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    HG Sply Co. - Alliance

    4.1 (113 reviews)
    Open 10:00 am - 10:00 pm

    Order HG Sply Co. - Alliance Takeout or Delivery

    HG Sply Co. - Alliance Photos

    HG SPLY CO. - ALLIANCE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Happy hour specials

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    Maria M.

    Everything was going great until our server struck up a conversation with a nearby table for over 20 minutes. Our son didn't get to eat his $18 burger because he didn't get a refill and had nothing to wash it down with. In fact none of us got refills while she not only talked to them during that time, but went to go get the guy at the table a drink from the bar then went back over there and talked for a little bit. THEN back to get them a to go container went back over there and talked for a little while, and continued to ignore us (all while her back was turned to us so I couldn't even wave at her). The restaurant was not busy at all. The manager spoke to my husband and comped the appetizer but not our son's food that was barely eaten. Which I think was poor management. My food was good, but it doesn't excuse terrible service when it takes 2 seconds to tell another table you'll be right back. She was just as chatty as the people at the table.

    THE YELLOW CURRY Tuna #1 CRISPY BRUSSELS SPROUTS
    Hiilei W.

    The service was amazing, don't want to admit they were funny, but they were! The food was also delicious, we all loved what we ordered. My friend said it was like the best burger she ever had. Everything tasted amazing, no notes for the chef. They had a cute Friday night toast, and I loved how it showed how much they appreciated us being there. Cool and chill ambiance, very happy we chose to come here while visiting.

    Terry J.

    Another sleeper. Convinced my sis to give HG another try. Seated quickly and service was top notch! Today we tried the stuffed avocado and Avocado Hummus. Exquisite! Super fresh and tasty. We both really enjoyed it. She ordered the turkey club with avocado and I got the Bison chili and chopped salad. Just a great healthy lunch. We both were impressed and super happy. We will back! Soon!

    The TOAST
    Brian S.

    Super great spot. Manager Hanna is super friendly and personable. We ordered the meatballs, shrimp kabobs, roasted broccoli, zucchini squash, salad. It was so good we ate here two days in a row. Inside is super nice with great service.

    Charred campfire chicken appetizer
    Jon M.

    It's been a couple of days since we went here, but my wife and I's anniversary is on Halloween so wanted to go out and decided to try a new place that neither of is have been to before. It was very slow, despite it being a Friday, so we were walked to our seats with no wait time at all. For starters, we decided to get their charged campfire chicken. It was very soft and very flavorful. My wife didn't like the bed of slaw it's on since she doesn't like cabbage, but I had some with the chicken. Then once we moved onto the next dish, and I wanted the bison burger (not had bison in a while) and while it was a solid burger, may get something else next time. The meat was lightly seasoned and the fries were as well, but the fries were the very thin fries, so not my favorite... Though the garlic aoli on the burger was good. My wife is diabetic so she decided on the farmhouse chicken and really liked it. She got bbq seasoning on it and the white bbq sauce on the side. The sides she got were the grilled broccoli and the garlic mashed potatoes. She really liked the broccoli (some sort of lemon basil sauce was on it) and liked the flavour of the mashed potatoes, though they were a bit to mashed leaving a pudding like texture. Overall, we will def come here again when we have the time and money and the waiter was very good. Apparently as a first time customer, we could have gotten the chips and queso appetizer for free (vegan queso, made with cashew) but due to my own dental issues, it's hard to eat chips, so we passed. Though when he brought the cheque he said that he got permission from his manager to comp the appetizer we did get instead, which we didn't expect at all.

    Dining room
    Robert V.

    I had a great experience here. I haven't been to this restaurant since its former self as a Rock and Roll Pizza joint. I have been to HG Sply before, but first time at this new location. They did a great job reimagining the place, the decor and style is western chic. Very hipster. My family had burgers which they seemed to enjoy. I had the Chopped Steak with mashed potatoes and Brussel sprouts, which was excellent! The staff was very attentive. Overall experience was great, will be back again! Another plus is free wi-fi which for Alliance area, IYKYK.

    Nachos
    Lauren C.

    We visited for Valentine's Day and the atmosphere was so cute, I loved the decorations. Our server was also great and accommodating, especially when I told him I didn't like my first drink. We ordered the Nachos and the Campfire Chicken Sandwich. Both were just okay. Not bad, but nothing that would make me say I'd want to order it again. My first drink I ordered was the HG Mule, which is made with kombucha instead of ginger beer. It was very sour, I ended up sending it back. My second drink was the frose which was 100% better. Overall, our experience was mid.

    Kimya B.

    I've supported HG Supply Company in Fort Worth (Alliance area) on multiple occasions, but after today's experience, I seriously question whether I will return. My daughter and I were seated and left waiting several minutes without any greeting, water, or acknowledgment. During that time, I observed a waiter actively serving multiple tables around us--including guests who were seated after we were--yet our table was consistently overlooked. To be clear, this did not appear to be a matter of being busy or short-staffed. The waiter was present, attentive, and engaged--just not with us. Another server eventually stepped in and assisted us, but by that point, the impression had already been made. No guest should be left wondering why they are being bypassed while others receive prompt service. Afterward, I asked our server if our table was the only one he was covering. He explained that the area was shared, then asked if Eric had greeted us. I confirmed that he had not. He apologized and asked if we needed anything else. I do not make accusations lightly; however, the only visible distinction is that my daughter is transgender. Whether intentional or not, the experience felt dismissive and, at minimum, reflects a concerning lack of awareness and inclusivity. This is not simply a matter of poor service--it is an issue of accountability, staff conduct, and ensuring that every guest is treated with equal respect. Being ignored in this manner should never be dismissed as a minor oversight. I expect better from an establishment I have supported in the past, and I hope management takes this feedback seriously.

    And some water
    Joseph I.

    Nicholas is an awesome server- got the food to us quickly- the deviled avocados and the bison burger were excellent and he filled water bowls for my pups (which the manager brought out to us after we got sat). The patio was beautiful and we enjoyed the view. So many folks wanted to pet my pups. Will be back!

    The  BLACK BEANS GOLDEN RICE HEIRLOOM CORN SOPES BYOB
    Sandra W.

    The customer service was excellent. Could not complain at all. They were welcoming, attentive and was not bothered when asked questions. It was not crowed at all since it was after the lunch rush. I was welcomed by Cody and my server was Lauren. Both very nice. First time trying Heirloom Corn Sopes. For me it lacked flavor and was not something I would try again. The meal was at room temp and wasn't sure how it should have been. I did not mention it to management since that was my first time having that meal. To drink, I had the Topo Chico Strawberry Guava brew. Very refreshing and flavorful. I'm not a beer drinker, but wanted to try this and it would probably be really good on crushed ice. I know they are known for their hamburgers, but I always like to try something different and come out when the restaurant is not busy. But yeah I would recommend HG Sply.

    COCHINITA NACHOS (HH portion)
    Hannah N.

    I've been wanting to try HG Sply for a while now. The one off University Dr was the first one I knew about, and then they opened one in Trophy Club. I don't go to neither areas often so when they opened one in Alliance area close to home, there were no more excuses. Also, I've been into happy hour spots lately and saw that they have HH specials here so off I went! I've visited this location before when it was a different pub/bar establishement. The new decor is very nice with a modern vibe to it. I like the red brick accents. I don't recall a covering above the patio before, but there's one now which is so needed for the Texas sun. My friend and I came in after work on a weekday. We were greeted and seated promptly. Our server Michael came by shortly. After learning it was our first time, he gave us a quick introduction to their concept. I love that. He recommended some drinks and menu items to us and told us about the happy hour specials. I opted for the cucumber smash cocktail and my friend ordered the sarsaparilla old fashioned. The smash was refreshing and the old fashioned was quite bold. As for the food, we ordered the cochinita nachos and the avocado hummus. Appetizers are half priced during happy order, but we were informed that the nachos are a half portion. It was still a hearty portion, and I love their thick, freshly fried chips! The avocado hummus was served with taro chips. It was flavorful and felt light in a good way. We decided to split a burger and chose the bison burger at Michael's recommendation. It had white cheddar. caramelized onions and garlic aioli. That burger was so juicy! Like embarrassingly dripping own my chin. It was really good. Overall, we have a nice meal and the service was awesome. The menu is extensive and I look forward to trying more of it. Will definitely be back to enjoy another happy hour session on the patio!

    Jesse B.

    I had the yellow curry bowl with shrimp and added chicken kebabs. My partner went with the farmhouse breakfast. Every bite was full of flavor, and the shrimp kebabs in particular were incredible. The sourdough toast also deserves some love. It was thick, perfectly toasted, and surprisingly memorable. Service was about a seven, I think our friendly waiter had to take a lunch break. Not the fastest, but everyone was friendly and helpful, which made the experience feel relaxed and comfortable. The atmosphere was inviting and casual yet trendy and the quality of the food really stood out. We will definitely be coming back.

    Temika M.

    Didn't exactly know the concept when walking in, but considering that I've been on a cleaner eating diet post heart stent, this place was perfect. I wasn't a huge fan of the deviled avocado, but I was starving and was interested in seeing how it was made and tasting the ingredients so I ordered it. I have the grilled chicken, sweet potato, hash, and brussels sprouts. I added a shrimp skewer to my dish. This dish was packed with flavor. My daughter ordered the salmon and curry bowl. Her salmon was cooked to perfection but lacked a little on seasoning. I also had a beet juice. I can't remember the name exactly but it was good and fresh. My server was awesome at explaining everything to us. I cannot remember his name, however, but he did have locs if that helps lol.

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    Ask the Community - HG Sply Co. - Alliance

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    This was our first time at The Sicilian Butcher and we had a great time! Our server was Avary who…read morewas so attentive and such a sweetheart. She walked us through the menu and gave some recommendations. We had the Chef Joey Cabernet which was delicious. Next we ordered the charcuterie plate with the two procuittos (cooked and cured), truffle pecorino, and smoked Gouda. The boards were HUGE! I wish I had taken a pic. My husband and uncle both got the steak which looked delicious. My aunt got the lasagna and said it was really good. I built my own with the parm cream sauce and chicken parm meatballs- Avary said that was almost exactly her order and it was truly delicious. The portions were generous so we all had leftovers to bring home. Last was the cannoli experience which was so yummy and fun. It came with 6 mini cannolis in the order and plenty of fillings and garnishes to go around. Overall it was a delicious dinner and wonderful experience. I'd love to sit on the patio next time as it looked like the perfect setting for a girls dinner or happy hour. Already looking forward to our next visit!

    We did the "make your own pasta" although it wasn't called that, with picking your own meatball,…read morepasta sauce and type of pasta. Ethan was our server and we had lots of questions and he answered a lot of questions we had about the sauces and he answered them well. I had the tony's steak meatball with the Parmesan cream sauce and gnocchi and it was to DIE for. I also would like to try basil pesto or vodka sauce but the cream sauce was so insanely good with the pillowy gnocchi that I just don't think I could bear to not get it every time. I definitely would try the sausage meatballs, which my husband got and they were good. The steak meatballs were good but I really like steak-- I think it needs to be your thing. Overall, this has become my new need to go place in north Fort Worth when we are here. I'm going to be dreaming about this place.

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    I recently went here for a Friday dinner date, and honestly, the vibes are amazing with a really…read morenice bar. We had a reservation, which I'd definitely recommend because it gets busy especially on a Friday and parking is limited. Once we were seated, the server gave us a nice rundown of the menu. We started with the hand rolls, the Masu Tartare and Toro Tartare and both were delicious. I personally loved the Masu more, but you really can't go wrong with either. We also ordered calamari, which arrived a bit later. It was okay, nothing spectacular, not as crispy as I hoped but the rest of the meal more than made up for it. For sushi, I had the Spicy Atlantic Salmon and the Kani Koi. I absolutely loved the Spicy Atlantic Salmon...it was definitely a favorite but my fiancé preferred the Kanikoi, so everyone wins. We also tried the Kamasu - Barracuda, which was just as delicious. Overall, everything was perfect, and I can't wait to come back to try more hand rolls and a few other dishes.

    First time visiting here for a girls night and the food was really delicious! The Sexy Core 23 was…read moreone of the best sushi rolls I've had in DFW. The citrus of the ponzu balanced the jalapeño perfectly. I'd definitely order that roll again next time. The poke bowls are a good size but definitely on the pricey side for sushi. Overall the service was excellent. There was a mixup with our food where we got salmon instead of Tuna for our poke bowl. They quickly amended the mistake and brought us a new bowl. The atmosphere is modern and upscale making it a perfect choice for a date night. They do have some kid friendly options on the menu and a few kids were dining there on Friday night.

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    I've been to Truck Yard before, but this time it was way more fun, prolly as the World Cup is going…read moreon and the vibe just felt different. I already love this place because I can bring my dogs, and that's always a big plus for me. I just wish their dog park was a little bigger and maybe had a few more things in there. I just want the best for my dogs. Other than that, everything was nice. The drinks were really good and they have so many different options to choose from. The staff working there were also really nice, especially the one helping us out. I forgot to catch his name, but you'll probably spot him in one of the pictures. He was super sweet and helped us decide what drinks to get. All of my dogs really enjoyed it too. I didn't ask, but I do wish they had some kind of dog menu so they could enjoy something too. They do have cold water for the dogs though, which was really nice. It was pretty hot when we went, but they had fans going all around, and if you want, they also have indoor seating. Overall, it's just a really vibey place and I always enjoy coming here.

    I love the beer garden vibes during the day-- $6 draft beers on tap, multiple TVs playing the NFL…read moreplayoffs, live country music, and so much seating both indoors and outdoors. Heaters inside & campfires outside for extra warmth are a plus too. Would love to come back for the night vibes! Cocktails & shots on the menu! String lights and a lit up Ferris wheel outside ($5/ride or $10 all day pass). Plenty of clean (and hysterically decorated) bathrooms on each side too!

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    Caterina's

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    They lock your phone at the door, which at first feels like a personal attack... and then quickly…read morebecomes the best part of the experience. Within the first 10 minutes you forget because you reach for the phone that's not in your pocket out of habit to take a photo of your food. Instead, you actually slow down, taking in the look and smell of the food while having a real, uninterrupted conversation with the person across from you. And the food? So good it made me forget I couldn't take a picture of it--which says everything. Every bite was a "wait, try this" moment. The staff was amazing (specifically Iberia and Milosh) who made the experience above and beyond. The vibe was intentional, and for once, no one at the table was half-present and half-scrolling. 10/10 would willingly give up my phone again... which is something I never thought I'd say.

    Went here last night with great friends. My friend made the reservation 3 weeks ago, yet after…read moreconfirming twice there was no record of her reservation. The manager was perturbed but found a corner table to seat us. The signature cocktails are great( at22$ they should be) and come with a small bite. The cocktails are served table side which is a nice touch. Next came a plate of prosciutto and Parmesan Cheese( kind of boring). Our waitress explained the menu and said each item was meant to be shared by two people. My husband and I ordered the meatballs$25 and the Rigatoni$29. The 3 meatballs were small and came covered in a bland marinara and a side of grilled bread(dry). The meatballs were okay( not spectacular). The rigatoni was about 20 small pieces of pasta covered in Marinara ( maybe Ragu). It tasted like Olive Garden to me. Our friends got the Sea Bass$48 which was a small spongy piece of fish. After hearing rave reviews of this place I was so disappointed.

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    Shotzee's Bar & Grill

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    It has been awhile, we had the urge for some good bar food eats and headed to Shotzee's for a late…read morelunch. As always, SUPER GOOD! And, great ambiance. Louder than usual because the Worldcup game was on, England V Croatia . Had two groups of fans from each team, loud at the good stuff, everyone polite and jovial. Really added to the fun atmosphere. A bazillion TVs so everyone has a good view. The waitress was also the barkeep, she did a great job. Tipped appropriately well. Food! The point Yes, awesome yumminess. I got a new try, Brisket Grilled cheese with lightly fried onions and a sweet BBQ sauce, American cheese, on a Hawaiian bread. A great combo that was flavorful. My wife enjoyed the lunch size fish in chips; good cod fish. Generous fries with both. We had unsweetened tea, perfect.

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    First, let me start off that I made a reservation. My table was ready immediately greeted by the…read morenicest people upfront, and it was super busy.. We opted to go for straight up meat and potatoes. Let me tell you the Wagyu ribeye Tomahawk was the bomb the meat melted in your mouth and they also give you tons of their potatoes and all the sauces that you can try. I personally had a bone out ribeye and I opted for the garlic Demi glaze. You have to get the Demi glaze. It's simply amazing. I could probably drink the whole freaking thing. Every person at our table was trying to steal my demiglaze. The meat was simply the most tender juicy thing I've ever had. I don't think they need to give me even a steak knife to cut this. It was flavorful tender, and the best cooked steak I've ever had. We will be back after I get out of my meat coma.

    After drinks at Hotel Drover, we decided to stay on property and grab lunch at 97 West Kitchen &…read moreBar and I'm very glad we did. First, major credit to Avery and Nancy, who were incredibly kind and patient considering we arrived fairly close to the end of lunch service before the restaurant closed for its afternoon break. We never felt rushed, which I really appreciated. I started lunch by ordering another cocktail (which may or may not have had me buzzing a little by this point) along with the 12 oz. prime rib steak served with buttery herb mashed potatoes, seasonal vegetables, and chimichurri sauce. I'll admit, the steak was thinner than I expected for Texas (I sort of anticipated a Flintstones-sized slab of beef) but honestly? It was fantastic. Juicy, flavorful, melt-in-your-mouth tender and cooked perfectly! The mashed potatoes were rich and even the vegetables were great! My dining companions ordered a bit lighter fare, I believe a salad and grilled cheese, but I was far too focused on my steak situation to pay close attention. I left absolutely stuffed and very, very, very happy about it. The atmosphere here is upscale without feeling pretentious. Between the Western inspired decor and the relaxed energy of the Stockyards area, it feels welcoming. Also worth noting: apparently bachelorette parties featuring men in cow-print overalls are welcome here too, so truly something for everyone. Great service, great food, and a really enjoyable dining experience overall. I'd happily come back the next time I find myself in Fort Worth!

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    Urban Egg - Alliance

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    $$

    We went to Urban Egg on Mother's Day and made reservations ahead of time because we knew they would…read morebe packed. From the moment we walked in, we were greeted warmly at the door. The ambiance and atmosphere perfectly matched the personalities of the young ladies working there -- bubbly, welcoming, and kind. Our waiter was awesome! He checked on us regularly without being overbearing, which made the experience even better. The food was absolutely delicious. I've already recommended this place to friends and family, and three people have since visited this location and loved it as well. We will definitely be back!

    Stopped in for brunch on our way through town. Our waitress…read morewas great, orders came out right, waters stayed filled, check ins were right on time and suggestions/descriptions were spot on! We started with the scone, it was alright- edges a made it seem a little dry but the middle was cooked perfect. Flavor was alright- wouldn't order it again though. I had the garden bowl which the veggies were in seasoned and flavorless- making it only edible when adding cholula. 2/5 The breakfast burrito with mushroom and green chili sauce was my fav! 5/5 for me. chiliquillies were good, layered like a lasagna, tortillas were a little soggy but the added tortilla strips on top gave it the texture it needed this one was a 4/5 for me. the basil lemonade and seasonal watermelon mojito were both very refreshing and 5/5! Would love to see one of these pop up in the austin area and would definitely go back if i'm ever near one again.

    Photos
    Urban Egg Fort Worth Alliance Bar
    Urban Egg Fort Worth Alliance Bar
    Urban Egg Blueberry Streusel Pancakes
    Urban Egg Blueberry Streusel Pancakes
    Urban Egg Garden Bowl

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    Urban Egg Garden Bowl

    HG Sply Co. - Alliance - breakfast_brunch - Updated July 2026

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