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    Hatatchi Master

    5.0 (1 review)

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    2 years ago

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    Mr. Hibachi

    Mr. Hibachi

    3.8(388 reviews)
    23.6 mi
    $$
    Locally owned & operated
    Takes reservations

    Went last night with a party of 6! We had a child with us that really enjoyed the show I had the…read moresteak hibachi and my son had filet and shrimp! One of our group had 2 kinds of sushi! The waitress took our drink and food order and that was pretty much it for her she did bring out soup and salad! The chef was amazing and did a great job and entertained us all the food was great! However you could not get a drink refill it was awful I asked twice for water and she just never came back except to deliver the check and I asked twice again for water Nope not today!! It was totally awful service from her! Now we tipped the chef separately and then had to add an 18% gratuity onto that because we had 6 people! I'm not against the gratuity if we had gotten a water refill! I'm guessing she already knows she gets a tip so why bother! I'm giving 4 stars for food and the chef! They could have gotten 5! Happy Eating Everyone!

    I've been hitting these guys up for almost a year now, and what I have to say is just about what…read moreall other Yelpers and Google reviewers are stating. Good food, everything else needs improvement. First off, the food is excellent. Done right every time. Has been since I've been coming, and I've been served by most of the chefs at least once. (A lot of them are now recognizing me.) So rest assured the flavor is guaranteed. Now for the bad. Service has become appalling. Wait times and confusion by the front desk hostesses is too much. When you do get a seat and a server, they are quick to bounce immediately away from the table before you actually CAN order things. Response time is slow, and they have been forgetting food, drinks, checks, you name it a lot lately. I don't think this is from understaffing because there's usually plenty of servers. I've watched several parties straight up leave because the wait staff is taking too long. However... Chefs ARE sparse. Part of the problem with the wait times is lack of chefs. Please, hire more chefs at competitive wages. Now for the ugly. This place has taken a steep dive on quality in the interior the last couple of months. The tables no longer have the pretty lights under them turned on, half the lights are out around the restaurant, TVs are removed or just not on, THE AC IS CONSTANTLY OFF!!! Turn on the air conditioning please. The bathrooms are foul, hot, and there's a ventilation problem. The tables are not being cleaned between seatings, the "clean" dishes have food still on them. Yuck. This place has become discount buffet levels of nasty. Spend some money and fix up the restaurant. Lastly, the clientele here is hit and miss. Sometimes you get a great meal with people you never would have dined with before, sometimes you're at somebody's family reunion you didn't realize you'd be a part of. I've had really nice, polite people dining next to me, asking questions with normal conversations. I've had obnoxious, overly loud and hostile people at my table upsetting the rest of the restaurant and antagonizing the chefs and others. It's a mixed bag. But it's almost always noisy. They have music on and most of the time you'll never hear it. Collin, I know you read these posts. Your restaurant needs proper attention. Oh, they also check for food allergens, and no WiFi.

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    Hatatchi Master - foodtrucks - Updated May 2026

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