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Hibino

4.1 (441 reviews)
ModerateJapanese, Sushi Bars
Closed Closed

Hibino Photos

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HIBINO ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Hibino

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Spicy tuna roll
Alissa S.

Hibino has been on my list for a while, so we decided to try it out on a weekday around 6:30pm. Surprisingly there were a bunch of open tables and we got seated really quickly. Having come back from Kyoto recently, we were happy to see the obanzai daily specials. We ordered the salmon tekka and the pork dish. They were both good, but there was no wow factor. We also ordered the sashimi platter and the spicy tuna roll. The sashimi platter pieces were quite small for the price. The rolls were on the bigger side though, and the spicy sauce tasted great. Overall, service was good and food was ok.

Grilled Salmon Collar Bento
Wendy F.

This small neighborhood gem has been around for years and I've visited a few times for lunch and dinner. The food is consistently good and high quality, made with fresh ingredients. They've developed such a local following that you can always expect a line of patrons waiting to dine. This time I went with cousins who are near weekly regulars. Their trick is to visit Hibino midweek before the restaurant opens to ensure immediate seating. We waited for about 20 minutes before they opened their doors and were the last group of people to enter before they were completely full. My cousin always gets the Grilled Salmon Collar Bento and raved about it, so the rest of us got the same and promptly cleaned them out of their stock of salmon collars. One of us had to choose a different menu item, so the Beef Short Ribs was selected. We also ordered some tuna and uni sushi to start. Everything we ordered had good flavors and textures, and gave me comfort food vibes. It was like eating Japanese home cooking, but what also stands out is how fresh everything tastes. The high quality ingredients and freshness is apparent in every bite, and I think this is what keeps people coming back for more. I daresay they'll make a regular out of me too.

Randy T.

I like this place Ambiance is really dark and i was as blind as a bat but it's kinda good for a date and stuff. We got a simple dinner for two and made a reservation. Without this we would have had to wait for a long ass time. The service is good and the food is good. I think the sushi was whatever but i liked the tofu and ton Katsu and sashimi salad. Will definitely come back in tha future

Hibino sushi plate of yumminess
anthony r.

Ya gotta love sushi. It's been a while since we've visited Hibino, so it seemed like a good reservation to snag. They get packed (and for good reason) so plan in advance. Service is excellent and properly attentive. We started with the tuna tataki salad which was excellent and full of flavor. The tuna portion was generous and enough to share. Sharing our mains was also part of our plan so we went for a chefs sushi special (including a roll - yellowtail scallion), 2 pieces of toro (heaven for $10 a piece) and the fried eel roll (scrumptious and not heavy despite the frying). The cloudy house sake was really a treat - not too sweet or heavy. As a whole, we enjoyed our date night with excellent fish and flavors. A good spot to hit if you've forgotten about them.

Mae-Elisa S.

This was the first place my friend took me out to when visiting New York for the first time. The two sushi rolls I ordered for the Sushi Combo lunch were the Salmon with Avocado and Eel with Avocado and both were absolutely delicious. The fish here was incredibly fresh and tasty. The meal came with a miso soup and salad. All of the food I had was amazing. I loved everything about it! The service was also amazing as our waiter was very attentive to our needs. Everyone was very friendly. We came here around lunch time on a Wednesday and there were many seats available and open for anyone wanting to come here on a lunch break. What a wonderful first meal experience for my first time in New York! I can't wait to come back eventually.

Free barley tea at end of meal. Refreshing
Glenn C.

I'm surprised I've never written a review for this place. I've been here a whole lot of times with the only reason being that I'm not here weekly is because of the price point. The food overall here has been outstanding and they have a couple dishes here that you just don't find in most Japanese spots. They seem to specialize in obanzai, or essentially Kyoto tapas, and they also have really good tofu along with other fantastic dishes. The staff here is very friendly and they are careful with Covid precautions. In terms of drinks, they have a few beers along with a changing sake selection. I got a daily sake special called kinka a Daiginjo Nama sake which had a pleasant sweetness and aftertaste. In terms of lunch, I have gotten the tekka don and the O-bento box. Said tekka don (or tuna don) was fantastic with very high quality tuna over rice with some shredded egg omelette. It might be a bit more than some other places but you're paying for very high-quality fish and I would recommend it. The O-bento box changes very often but in general it consists of a dish of the day along with one of their obanzai and it is served with salad, miso soup, and rice (of course.) In this case I chose kurobuta sausage which was fine and the main dish was simmered squash in this case which was very tasty. In terms of dinner I have been here twice. Both times I went with a main dish with the Teishoku or set menu as an add-on. Said add-on includes your choice of one of the daily mini obanzai along with a miso soup and rice. The two obanzai I have had have been the grilled salted mackerel or saba shioyaki and the Salmon chan chan yaki. The former was fine. Said salmon chan chan yaki or のちゃんちゃん焼き consisted of miso grilled salmon with potato, asparagus, and cabbage. The salmon was perfectly cooked and there was a light sweetness as expected. I would highly recommend if this was on a ever-changing obanzai menu. In terms of main dishes I have had the beef kakuni and the latter time I had the tonkatsu. The beef kakuni or braised beef short ribs in a soy umami sauce was outstanding. This is usually a pork belly dish and their take using short rib makes sense and it is very tasty. The beef was very tender and it was served with some outstanding tofu (enough so that I kind of want to ask whether I can just get a pound of this) as well as a couple pieces of okra. The tonkatsu or fried pork cutlet is also very good. It was quite a thick pork cutlet and it was very moist throughout and it was served with the usual accompaniments; a sour sauce and cabbage with ginger dressing. I have zero complaints about that dish though I do wish there was an option with curry as (as curry katsu is delicious of course.) This is also recommended and a bit cheaper than the beef. Overall I love this place. Sure the prices are higher than most of the other Japanese places around here but the quality of the food is so much better that I really don't mind. There has been 0 bad dishes here and in some cases, they were outstanding. I do think they should add some type of tofu dish to the lunch menu so more people try it but otherwise I really can't think of anything else to add outside of perhaps a curry katsu. Mid 4.

Katsu
Kingsley S.

Came back again to Hibino cause it's just a great spot to get lunch! Today I was about to travel so I got a meal stipend from work and decided to treat myself on a craving I've been having: katsu. Unfortunately katsu is one of Hibino's pricier items and it did not live that price up to me. Portion was quite small, and the breading just fell off of the pork. I felt as if I had better Panko breading at many other places. The pork itself tasted good, however. Save yourself and get the lunch specials! They're so much better in value and taste. Regardless I do enjoy this spot but my quest for the best katsu in nyc continuesv

Sashimi - Chef's Choice - 13 out of 15 pieces - 2 ghost-fish pieces not photographed ;)
Charles B.

The location is great - a corner spot on Henry street in Cobble Hill. The decor is basic, but works well. It has the feel of a comfortable, closely-held operation. Very much to my dismay, I really did not care for the food at all. I felt as though the chef's choice sashimi plate was mostly bland and generic. It also seemingly lost one of the varieties that it should have had - a fifteen piece plate on the menu somehow became thirteen in reality. The edamame was mediocre, as were the pickled vegetables. Service was friendly, polite, and sufficiently attentive to make that aspect of the experience one without complaint. The wheat beer they offered on the menu was probably the highlight of the food and drink. Unfortunately, I won't be back. Too expensive for an unsatisfying meal when there are so many other options.

Bento lunch box
Dawn D.

Great food and service despite the small size of the restaurant. My first time but not my last

Tekka Don, box-pressed sushi and mackerel single piece.

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17 years ago

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11 years ago

Fairly priced. Japanese homecoming.

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14 years ago

Great sushi, but the real star is the chicken teriyaki. Exceptional! Totally fair prices.

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Izakaya Tenzo

Izakaya Tenzo

4.5
(22 reviews)
2.2 mi

While wandering through Bed-Stuy on a weekday evening, my husband and I decided to try out this new…read moresushi spot. It wasn't terrible--but I had a lot of mixed feelings. Food: 3/5 I'm a huge sushi fan, so I was excited when I saw a deluxe sashimi set on the menu. Unfortunately, it didn't quite hit the mark. The scallop was thinly sliced and lacked the rich texture I was hoping for. The salmon and other cuts were decent, but short and oddly shaped--chunky yet small, which made the whole presentation feel a bit off for something labeled deluxe. We also tried to branch out and ordered the short rib entree. For $21, it was shockingly small--definitely a single-person portion, not sharable. I added extra ikura to a salmon donburi bowl for $2, but it was barely a teaspoon's worth--just enough to say it was there. Oddly, the salmon slices in that bowl were thinner than the sashimi we had just eaten, and overall, it left me still hungry even after sharing a maki roll. Lastly, my husband ordered a green salad, which somehow took the entire meal service to arrive. When it finally came, it was just plain romaine, cucumbers, radish, and dressing. For a dinner that clocked in at over $150 (after tip), we definitely left underwhelmed. Service: 3/5 This part wasn't bad, just confusing. We were seated quickly, but the pacing of the meal was strange. Our seaweed salad and soups came out promptly, but the green salad came last, after the hot dishes and nearly after my husband finished eating. Also, a small thing--but when I'm paying $16 for four oysters, I want to know what kind they are. The menu just said "West Coast oysters," but our server couldn't tell us the variety or origin. Not a huge deal, but it added to a general lack of polish that didn't quite match the pricing. I don't think I'd return. For the price, there are better sushi options in Brooklyn with higher quality, better portions, and clearer service. Still, I appreciate new spots opening up in the neighborhood, and I'm always happy to try something new. Hopefully they refine the menu and service with time.

Izakaya Tenzo is a welcome addition to the BedStuy food scene. They'd been on my radar for a while…read moreand we stopped in on a Saturday evening when we wanted dinner but not anything too heavy. This fit the bill exactly. We started with the salmon belly carpaccio which I'd say isn't really a carpaccio because the salmon isn't sliced as thinly as you'd expect. But! I mention that just to set expectations. Nomenclature aside, it's an excellent appetizer. Served in a truffle and ponzu sauce, the salmon is lightly seared which yields two different textures to the fish. It practically melts in your mouth. Highly recommend this dish. For my entree I went with the trio don, which is 6 pieces of sashimi served over your choice of plain or sushi rice (sushi rice for me). The fish was fresh and flavorful. The portion was perfect for me. My boyfriend ordered a yellowtail roll and enjoyed that as well. We also shared a carafe of the cold house sake. I'd definitely come back and try more items on the menu. It's great for sharing and trying new dishes. The staff was friendly and attentive, and the prices were very reasonable.

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Ambience
Ambience
Beef udon
Beef udon
Interior

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Interior
Musha Sushi

Musha Sushi

4.7
(18 reviews)
2.7 mi

My fav go to neighborhood staple , 10/20 nvr disappoints!. The service is always good, the ambiance…read moreis intimate as it is a small setting but still roomy if that makes sense. The rolls are my absolute favorite, with a side of eel sauce.

Small spot inside, we sat by the sushi bar and there were probably 2-3 tables, definitely not for…read moredining with with a large group. Lots of people came in and out for takeout orders so that seems to be more of the target audience. Service was quick and polite, we were there until 9:30 and they definitely seemed ready for us to be out of there before the 10PM closing time. As for the specialty rolls, there were some pretty creative options - don't shy away from seemingly odd combinations because the flavors really do work well together. I appreciated the rice:fish ratio on all the rolls, the rice was a thin layer letting the flavor of the other ingredients really come through. The plain spicy tuna roll on the other hand was filled with spicy tuna mixed with something crunchy - maybe puffed rice? It seemed to be an unnecessary filler, I would have preferred just fish. I enjoyed the Lovers Dream and Golden Sunset roll the most. While I was debating it while ordering, in hindsight I would definitely get two rolls per person, maybe more if you're really hungry.

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Musha Sushi
Sushi Dinner: 10pcs chef choice sushi w. california roll
Sushi Dinner: 10pcs chef choice sushi w. california roll
Three Musketeers: Spicy tuna, spicy yellowtail inside, outside w. crispy spicy salmon on top

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Three Musketeers: Spicy tuna, spicy yellowtail inside, outside w. crispy spicy salmon on top
Ki Sushi

Ki Sushi

4.5
(277 reviews)
1.4 mi
$$

Delicious, fresh sea offerings. Sashimi and sushi flight are so worth it. Great variety of a la…read morecarte rolls and appetizers. There is no wrong choice here. Everything is presented spectacularly. Everything is delicious. Definitely get the oyster specials--best oysters of my life! The whimsical toppings elevated superb oysters to unforgettable treats. Dreaming of this still. Would return daily just for these marvelous specials. Courteous service. You'll be able to relax in comfort. A lot of seating, so you can walk in without reservations, if it's a small party. If you're with a big group, make reservations.

I was honestly stuck between 3/4 stars. This place was recommended to me by a sushi expert, so…read moreright of the bay I was thrilled and I expected 100%! Let's start off by saying parking wasn't bad in the area on a Saturday, ambience is ok, didn't smell like some reviews scared me that it would. The service was good, but we did wait long. For fish that's raw , we spent 1 hour and 10 minutes in there, mind you we came in knowing what we wanted so we didn't take time out to scroll through the rolls. Everything we got I will rate individually: Omakase 10 piece 8/10 TNT truffle 10/10 Tuna truffle seared 8.5/10 Jalapeño yellowtail: 6/10 Banana dessert : 6/10 Spicy tuna roll: same as everywhere else. 7/10 This spot was GOOD, but that's all, would I go back? Probably drive by pick up the TNT to go an

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Ki Sushi
Pan Fried & Steamed Pork & Vegetable Gyoza
Pan Fried & Steamed Pork & Vegetable Gyoza
Chef's Tasting Sushi & Sashimi

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Chef's Tasting Sushi & Sashimi
Oita Sushi

Oita Sushi

4.4
(393 reviews)
1.5 mi
$$
Wheelchair accessible
Outdoor seating

After our recent trip to Japan my husband and I were craving quality sushi and had read great…read morethings about Oita. Happy to say they were true and we will definitely be back! Above all, the fish quality and freshness is excellent and the nigiri felt especially authentic (not too much rice, sizable cuts of fish done in the traditional style). The akami and hamachi belly were particularly great. The toro scallion and king salmon crunch hand rolls were also favorites. Our opinions were more split on the spicy tuna crispy rice (I loved, husband was more lukewarm) and dumplings (obviously very freshly prepared but quite fried). The overall ambience is airy, quiet and calm and service was warm and fast. We would have loved to try the cocktails as they sound really interesting -- next time!

Beautiful space with fun sushi rolls in Park Slope!…read more The inside of the restaurant is very sleek and minimalist with nice wooden accents- very calming. The space is pretty large, with a good amount of tables in addition to bar seating. I split the tuna crispy rice and the signature roll set and it was plenty of food for two. The signature roll set had an assortment of interesting and unique rolls ranging from truffle to mango- my fave was the New York crunch w potato crisps on top. The tuna crispy rice was also a bit different- served as a tartare w crispy rice chips for dipping. Very crispy and tasty though! Service was super attentive and very welcoming. Definitely will be coming back if I'm in the area.

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Temaki
Temaki
Spicy Tuna on Crispy Rice
Spicy Tuna on Crispy Rice
Omakase bar

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Omakase bar

Hibino - japanese - Updated July 2026

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