have 5 meats to choose from and a variety of broths. The only split pot option is for the original broth and spicy (glad we got less spicy). I personally favor the tomato broth and tom yum broth. Standards are lower since it's $19.99 AYCE, so nothing to complain about for quality of meat. The spicy beef was a popular reorder. They have a huge selection in the raw ingredient bar, and we loved the quail egg, ramen, and spongey tofu. All the veggies were fresh. Top off with soft serve (chocolate, vanilla, mixed) either in a cone or to-go cup and you basically don't even need to eat dinner. Service was speedy, and our server graciously moved us from a booth to a communal table since our party of 5 was a tight squeeze in a booth. We all shared one split pot LOL I've come here for dinner before and still thought the selections were worth their price points (classic is $33.99 and deluxe is $41.99). Your meal is free on your birthday!

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    Mumu Hot Pot

    Mumu Hot Pot

    4.6
    (289 reviews)
    13.9 mi
    $$$

    One of the best hot pot restaurants I've been to! The quality of the meat is great, and I actually…read moreprefer their à la carte pricing since you can order exactly what you want. It's not AYCE, but the portions are generous, and each order comes with a good variety and amount of veggies. I also loved their sauce bar. It was very clean, organized, and easy to use. Having the sauces dispensed from spigots is honestly genius. Another thing I appreciated was how deep the individual hot pot stoves are, instead of just being a flat surface. It helps minimize broth splatter and makes cooking at the table feel much more comfortable. FOOD: 9/10 SERVICE: 9/10 AMBIANCE: 9/10 Parking is hit or miss, as it is tucked in between both SFSU and Parkmerced apartments.

    Visited on 6/13/26,…read more Oh my god.... so yummy!! I heard there was usually a wait at Mumu's (no reservations unfortunately) but we walked in and got seated quickly. There's a self serve sauce bar where you can make your own combination -- I recommend trying the satay at this location; it added a nice, salty meaty flavor to the sauce combo I had. You can order through a QR code, and from there you're able to select the meats, toppings, and broth you want. It isn't AYCE, but I think the pricing and the quality of the ingredients make it all so worth it. Everyone gets their own individual pot and cooker. So for my broth, I chose the Tom Yum -- I personally don't really like the tartiness and tomato flavor of the broth but I enjoy its spice. I do wish they had a spicy miso option .. But everything else makes up for this imo!! We got the wagyu beef options, the toro was definitely a favorite -- they were all great quality and fresh. Wasn't too fatty, and had beautiful marbling on each slice that was perfectly thin for shabu. For sides, I chose quail egg, fried beancurd sticks, and fishball with roe. It offers you a source of carbs -- which I will always choose udon... *_* hehe Food did take a bit to come out but that was because we were a party of six, so I didn't mind the wait too much. But when it did come, I love how they give you more toppings in your order -- like the addition of veggies like napa cabbage, spinach, bok choy, and broccoli then mushrooms like enoki and shiitake! For the toppings we ordered, they always give such a generous amount which I can appreciate because the platter we ordered is for two people after all. Still, it can be a lot and filling. Inside, tables do get filled pretty quickly but everything is clean and slick-- it feels quite cozy and warm and makes for a great atmosphere and experience to have hot pot with your loved ones. I definitely would come back here again for solo dining or with friends/family! Do not skip out here .. ^_^

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    April 2025
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    Meat Lover Combo - extra Vermicelli, fish filet, Tom yum
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    Seapot Hot Pot & KBBQ

    Seapot Hot Pot & KBBQ

    4.0
    (2.3k reviews)
    19.8 mi
    $$
    All you can eat
    Happy hour specials

    Came in on mothers day with my party of 4. Really disappointing experience with the front of house…read morestaff at Seapot San Mateo. The atmosphere felt chaotic and uncomfortable from the moment we walked in. One of the ladies at the front with a bob cut seemed extremely stressed and was yelling frequently, which honestly set a negative tone for the entire visit. Servers were great and attentive though even in such a busy setting shout out to them. I understand restaurants get busy, but customers shouldn't feel tension the second they enter. The overall FOH organization and professionalism could definitely be improved. PS if you pay around 1 hr they expect you to leave within 2 minutes even with our server letting us know kindly that we have 5-10 more minutes to wind down and finish up. Imagine getting told nicely you have around 5 more minutes to finish up then a FOH comes to our table and tells us to hurry up.... Overall amazing servers bad front of house.

    Possibly the best hot pot in the peninsula. I love the wide variety of ingredients they offer, from…read morevegetables to seafood to meat to everything in between. All their food is incredibly fresh. The broths are also super flavorful. My favorite is the house spicy broth. If you have kids, they'll love the miso broth. Kids will also love how all the ingredients are served up via a train that snakes its way through the restaurant. You just grab whatever you want and start cooking. Make sure you put your name down on the wait list as soon as you can, as this restaurant will fill up super fast and the wait can get very long - often well over an hour at peak times.

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    Korean BBQ & Hot pot
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    Liuyishou Hot Pot

    Liuyishou Hot Pot

    4.0
    (643 reviews)
    18.8 mi
    $$$
    Casual dining
    Kid friendly

    Walk ins only maybe calls for reservations. No host. They have a diy sauce bar. You order on the…read moretablet that not attached to the table. They have a lot of options and combos just make sure you look carefully. Bathrooms are clean. They have sake, beer, and non-alcoholic drinks. You can do single up to 4 soups. Be careful some of the broths are spicy but doesn't say so make sure you ask. Meat quality is greattttt. A lot of veggies and soup options are great, try the unique ones. I heard fish maw chicken broth is the best. Their spicy level is spicyyyy, not American style so aim low can always go up not backwards. My friend ordered and messed up we were stung but the owner Kenny was so nice said they usually don't replace broths but they knew it's our first time and we were dying and that service made the experience that much better cuz it showed they cared. Honestly, ask for recs and it'll be worth it. Also the food platter is good for pics, but i recommend ordering meat one by one so you can try more. Beef tongue was good, premium angus was good. I wanna try all the other meats. My friend ordered the grand beef platter it's one type of beef, it's good but there's better options. My friend ordered tom yum we died from spice. He also orders spicy mala he was dying pretending he was fine. We had to switch to pork bone. I would do pork bone, tomato, and fish maw/chicken. Great service great food, just do order spicy stuff and it ruins your taste buds. Thanks Kenny.

    Stumbled upon this hot pot place to have a quick fix of easy hot pot. I was pretty happy with the…read moreside dish (chill oil tripe) offered with the sauce bar ($3.5) until my main course was served. It's a fixed set with 9 different ingredients (Tofu sheet strips, kelp knots, vegetable, spicy chicken gizzards, quail eggs, mystery spicy beef, beef omasum, numbing beef tongue, and pink jelly beef) plus a selection of beef or lamb. The vegetable was ok. But there were some really suspicious items served. It appeared that they served low quality meat and in order to tenderize the meat, they add baking soda and water into the meat then pour a large amount of oil to create a sealing layer. You can see from the photos the translucent pink jelly appearance and foamy substance. The thin-cut beef was really lean (I over heard other tables were complaining), which I don't mind. Service was great so I didn't give it a 1star.

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    Liuyishou Hot Pot
    Liuyishou Hot Pot
    Liuyishou Hot Pot

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    Hancook - korean - Updated June 2026

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