I had been to this Guu location a few times before (a few years ago) but didn't recall it being particularly good or bad. So when we wound up being in the area last night, we decided to pop in for dinner. It was crowded when we arrived, thus we were told we only had 1.5 hours to order and eat. That was fine with us ...until they forgot to bring out one item from our order, then rushed us when it finally arrived - 10 mins before our seating time was up. Not cool. Service issues aside, Izakaya food is generally known to be overpriced, but this place takes it to the next level by being all but mediocre in taste AND tiny in portion size. For 2 people, we had to order a bunch of items to even get close to being full. Each item we ordered ranged from $5-10, so you can see how it adds up pretty quickly. It's unlikely that I'll return to this Guu location again anytime soon. read more

Ordered smoked fish plate and oh no. I barely got an ounce of fish and so many bones. For amount paid absolutely not worth it as I left restaurant hungry. Fish was good but it was the tiniest amount of protein I've ever seen in my life. read more

What we ordered: - Kanto-daki oden - Kamo Miso - Salmon Oshi Sushi - Uni and Scallop cream croquette - Cauliflower Karaage - Squid ink pasta Recently came here to celebrate a friend's birthday and oh my, what a treat. Since this place is more Izakaya style, everything generally came in smaller servings (unless you got a large like us). Getting to try a variety of foods definitely boosted the experience - so many different flavours, all unique on their own. Food also came lightning fast, so we ate everything in under an hour. Surprisingly, the most delicious things were the Oden and the Cauliflower Karaage. Those I could keep coming back for. The salmon oshi wasn't too impressive so I'd recommend eating that elsewhere; the kamo miso was tasty though not particularly memorable; the croquette was super crisp on the outside and soft on the inside; the squid ink pasta was unique, but definitely not a first date type of food (you WILL get ink all over your mouth and possibly teeth) Overall, it was a great night - the staff were also excellent that night. Helped us refrigerate cake and even gave us plates and a knife after. And they even sang happy birthday. Twas fun for sure hahaha read more

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Not my favourite place for Japanese izakaya, but it does the job. The food quality is fine for the price, but expect to get many items to get full. The ambience is quite nice and it's located centrally in downtown. Usually it isn't very loud, but I can on a night where a large party was gathered for an office dinner, I'm guessing. Service was quite poor; when we finished ordering our food, we were told that we received an old menu and several of the dishes we wanted were not available. That wasn't the issue though, but the server was not very polite. They also took a very long time for us to get water refills and for us to ask for additional items. For the oden, which has soup, the server usually brings you bowls and soups, but we had to ask for them that day. What I ordered that day: Nasu - ginger soy eggplant topped with green onion Always a must order for me, this dish is a quite light and is a very good appetizer. Eggplant is usually devoid of much flavour, but the ginger soy sauce perfectly compliments the eggplant. Ebi mayo - prawn tempura with chili mayo Very well made, the prawns are so juicy and the chili mayo has just enough heat. Gyu tongue chazuke - beef tongue steak on rice with kanto-daki soup That's what I get for only reading the first two words! I thought it was just grilled beef tongue like a beef tataki style. I'm not a fan of soup-rice, but this wasn't bad. The steak was pretty flavourful as well. Saba shima sushi - seared pickled mackerel sushi with Japanese mustard Pressed sushi is one of my favourites and the mackerel version they have here is very good, and generous with their portions. Salmon oshi-sushi - sockeye salmon sushi with sliced onion and ponzu If you're anything like me, you'd find that the onion is too raw and spicy, so I usually remove it before eating. Without it, this is a great dish. Assorted oden with the kanto-daki broth A light, warm dish for a rainy day. The fluffy fish cake was so delicious, the free range egg was overdone though. Beef brisket with a poached egg SO DELICIOUS! The flavour was so good, the egg makes it a great sauce. The brisket could have been more tender though. Fish tempura Kind of disappointed with the small portion size. Taste was ok though. Overall, I'll come again. Just keep your expectations in check. read more

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Good Japanese tapas-style food! I came in thinking it was a restaurant but it's really more like a place to drink and chat with friends, though that's mainly my fault. Food itself was really good! We got the chicken karage, cauliflower karage, the tontoro, salmon pressed sushi (forgot the exact name), and the duck breast chashu. I LOVED the cauliflower karage and the sauce that came with it. It's fried, but doesn't feel overly greasy, and it was really crispy as well! Same feeling with the chicken karage :) Tontoro and the salmon were very good; both of them were a bit undercooked (in a good way that I enjoyed). Duck breast chashu was also very delicious, sauce was very yummy. Recommend if you're craving a small bite with delicious meat! read more

Haraheri - duck breast chashu - Japanese Near Me - Vancouver, British Columbia

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I've been here both for dinner and lunch, and I can say I'm a fan! Dinner was really busy, but it wasn't so loud that you'd need to shout across the table (I hate that). Portion sizes are decent for the price, and the food is good. I had the grilled black cod cheek, and it was delicious. The chawamushi was not as good as the ones I've had in Asia, but it was not bad. The seared salmon sushi had a lot of rice and it was a little too salty. My partner really enjoyed the kimchi bibimbap. All the lunch combos look pretty good as well. I will be back! read more

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Came here on a Thursday night after watching a show downtown. It's been many years since I've been to a guu, but I think the taste went downhill. Kimchi bibimbop was very bland and if it had kimchi in it, it definitely was very minimal. The sockeye salmon sashimi still had the fat and a bit of skin on it which made it taste extra fishy. Bang bang G also had very minimal jellyfish. Salmon oshi...meh. Unfortunately, this place wasn't how I remembered and Id likely will opt to go to a different izakaya in the future. The severs also kept hovering and taking the dishes away quickly. The restaurant was quite dead so I suppose they didn't have much to do. read more

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Super good food here! Very satisfied! The service is not really exist here, the waiter kind of forget us after gave us the hot towel. We waited very long before someone came to take our order, but because of the quality of food, we are not mad at it at all. The decor is pretty neat and all the eating utensils are stylish. For the alcohol, the menu shows the price for a whole bottle, but they can actually give you just half and charge for half. But they made mistake on that on our pay check, which get corrected after we pointed out. Assorted Oden is very warm and comforting bowl. The broth is great, and we loved all the stuffs in it. Saba Shima Sushi is a famous order here, and it didn't let us down. The fish is very fresh and worked perfect with the rice. Yukke Tuna Tar tar is another famous order that pretty much every table has one. I had no idea fresh tuna can be this good. I'd say it's a must try here. Agedashi tofu is wonderful as well. The tofu is tender and has a light fried skin. Mushrooms in there add a lot to it. Snowcapped hotpot is a great surprise. Everything in there is so good! The broth is super creamy and flavorful too. We are delighted by every dish they presented us, and my friends decided to come here again the next day. read more

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Go for set menu and worth it. If weather permits go for outdoor seating. Service is above average.

What a treat to have such a nice outdoor space. The ordering process was a bit different as you can scan for the menu (new norm post Covid), but you need to pay when you order which is also fine but if you need to tweak anything from what is listed on the menu, it does not allow you to do that unless the waitress confirms the kitchen can accommodate. We ordered the salmon oishi and kimchi fried rice, both pretty good. I asked them to substitute the pork for chicken in the fried rice. Would like to go back to try their happy hour menu as who knew this outdoor option with Japanese izakya has been in downtown all this time? read more

Haven't been to any of Guu resto for long time and my buddy G and I decided to meet here for a lunch it was a great idea. Interior was nice and clean I got to see Japanese water fountain at the back seat. It looked nice. I got Royal Bento Box($19) and G got Wagyu Beef Steak(with egg, $17 I think? Not sure) and they were delicious. I didn't like the food from Guu last time and was impressed by the food at today's visit. Royal Bento was good and I got G feeling jealous of my food. Shrimp and sashimi were good, Tempura was crispy and delicious. Cauliflower karaage and shrimp tempura was really good I have to admit. It came with brown rice so my food was healthy too. Service was fast and friendly. I'd definetely go back. read more

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I LOVE THIS PLACE! I literally come here every weekend. Super cool vibe with majority of the tables on an outdoor patio on the top of a plaza. Which means you get perfect view during day or night. The food is unimpeachably perfect. Fried chicken thigh and kimchi fried rice are my must-order. The price is super low, if it doubles the price I will still come. Recommendation: Chicken Karaage, Kimchi fried rice read more

Fast service and friendly staff. The squid ink calamari is really tasty. The mentaiko is also full of flavour. read more

Haraheri - Squid ink miso calamari - Japanese Near Me - Vancouver, British Columbia

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I got recommendation from group online chat so I just try with my friend. Location: kind of magic because it is on the 2nd floor which is not very easy to find Environment: Japan but modern with some western style. Love it.I feel relaxed and comfortable Service: Love the slogan they shouted when you enter into the restaurant, very enthusiastic. And really love the glance pay which it is very smart. Foood: only lunch have the set meal and wanna try next time. Love all the food just saw the pictures. read more

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Even though the outside of this location looks a bit beaten up, the inside has a very nice charm, and a much more relaxed atmosphere (thanks to the large patio windows) than the others. The entrance is a bit tricky - look for the narrow staircase (looks like a fire exit) on Hornby. Parking is awful here. Best to come by after 2200. As mentioned, the large windows give this place a very open feel. There is also a large patio available during the summer months. Maybe it's because of the timing or location (I'm usually here outside of business hours), but the place is nice and quiet. Good for chatting. Staff are friendly, with the random yelling of Japanese whenever anyone enters or leaves the establishment. The pricing is reasonable for an izakaya. I've tried probably a dozen dishes here over several visits, and everything tastes pretty good. No complaints about the food at all in terms of quality. They also have lunch specials which are pretty decent. Not sure about the complaints from others, but my friends and I enjoyed the food here quite a bit. I would definitely be back. Recommended. read more

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Great outdoor patio located in a unique spot on the top of the 3rd floor and rooftop of the building. Businesses below on the ground level such as Gyu Kaku oftentimes make you wait up to an hour without a reservation so I advise you head up a couple floors to grab an $18 pitcher of Sapporo and enjoy the view. Food is tapas and there are different daily specials everyday. Not a place we like to go for food but the food there is not bad. This place is mostly about the vibe and atmosphere which is exciting and bustling. On a number of occasions I've noticed 20 tops of birthday bashes at the back of the restaurant, which makes sense as everyone can walk 3 minutes down to Granville street afterwards. read more

Haraheri - Japanese Near Me - Vancouver, British Columbia

Wonderful restaurant across the street from our hotel. We chose them because they had an outdoor covered patio. It was a bit chilly but they had a heater on top of the table that provided heat and ambience. We got the royal bento, vegan bento, kids bento, oden, and curry udon. Everything was delicious and beautifully presented. Servers were also extremely kind and attentive. read more

I love the overall ambiance of this place as it's very traditional and quaint. It definitely reminds me of when I used to live in Japan and I love how they have authentic lowered floor tables that you can find at a typical Japanese bar (izakaya) My only qualm with this restaurant is that the wait times can get insanely long sometimes (over an hour without reservation on the weekends) so make sure to book ahead! The oden is really good here and I would definitely recommend the mochi pouch. I would say that I have tried the majority of the dishes here and I enjoyed probably 80% of them. My favorite Guu is still the gastown (otokomae) location but it's nice that Guu Garden opens for both lunch and dinner! read more

Recommended by one of my friend who used to live in Vancouver. He said I had to try the hamburg!! And you know what. It was good. My son and wife both liked the food and service was Awesome!!! I highly recommend trying this place. And this is coming from someone who usually don't seek Japanese restaurant. read more

Haraheri - Hamburg - Japanese Near Me - Vancouver, British Columbia

Overall Bbq "harami" beef w/ home made "gochujang" Braised pork belly .5 Salmon oshi-sushi .5 Gyu Tongue Chazuke Cauliflower Karage .5 -------------------- Out of 5 different Guu Izakaya in downtown, "Guu Garden" is my favourite out of all. Guu is well known and very common restaurant where everyone could enjoy izakaya with cheaper price compared to other izakaya places. I can't say this place is the best izakaya in Vancouver, but I go to Guu Garden very often when I feel like eating Japanese food that are not nigiris or sashimis. Definitely recommended ------------------------ Guu. Guu 5. Guu Garden . . . . ~ ? read more

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(Migrating old reviews from my account on another review site to here) The drinks here are so unique and tastes amazing. Had their melon liqueur float with sake ice cream and it was gone way too fast. We came here for dineout with some friends and they were serving a very interesting variety of dishes. They had elk, tuna/blue cheese, and more in terms of the first 2 dishes you can pick. Then the main course allowed you to choose between foie gras, lobster, or veggie (with truffle) sukiyaki (Japanese hot pot). Our whole table ended up getting the lobster one and it was delicious. It was sashimi grade lobster so we all tried a bit of it raw. I ended up preferring dipping the lobster quickly into the hot pot since it gave it a slightly firmer texture and made it less fishy. All in all a great and interesting meal. read more

I thought they were just guu garden rebranded but they are not (?). Their oden was good read more

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Guu is Guud! Its as simple as that. Guu Garden a little bit different from the other guu's as it is more atmoshpericly pleasing. Its on a roof top deck, and if possible you can get to sit on the tatami mats if you're willing to take off your shoes. Guu Garden is popular for their lunch bento's. I recommend the sablefish! Their rice burgers are different, but not mouth watering. I like going to Guu's (all locations) for their dinner oden and their Udon's. Kimchi udo is yum! and of course be adventurous when going to all the different guu's. They specialize in different tapas! Small portions.. so gives you room to try out more selections :) One of their classicss pumpkin croquette is my favorite. Slurrrpppps Tip: Service during lunch for Guu Garden is a bit on the slow side. Probably because of the mad lunch rush. So come early, and be prepared to wait. read more

Haraheri - Burger bento - Japanese Near Me - Vancouver, British Columbia

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I've only come here for lunch but I always enjoy their food. I keep forgetting that you can pre-order on the phone to get a discount on your lunch so I haven't tried it out to see how it works yet. I really like their Wagyu Beef Rice Burger; the flavors are great, the beef patty is juicy. I also like the wasabi mayo salad dressing on the avocado shrimp salad and the deep-fried green beans that go with the lunch set. Its a huge lunch set and the price is good ($12, if you pre-order, it'll be even better at $10). The only drawback is the friendly but slow service. Maybe pre-ordering will help move things along faster but don't expect a quick in-and-out lunch. If you only have an hour lunchbreak, this is not the place to go. Also its located on the 3rd floor and walking up those stairs is kind of annoying. If there's an elevator to take me up there, I haven't found it yet. read more

Haraheri - Wagyu Beef Rice Burger Lunch Set - Japanese Near Me - Vancouver, British Columbia

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Lunch is better than dinner here. While Guu Garden is a great place for drinks and tapas (I recommend Chicken Karaage and Gu-den salad) at night, it's always super busy and making a reservation is not easy (no online booking and you have to call them well in advance to book a table.) When you do manage to get a table, you'd be happy with a pitcher of Sapporo beer and a few delicious tapas. On the other hand, you can also enjoy much of the same tapas during the day, as well as their wonderful lunch bento boxes (Royal Bento pictured) and daily/weekly lunch specials. It is much better value than their dinner. It is also much less busy during the day. read more

Haraheri - Royal Bento - Japanese Near Me - Vancouver, British Columbia

I am a super big fan of Guu. I have tried all Guu and was surprised how I missed not realizing that this Guu exist. So we went on Yelp to look for a Japanese restaurant and we saw this Guu Garden popped up. We were like, hmm is this a Guu restaurant. None of us have tried this location before. I had some questions thinking if this is an authentic Guu or a different restaurant apart from the Guu. Well it had the word Garden at the end. We went and the menu calligraphy showed its a genuine Guu. Its located up at the patio level top floor. To my surprise this restaurant is not accessible to people on wheelchairs. I didn't see an elevator around anywhere. We ordered the: 1) Spot Prawn Sashimi 2) Chicken Karaange 3) Mackerel aburi sushi 4) Tuna Tatar (this is a must have at Japanese restaurant, personal favorite) 5) fried oysters 6) Agadishi mozzarella 7) Macaron redbean centered with green tea ice cream (not the macaron I expected it) First off we started off the ramune drink. Its like a must have at Japanese restaurant. I find it always awkward for the server to constantly asking if we know how to open it. Yes constantly. I mean of course. Its just that when place it down I was expecting to not open right away. Especially if I am busy checking my phone or chatting. The Spot Prawn Sashimi was super fresh. I loved it. No I didn't get the head deep fried. I personally not a big fan of deep frying the heads but its a commonly done in Japan. Second the Chicken Karaange. OMG. The meat was cooked or fried to perfection. Not too over cooked. Just right. we ordered a small. I mean its a better deal to get a large but we wanted to save room for something else. Third. The Mackerel aburi sushi. There was a piece of Mackerel on the top and bottom. I really liked the rice. Its has a sweet taste to it. It is brown rice. Its very delicious. And seared to perfection on the top. Forth Tuna Tatar. My favorite dish. I loved it. Period! Fried oysters well it has a spicy kick to it. Not my favorite. The oysters were small. but for the price its reasonable. 6 pieces for like $7 I think. Can't remember. The agadishi mozzarella was very yummy. Its like the agadeshi tofu but its mozzarella sticks. The broth was delicious. I ended up drinking all the soup as well. That's how much I like it. For desert we got the Macaron red bean centered with green tea ice cream. The Macaron we had in mind was different from what was served. It looked more like a redbean cake with green tea ice cream. The desert was so so. The order of the food came really awkward. We were expecting the sashimi first and then the tuna tatar etc. Like from cold to hot or from less flavorful to more flavorful. Guess its what is done first. As well the food took awhile to prepare before it hits our table. Over all the food was not bad. I did enjoy the atmosphere. Service was not bad. I have to say 4 star and food was mostly 5 stars. Definitely would come again. I love Guu! read more

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I've been to all of Guu Izakaya locations but Guu Garden is my favourite! I'm here pretty often during the summer time. It always busy on weekends. I highly recommend booking a reservation. They sometimes take bookings a couple hours before which is convenient. Last night my friend and I ordered: Ebi Mayo (S $9.50) - Always a must have. It's perfectly crisp and right amount of mayo served with lemon. The small serving comes with 5 pieces. We ate it right away that I forgot to take a photo. Tuna Tataki (S $9.50) - Taste like any other tuna tataki. Fresh, thick slices and tasty. Small order comes with 6pcs. Kimchi Bibimpap ($10.50) - Oh man, this seriously smells amazing!! And taste just as good as it looks. It's served in a stone bowl and they mix it for you. The serving is good enough to share between us two girls. Tuna Nachos - Huge mistake! Can't remember the name exactly or the price (probably around $9-$11) but I definitely DO NOT recommend getting this. It was under 'Sashimi' so we expected the tuna to be raw, like a tuna poke but on chips. It was basically COLD cooked tuna that tasted like it came from a can, mixed with tomatoes, bamboo, edamame and other stuff served on top of chips with side of their version of guacamole --which was nothing like it btw. Most confusing dish I've ever eaten at a Japanese Izakaya restaurant. It did not look appetizing nor did it taste great either. This place is great for the vibes and beer. It is tapas so you do need to order more to get full. Food is tasty just depending on what you order. You get what you pay for. Otherwise, our time there was great and service was friendly. Knocking off one star for the Tuna Nachos... I repeat. Do not get it. read more

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Great food and service. Nice selection of sake. Best karage I've ever tasted. Very friendly staff.

I've been to a few of the other Guu's around the Downtown core and I think it's pretty neat how they all have such different menus! This one is a bit hidden, being slightly obscured by the greenery at Nelson Square, but I imagine the patio would be nice to sit on in the summer. I was here with some friends for lunch and didn't know what to get so I asked the server which of the lunch menu items he had had lol. I ordered the Pork Cutlet Curry Rice (13.80) in the end. The curry had a very stew-like consistency. The beef was beautifully tender and the sauce had a hint of sweetness to it. The cutlet, however, I found to be a bit lacking. Although it was super crispy on the outside, the meat was a little too dense and was super dry and on the under seasoned side. Other than that, service was good, though it's a bit pricey. read more

Haraheri - Pork Cutlet Curry Rice (13.80) - Japanese Near Me - Vancouver, British Columbia

I think this is my favourite guu location! Really nice to visit in the evenings. My favorite thing to order here is the agedashi mozzarella - comes in a broth and it is so tasty and savoury and comforting all at once! read more

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Dine out menu is not worth it. They are fusion style dishes and not simple Japanese izakaya style dishes. It's better to order the original menu. Notes: - Ebi Mayo was soggy when it came to the table - Tuna Tataki was too dry and not enough ponzu sauce - Chicken Karaage was the best thing we ordered Overall, just overpriced food that was supposed to be delicious read more

Place is hard to find - you need to look up to find the place but its a cute little restaurant that serves great small dishes. We ordered sake, edamame, ebi mayo (shrimp with chili mayo), chicken karage, ton toro (sea salted grilled pork cheek with yuzu ponzu) and the drunken garlic butter mussels. Everything was fantastic - will be back the next time we're in town! read more

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Cute little place for your evening tapas with coworkers or family/friends underneath the setting Vancouver sun. The ambience is perfect, but the prices - not so much. Decor 5/5: Nested on the third floor of a restaurant complex, Guu Garden provides a cozy yet refreshing environment amidst the hustle and bustle of downtown Vancouver. Wooden tables and chairs, japanese plants, fireplaces, indoor or outdoor seating both available. Great ambience Service 5/5: Waiters can be busy during dinnertime, but are still very attentive and helpful in explaining items. Beer sampling available. Food 4/5: The food (depending on what your order) can range from delicious to mediocre. The fish tapas were delicious - each bite was melt in your mouth goodness. The skirt steak on the other hand was quite underwhelming - hard, stiff, stringy - a bit disappointing considering it's somewhat steep pricing. Also tried their special lamb tsukemen (dipping ramen) - Lamb was too gamy and the tsukemen noodles lacked the chewiness. The pork however was fatty and delicious. I would highly recommend the seared tuna. The fried garlic chips, shoyu, and tuna is umami heaven in a bite. Also recommend the Guuud! Ale (I think that's how you spell it). It's an exclusive brew for Guu Garden. Gave it a try seeing it's decent rating on beer advocate and it didn't disappoint! Great pairing with the tapas. read more

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Everything was ridiculously good. Low key place, young staff that dealt with a couple of missteps immediately. I'll come here every time I'm in Van. read more

I ordered the ebi-chilli spaghetti which came with a salad. The spaghetti was sweet and spicy. I didn't anticipate the sweet flavour and did not enjoy this. The side salad was good. We also ordered pork cheek and miso calamari. Again, the miso sauce on the calamari was too sweet for my liking. The pork cheek was flavourful and tasty, but not mind-blowing. I do not think the food is worth the price from what I've tried. read more

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Great service and best meal that my group had while we were in Vancouver. Accommodating for 15 people and the most affordable meal we had while in town. read more

Guu Garden 7/10 $25 DINE OUT 2020 REVIE I'm glad I was able to try out such a huge variety of food but I won't go back again or put this restaurant's Dine Out 2020 on my list. Make sure to check that you got all your items especially if you're going with a big group! I felt like there wasn't a big value for the dishes you got despite the variety. I would go back to get drinks with friends and have Izakaya style food! First score is for taste and second score is for value Ranked in order 1Chilled elk roast 9/10 9/10 The meat was tender and it went really well with the sauce. It has a unique flavour. 2Green tea leaf smoked saba mackerel, pickled soft egg and potato salad 8.5/10 8/10 It was delicious mixed up together - after mixing it looked like canned food but it tasted great Very umami. It comes smoked with a fancy fog so presentation is on point. 3 Deep-fried breaded ground bison 8/10 7/10 It was meaty and very crispy - enjoyed it a lot. The blue cheese is very distinct and pungent but good. Not that many pieces though. 4 Uni mixed crab meat sweet fried tofu 7/10 7/10 value It wasn't anything special but it was interesting to try. It was sweet and savoury. 5Black truffle and soy milk cream fettuccine 7.5/10 8/10 I personally wasn't a fan of the black truffle flavour but it was filling and came with a decent portion of sauce. 6 Dashi stewed wagyu beef 8/10 taste 8/10 value It was stewed meat - very soft but personally I've had it at home and I felt like it didn't necessarily have to be wagyu beef. 7 Sake-steamed salmon 6/10 taste -. 8/10 value The presentation was interesting but I wasn't a fan of the flavour not a fan it was citrus but not amazing The salmon was cooked well but it didn't go amazing with the lemon flavour 8 3 Vegetable roots 8/10 for taste 4/10 for value Literally just picked vegetables but small portion and not worth as one of your 3 picks Five kinds of vegetable "kushi-age" with vegan bagna cauda dipping(V) Legit cant remember it ... not sure if we got it or not... but honestly we could have eaten it really fast and i forgot :(( Frozen Sake Bellini 8.5/10 Tastes like chinese medicine like the small red disks you have. It tastes pretty good and isn't icy. I won't get it again personally since they have a wide drink variety but it's a drink I'd try out! Berry Season 8/10 Very sweet and you can taste the alcohol. It has very fruity vibes. I personally won't get this drink again. read more

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spacious seating, tasty food. Feels authentic. the kids loved the mochi purse. Will eat here again!

Love to visit this place for many years. Noticed something new for interior after changed from Guu Garden to Haraheri. Enjoyed Tori Oden last night. Will come again and try Bento Box for lunch next time. read more

Nothing was spectacular, to be honest would never come back. Food was mediocre and you can find better Asian food especially in vancouver