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    HK Dim Sum

    3.2 (553 reviews)
    ModerateDim Sum, Cantonese
    Closed 10:00 am - 8:00 pm
    Updated 2 months ago

    Order HK Dim Sum Takeout or Delivery

    HK Dim Sum Photos

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    HK DIM SUM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Tony C.

    Feel like the 3 star is a little low. Overall for a dim place in Seattle this is not a bad place. The flavor profile is all there. The dishes are fresh and don't feel like they have been sitting for a while. Really love the duck here. Probably one of the best roast duck in Seattle (I know that's not saying much but you got to keep searching for good duck.) The service is actually really good. They are really attentive and will get you whatever you need. I would say the place can get a little cramped with the spacing of the tables but less wait and easier parking. I think it is a place to check out!

    Vicky V.

    Not my first time here but it's been a while. I'm here for a takeout of whole roasted duck. This is the best place in my opinion to get roasted duck. Taste is so clean. Not oily. Not too fatty. Really good. They chop it up for you. And comes with small containers of plum sauce. Service is quick. You order from a counter as you enter and they ring you up. There is a wide variety of roasted and barbecue items that are really good too. There are some dimsum items to can order too. Place is kinda busy with so many things you see and bump into as you enter.

    T N.

    Rice was decent amount. It was really overall okay. Would definitely come again for maybe the rice more likely. The all day dim sum was alright. I was slightly disappointed taste to value.

    Soy sauce chow mein
    Onglee X.

    We came in for a sit down experience. It was on a busy Sunday afternoon. The restaurant was packed, with a growing line. We had to wait about thirty minutes for a table. We weren't able to get a table to ourselves because it was just the two of us, so we had to hate a large circle table with another couple across from us, which was fine because they were far enough from us that our dishes didn't touch. We ordered the chicken feet, green beans, roast pork, shrimp har gow, shu mai , as well as a couple more dim sum options. They were all delicious. I can't believe how delicious the chicken feet were. Very tender and flavorful. The restaurant was a little chaotic but the food was well worth it .

    Nice selections!
    Camille L.

    This place has gone downhill from the last time I remember. Staff is not attentive and had to be flagged down during our dining hour. Foods are not fresh and cold-not even hot warm as they should. So disappointing. We will not be coming back. The lack of assistance is very disappointing.

    XO Sauce Seafood Chow Mein
    Nathalie C.

    This is easily one of the best dim sum spots in the Seattle area. It is perfect for family-style dinner gatherings because every classic dish is consistently delicious. We particularly love their BBQ pork, roasted duck, chicken feet, seafood pan-fried chow mein, Mongolian beef, and honey walnut shrimp. The food is not overly oily, which we appreciate. While the service is just okay due to how busy they stay, the quality of the food more than makes up for it.

    Beef rice roll
    Mark N.

    We had dinner at HK dim sum located in Aurora. This place is one of the place we go to for very good food and Dim Sum. Also my mom goes there once a week with her family's. We ordered lots of food and also they have dim sum all day long. I do recommend this restaurant if you are looking for a good place to eat.

    Hot pot table.
    Belikewater W.

    The Hong Kong / Cantonese food & dim sum made to order (NO cart) here is excellent. I come for the char siu (barbecue pork), siu yuk (roast pork) , & roast duck by the # for takeout. They have Peking Duck too. They now have hot pot tables. Everything is baked fresh here. They have LIVE seafood (crab, lobster, eel, tilapia, ling cod) tank, better than fresh.

    a variety of food in containers
    Volha A.

    This place is so underrated. Perhaps the dining experience here impacts some reviews, but as far as the food goes (I've only taken food out from here about a million times), it never disappoints. Some of my faves are the green beans, steamed ginger chicken, honey pork ribs (omg!), salt and pepper squid, and seafood stir fry. Always fresh, flavorful, and servings are generous.

    Dimsum
    Kayla N.

    Best dimsum I've had in a while! Chicken feet is bomb, fried shrimp dimsum, shiumai, and fried pork dumplings also so good. Cheongfan's skin was a little too thick but everything else is good. Service 10/10

    Doug C.

    Excellent service. If you go off hours they will steam what you want. Can buy frozen versions of their products for storing in freezer then steam at home. Better version than 99ranch. Better quality ingredients. Extensive menu. They can make items not on menu like steamed eggs with bitter melon. Dim sum tastes handmade. Most of the commercial dim sum restaurants buy from a limited set of wholesalers who use lower cost seafood and automate the process with machines. They have beef tendon with it's own price category. Never seen this in a dim sum restaurant. There is a proliferation of northern style chinese dumplings which are different than HK style southern dim sum. Northern style are like potstickers but boiled with slightly chewy wrapper and juicy filling. Can get those; they aren't on the menu. They made a batch while waiting.

    Crispy shrimp ball
    Christopher D.

    I wouldn't say I'm a dim sum expert, but I can definitely say I've had better. Food is hit or miss, nothing really in between. Menu items are limited. Service is fine.

    Sweet rice
    Robert S.

    I might be the dumb person around when come to Chinese food, because I have no ideal how to read Chinese or what is real Chinese food. The speak a lot Chinese to other people and the bill comes in Chinese but the menu is in both Chinese and English, they give you tea and they have live lobster and fish and crab in their tanks for you to chose. I guess that what you call sea food, ( get it you see food). Food came out hot, menu was massive btw thank god for the fork, I'm a novice with chopsticks but eating rice and was making me sooo hungry. There was plenty of leftovers to take home and service was fast, lucky I stop at 5 or so items it was a good meal, but I think it would take at least 30 or so visits to get through most of the menu

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    A little overpriced and some of the dishes are just ok. But their shrimp egg foo young is the best around period.

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    Dough Zone Dumpling House - Downtown Seattle - XLB

    Dough Zone Dumpling House - Downtown Seattle

    4.2(1.6k reviews)
    7.7 miDowntown
    $$

    I keep coming back to DZ two or three times a month. I love their soup dumplings and the cucumbers…read moreare a visual and taste delight. There is an online waitlist through the Toast app, which is a great way to save yourself some time. https://tables.toasttab.com/dough-zone-pine-street/joinWaitlist?deeplink=true Dough Zone has a new QR code order system, which is very convenient and works for everything except alcoholic beverages. You can open a tab and then order more items whenever you feel like it. That's great, since it can take a little while to get the attention of the waitstaff. You need to order alcohol from an actual human being. Do bring ID - I'm in my 50's, and I still get carded every time.

    We fined here twice on a recent trip and high days we're satisfied with the food compared to a…read morerecently opened dumpling restaurant across the street from our hotel. Both times we ordered the cucumber dish as well as the green onion pancakes because they were delish. The pancakes were thin and crispy and the cucumbers were pickled and came as 2 pieces, wound in a spiral mound. On the first night we had pork XLB, full of bursting soup upon a bite. The fried rice was Ok but Hubby liked more than I did. The second night, we tried Dan Dan noodle. It was pretty spicy but had a nice flavor. We tried the chicken XLB instead. I preferred the pork XLB over the chicken. We also tried the pork pan fried buns, cane as 4 pieces and I liked them better than the XLB. Servers are nice but not very attentive. You place your order on the QR code and they basically bring you the dishes and drinks. Food arrived quickly.

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    Dough Zone Dumpling House - Downtown Seattle - Inside

    Inside

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    Mee Sum Pastry - Bbq pork baked bun and pineapple curry bun

    Mee Sum Pastry

    4.1(1.4k reviews)
    8.0 miDowntown
    $

    AMAZING PORK BUNS !…read more Honestly, wow. I really did not know what to expect when ordering from this establishment since it seems to be one of the few Asian shops along Pike Place Market. As an Asian-American, I'm typically pretty wary of Asian food shops in a predominantly New-American cuisine area. However, I am definitely very glad to have given this place a shot. You can expect to have your order taken and served in a relatively quick manner. The ambiance of the shop is similar to those all along Pike Place Market, a bit fast casual. Mee Sum Pastry offers a wide variety of dim sum options to choose from but they are known for their delicious pork buns! I had the BBQ Pork bun and honestly, it was one of the most delightful items I had during my trip to Seattle. The bun is nice and flavorful, with a soft, fluffy texture. The meat inside is juicy and plentiful, definitely a welcome surprise based on the exorbitant prices of the other dim sum items on their menu. I would highly recommend stopping by this shop, especially if you're into Asian cuisine. I would advise to steer away from the dim sum because it's way overpriced but definitely get their pork buns!

    The chicken honbow's bread was soft, fluffy, a little sweet and as a result didn't work with the…read morefilling of chicken, mushroom and onions in my mind. The filling itself wasn't anything to write home about either and there was barely anything in it. The chive dumpling was not bad thought but definitely not worth the price. A skip in my head.

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    Mee Sum Pastry
    Mee Sum Pastry - Chicken bun

    Chicken bun

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    Jade Garden

    Jade Garden

    3.6(2k reviews)
    8.8 miChinatown, Chinatown International District
    $$

    No doubt Jade Garden is one, if not the best Cantonese restaurant in Seattle. Been a customer of…read morethis place for over 20 years and still so good. However, management should pay attention managing their restrooms. It's not one I can stand to use. Sorry! Lots of good food, we come here for dimsum. We come here for sweet sour pork, salted fish and chicken fried rice, ginger chicken, beef chowfun among others. I just wish they clean up the place a little bit more. Very strong AC perfect off a hot summer day. Service is ok.

    We've been going here since 2007. It's one of our favorite restaurants in the International…read moreDistrict. The food here has always been outstanding. The cuisine is Hongkong style and they prepare the food here in the most authentic way possible. We had our favorite Pork Sweet and Sour Soareribs, Salted Fish and Chicken Fried Rice and Ginger Scallion half chicken. All tasted delicious. The service here is efficient, not particularly friendly (but that's how it is in any Chinatown restaurants). We've had dimsum here and many different dishes. We can't complain about the food for sure. What we have a problem with is the cleanliness. I went to the men's room and toilet was disgustingly dirty. The floor was sticky. They really need to invest in modernizing and sanitizing their restrooms. It is totally inexcusable.

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    Jade Garden - Inside

    Inside

    Jade Garden - Shrimp Hagao

    Shrimp Hagao

    Jade Garden - Inside

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    Inside

    Hong Kong Bistro - Salt and Pepper Pork Chop

    Hong Kong Bistro

    3.6(1k reviews)
    8.8 miChinatown, Chinatown International District
    $$

    Great late night spot. Open late with all day dim sum. Got the purple sweet potato gold custard…read moreballs which are not a traditional staple but it was hot, the custard was running like it should. 5/5. The XO seafood fried rice had fish, squid, shrimp clearly made using a well heated wok. The baked fish with corn with spaghetti - the fish was fried and crispy. A bit too much cheese for my personal taste. Not a fault of the restaurant - it's unfortunately a price to pay for being open late in international district these days :( but there was clearly someone experiencing homelessness that was coming in and out of the restaurant as he was charging his phone. So ambiance wise would not go if this is what you are looking for a late night place. But again not the fault of the restaurant.

    Hong Kong Bistro has a casual, old-school neighborhood feel, with a simple and welcoming atmosphere…read morethat feels both like a local gathering spot and a fine dining destination. We ordered the sweet and sour pork, stir-fried noodles, fried rice, and mapo tofu. The dishes were classic Chinese comfort food done well, with plenty of comforting flavors and generous portions. Service was very efficient and friendly. For well presented classic Chinese dishes, Hong Kong Bistro is definitely worth checking out.

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    Hong Kong Bistro - Dining area

    Dining area

    Hong Kong Bistro - Chicken feet, egg plant stuffed shrimp, bean curd shrimp

    Chicken feet, egg plant stuffed shrimp, bean curd shrimp

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    A+ Hong Kong Kitchen - S3. Portuguese Style Beef Brisket in Stone Pot

    A+ Hong Kong Kitchen

    4.2(790 reviews)
    8.8 miChinatown, Chinatown International District
    $$

    Ambiance: If you want an authentic Hong Kong cafe meal in a no frills mom and pop shop, this is the…read moreplace! It is not trendy or fancy, but clean and efficient. The restaurant does not have adequate AC, so there are fans to help compensate. Unfortunately, the kitchen is open to the dining area so it gets pretty hot. Service: Very friendly service. You may need to wait about 10 mins or so to be seated because the place gets busy and the dining area is quite small. Food: The food is fantastic! We ordered the Cantonese styled beef noodles (not pictured) and the steamed pork patty with Chinese sausages in a claypot. Both dishes were really good and tasted just as I remember it as a child eating these dishes with my parents at home!

    Small, noisy restaurant. Was a little warm/ stuffy when we went (summer evening). It felt like we…read morewere in Hong Kong. My husband commented it's nice because we don't need to worry about our kids being loud since no one can hear them LOL Food is generous proportion, very delicious. We got 3 meals (2 rice plates, 1 baked spaghetti plate and a mango drink) for $61 before tips Our food did take a little longer than other tables but I think it was because what we ordered. We had about half a dish left over for each dish! One server was very kind, the other was ok but it was very busy so he's probably exhausted and it was late Restaurant is small but we sat comfortably. If you don't mind it being loud it's actually great and made me feel at home ... definitely will come again, food is delicious!!

    Photos
    A+ Hong Kong Kitchen - Kitchen

    Kitchen

    A+ Hong Kong Kitchen - Black bean sauce spare ribs in clay pot

    Black bean sauce spare ribs in clay pot

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    HK Dim Sum - dimsum - Updated August 2026

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