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    Hash Kitchen

    4.1 (561 reviews)
    Open 7:00 am - 2:30 pm
    Updated 1 month ago

    Order Hash Kitchen Takeout or Delivery

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    HASH KITCHEN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Loud

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    Recommended Reviews - Hash Kitchen

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    Example confirmation that says you're on the list but not that you need to go to the restaurant.
    Belinda T.

    Joined the waitlist online with about an hour wait. Went to the restaurant after 45 mins and checked in, and was told that's when our time starts so it would be another hour wait. NO WHERE on the join waitlist online does it say the wait time starts once you check in! What's the point of joining a waitlist ahead of time? Very frustrating especially for Mother's Day. We ended up eating somewhere else. You should make it clear to patrons your process because waiting 2 hours is unacceptable

    Paying app from we code on the table, charging to use it.
    Jessica B.

    Estimated waitlist time was 15-20 minutes. Waited over an hour. Second time I went inside to check on the wait no one that was there after us was in the front, they were all sat down and 3 booths wide open. Food took a while but nothing terrible. Reason I'm leaving this review is the $1.49 platform fee they are charging to scan their QR code at the table to PAY. This is nuts that YOU want your customers to pay this way but you are charging them? Our friends just paid and didn't even notice it. Won't be going back, hostesses are clueless and the additional charge like that, is ridiculous. Food was fine, Bloody Mary was alright but I don't like being charged even more for using your preferred way to get paid.

    Look @ this Amaze Drinks menu @ hash kitchen Gilbert
    Alina M.

    Look @ this Amaze Drinks menu @ hash kitchen Gilbert. First time here, just moved frm FL thought it was going to be like First Watch but they blow them aawayyy Kaylee was our Ammazzing bar tender & server! Took such good care of us & so friendly We will be back!!!

    Flight
    Raquel H.

    Ok this place is like a mini club at brunch. Music was a lot of fun but it was a little loud but it definitely gave party vibes. The Bloody Mary was really good and I love that you can add what you want to it. The food is absolutely delicious, restrooms are clean as well. My only complaint was that we needed refill on our waters and it was hard to find the staff. It's is a very fun brunch spot with good food and drinks and would recommend. Lots of parking on the area and the staff was all super nice just had a hard time locating them when you needed some more water. But other than that we had a lot of fun and enjoyed our time

    McDrizzle *
    Travis S.

    Vibey, fun brunch spot in Cooley Station! Have been here a couple of times and have always had great experiences. If you like fun cocktails and unique takes on brunch classics, look no further. They have a BYO (Build Your Own) Bloody Mary bar. Yes, bar. I've seen some crazy concoctions made here. Food wise, how about bacon with 24k gold flakes to get you started! Tried the McDrizzle sandwich recently and loved it! So good! And the fries are some of the best around. Would also recommend their eggs benedicts too. You likely will need a reservation or get here early, especially on the weekends. Gets busy in a hurry! Service is always good though. Hash Kitchen is a go to brunch spot!

    Chilaquiles *
    Stephanie C.

    We had a birthday party of 10. We made a reservation and we had no issues being seated. Our server was on top of it she was great. The food was amazing we loved everything the build your own bloodies we great a big hit. The sangria was delicious and refreshing. Love this place so happy it's in Gilbert.

    Ube Matcha Latte
    Tam N.

    First time here. I came on a Monday but heard they have live music on the weekends. I got the chicken wings and waffle and it was so good!! The chicken was super crispy and had a honey glaze. I would definitely get it again. Also a good option for me because I'm not big on just breakfast food. Kind of took a while to order drinks, then even longer to order the food. I felt like we always had to flag down our server to order/get the check. They also had a deal if you signed up for their rewards for a free drink. A few of us got the ube matcha latte... and as you can see, it didn't look good. It didn't taste good either so luckily it was free. It was very sweet and made my stomach hurt. I don't think any of us really drank it. It also looked nothing like the photo on the menu.

    Flies
    Jessica B.

    Came here on a Monday morning. Service was fast & attentive at first, but then fell off once we got our food. Food was good, however they have a VERY bad fly problem in the restaurant. We were constantly swatting flies away from our food to the point that we eventually gave up on eating it because we were grossed out by all the flies everywhere. This was more than a minor inconvenience. It was absolutely disgusting, especially for a meal at that price point. Then it took a really long time for our bill to be loaded so we could scan and pay. Also, considering the fly population, I would think long & hard before diving into the Bloody Mary bar that sits out for the insect population to enjoy.

    Billionaire Bacon
    Vanessa B.

    My mom and I visited Hash Kitchen on a Thursday morning. The music was nice and toned down from the usual. We tried the oatmeal and the Mexicans scramble. We also had a double order of the Billionaire Bacon. So delicious! It's a must experience. #gotGoldFlakes?

    Lien S.

    8.17.25 - grabbed some brunch before the lake. It's been a while since the last time I've been to Hash. I forget how busy this place can get. Tried to get a table at the bar but unfortunately there wasn't any so we had to wait about 40 mins or so. This place is always packed at every location! Like every location, they have a dj playing. It was a bit hard to hear each other but not too bad where we have to scream. It seems their menu has changed since the last time I've been. We ordered the Chicken Tinga Scrambler and The Best F#*%ing Birria Hash with a side of toast. Food came out pretty quick. I loved my chicken tinga scrambler dish! It had really good flavor and was the perfect amount for me. I think he liked his birria hash. The tortillas were a bit oily so he used toast instead. I would recommend trying the tinga scrambler!

    Best Bloody Mary in town
    Bryan J.

    William was awesome! Best sunday funday spot in gilbert. Great service. Great environment,

    The Best F#*%ing Birria Hash
    Nancy M.

    French toast a little soft but great flavor Music a bit too loud. Clean establishment Friendly service

    Cristina's Tamale Cakes Benedict *

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    3 years ago

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    1 year ago

    great food! it tasted SO good! Paige, the waitres, was also really nice! Definitely recommend!

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    2 years ago

    Awesome spot- clean and fun, food was great and service was excellent- thank you Madison!! Will be back.

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    Came for a birthday brunch. Vibes were lit. William kept us fed and drinks filled! Def a way to start the weekend!

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    Page 7 of 15

    Ask the Community - Hash Kitchen

    Do they have really loud music at this location? Chandler was deafening on Sunday.

    They did have a DJ but it wasn't so loud that you can't have a conversation, at least when I was there. Hope that helps.

    Don’t See Your Question? Ask Away!

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    We had our wedding at Hidden House, and we truly could not have asked for a better experience. The…read morevenue is absolutely beautiful and created the perfect setting for our special day. The staff was wonderful from beginning to end, and we especially want to recognize Katia. She was incredible throughout the planning process, helped relieve so much of our stress, and made sure everything came together flawlessly. She did an amazing job decorating, and everything was even more beautiful than we imagined. The food was absolutely delicious! We received so many compliments from our guests about how amazing everything tasted, which is something people are still talking about. Staff even accommodated our son (who is 4) and made a small kids burger with fries. We are so grateful to the entire Hidden House team for making our wedding day so special and memorable. If you're looking for a gorgeous venue with an incredible staff, beautiful décor, and amazing food, we wholeheartedly recommend Hidden House. Thank you for giving us the wedding of our dreams! We will be back every year to celebrate

    Came with a small group of friends for dinner. We had reservations and when we first walked in we…read morenoticed how warm it was...hostess said their air wasn't working but it was working fine in the back dining area and she was right...much cooler! We love this little gem! There are two wonderful outdoor patios, obviously not for summer seating but during our nice weather, beautiful! Wife had a Blue Hawaiian and said it was flavorful and perfect except a bit less ice would make it better. We decided to share a meal tonight so started with their Loaded House Salad, which they split for us. We loved this salad! Their tarragon ranch dressing was perfect with the mixed greens, the grape tomatoes, pepitas, and bacon crumbles...such a good salad! We shared their popular short ribs (they charged $2 for plate share) which were cooked to tender perfection and served over a creamy white bean puree. Delicious for sure! We finished with some of their Black Forest Cake which was the bomb! Tender, moist chocolate cake rounds with the best tasting whip that has vanilla bean in it and then some great cherry jam to set it all off. What a great meal!

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    This was the only steakhouse I visited in Phoenix, so I might be a little biased, but I can…read moreconfidently say this was my favorite meal of the entire weekend! From the moment we arrived, the restaurant had such great vibes. There was also a subtle, almost secretive animal theme throughout the space that added a really cool touch. The hostess and waitstaff were incredibly friendly, attentive, and accommodating. The drinks were good, but the food was definitely the star. The milk bread was absolutely delicious, and the pibil dumplings were also really good. My only complaint is that they only came with three pieces, which felt a little expensive for the portion. The beef tartare was another standout. It was delicious on its own and paired really well with the banana chip, which added a nice contrast in texture and flavor. I would probably skip the white oak grilled skewers, though. They were pretty burnt, and unfortunately, they didn't really stand out to me compared to the other dishes. The ribeye was cooked to absolute perfection. We asked if they could prepare the two halves of the ribeye at different temperatures since my wife prefers her steak closer to medium, and they were more than happy to accommodate us. They even comped our milk bread because it took a little longer than expected to come out, which was a really nice gesture. Overall, an excellent experience from start to finish. Great atmosphere, fantastic service, and some really memorable dishes. Definitely recommend checking this steakhouse out if you're in the Phoenix area!

    We had brunch here, it was okay. Aesthetically displaced is lovely, but it is right in the heart of…read morecampus. It was not busy and we had great service and an excellent seat.

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    I came here with my wife and my grandma. We had Jordan as our server and she was just amazing. Very…read moreknowledgeable and super kind. I felt badly because I threw a ton of questions at her and she was just amazing and helpful. I can't stress enough how much better my experience was because of Jordan.

    Finally stopped in after driving by this place for a while and not realizing what it was and I'm…read moreglad I did. The restaurant and outdoor entertainment complex is huge and has a really fun, energetic vibe. According to the bartender, they have ping-pong, pickleball, and a big upstairs outdoor patio with amazing views of Tempe and the surrounding area. There's also a large parking lot, lots of outdoor seating, and even a dog park area, which makes it really easy to spend time here. The bartenders and wait staff were very friendly. Azbel was a great server. I had the bistro steak and fries and the Szechuan lettuce wraps, and both were really good. Portions were generous. During late-night happy hour my total was about $55 for a main entrée, an appetizer, a cocktail, and tip, which felt like a great deal. I was pleasantly surprised that happy hour runs every day Monday through Sunday from 3-6 PM and again from 8 PM to close. I also checked out the event venue on site, and it looks like it would be a great place for a company party, corporate event, or group gathering. I'll definitely be returning in the near future.

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    4.3(119 reviews)
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    Casual dining
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    My friends and I were in the mood for some live music and wanted to try a new restaurant, so we…read moredecided to check out Cork & Craft. We came for Thursday night happy hour and stayed to listen to the band. Marble Heart Trio was fantastic! I also appreciated that the music wasn't so loud that we couldn't carry on a conversation. A huge plus. Since it was our first time here, we decided to share several appetizers. Every single one was delicious! We ordered the loaded mashed potatoes, grilled shrimp skewers, the beer cheese pretzel board, and the Angus beef sliders with shoestring fries. Everything was perfect for sharing, and we finished every bite. The service was excellent, and we really enjoyed the overall atmosphere. We're already looking forward to coming back to try more items on the menu. If you're looking for great food, attentive service, and live music in a relaxed setting, I highly recommend giving Cork & Craft a try.

    The food and drinks were excellent and the service, once we got service, was excellent too. We did…read morehave to wait 15 minutes before the server stopped at our table. If you like an Old Fashioned, they have the best one I have ever had. $18 but amazing! It was a beautiful evening and the doors & windows were open so all could enjoy it! We shared three different items and we both enjoyed them all. My complaint is the table and chairs. Both were leaning about 1-1/2" so we had to put our weight on them to level them. Also the chairs we were on had a weird slope that makes you slide out of them. Fix these and easily a 5 star rating.

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    Cork & Craft - Warm patio dining with twinkling lights, cozy cabanas, live entertainment, and the perfect spot for an evening out.

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    Joe's Farm Grill - Stuffed Lamb Burger with spicy fried pickle fries

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    I want to start this review by saying, it's a breath of fresh air to eat a good portion of food and…read morenot feel tired or drained from certain ingredients bogging me down! At Joe's Farm Grill, the quality of ingredients does show in every single dish you get. Another thing to mention is, when you're done ordering your food at the register, they are pretty fast regardless of how packed the place is which pleasantly surprised me! For the onion rings, I liked them for a few reasons. Starting off, the onions weren't soggy by any means which I love in a good ring, batter wasn't the majority of the ring which is also a great sign, and lastly the crunch was very nice with them coming out fresh. The Fontina burger has a great beef patty that carries its flavor by how clean it tastes alongside the mushrooms that are the other biggest taste factor for this burger. Finally, the baby back ribs were the star for me personally because you can actually taste the pork for its quality. I usually expect a super sweet sauce that bogs me down after with ribs, but these ones left me feeling able to still go on about my day which I love. They aren't shake off the bone tender but I liked the gentle chew they provide. Overall, I recommend Joe's to anyone who cares more about the ingredient sourcing and quality while enjoying a nice family friendly vibe for a lunch/dinner. They have a great outdoor patio seating for times when it's not over 100 degrees.

    Back to Joe's Farm Grill for carryout, and once again, everything was easy from start to finish. We…read moreordered through their website, which was simple to use, and our food was ready right when promised. We ordered two waffle dishes--one with bacon, eggs, sausage and potatoes and the other with chicken strips. Both had really good flavor, but we both agreed the waffles were a little on the dry side. My husband ordered the Ghost Chicken Sandwich and loved it. The garlic fries were also a hit! You really can't beat the setting here. Joe's Farm Grill is right on the farm, with indoor seating and a large, dog-friendly patio. It's such a fun and relaxing spot for a meal!

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    Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

    Came with friends for a celebration dinner. We've eaten here many times previously and one of our…read moremost favorite things here are the crab cakes! Come for the crab cakes!!! I had ice tea and wife ordered the blood orange jenny drink; both were great and refreshing! I also ordered a loaf of their warmed sourdough and butter to share with the table. Almost like being in San Francisco! For dinner we decided to share a couple of things; the crab cakes, which comes with fried avocado and some of the best aioli for dipping. The cakes themselves are big and full of crab with just the right amount of filling to create a decadent and moist cake! We also shared the seared jumbo scallops...High Tides knows how to cook scallops to the best! So yummy and tender and perfectly cooked with that crispy outer and the soft, creamy inside. We also shared a Caesar salad and one of the things we love about this place...ask and you can get some fresh anchovy on the side to add to the salad. Wife always asks for more lemon as well to drizzle over the salad. Overall a fantastic dinner for us and everyone with us!

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    Had an outstanding experience at BJ's Restaurant & Brewhouse in Queen Creek! From the moment we…read morewalked in, the atmosphere was welcoming, energetic, and perfect for a night out with family and friends. The food was absolutely delicious with a huge variety of options on the menu. Everything we ordered was fresh, flavorful, and served perfectly. The service was even better--our server was attentive, friendly, and made sure we had everything we needed throughout the meal. What really stood out was the beer selection. The handcrafted beers were exceptional and paired perfectly with the food. Whether you're a craft beer enthusiast or just looking to enjoy a cold one with a great meal, this place delivers. It's not easy to find a restaurant that consistently combines great food, outstanding service, and amazing beer, but BJ's in Queen Creek does exactly that. Highly recommend for date nights, family dinners, celebrations, or just relaxing after a long day. We will definitely be back!

    So sad to write this review because all of the other Bj's Brewery's I've been to in the past are 5…read morestars! We had been waiting forever to come to this location but it is always crazy busy so we hadn't stopped in until now. Our waitress was extremely uninvolved. She was nice but even when from the moment she brought our drinks out, she forgot straws which my toddlers drink required one. We waited until we saw her again and asked but if anyone knows how it is with a toddler, not getting his drink is always stressful lol. When it came to ordering, the food took a long time which was fine but when it came out, they got my order wrong, it was a completely different meal. By the time I received my meal, my son and husband had already finished their meals. I got the Parmesan crusted chicken and one was great like normal but the other chicken breast was rubbery and hard to eat so I had to waste that whole breast. Which if you've seen the price of this meal, that is a big disappointment. Throughout the meals as well, we had to ask for refills of drinks and when the check came out, she double charged us for my meal. She wouldn't come around so I had to walk up to the cashier's in the back to try to get it corrected. We finished the night off with a pizookie which was great so that would be our only good thing about our visit. I was actually shocked that they didn't offer anything to help the poor dining we had because of how terrible our experience was, even the manager brought out my main meal after the mishap happened so they were aware. All in all, super big disappointment here. :(

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    18.4 mi
    $$$

    Our visit to The Ends was a culinary highlight, even with a slightly chaotic entry. Checking in at…read morethe front door was a bit busy, but once seated, the energy of the entrance melted away, replaced by a comfortable and inviting atmosphere. Chris, our server, was bubbly, engaging, and genuinely helpful, offering real feedback to guide us through the menu. We indulged in Tommy's Biscuits, which are a 100/10--absolutely worth breaking any diet for. Paired with grass-fed butter and peach preserves, they were heavenly. The brisket burnt ends were phenomenal, rich and smoky, with a small side of coleslaw that perfectly balanced the flavors. For something lighter, the Hamachi Crudo paired with the egg yolk nigiri provided a momentary escape to Japan. The fish feature of the night, the Hamachi collar, arrived with a Thai-inspired salad and savory broth that was both delicate and bold. We capped the meal with a banana bread ice cream sundae, complete with brûléed banana halves and all the decadent accompaniments you could wish for. Visiting during happy hour was a bonus, as we scored half off a bottle of wine from a selection that left nothing to be desired. Between the impeccable flavors and Chris's attentive service, The Ends is a must-visit for an elevated yet approachable dining experience.

    The restaurant is a bit difficult to find with very limited signage, so try to arrive early for…read morethat and to find a parking spot. If you see "The Energy Never Dies" writing nearby the door, you are in the correct place. It is best to make an advance reservation to get a table. Even when you get seated, the table has a notice saying there is a two hour dinner time limit. Our service and food were both excellent and lived up to the hype! Started with the Curious by Nature cocktail, which was a creative combination of flavors, but a bit expensive for the drink size. For food I tried the hamachi crudo, Tommy's biscuits, crab stuffed pasta, red snapper, and the charred broccoli. I don't know what type of sauce came with the broccoli, but it was amazing. I also loved the Anthony Bourdain themed photos and decor! This place is great for a date night or to catch up with friends. The only downside is they did not offer anything for a birthday or special occasion, but I definitely plan to go back for the food.

    Photos
    The Ends Restaurant - Amazing artist

    Amazing artist

    The Ends Restaurant - Bone Marrow & Tartare

    Bone Marrow & Tartare

    The Ends Restaurant - Traditional margarita

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    Traditional margarita

    The Gilbert House - Waldo Waffle - here through August!

    The Gilbert House

    4.0(609 reviews)
    5.4 mi
    $$
    Outdoor seating
    Pet friendly

    This place is super cute and the food is delicious I always get the gf apple pancakes (best gf…read morepancakes I've ever had)

    6/6/26: Holy mackerel, what a treat! We applaud the staff at The Gilbert House for giving us such a…read moregreat experience, and highly recommend it. Parking: it looks to be severely limited but there is so much more parking to the east we had no problem finding a spot. Cocktails: boozy. :-) We ordered the Wake Up Call sans espresso, plus the brunch punch. I had to ask for an extra shot of cream because drinking so much bourbon & rum on an empty stomach got me a little fuzzy in the head. LOL! Never fear, the wonderful food soaked up the booze, the amount of water I downed helped, AND we walked around the area, as well as visiting the book store next door. Food: caramel roll, caprese omelet, California benedict. 100% delectable. Nothing was left on our plates. We would have licked them off if so many people weren't surrounding us, enjoying their meals. Ha ha! Staff: the ebullient gentleman welcoming us "warned" us about their fresh cinnamon rolls, saying they're large as a head, and though you could eat one alone, you may want to share. He was NOT kidding & yeah, we shared. Our server, Olivia, was so happy and chatty, she was extremely pleasant & attentive. We never felt neglected or ignored. The only hiccup to the visit was seeing some young chickee at another table suck on a vape. Luckily, that was mere minutes before we left, otherwise, we would have snitched on her. ;-)

    Photos
    The Gilbert House - The Gilbert House. The House Where Brunch Lives!

    The Gilbert House. The House Where Brunch Lives!

    The Gilbert House - The Gilbert House. The House Where Brunch Lives!

    The Gilbert House. The House Where Brunch Lives!

    The Gilbert House - Quiche

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    Quiche

    Hash Kitchen - newamerican - Updated August 2026

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