Everything here is so good! Their falafel wrap, fries, chicken shawarma, and doner beef with the 3…read moresauces are delicious and you get plenty-definitely get the 3 sauces! Flexible menu with platters, wraps, over fries plus side dish picks. Easy parking and can eat in or take out.

One of the best meals I've had in my 48 years! Was looking for a quick lunch while my daughter was…read moreat a competition at the high school. Saw Shawarma Bay on Yelp. It was within walking distance of the school so I decided to give it a try. Ample parking and it's an easy spot to get and out of. The interior was clean and neat as a pin. I ordered the Falafel Platter and Baklava to go, But there was ample and pleasant seating inside as well. The gentleman at the counter was very kind and my food was ready quickly. The food was absolutely fantastic. I wish I didn't live 60 miles away or I'd be here all the time. Don't pass this place up!

Little tiny corner restaurant with tight parking. The iced coffee was amazing! The owner is a proud…read moreEgyptian who has his culture on display not just in his food but in his restaurant. Absolutely delightful.

This food is the real deal. Where else will you find Egyptian specialties like koshari, complete…read morewith uber umami caramelized onions, right alongside Mediterranean staples like crispy falafel? I was a bit bummed that my order got switched around and I ended up with fried eggplant instead of cauliflower, but it was still tasty, if a bit oily. Fluffy pita, creamy hummus, fresh veggies across the board; they've nailed every dish I tried. It's a small but homey space, oriented more for takeout than dine in. We ordered ahead and there was no wait to collect out food. Just be careful pulling out of that small parking lot because there's not much room for error when traffic is bad. I'll have to come back for the cauliflower next time!

Placed a large order yesterday and this place got it right! The shish kabob platter was perfect…read more Lamb tender and delicious. Pita warm and fresh. And they gave me a large garlic dip I was very happy about. Every one else had no complaints at all.

Seed oil free and very healthy, cooked fresh. The flavor was so good and the food was delish. My…read moreboyfriend and I got warmed wraps and ate as much as we could fit in our tummies. 10/10 would recommend for anyone in need of a scrumptious quick lunch!

amazing turkish cuisine in bridgeport, ct fairfield ave…read more again this is the best turkish place in ct. i go there weekly when i crave middle eastern food. if there is more than five stars, i would give you this phenomenal cuisine. service , food , and ambience are amazingly great. sooooo much appreciated, berket family

This place is a very solid 3/5. Not a 4. Not a 2. But it's a 3…read more Let me start by saying WOW Kebab was closed for some odd reason today. They're always open. Weird. But this is what finally led me to try Bereket. I live within walking distance and it's always piqued my interest, but I never wanted to be disloyal to WOW, so I'd never actually tried it. Well, WOW wasn't open, so today was the day. I ordered what I would normally get from WOW: the shawarma platter. I thought I ordered chicken, but I guess I hit the wrong thing and ended up with lamb. I like lamb, so I'm not deducting any points for that. My bad. First off, the portion is massive. Definitely bigger than WOW's, with the actual pieces of meat being much larger and more substantial. My big gripe with that, though, is that the huge pieces make it kind of difficult to mix everything together without food falling everywhere. You basically have to lift the meat up, dig down to the rice underneath, move some rice onto another plate, then put the meat back on top to make the whole thing manageable. Quite a tedious process. I'd probably layer everything differently so it's easier to actually eat. The rice was probably the weakest part. There was WAY too much of it, it was overcooked and pretty bland, and you basically get a ginormous mountain. It was split between plain white rice and some sort of brown/spicy-ish orange-reddish rice. Whatever the second one was, I definitely liked it more than the white rice. My biggest complaint isn't even the rice, though. For a platter this big, you HAVE to give more sauce. One tiny little cup of tzatziki just isn't going to cut it with that much food. I'd put some directly on top of the platter and still give a bigger portion on the side. The salad, not gonna lie, was a bit pathetic. It felt like it was just kind of thrown together and didn't add much to the dish. I was hoping it would provide a nice veggie/fresh element to balance out the giant pile of meat and rice, but it really didn't. I was also going to say the dish could use some heat, but WOW (not the other restaurant), that pepper is SPICY. It's good when eaten with bites of everything else, but still... I could've used some red sauce or hot sauce drizzled over the whole thing. Finally, I was a little disappointed that the platter came with pita instead of lavash. WOW feels more Turkish to me, whereas this felt more Greek, especially with the massive gyro-style pieces of meat and pita bread. Overall, I'm not mad at it. It was tasty, the portion is enormous, and there were definitely things I liked. But with Bereket being more expensive than WOW, I'm not sure I'd get this platter again. For the higher price, there were just too many little things that didn't quite live up to par. Solid 3/5.

This place totally blew me away. I was warned Connecticut wasn't known to have great food but Oliva…read moreis surely an exception. Everything beginning with the bread to the dessert and the friendly service throughout was fantastic. Truly. One of the best meals I've had, ever. I'm hoping we can fit in another meal there before we head back to SF. We started with the pear salad and I had an appetizer from the special's menu, tomatoes, caramelized onions, goat cheese and grilled bread. We also ordered the special's focaccia bread that was out of this world. For entrees we got the eggplant lasagna SO, SO good! The sauce, the texture... amazing. My bf got the whole wheat linguine with shrimp and salmon. The sauce alone was delicious. He loved it! For dessert we got a cookie and the baklava- also amazing. Wine selections were good and fairly priced. Definitely a restaurant we'll be visiting next time we're in the area.

They are only a catering company now , not open to the public anymore .. painted pony is way betterread more

Most delicious falafels, stuffed grape leaves and sauces. The workers are friendly and the decor is…read morefun! You must order the baklava for dessert it's truly amazing!

Ordered a chicken kebab platter and received a small side salad with rice and chicken (I ate one…read morepiece of chicken). Very tasty but 100% not worth the $28.50 I spent the gentleman behind the counter seemed nice. Could've just been an off day

Great Mediterranean entrees and the pizza is delicious! I have been coming here since 2014 and…read morerecently returned to the area.

Food is terrible and soggy. Staff is unfriendly and rude. Do better! I recommend any other pizza…read moreplace.

Food was great, staff were fantastic!! Some unique food…read moreitems which were great like momo dumplings! Huge bread basket - get it!!!! Am definitely returning. Great cocktails too!

Outstanding food! We got takeout for pickup, to enjoy at a nearby brewery. We got samosas, which…read morewere wonderfully flaky with bright green peas, and came with a nice green chutney and a tamarind sauce. For mains, we got the kofta turkyie and lamb korma, with rice and naan. The curries were outstanding, the lamb generous, the paneer kofta well formed and delicious. This was a magnificent feast, we were blown away. I recommend this place 1000%!!