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    Hash N Dash

    4.0 (66 reviews)
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    Batch cooking
    Gerald L.

    Hash n Dash is a pop up breakfast spot that has been consistently showing up near the housing complex by Panera off Cottle Road. They focus on hearty breakfast sandwiches, and they do them well. The portions are satisfying and hit that comfort food spot without overthinking it. Service is usually quick, though it depends on timing since they batch cook. You might get your food right away, or wait a bit if you hit it between rounds. The guys running it are super friendly, which adds to the whole experience. Prices land around the 12 to 15 dollar range depending on what you order. It is a simple setup, but a solid choice when you want a good breakfast sandwich without much fuss.

    hash and dash breakfast sammie
    Alaric S.

    I forget when hash and dash popped up by the Matcha place. My girlfriend loves going to. I was going to get a breakfast sandwich but they only had limited menu items available. Nonetheless it was a really cool pop-up and their breakfast sandwich sandwiches hit the spot after such a crazy workout. Their service was awesome and the ambience is a pop-up breakfast sandwich place in front of the Matcha place.

    Johnnys C.

    Hash N Dash is a must if you're craving a next-level breakfast. The sandwiches are loaded, flavorful, and cooked perfectly--crispy, savory, and super satisfying. Go with the Jalepeno bacon and sauce or go home! This is premium style breakfast sandwiches. Price is high but we'll worth every penny!

    Kevin T.

    I was going to get some coffee after the gym when I noticed their set up. I was like oh snap, that looks good! A line was already starting to form so I did what any smart person would do, I also got in line. They didn't have a ton of options, but when you make something so good, you don't need other things. I really appreciated the add ons so I def got the Jalapeños that added the needed kick. The breakfast sandwich came up much much bigger than I anticipated which made me feel like it is worth the price, plus I'm always happy to support the community.

    The menu 6/2026
    Kathy C.

    Yum! Move over MickeyD's! Hash N Dash has taken the humble english muffin breakfast sandwich and elevated it to new heights. The smashed sausage patty has a delicious crispy skirt all around it. The egg is cooked with a slightly runny middle and the cheese is melty inside. Get a side of the jalapeños because that puts it over the top. Definitely worth the drive!

    Sausage breakfast sandwich
    Erica E.

    They were in front of Chromatic coffee today and couldn't not stop to try after smelling the amazing food being made. They only had the sausage breakfast sandwich available so that's what my friend and I got. Bursting with flavor and so good! There isn't a lot of space to sit outside so we took it home. I'm glad though because eating this was not graceful at all. When they offer extra napkins, take them! This is one of the messiest breakfast sandwiches I've eaten, but every bit worth it.

    408 Smash: pork patty,onions, fried egg, Tapatio mayo, maple syrup, and American cheese on a store bought Thomason's English muffin.
    Monica W.

    Hash N Dash had a pop-up at Cosentino Family Farm. I met some friends there, and we decided to try the 408 Smash breakfast sandwich. I'm conflicted about how to describe the service because it is a pop-up, so service for the walk up and order doesn't really apply. I get that it's not a glam job, but the person who took my order seemed apathetic/bored. Not rude, but definitely not friendly, no "hi" or "how can I help you", more "what do you want". The actual 408 Smash breakfast sandwich - English muffin, sausage patty, ground pork patty, caramelized onions, a fried egg, Tapatio mayonnaise, maple syrup, and American cheese on an English muffin was tasty with a delicious runny egg, but a bit pricey for a $12 sandwich that was served on a store bought Thomason's english muffin. Not sure if I'd make a specific trip for this sandwich, but I'd probably buy again if in the neighborhood.

    Breakfast sandwich
    Katie R.

    Solid breakfast sandwich bursting with flavor. Been following them on IG for quite some time and was dying to check them out, finally made it while they were at Chromatic Coffee over a weekend. Service was friendly, they gave us the rundown - one breakfast sandwich, but you could make it a double or add jalapenos. We opted for the single and my boyfriend got the jalapenos while I kept it OG. As someone who eats a pretty big breakfast usually, a single wasn't enough, I would definitely add an egg or make it a double next time. The sandwich was great though, loved how thin the patty was and the maple syrup added the perfect hint of sweetness to contrast with the chipotle aioli. They do occasionally have specials on Sundays, seems like a lot of the time it's pork belly, so will definitely keep an eye out for one that sounds fun and try them again!

    408 Smash | IG: xstina.eats
    Christina L.

    **3.5 STARS Hash N Dash, a viral San Jose breakfast pop-up, offers smash burger-style breakfast sandwiches that are essentially an elevated version of McDonald's Egg McMuffin. These are smoky, juicy, and creamy with a hint of sweetness from the maple syrup that's drizzled on top. The downside is the relatively high price for a sandwich that is on the smaller side. Check out their IG profile to learn more about where you can find them. ORDER: 408 Smash ($12.25) - pork sausage smashed with onions, egg, cheese, Tapatio aioli, and maple syrup on a toasted English muffin Follow @xstina.eats for more food finds.

    Breakfast sandwich
    Nat S.

    This is a breakfast sandwich and it's simple, yet delicious. I feel like some are expecting some mind blowing experience, but how different are you going to get with a breakfast sandwich? Don't get me wrong, this sandwich was delicious and the food was fresh. It was definitely a 5/5 for me, but I think some lower reviews are because people may be expecting the impossible with a breakfast sandwich. Just my take. They were at Academic Coffee and when I arrived there wasn't a line. They were super easy to find by just checking out their IG page. The guy who took my order was friendly and their cooking station was clean. A positive start to my experience. The order was ready in less than 10 minutes and I decided to take our two sandwiches and go because the line for coffee was long and not moving very quickly. I'm glad I did, so we could enjoy them while they were still piping hot and fresh. The English muffins were lightly toasted, so there was a nice crispy edge and a softer middle. The mayo had a slight kick to it and it was a good amount, not too much or too little. There was a small amount of caramelized onions that added just a touch of sweetness to the sandwich. This balanced well with the savory flavors. The sausage patty was large and thin, so they were able to get the edges crispy, which I liked. The egg was perfectly cooked, with the yolk just slightly soft in the middle, but not runny. And of course, I had to order extra cheese, which they delivered on. I left a 25% tip and ordered two sandwiches with extra cheese. My total was $30.63. If I am receiving fresh ingredients and the food is made well, I don't have a problem with spending a little more. So, personally the price point works for me. It was really good and filling. These are hearty sandwiches, with fresh, tasty ingredients that make a great comfort meal. I really think they are worth checking out.

    Breanna N.

    Experience (3/5 stars): *Food: only serves one item in the morning aka smash breakfast sandwich. The syrup and orange sauce made it too sweet. Ketchup or some sort of spicy sauce would've helped balance everything. *Price: ~$13 Overall, I was a little disappointed in this place and probs wouldn't back.

    Burnt.. Breakfast Sandwiches with Sausage Patties
    Rachelle C.

    We have had Hash n Dash on our list for a looong time but of course, due to their popularity, they always sell out by the time we get there! It's been a long year of waiting and unfortunately, the breakfast sandwiches were a little disappointing. We ordered the Breakfast Sandwiches with Sausage Patties- the flavors were good and I can tell that they can be better if cooked with more care.. The buns were completely burnt versus nicely charred, the eggs were not cooked over easy as we requested and were overcooked, the grilled onions that we salvaged were delicious, but again, mostly burnt.. We really enjoyed the location of this pop up- there is a lot of space next to the community garden! The best on a sunny morning/early afternoon! There wasn't a line when we were there but the service staff were in a hurry, maybe just over the day. Overall, 3.5. Maybe we should go super early for a better experience.

    Dry dry breakfast sandwich :(
    Janet C.

    5th time going - overall... going downhill :( 1st time was awesome - breakfast sandwich was amazing!! 2nd time - posted they would be downtown so we went and they didn't show 3rd time - tried the Loco Moco .... Was also amazing, great mushroom gravy and patty & rice were cooked perfectly 4th time - staff seemed annoyed to be working .... Was a little put off ... food was still good .. but starting to have doubts 5th time - again with the annoyed staff & BIG surprise ... the breakfast sandwich was NOT as good as before. The sausage patty was burnt, the egg was overcooked, and it barely had sauce! Such a disappointment! Will I go back? Not sure... maybe their growth and hype to open a brick and mortar is making them lose focus... but when quality and service aren't on par... I'll keep my $$$ for somewhere else!

    Breakfast sandwich with jalapenos

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    2 months ago

    This place rules. 408 smash hits the spot every time. The perfect breakfast sandwich.

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    1 year ago

    It was an ok breakfast sandwich that felt like it took a long time to get. My patty tasted burnt/bitter on one side.

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    Review Highlights - Hash N Dash

    . They have one breakfast sandwich on the menu and honestly that's all they need, it's called the 408 Breakfast Smash

    Mentioned in 32 reviews

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    Het Say - Coconut curry noodle soup

    Het Say

    4.6(43 reviews)
    1.4 miDowntown
    $$

    How the heck did they make their bread because WHAT??? This must be the most divine banh mi I've…read moreever had in the US. I think the bread makes it so unique. The bread is crunchy yet so light at the same time. HOW. But I think what makes it most unique is the way they toasted it. Was it toasted? Or was this another technique? I can't tell. But omg. I had this yesterday and contemplating coming back today. Anyway...enough of my banh mi rant. I've also had their ice dishes before but never posted it. But also very delicious! You honestly can't go wrong. For those who are unfamiliar with this business, it's truly a small business and they're parked right outside in the rose garden area. There's not much seating but plenty of park tables and benches nearby.

    Hết Sẩy isn't your typical Vietnamese restaurant. Instead of the usual pho and vermicelli bowls,…read moreyou'll find creative takes on Southern Vietnamese flavors that feel both familiar and completely new. Everything is thoughtfully prepared, from the flaky hand pies to the banh mi and rotating seasonal specials. The ingredients are high quality, the flavors are bold, and you can tell a lot of care goes into every dish. It's a little pricier than your neighborhood Vietnamese spot, but you're paying for craftsmanship rather than quantity. If you're looking to explore a different side of Vietnamese cuisine in San Jose, Hết Sẩy lives up to its name.

    Photos
    Het Say - Vietnamese coffee and chocolate nibble

    Vietnamese coffee and chocolate nibble

    Het Say - Com tam w/ grilled chicken and the banh mi thit kho tau

    Com tam w/ grilled chicken and the banh mi thit kho tau

    Het Say - Road side food truck

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    Road side food truck

    Yama-chan Takoyaki

    Yama-chan Takoyaki

    3.2(158 reviews)
    5.1 miWest San Jose
    $

    I usually hit up Santouka (the ramen shop next to this establishment) during my Mitsuwa runs, but…read moredecided to give this place a go since I was craving Katsu curry. Had an overall mixed experience. Simple and easy to understand self-order kiosk. Ordered the Takoyaki Special with 5 regular and 5 negi mayo. The negi mayo was definitely the highlight, really flavorful and easily the better of the two. Also had the chicken katsu omelette curry, which was honestly kind of a disappointment. It tasted fine, but it did not live up to the expectations set by the visuals shown by their menu - it looked like what was visually advertised. The omelette was overcooked, and the katsu was overdone and inconsistent, with some pieces coming out pretty tough. Overall, the takoyaki was solid but the curry missed the mark.

    I've passed this place countless times walking towards Kinokuniya and I finally had the chance to…read moretry. I ordered there Deluxe curry. I'm throughly disappointed and regret my decision. The katsu meat tasted and smelled of old pork. The egg was meh, kind of on the stiff side. But the worst part was the sauce or roux. No depth, barely any flavor, worst of all, it had this sandy grains, distasteful texture texture, very common when they don't cook the roux correctly without mixing/heating properly resulting in the uneven and left overs that are like sand grains. Again, there was just no flavor profile to the sauce. I tasted no vegetable nor meat being cooked with the sauce and I can tell it was cooked with zero regards. Somehow, it tasted more bland than cooking just the roux blocks with water. The rice was also dry and old. I imagine it wasn't kept warm in the cooker properly or simply just an old batch sitting there forever. The only redeeming quality was the ebi-fry which was somehow creamy and shrimpy and pretty good, which bumps it from like a 1.0 to 1.2 stars. Any random subpar sushi restaurant that seems to servers curry for some reason, still has a better curry than here. I really don't like this phrase, because most people usually overestimate their culinary skills (myself included). But, I could've made a better Japanese curry. In fact I have, and most people can make something better if they follow basic instructions and use actual vegetable and proteins in the cooking. Added to that, portion was tiny for a regular size too. The staff was just unserious and I didn't realize my plate was ready because the cashier staff was just whispering the order when they came out and going straight back to the holding area, I'd imagine probably to play with iPhone or something. Me and the others waiting realized it was ready, only when the chef came out all the way from kitchen and started yelling out with a booming voice of all the order numbers one after another, that were just sitting on the window kitchen window all this time. Thank you chef. The whole experience was shameful, disgusted even. Do not go here. This place is legit 1 star. I haven't seen a place with trash food and trash service this bad in a while. I would've told everyone to go straight to Curry Life few door down instead but sadly, I just realized it closed down. I don't know why they closed down and while this thing is still here. Even then, please, go few streets down to Demiya instead. This place should not be allowed to exist.

    Photos
    Yama-chan Takoyaki - Front counter

    Front counter

    Yama-chan Takoyaki - Classic takoyaki

    Classic takoyaki

    Yama-chan Takoyaki

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    Jackie's Place - Party Wings Peach-Habanero ($7.50/12)

    Jackie's Place

    4.4(2.1k reviews)
    1.4 miDowntown
    $$

    I was looking for a local spot for a quick Happy Hour and I found this local Gem in Downtown SJ…read more (This is located near OJ's) They offer 50% off on the their Appetizers and 50% on Beer & Wine from 4 to 7. My wife and I tried the Crackling Chicken Bites, and the Chicken Wings. The wings were very large and perfectly seasoned and cooked to perfection. The Cracklings were "Amaze Balls" They are a healthier version of Pork Rinds, but even more delicious. We asked the Manager about their origin and a lot of work was put in to perfect the recipe. Well worth the effort Chefs Kiss on this one!

    Well, this was my second time here. The first time was with family, and the food was fantastic. So,…read moreI decided to come back. After watching a review on social media, I decided to try something new. I had to try the cracklin' chicken bites. I ordered the southern fried fish, added the brisket, and the collard greens. After I ordered, I went to the bar to order a gin and tonic. I asked for the Bombay Sapphire gin. Then, it turned into an unreal experience. When I got my drink, I asked the female bartender if she added lemon or lime. She gave me "the look" and said I did not ask for lemon or lime. Taken aback, I told her that I've never had a gin and tonic without lemon or lime. She then replied, "rude". I proceeded to apologize, and then she acquiesced and gave me a garnish. I thanked her and again apologized. She was having none of it. I was in a great mood because I still tipped her. However, it has been bugging me ever since July 25. Hence, my review. Back to the food. My food was delicious, flavorful, and portion sizes were great. In fact, I am taking my parents there today. However, we are going to go to the one on South of Market--just in case I want a gin and tonic. I will be sure to ask for lime this time. :)

    Photos
    Jackie's Place - Stairs to downstairs bathroom and elevator

    Stairs to downstairs bathroom and elevator

    Jackie's Place - Scoop's "Not Yo" Nachos with smoked pulled pork

    Scoop's "Not Yo" Nachos with smoked pulled pork

    Jackie's Place - Nachos with pulled pork

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    Nachos with pulled pork

    Kikuchi

    Kikuchi

    4.8(4 reviews)
    0.8 miDowntown

    While I'm not a fan of the value, the quality and execution is 5 star. Kikuchi has been at my local…read morebrewery Steel Bonnet in Scotts Valley a bunch lately and it's my second time trying his tasty offerings. I have tried the Tsukune twice now, a tasty meatball creation. Today I also had the Bara Tama, pork belly with thick slices of onion. They are both savory delights but the sweet of the onion paired with the salt of the pork belly and a dab of horseradish mustard makes it my new favorite! It's also over 90 degrees out today and the guy is cooking under a pop up in the parking lot, committed to his craft!

    When I went to Japan last year, yakitori from the charcoal grill was one of the most memorable…read moremeals I've ever had. I won't forget how there were tasty options around every corner in Tokyo. Ever since I went to Japan last year, I crave delicious yakitori from a charcoal grill in the Bay Area and always seek out new places to try. I finally tried Okibiyaki-Kikuchi as a yakitori pop-up at ShaKa brewing after eyeing it for a long time. The grilled meat skewers were so delicious and enjoyable to eat with a cold beer flight from ShaKa brewing. The chef is a master of yakitori. I tried hatsu, kalbi, shishito, kimo, and bara tama. I can describe a perfect night like this. A perfect night included skewers from the live ember grill by the master chef and a beer flight. The flavors are legit-- the process of preparing the meat is impressive, and the technique with the charcoal grill brings out the best flavors. The Bay Area is treated to authentic flavors like in Japan. It is recommended that should arrive to the pop-up early as they ran out of the chicken skewers. I will absolutely order the chicken skin and thigh again and again. I also tried his pop up at Clandestine Brewery as well. The quality is so consistent and delicious. I like the vibe of eating like in a picnic style outdoors with a cold glass of beer. Nothing beats that for me. Follow @okibiyaki_kikuchi on IG to see where he pops up next.

    Photos
    Kikuchi
    Kikuchi
    Kikuchi

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    Hash N Dash - breakfast_brunch - Updated August 2026

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