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    Harveys

    4.2 (359 reviews)
    ModerateSteakhouses, Seafood
    Closed • 11:00 am - 9:30 pm
    Updated 3 months ago

    Waitlist - Harveys

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    HARVEYS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Harveys

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    Filet Mignon 8oz (Dinner 4pm-Close)

    If I could give this a 4.5, it would be the perfect rating. The best part of our evening was our waitress Anne/Anna. She was fantastic, super welcoming, not pushy, and made the experience extremely enjoyable. Tried a wine flight which was a great way to start the evening. So many options. Spinach artichoke dip was very solid, little too much big, chunky artichoke for me but that's a personal preference. Presentation on all 3 meals was great. Got the filet mignon and they butterflied it to make it cook more evenly. Baked potato was very tasty. Heard about their great happy hour as well. Wish we could've had dessert but were too full. Would definitely come back and will!

    Egg Scramble
    Taylor A.

    This place is so cool!! Upscale sports bar, staff was so friendly. Drinks were made with love and very tasty. They had a small brunch menu on Saturday and it was delicious!

    Vincent L.

    Service is top notch and the new renovation looks fabulous. My waiter was very attentive. Many restaurants disappear over the years but Harvey's still still standing. It is in a convenient location also. Dinner is better than lunch I have to say. I complain about lunch menu is because the portion is kinda small and some sides are lukewarm.

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    4 years ago

    Our family loves Harveys! Such a great atmosphere and yummy food! This place is a Starkville staple

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    3 years ago

    Great food!! Great atmosphere!! I wish there had more room for my classmates to get together in the bar area!!

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    Harveys S.

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    6 years ago

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    Harveys S.

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    6 years ago

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    6 years ago

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    Jordan T.

    Thanks Marisa! Come back and see us again soon!

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    4 years ago

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    Harveys S.

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    5 years ago

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    Harveys S.

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    4 years ago

    The service was great and the food was delicious. I love the lemon chicken with mashed potatoes and asparagus.

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    Harveys S.

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    9 years ago

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    8 years ago

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    9 years ago

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    7 years ago

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    4 years ago

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    Harveys S.

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    6 years ago

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    6 years ago

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    Jordan T.

    Thank you for the review Abi! We hope to see you again very soon.

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    5 years ago

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    Harveys S.

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    5 years ago

    I do not recommend Harvey's at all. I made a reservation and they did not stick to it when we arrived. Eat else where

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    7 years ago

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    5 years ago

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    7 years ago

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    6 years ago

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    10 years ago

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    5 years ago

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    7 years ago

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    18 years ago

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    Page 6 of 9

    Ask the Community - Harveys

    What time is happy hour?

    Hi Amy! Our Happy Hour is Monday-Friday from 3:00 pm until 6:00 pm at the bar!

    Does this place deliver?

    Ha ha ha no

    View All 3 Questions

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    We stopped in for dinner while doing student orientation for our son at Mississippi State. The…read moreschool offered $10 off at participating restaurants, so we decided to give this one a try. Jacob P. Was our server and he was awesome. He explained the menu to us and gave us feedback on what he would recommend of the options we gave. He was constantly checking on us to make sure we had everything we needed. We started with the chips and queso. It was good, but nothing to write home about. Just your normal chips and queso. I had the catfish lagniappe and it was SUPERB! I loved the blackened catfish over the grits with the yummy crawfish sauce. The flavor combinations were on point and I throughly enjoyed every single bite! My husband had the Caribbean steak and really loved the flavor of the steak, but it was cooked a little more than the medium he asked for. The flavor made up for it though and he cleaned his plate. We both had the honey bacon brussel sprouts which were very tender and tasty as well. Pro tip, make sure to get all the yummy sauce that settles in the bottom. My son had the chicken Alfredo pasta along with a Caesar salad and he enjoyed his as well. If you're ever in the Starkville area, I highly recommend you give this place a try.

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    TASTE Italian Kitchen - Bar

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    TASTE Italian Kitchen - Chicken Marsala

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    Promising menu in an aesthetic establishment, but unfortunately Restaurant Tyler was understaffed…read moreand overwhelmed. We visited Restaurant Tyler over the Mississippi State vs Missouri game day weekend on a Friday night around 7pm. We tried several times to make a reservation online, even days before, and finally called to reserve a spot over the phone, but we were told they do not make reservations on game day weekends. With that in mind, we anticipated a wait but expected the restaurant to be prepared accordingly. That assumption was incorrect. When we arrived, there were several tables on the patio and throughout the building spread with dirty dishes and in need of cleaning - they were in dire need of a busboy. The hostess was very kind and working extremely hard to get people seated, she cleared a table for us near the front bar area and we were seated within probably 10 minutes of arrival which was not bad. From there however, we sat for at least 15-20 more minutes at our table and were never greeted by any server or even offered water. We eventually decided to leave as it was clear that we wouldn't be receiving any service anytime soon. I do not fault the wait staff in this, they were obviously very overwhelmed and understaffed, but it is disappointing that management did not better prepare for what should have been expected to be a busy weekend. Allowing reservations during a highly anticipated weekend only makes sense, even if only a limited number of reservations so that walk-ins can still be accepted. We were really looking forward to trying this spot out and were disappointed by our experience.

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    Restaurant Tyler - Restaurant Tyler

    Restaurant Tyler

    Restaurant Tyler - Cornbread

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    Came here with my son-in-law after the egg bowl…read more We were able to be seated immediately in the back area booths near the beer wall. I decided to try the Red Beans and Rice (red beans marinated for 24 hours, simmered with sausage, ribeye, and vegetables, and served over rice). While the ribeye added to the traditional dish, I was not a fan of the overall end result. It actually seemed like the whole dish had been cooked for 24 hours until there was almost no moisture left. The rice part was fine. My son-in-law decided to try the fried catfish I had been considering. While cooked well and had good flavor, the batter was not the expected cornmeal style normally associated with fried catfish. They were also out of the particular beer he had been wanting to try. After multiple attempts to pick one from the menu, the server said it might be easier to show you what we do have on tap. Service on this visit also left a lot to be desired. From the delay taking the order, having to flag a server down for drink refills and even to get the check. It was not busy enough to cause the service we received. We had been before with my daughter and wife and had a much better experience. So I am not sure if things have gone downhill or just an anomaly. The burger I had on the previous visit was very good and the Rosey Chips (house made potato chips) were pretty good too. My daughter is a big fan of their fried pickles appetizer. Will. Give them another shot, yes but there are plenty of other options we will likely go to first.

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    The bar view

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    Harveys - steak - Updated September 2026

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