Warehouse 345 is technically one of the Amazon cafeterias on the SLU campus. But unlike other…read morecorporate cafeterias, this one is open to the public as it doesn't require badge access to enter. The food isn't subsidized, so the pricing is comparable to outside eateries. Their offerings include salads, soups and hot entrees which are priced under $10. This eatery is located next to Zoka in the Dawson building. Walk further down the hall until you see the entrance to this cafeteria. Typically you will find a line at the entrance. This is not the line to enter, but rather the line to order a salad which is arguably the most popular option. If you want a soup or hot meal, walk past this line to head inside. I have only gotten the hot meals here and I found them to be average in every way. Price, portion and taste. I feel like I get shortchanged buying the hot meals here since it only includes the entree and a side like rice or beans so the takeout box feels a little light. If you want veggies, you have to pay more for that. Given that there are so many options in SLU including food trucks and restaurants, eating here is purely out of convenience. The cafeteria is a half block away from where I work so it is a nearby option when I don't have a lot of time to eat. Otherwise I would usually opt for a food truck instead. It is a nice place to dine with co-workers since the dining room is quite large. It gets pretty full during the lunch hour so it may be tough to get a table, but usually there are counter seats available here. Overall, Warehouse 345 is fine. I like that it is close to my office, but I prefer to eat elsewhere if I have the time since the fare here isn't very appealing to me.

Decent food and convenient location, this company cafeteria has super awesome employees. This place…read moreserves breakfast and lunch only and isn't open to the public. The food is fresh and well prepared. It is simple. The options constantly repeat with a rare change in the deli section. There's also sections for soup, garden salad, grab-n-go, gelato, and pizza/Asian/chicken. You also have the option to order a salad ahead of time. They also offer breakfast. The employees are what really shine here. They are funny, interested in you, helpful, and fast. Food: 3 Service: 5 Ambiance: 3 Parking: 1

Great variety daily for breakfast, lunch, and dinner. This is a secured area for Starbucks…read moreemployees.

Always something for everyone here. Service is great with friendly staff. Food and salad bar are on…read morepoint with good pricing...usually under $10. Also open for breakfast.

Everyone said this cafeteria was worth a try even if you weren't there for some other reason. The…read moreday we were there, on a Wednesday, the "Grill" part was closed and the food was mediocre to say the least. The prices are reasonable, the workers seemed efficient but I was struggling with a wheelchair, a tray, and a bag and no one offered to assist and many many tables were taken up by one person with their stuff spread out on the other chairs. Many tables don't seem wheelchair accessible. I finally asked someone if we could share a table and they got up and left. I had french onion soup my companion had chicken gumbo, we asked for a half portion and it was too much food. Maybe we went there on an off day at a very busy time. When I had mentioned toa visitor in the elevator we heard the food was quite good they looked and said, no really, even for cafeteria food. Maybe none of us were hungry enough to give it more stars.

The clam chowder here is elite (every Friday). Some of my other favorite menu items are the BBQ…read morepulled pork sandwich and lamb gyros. They offer very affordable meal deals (food + soft drink or coffee) for everyone and the cafeteria staff are always super friendly. I'd like to see more meat included in the meal deals, not just being the vegetarian version of what we actually want. But still as far as hospital food goes, Harborview does a standout job.

Great place to get great quality Georgian Adjaruli. I am located on the East Side, but our family…read moreloves these boats, so I stop by Skalka and pick up four boats every few weeks. The Adjaruli are best to eat right there at Skalka, but they also heat up great in the oven. Great place and highly recommended.

Entrance is not accessible. There are 2 steps, so it was annoying to get in with a stroller. Once…read moreinside, there's just a self-serve kiosk. I had ordered and beeped my card only to find out 10-15mins later that my order didn't go through and I had to reorder. It wasn't necessarily anyone's fault, but if you order with a person this doesn't happen. Toilet is broken in restroom. But the FOOD! Was amazing. They serve only one type of dish, which is like a bread boat with cheese inside and or other filling. I got the one with spinach and cheese - it is enough for 2 ppl but I finished it on my own as a very hungry pregnant lady. We also got 2 more to go - one with beans and bacon (Lobiani) and the other with beef stroganoff. Both were delicious, although the beans & bacon one has a bit of spice. I would 100% recommend eating in person though, because everything is perfect and melty when it's fresh.

The Buzz at Seattle Central College is a hidden gem in Seattle. The pastries are made by students…read moreof the Culinary Arts program and they are amazing. The first time I was here, I was a little overwhelmed due to their selection: fresh baked loaves of bread, cookies, tarts, cakes and even creme brulees. Croissants are one of my biggest weaknesses and the students in the Culinary Arts program make some of the best I've had. They can give some of the bakeries a run for their money! For Valentines Day, I treated my bf to their chocolate apricot heart shaped cookie and guava pineapple tart. I really wished I got those for myself because they were so good. I can see myself coming here on a regular basis if i was a student at SCC. I hear they also serve a sit down lunch, which I can't wait to get the chance to check out.

as a seattle central i find myself at the buzz almost every day, and almost every day feels like…read moremyself giving the school cafe another chance to support my fellow students. the staff, however are consistently disrespectful and sassy. this is the first negative review ive ever felt the need to leave, i love the students that pop in and serve their creations and im more than happy that its an opportunity for them and fellow students. i wish the staff was at the very least respectful to students. they also have a card for dietary restrictions on each food or pastry item, which hold information around pork, dairy, nuts, etc. theyre often wrong and misleading, being potentially dangerous.

Great coffee shop the food was excellent and the service was quick and efficient and great fun…read morecollege cafe environment.

Egg dishes, meat and fish are overcooked and bland. No variety, same old stuff every week. One of…read morethe best medical centers should have quality food and healthy cooked options! Not just spinach at breakfast, have real eggs and a variety of veggies. How about an omelet station where someone could make your breakfast in real time?

In summer of 2014 the cafeteria went through a remodel and an upgrade…read more The quality has gotten better, there is more fresh fruit and a better salad bar now. The burger is decent. The mac and cheese station is rich and yumm. The pizza has gotten better by 10 folds, they cook it over wood fire now and thin crust (which i like).

Its one thing to have crappy food, it's another to over-price it. If you can't count on the hot…read morefood they serve you should be able to at least put together a decent salad or sandwich right? Not here, both the sandwich and salad bar are pretty dismal, sometimes i walk into the cafeteria, make a few laps, get depressed, and just leave w/ no food. The service is pretty awful too, maybe cuz they're understaffed but often times i'll find myself just standing at the cash register for a while just waiting for someone to show up. And like i mentioned before, the food is expensive for the quality and the quantity. Major rip-off.

This is one of the coolest spots to eat in Seattle, White Center & Burien. The ambiance is so much…read morefun. They have the best staff around. The menu is huge with so many good options. Everything I've tried has been awesome. This is the place to sit down and eat. I like to bring out-of-town guests here. This is the best our area has to offer.

Food: eggs were perfectly cooked and hashbrowns were good. Unfortunately, the bacon, biscuits,…read morebreakfast potatoes, and gravy were all garbage. If I want a Pillsbury biscuit, I'll go to the grocery store. Service: despite being super busy, service was fast and friendly. Ambiance: blasting music and loud customers--ugh . . . I'm glad we did t go out of our way to eat here.

Quality cafeteria inside of Amazon's Nessie building. Many choices including fresh made burgers,…read morenoodle bar, deli, salads, and multiple rotating stations (e.g. Indian, tacos). Tip for the noodle bar, start with the meats and veggies in the bowl and pile on the noodles on top. The noodles are sticky and will stay in place when piled high. If you start with the noodles, the veggies won't pile well and will fall off.

Not even sritacha could save this lunch. Tough and flavorless not a good combination. Add an…read moreundercoked potato and you have a lunch failure.

this included a trip to the breakfast bar - where i was able to load up with butter, whipped cream,…read morestrawberries, and a couple other fruits also came with a cup of syrup Whew - so this was a sugary rush. I don't know if I've ever consumed so much sugar in as short of a time period as I did here On each piece (that already came with powdered sugar) I spread whipped cream, poured syrup, and ate with butter Being french toast itself has some strong built in advantages - so I can really only compare this against other french toast So while I do wish there was something more solid with this meal - I did know what I was ordering going in The portion size was really good - there were three pretty decent-sized pieces of bread Each piece had an interior that was nice and fluffy but a bit too airy for me - I would've prefered a more solid interior of the bread Eating the toast didn't feel like you were eating something with weight behind it - it felt light - even though the three slices added up to make you full Going off that, the outside of the bread was pretty soft as well - I would've liked it to be more crispy As for the toppings - I thought the syrup was quite good - it complemented the top side of the bread in a nice way Similarly, the whipped cream added a pretty good flavor to the top. It also helped a good amount with the strawberries The butter I'm not sure on. It was hard to spread given the softness of the toast - and I could see that any attempt to spread it would result in the toast breaking apart. Eventually I decided to break off small pieces of butter and eat them at the same time as my toast bite.

I came here for brunch over Valentine's Day weekend. I usually visit the Ballard or SLU locations,…read moreso this was my first time at this particular spot. We made a reservation ahead of time and were seated shortly after arriving, which I appreciated. My partner ordered the Vegan Banana Pancakes with a side of potatoes, and I had the Rancher's Breakfast with French toast. Overall, the food was good, but I was really disappointed with the French toast -- it was soggy and not what I expected. Everything else was solid. The service was decent, but when we asked questions about the menu, our server didn't seem very familiar with it, which made ordering a bit less smooth. Unfortunately, the overall atmosphere didn't feel as clean or inviting as the Ballard and SLU locations, and that impacted the experience for me. Because of that, I probably wouldn't return to this location, though I'd still visit the others.