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    Hatch Cantina

    4.3 (396 reviews)
    Closed 10:00 am - 12:00 AM (Next day)

    Order Hatch Cantina Takeout or Delivery

    Hatch Cantina Photos

    Business Info

    HATCH CANTINA ATMOSPHERE

    What's the vibe?
    Casual
    Upscale
    Moderate noise
    Happy hour specials

    Recommended Reviews - Hatch Cantina

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    Reviews With Photos

    Michele G.

    We have been here several times and continue to come back! We are from New Mexico and this places brings all the flavors and eats of what we miss! The Green Chile Stew is to die for! Everything we have ever tried has been fantastic! The service has always been top notch and incredibly friendly and attentive! Always come here when in Seattle!

    Front
    Brandon P.

    Great Vibes, came in a Saturday night, wasn't too busy, but the service was amazing, from the host to our server to the live musician, vibes were HIGH. They have an exclusive post 9pm CRUNCHWRAP, didn't try it, but got some solid drinks and brews. Cool little spot!

    Yoli M.

    The server was friendly and the place is nice. It was late and we wanted steak so we came here because they're open late and are conveniently located close to the hotel we stayed in. The food and drinks were pretty mediocre.

    Prickly pear margarita
    Michelle C.

    Caught Hatch for HH and it was really pleasant! We came here on Sunday at like 5 and it was pretty quiet - to be expected. We were freaking ravenous and needed a drink however and their happy hour didn't disappoint. We got the birria, 3 tacos, popcorn chicken, Crunchwrap, and two prickly pear margs. It was solid HH food- not extremely mindblowing but very satisfying! In the end the total came out to 80 bucks (22% gratuity is automatically added). I was't blown away by the value but we had a great time and our server was spectacular! I would venture again for HH!

    Hot and bothered margarita - IG @bougiefoodieboi
    Kyle W.

    I went here on invitation of their holiday event which featured free food (taco bar) with drinks for purchase. This review lightly touches on the free food (not part of the rating) while emphasizing on the drinks which I purchased. As for the food, they had carnitas, rice, beans, enchiladas, fries, chips, salsa, and a variety of baked goods which are pretty good but definitely not at the level of true restaurant quality food as they pump out a large quantity of food to serve the crowd. The drinks we got were the Hot and Bothered Margarita and the Coquito. The margarita felt a bit watered down but still had the alcohol strength, with a very faint spicy kick. The tajin rim was extremely salty. I would skip this one. However, the Coquito was very good - sweet and creamy, and they said they had no eggnog in it but it tasted very much like eggnog! Service was good as it is as if there's dine in service during the event, but the cocktails are not all good, but the ones that are good definitely shine

    Tachinos and taco plate... this was on happy hour @ 9pm
    Keisha R.

    I write reviews good and bad... this one is fabulous! Hatch Cantina exceeds standards for great service and great food. My daughter and I like to get what we pay for. It feels like everywhere you go now you pay high prices get terrible food and terrible customer service not at Hatch Cantina, the food was amazing in my opinion and the customer service was impeccable.Our waitress was Reyna H! Thank you the cornbread was moist and flavorful the chips were homemade the salsas were filled with flavor!!

    Menu side 1 -- October 2025
    Sarah W.

    We stopped in here for a midafternoon meal and grateful for the timing and a nearly empty venue to relax a bit, but then disappointed by the volume of the music and extremely loud banging emanating from the kitchen area, apparently due to food prep? My tostada (Colorado option from the happy hour menu) was delicious and flavorful. Waitstaff was fantastic and helpful. Venue is lovely. Price is as expected. Location is easily accessible. Seating was comfortable for some in our party, depending on whether seated in a chair or on the bench side of the table for 6 and thus requiring scooting to the middle spot. We saw some longer tables for 8 to 10 diners with looooooong bench seating on one side, which would impact my beverage order, if you know what I mean? Haha

    Khanh H.

    Food was great, but the service wasn't. I'm not a fan of restaurants that automatically add gratuity it often feels like the effort drops, and unfortunately that was the case for us. Our server Samantha seemed disengaged, and the experience didn't match the quality of the food. It was not even a busy night, their were maybe 5 other tables in the restaurant. It was really offputting. The watermelon marg was to die for. No Notes The queso was odd, it was kind of a whipped gritty texture, not your normal queso The Christmas style burrito was good! For the price and the auto grat, I am not sure if I would be back considering our experience.

    Breakfast burrito  3/5, chips and salsa  5/5, and popcorn and corncakes  2.5/5
    Thaila N.

    Came for brunch on a Saturday and there was no wait at all! The food was served pretty fast too, and the servers were cool. Everything came with a really large portion of food and we took home leftovers for each of our items. The black coffee was also pretty good. Not sure if it's bottomless though, as I didn't ask for a refill. They only serve the brunch menu on the weekends (until 3pm I believe). 1) Chips and salsa 5/5: Loved the flavor of the salsa, definitely had a kick to it. Loved how crunchy the chips were! 2) Chicken and corncakes 2.5/5: Really interesting take on chicken and waffles. I was craving something sweet and savory so this was the perfect item for that. The corncakes had a texture that resembled a fusion of cornbread and pancakes. There was a slight acidic flavor to it that I didn't really enjoy, not sure if it was from the chiles. The popcorn chicken was totally bland and flavorless, so you definitely need to dip it in salsa or ketchup. 3) Breakfast burrito with green salsa 3/5: Tasty fillings, but the salsa smothered on top was sort of congealed and thick... Overall, I found Hatch to be a great weekend brunch spot, especially for large groups. You can make reservations and it wasn't too busy to begin with. The bottomless mimosa deal of $35/person is not bad either. The food wasn't amazing, but guess that doesn't matter if you're focusing on the bottomless mimosas!

    Hatch Brown tacos
    Alyssa M.

    The food was amazing especially the Hatch brown tacos. It's fried potatoes and mild hatch chilis sitting on a cheesy sauce and topped with corn. The beans and rice were above average, and the watermelon salad had a bright freshness to it, especially where topped with cheese. The servers were helpful and kind. My only complaint was it was challenging for a short person like me to eat food at the bar due to the thick pad around the edge of the bar, I had to lean forward awkwardly and spilled a lot. I'd suggest choosing a table if you are planning to get food.

    Wet Beef Chile Colorado Burrito
    Carol C.

    I've eaten here multiple times and cannot believe I haven't reviewed yet! I've enjoyed brunch, lunch and happy hour, and set up a work event at Hatch. I enjoy their tacos with rice and beans and food in general. We recently met family and friends for happy hour. HH food was great and I know the cocktails were a hit! A good time was had by all. Jason and staff are all great. Shout out to Magic!

    Crab flautas
    Jenny Z.

    Pretty great place! Clean, spacious, and excellent service. Love how they have a variety of entrees and accommodating to those with dietary restrictions. Made advance reservations for a group of 8 and they were able to seat us together. They do add a 20% surcharge inclusive of tips. They have awesome happy hour deals but sadly nothing specific for Thursday or Friday :( Their menu items were unique and delicious! -Mango Mama Mocktail ($11) Spiced Honey, Mango, and Love. It's some down home sweet heat 4/5 - spicy and not too sweet! (Substituted the base for a sparkling water rather than the mango puree) -Chips and Dips (V, GF, SP+) ($5 + $7 guac) Fresh corn chips and tomato salsa with guac 5/5 - Yummy! Came with hot queso. -Crab Flautas ($19.75) Blue Crab, corn salsa, tomatoes and green goddess dressing with three cheese flautas 4/5 - really unique! Zingy, sour, and a cheesy filling. A bit too sour maybe so try to opt for the lemon or zest on the side. Would come back to try their quesadillas, burritos, and tacos!!

    Chips and salsa and guacamole, with Queso Fondito added.
    Will L.

    We'd come in fairly late on a whim, having been at a couple of other bars in Belltown. We happened to get there just in time for their late night Happy Hour (starts at 9). We ordered the Chips and Salsa with Guacamole and their Queso Fondito and a bunch of chips, plus two drinks (since we'd be drinking ciders, we ordered ciders). The food was decent, but not stellar. I've had better guacamole. But we were hungry and polished it all off! The staff was exceptional. We were seated with a smile and tended two the whole time. There was a lot of good-natured ribbing between our server and us, which really added to the pleasantness of the night. They had a one-person band playing that night, and he was amazing. He could imitate just about anyone. We asked him to sing Alanis Morisette, and he sang "You Oughta Know" without missing a beat. And OMG, it was perfect! And just about everything else we'd ask for, he'd start playing the chords, then start filling in the song. Amazing musician. Really made the night. Will we be back to Hatch? You oughta know!

    Mac n cheese with pop-corn chicken

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    1 year ago

    Food was delicious. Service was great. My son and I have Celiac disease and Neryzza took care of us and made sure our meal was GF.

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    5 months ago

    This place was sick lot of cool music. I loved popcorn chicken birria tocos Baja tocos and there was a sick bar :)

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    Amazing service, vibe, and while I didn't have a full meal I loved the Bloody Mary and chips and salsa

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    1 year ago

    So good. Chili Colorado burrito, drinks, salsas...just great. Definitely return when back in town.

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    1 year ago

    Where I go to get my prickly pear margarita and green chile fix. They have been to ABQ many times and this place nails it.

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    1 year ago

    Service and food was some of the best we have had in Seattle. Will definitely be back!!

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    Page 3 of 10

    Hatch Cantina Reviews in Other Languages

    Ask the Community - Hatch Cantina

    Do they have cold A/C?

    It was a good temp in there so if guess yes

    Does this location cater to sport spectators? Looking for a Mexican bar to watch the Mexico game on our next Seattle trip.

    Lot's of TV's! We were there during the Stanley cup playoffs and asked them to turn the game on one of the tv's close to us and they were more than accommodating!! So, yes they do!

    Don’t See Your Question? Ask Away!

    Bang Bang Cafe - Raspberry Bar (vegan)

    Bang Bang Cafe

    4.1(623 reviews)
    0.2 miBelltown
    $

    I've never been to this cafe, but the atmosphere was so cute I just had to stop by for coffee…read morebefore an apartment tour and I'm so obsessed with how friendly everyone is! Even though it was my first time there, the baristas treated me like a regular. Deanna was super patient with taking my order and answering all my questions about my drink. I decided to get a 16 oz mocha with oat milk and it was perfect, I adored how creamy and light the milk felt floating in my mouth. The chocolate was perfectly incorporated into the drink for a delectably sweet flavour. The service was so speedy and I was surprised when another barista, Jenna, walked my order to my table with a glass of water! Everyone here truly went above and beyond to take care of me. The blueberry banana cake was super moist and dense. I definitely was only able to eat a few bites before taking the rest home, but it tasted super good heated up as leftovers. My favourite thing about this cafe though is how decorated it was for valentine's day! pink is my favourite colour and i loved how fun their decor was!

    was just having a casual stroll on a Saturday and walked right in! The Blueberry Banana Bread V was…read moreAMAZING! Every bite was like melted butter on your tongue! No joke. Also the apple cider mimosa was the perfect kick to my day! The waitresses were so kind and told me their favorites as well!

    Photos
    Bang Bang Cafe - Pop Tart Moon Milk

    Pop Tart Moon Milk

    Bang Bang Cafe - Basic Burrito with impossible beef

    Basic Burrito with impossible beef

    Bang Bang Cafe - Horchata Latte

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    Horchata Latte

    Bang Bang Kitchen

    Bang Bang Kitchen

    4.2(179 reviews)
    6.2 miBrighton
    $$

    Came here on a Saturday afternoon for lunch and happy hour and had a pleasant time. Parking is easy…read moresince you're able to validate it in the restaurant using a QR code or something similar (I forget) on the table which was super convenient. We got seated right away. Food came out quickly. Our server was very friendly as well. Checked up on us often and was very warm. We ordered a couple drinks. They were solid and got me a bit tipsy lol. We ordered queso fries as our appetizer. It was my favorite thing we ate there. Fries were warm, crunchy, and soft in the inside. The sauce and meat tasted great too. We also ordered corn dogs off the happy hour menu - the cornbread around the dog itself was thinner than I'm used to in a normal corn dog, which I liked! It was a good bread to meat ratio and the sauce was excellent. For our main, we got the bang bang burrito and the birria tacos. The burrito was delicious. Super flavorful and the side salad was good too. Loved the dressing. The birria tacos were not the best I've ever had. The tacos themselves were good, and the side of beans was solid. Just the consommé was very oily. Very enjoyable experience overall. Definitely would return.

    I went here for a Sunday dinner for happy hour. There's a decent selection but the happy hour…read moreprices are about the same as regular price at other places. We instead focused on the Plate of Nations menu which was $35 serves 2 people - basically the MLK neighborhood version of restaurant week. - Chips and salsa and queso - the chips were decent but the salsa was thick in texture, which is not really my preference. I liked the cheese and wish they gave more than just a small sauce cup - Chicken wings - we got the honey butter and it was great - Fried Brussels sprouts - also very delicious. Amazing execution of the appetizers - Enchiladas - this is where it went downhill. The sauce was bitter and the chicken was a bit dry - Tacos - basically kind of like Taco Bell but with fresher ingredients. Happy hour it's like $12 for 2 tacos which is quite a ripoff (and extra $4-5 surcharge for other proteins beyond ground beef and chicken...) - Rice was good but I was barely able to eat the beans as it was not that good I got the raspberry mint caipirinha for the cocktail and it was really refreshing. I loved the muddled fruit that I decided to pour water into the cup as an infused water after finishing the drink In addition we had the tajin-dusted fried zucchini and that was good. I love the creamy green chile sauce which acted as a nice dip for the chips because they were so stingy with the queso dip. For dessert we tried the sopapillas which is quite airy and it's nice to try it sweet instead of savory. Service is really slow. It took us almost 3 hours to finish the meal, with lots of waiting in between courses. This needs to be improved

    Photos
    Bang Bang Kitchen - Entrance

    Entrance

    Bang Bang Kitchen
    Bang Bang Kitchen - Nice fireplace

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    Nice fireplace

    The Dish Cafe

    The Dish Cafe

    4.9(29 reviews)
    4.4 miGreenlake

    cute neighborhood spot for breakfast or lunch in the greenlake vicinity…read more the menu has a pretty even mix of mexican and traditional american breakfast fare but i was drawn in by the plantains so ordered katracho minus the chorizo (they grilled some tomatoes for me as a substitute.) they were fairly busy for a sunday morning and one observation i had when the food came to the table was the differing temperatures of items. my eggs were not hot but the plantains were, indicating some things had been sitting around while others had been recently prepared. the beans were in a small cup in the middle and had good flavor but also lukewarm. i didn't expect everything listed in the menu to be cut and arranged around the plate as it was. this dish had a toast or coffee cake side order and opted for sourdough; there was raspberry freezer jam on the take. taste-wise the dish was good and the service was fine. all in all, while it wasn't a standout experience it was totally acceptable on a number of levels and others appeared to be enjoying the location's offerings as well.

    Great brunch. Its got a very casual, west coast vibe to it. Simple decor, great service and decent…read morevalue for money. The chorizo tacos were very flavorful, with generous heaping of chorizo scrambled eggs, bell peppers, tomatoes and onions. Had a side of black beans that were quite food. The roasted potatoes were well cooked and tasty. Cappuccino was very good. Will be back!

    Photos
    The Dish Cafe - Bar

    Bar

    The Dish Cafe
    The Dish Cafe

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    Tilikum Place Cafe - Savory Dutch baby

    Tilikum Place Cafe

    4.3(2.4k reviews)
    0.3 miBelltown
    $$

    What a secret gem of a place! Just tucked in from a bustling Denny street!…read more We started out with some cappuccino and iced latte, and they were lovely. They served the coffees with a little shortbread cookie, and these little details really elevated the whole experience. Also, the cappuccino was so foamy, and it hit the spot immediately. The breakfast menu was also fantastic. The TPC Breakfast plate included sausage, potatoes, bacon, bread, and some scrambled eggs. There also was an option to add Beecher's cheese on the eggs, and I'd say it was totally worth it. Most importantly, the Dutch baby was as good as they'd advertised. It comes out on a piping hot skillet which kept the dessert warm till the end of the meal. The service was very quick even though they were entirely booked out for the time we were there for. I appreciated the patience from the servers and their helpful directions in picking the menu items. I will warn you that we had to reserve our spot months in advance. This is probably because the restaurant is great but pretty limited in seating space. However, it was definitely worth the wait, so don't be discouraged. I highly recommend trying it out at least once. All in all, highly recommend! Please go try Tilikum Place Cafe!

    We tried all three Dutch babies - classic, sweet, and savory - and they didn't disappoint. The…read moresavory-sweet combo was the highlight, especially if you enjoy contrasting flavors. The baked eggs, however, were just okay - nothing particularly good. The ambiance was cozy and nice, right in downtown Seattle. However, be prepared: the wait can be long, and once you're done, they'll need the table, as there's usually a line. Overall, it's worth a visit - just make a reservation and come for the Dutch babies. I was told there are seasonal Dutch babies so try again sometime in June maybe. Rating: 4/5 Standout: Savory Dutch Baby

    Photos
    Tilikum Place Cafe - Ambiance of the dining area

    Ambiance of the dining area

    Tilikum Place Cafe - Salmon sandwich

    Salmon sandwich

    Tilikum Place Cafe - Strawberry shortcake

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    Strawberry shortcake

    Hatch Cantina - bars - Updated June 2026

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