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    Hip Hop Fish & Chicken

    3.3 (64 reviews)
    Open 10:00 am - 11:00 pm

    Order Hip Hop Fish & Chicken Takeout or Delivery

    Hip Hop Fish & Chicken Photos

    HIP HOP FISH & CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    4 piece Whiting meal
    April D.

    I always order from here when im just too tired to cook and need something quick. I shouldn't be eating fried foods but its better than traditional "fast food". I only really order the Whiting meal with 3-4 pieces and fries. The fish is always good...the fries are sometimes soggy. Only gripe is they only give you one tarter and one hot sauce with such a large order. I use Uber eats so there's no way to pay for more.other than that I recommend it! I just wish they'd offer wheat bread as an alternative to white. I'd like to feel like Im partially eating "healthy" As for ambiance, I've never sat inside any of them to eat but when I've picked up food, they looked to be clean for the most part.

    a box of food
    Devon F.

    Was looking for a quick late night bite in the Baltimore area, stumbled upon this local chain & took the ride. It's what you would expect if I'm being honest lol.. the prices are pretty good, and there's a slew of combos as well as some fresh made side dishes, desserts etc. But what brought me in was the fried fish, and I have to say the Trout I had was fresh & pretty tasty. The fries were average at best, but again, for the value I was content.

    Chicken Tenders
    Deanna D.

    Baltimore is known for their infamous "chicken box" and while I have a few favorite spots located in the city, Hip Hop is my go-to. I typically call my order in and I promise you, no matter what or how much I order, my order is ready for pick-up within 15 minutes. The chicken is always fresh and fried perfectly and you never get the hint of that terrible "old grease" taste which you sometimes get from other fried chicken carry-outs. Now, I must admit, I can do without the soggy fries that the serve. I would rarely eat them whenever I ordered my chicken boxes. But, I recently learned that they also sell western fries and I started to order those with my chicken. I also recently started ordering their chicken tenders, which are honestly more like fried chicken breasts! So big and juicy, very tasty!

    Catfish and chicken livers
    Jannet C.

    Happy Fryday, fellow Yelpers! Today, I got a combo box of catfish and chicken livers, that tasted delicious! It came with French fries and coleslaw. Since it is the end of the week I decided to forget about my calorie count and also got a banana pudding for dessert! Everything was a fresh, and flavorful! Pretty much everything is deep fried there, so I think they have perfected frying things to crispy on the outside and tender inside. They have a variety of fish, shrimp, and chicken to choose from. They also have side dishes like Mac and cheese,fries, greens, and desserts like cakes, pies, and banana pudding. So you get amazing quality food for a very fair price. Combo box with 2 meats, French fries and cole slaw is $10 and banana pudding for only $2. I called ahead and picked up in about 15 min. I'll be back next time for another crispy lunch.

    a car parked in front of a restaurant
    Anthony S.

    A chicken box is the quintessential meal of a Baltimorean and Hip Hop is definitely at the top of the list of places to get one. So whenever me and the wife don't have an idea of what to cook or what we want to eat, Hip Hop always comes through. Chicken tenders, wings, catfish nuggets, half and half, everything taste good. I've never had a bad experience with Hip Hop. Whenever we have company over the house, we always order 50 wings, 2 pounds of catfish nuggets and of course they give a plethora of fries. Trust me, if you come to Baltimore, this is something you have to try.

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    6 years ago

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    2 years ago

    Food was hot fresh and flavorful. I order here often, never disappointed. Fast service, pleasant staff. A win every time. Tenders are bomb

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    3 years ago

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    5 years ago

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    4 years ago

    Went here last week and was not happy with the size of the chicken wings. They looked like pigeon wings.

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    4 years ago

    Very Good fried chicken wings. The quantity offers are worthwhile to eat the reminder later or for groups.

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    4 years ago

    It was cool. Chicken was overcooked, no special seasoning on chicken AT ALL when I asked for EXTRA. Service was quick thought. 5/10

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    Elliott’s Craft Kitchen

    Elliott’s Craft Kitchen

    3.9
    (37 reviews)
    8.6 mi
    $$

    Great addition to the restaurant park in Columbia…read more We finally had a rare date night and decided to try this new spot. It was not crowded at 5pm so we were served very quickly. We enjoyed hot wings and bao buns as our appetizer and shared a black and blue burger for our meal. My dark and stormy was a great pick as well. Helpful attentive staff.

    Stopped into Elliott's Kitchen on a Sunday around 3 PM--prime football time with both the…read moreCommanders and Ravens playing--so I expected the bar to be buzzing. Oddly enough, it was pretty quiet, but they do have the games on for anyone looking for a low-key spot to watch. We were seated within 5 minutes, which I appreciated. Our server, Patrick, was... okay. Not terrible, but definitely felt new to serving. We didn't get the rundown of the daily specials (yet overheard them being given to the booth behind us), and a few small service details slipped through--but I'm giving him grace based on his newness. One thing I noticed from Yelp reviews is that bread is usually served automatically. We had to request it, especially after seeing tables seated after us get theirs first. Not a dealbreaker, but noticeable. We ordered several appetizers, and honestly, they were filling enough to be a full meal: * Ribs - Flavorful, tender, and genuinely falling off the bone. The portion sizes were a bit inconsistent--some pieces were cut shorter than others--but the texture was on point. I'd definitely return for these. * Brussels Sprouts - Patrick didn't mention they were shareable, which would've been helpful. I did like the flavor, but in hindsight I'm glad we pivoted to... * Crab Dip - This one missed for me. The flavor leaned more tuna-ish than crab-forward. Not my preference, but you may feel differently. * Shrimp in Spicy Butter - Definitely spicy, but somehow still flavorless. More like spicy water than a seasoned butter sauce. The one bonus? They were served piping hot--exactly how I like my food. * French Fries - Hand-cut and tasty. A solid win. Unfortunately, everything except the shrimp came out lukewarm, which took away from dishes that could've been great. Temperature matters! On the drink side, though? Hits all around. The fresh-pressed beet juice was fantastic, and the sweet tea was also on point. We skipped dessert only because we were full, but I'm already planning to come back specifically to try it--along with the ribs and fries again. Overall, I'm hoping this was just an off day. Elliott's Kitchen has potential, and I'd like to see it shine on the next visit

    Photos
    Brussels sprouts
    Brussels sprouts
    Thai chilli wings (a modification to the buffalo wings on the menu)
    Thai chilli wings (a modification to the buffalo wings on the menu)
    Crispy crunch fries...

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    Crispy crunch fries...
    Rathskeller

    Rathskeller

    4.4
    (333 reviews)
    5.2 mi
    $$

    My wife and I have dined at the Rathskeller a few times now and we will definitely return; we even…read morebrought friends for their first experience. We started with Potato Cakes with crème fraiche, they had a nice crunch, a tender interior with subtle flavor. I'd never had them with crème fraiche, it was a nice change and the mild tanginess with the creamy texture complimented the Cakes well. I ordered the Main Street with Weisswurst, a Pretzel and plain Spätzle. It was my first, the veal's flavor is understated in comparison to Bratwurst or Knackwurst (not on the menu) and was a pleasant changeup. The Pretzel was little disappointing while it was a decent pretzel, it lacked the crisp crust and distinctive flavor I expected. As evident by the rating while worthy of note, it's not a game changer. I'd ordered a large plain Spätzle, which was two regular portions, but was served Spätzle with cheese I tasted it and it wasn't my thing, which is not to say it was bad, I just don't care for cheese in dishes like that. Our server swapped one cheese for plain (my wife had happily stolen the other) and enjoyed the replacement. I found that the grilled onions gave it a nice homey flavor. Mistakes happen and it turned out to be a win in the end. We shared a couple of desserts and by far, my favorite was the Black Forest Cupcake. It's on the large side, they might be able to cut on the weighty crème icing, the chocolate cake and soaked cherries were a delight. The cherries are a significant improvement over the Marchinos I had before, if only there were more. Rathskeller can get a little loud, as it is a relatively small space with hard surfaces so voices reflect, it wasn't packed this afternoon, so it wasn't an issue. Waitstaff dresses very casually, it pleasant and fairly attentive.

    Ratskeller is exactly what you hope to find when you're craving a true German beer hall experience…read more If you're looking for great beer, authentic German food, and a fantastic atmosphere, this is the place. The food is hearty, flavorful, and everything you want from traditional German cuisine. The beer selection is excellent, and the lively atmosphere makes it easy to settle in and enjoy yourself. One word of advice: come hungry. The portions are huge, and you'll definitely get your money's worth. Whether you're stopping in for a quick pint or a full meal, Ratskeller delivers a memorable experience.

    Photos
    Downstairs Bar
    Downstairs Bar
    Kartoffelpuffer (German Potato Pancakes)
    Kartoffelpuffer (German Potato Pancakes)
    Roasted Broccoli

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    Roasted Broccoli
    The Food Market

    The Food Market

    4.3
    (1.6k reviews)
    5.2 mi
    $$

    I came here to cowork over lunch recently. I hadn't been here in forever and actually didn't even…read morerealize they offered lunch during the week but was pleasantly surprised by the menu, prices, and atmosphere. We sat at the bar and were well taken care of by the friendly and attentive bartender. He kept the diet cokes filled and answered questions about the menu. I ordered Chef Chad's chicken caesar cobb without the croutons and with grilled chicken instead of fried (an easy gluten free modification they were happy to make). The bacon, pickled jalapeno, and celery really made this a standout caesar. We also got a side of rosemary parm fries which were yummy too. The whole meal was filling and under $30. Really not bad for lunch! This was a good reminder that The Food Market is still good and there's a reason they've been around for so many years.

    Woah! Kinda blown away by almost everything we ordered…read more You can tell how intentional the chef and team here is. My happy hour assortment was phenomenal: one Amish pretzel with beer, cheese, one big old mozzarella stick, one cheesesteak steam bun, and one street taco. They were all phenomenal incredibly flavorful, and this assortment was filling as a meal My husband was a little disappointed by the preparation of the hot honey chicken on Happy Hour. Although the breading was phenomenal, the chicken was a bit tough. The FRIES were divine. I loved my virgin Watermelon lemonade and my husband enjoyed 2 sangrias. We will definitely go back to try their regular menu items !!!

    Photos
    Bar area
    Bar area
    Big Crab Cake
    Big Crab Cake
    Huevos Carnitas

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    Huevos Carnitas
    Woodberry Kitchen

    Woodberry Kitchen

    4.1
    (2.5k reviews)
    4.7 mi
    $$$

    Super popular spot. It's also hidden in this building that's…read morea venue for dinners. The normal restaurant is really small. There's a bar for 5 people and like 5 tables. Make sure to make a reservation. Weekend reservations are impossible. On a weekday, we were able to book same day. Top notch service. Accepts credit card. Their menu changes. We showed up for a reservation but had to wait. The staff was nice and gave us a complimentary charcuterie board. Tavern board (charcuterie board) - was really good. Nice spread of salami and cheese. It's a nice precursor to the main meal Roasted oysters- tasted fresh. There's extra condiments on top, I thought was excessive Oyster pie- pretty interesting. Oyster was fresh, the crust of pie was good. I would skip next time Hog neck clams-really good. Tasted fresh. The real winner was the sauce. The complimentary bread was used to soak up the sauce. The sauce was so so good. I would get this again for the sauce. Fish and chips- cooked very well. Great presentation. Scallops - were exquisite and cooked perfectly. My friend who had this dish raved about how good it was.

    My wife and I really enjoy coming to Woodberry Kitchen. It's the kind of place that feels special…read morewithout trying too hard, and every time we go, it reminds us why people hold it in such high regard. We've been here for casual date nights, Valentine's dinner, and the last time we came was for our friends renewing their vows after 10 years of marriage. That alone says a lot about the kind of place it is. It fits both everyday moments and really meaningful ones. What stands out first is the atmosphere. There's a warmth to the space that makes it feel inviting right away. It has a rustic, polished look with a lot of character, but it never feels stiff or overly formal. It's the kind of place where you can tell thought was put into every detail, but it still feels comfortable enough to settle in and enjoy yourself. For me, the experience starts before the food even hits the table. The space has a calm, intentional energy to it. It's perfect for slowing things down and actually enjoying your time, especially with someone you care about. The food is where it really separates itself. Everything feels carefully prepared and well thought out. You can tell they care about ingredients, and that always comes through in the flavor. Nothing feels thrown together or generic. The menu itself gets you excited before you even order, and the food lives up to it. What I appreciate most is that it doesn't just feel like a place serving food, it feels like a place creating an experience. The dishes have personality. There's intention behind them. It's not about being flashy, it's about doing things right. The service adds to that as well. Every time we've gone, the staff has been friendly, knowledgeable, and attentive without hovering. It makes the whole experience feel smooth and relaxed. Another thing I like is that it feels distinctly Baltimore without feeling ordinary. It has a real identity to it, and that makes it memorable. My wife and I keep coming back because it feels like time well spent. Good food, great atmosphere, and the kind of place that actually stays with you after you leave. Overall, this is easily one of the more memorable dining experiences in Baltimore. Definitely worth it if you're looking for something that feels meaningful, not just another night out.

    Photos
    Tavern seating.
    Tavern seating.
    Baked Alaska
    Baked Alaska
    Crab pot, made with 100 percent Maryland true blue crab

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    Crab pot, made with 100 percent Maryland true blue crab
    Bluestone Restaurant

    Bluestone Restaurant

    4.1
    (805 reviews)
    10.9 mi
    $$

    Nothing says girls' night out like great cocktails, delicious seafood, and lots of laughter, and…read moreBlueStone checked every box. During my recent trip back to Baltimore, my friends and I made reservations for four on a Saturday night. I'll admit, I was convinced my GPS had failed me when it led me into a business park. Just when I was ready to question my phone's navigation , BlueStone appeared like a hidden gem. The restaurant was large and looked upscale from the outside with plenty of free parking, making the first impression even better. We were seated immediately, and the hostess greeted us with a genuine smile that made us feel right at home. The ambiance is warm and inviting with a perfect blend of casual elegance. There are several dining spaces throughout the restaurant, including private rooms that would be ideal for birthdays, rehearsal dinners, or other special occasions. Our server was attentive without hovering and gave us plenty of time to enjoy our evening. We kicked things off with cocktails, including a French 75, White Cosmo, and Blackberry Bandit. Every drink was expertly crafted, but the French 75 was the undeniable star of the night, I enjoyed it so much I ordered a second. When it came to dinner, my friends all chose the crab cake entrée and they all enjoyed their food ( they are locals), proving that Bluestone knows exactly what they are doing when it comes to a well made crab cake. I ordered the Ocean & Gulf entrée. My dish included a jumbo lump crab cake, deep-sea scallops, and Gulf shrimp served over forbidden black rice with sautéed vegetables in a honey garlic beurre blanc. Every component was cooked perfectly, and the flavors blended together so well that each bite felt like a little celebration. It was one of those meals where the conversation pauses because everyone is too busy enjoying the food. As if dinner wasn't enough, we finished with Taharka Brothers Honey Graham and Vanilla Bean ice cream. It was creamy, rich, and the perfect ending to an already fantastic meal. BlueStone exceeded my expectations from the moment I pulled into the parking lot until the last spoonful of dessert. Great service, good prices, decent portions and expertly prepared food and cocktails. Definitely an atmosphere that's perfect for everything from date night, a family celebration, to a girls' night out. This has officially earned a spot on my list of must visit restaurants every time I come back to Baltimore.

    Sunday 5pm Fathers Day…read more Server : Jake We were on our way to Hampden for ice cream but missed our exit and landed in Timonium. The first place that came to mind was Bluestone. It was busy because of the holiday but Bluestone has a lot of seating. I asked the 3 girls at the front for a table with good lighting. The hostess didn't hesitate and we were seated immediately. There was a Fathers Day special of 2 separate entrees . Our Server Jake told us the Steak was sold out . That's pretty good for them. Sounds like I should try the steak another day if they have it. I wanted a small plate and Jake gave me 3 recommendations: BANG bang shrimp, mini crab cakes, & Crab Spinach dip. I ordered the Bang Bang Shrimp and the beet salad. This was another "live in the moment" dinner for me. I am deciding to be more deliberate about enjoying my food and not taking as many pics. Everyone on Yelp has the same pics of the same food. The beet salad was so good. Very appealing plate. The Bang Bang Shrimp were swimming in sauce but still tasty. I really wanted to try a new red wine Jake recommendations were : JEZEBEL & Alta Pavina. I chose the Alta Pavina (a high alcohol content you may only need 1). I wasn't feeling like a Jezebel on Sunday and decided to wait for a Friday night for that red wine.

    Photos
    The Board Room
    The Board Room
    Fresh sucked oysters of the day
    Fresh sucked oysters of the day
    Watcha smokin

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    Watcha smokin

    Hip Hop Fish & Chicken - tradamerican - Updated August 2026

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