Started off our meal with the boudin balls today, which are ordered individually and were served with a yummy creamy cilantro dressing. They were large and tasted great, but at $2 each, it's a little bit like highway robbery for deep-fried dirty rice!
I ordered the small sirloin steak with the mashed potatoes and a house salad. As per our waitress, the house salad consists of greens, cherry tomatoes sliced in half, garlic, and olives. I assumed she meant black olives since she said it was like a Greek salad, but they were green... Which I thought was a little weird, but it wasn't bad. Had I known, I would have ordered the regular salad with the dressing that came with the boudin balls.
The menu indicated it was my choice to have my steak grilled on an open flame or seared on flat top grill. Being a former Outback server, I'm a fan of the latter, but our waitress didn't ask which I wanted, which I completely forgot about until it arrived with grill marks. My steak was also an odd shape (much thicker on one end and tapering off to nothingness on the other), so the thick section was cooked to a beautiful medium, leaving the other third a drier, grayish well done. My mashed potatoes were also covered with gravy even though I asked for the gravy on the side. (Sigh..)
The dude ordered the cfs with fried okra, mashed potatoes, and a tossed salad with honey mustard dressing. He was happy with everything he ordered and especially like the fried okra.
The kiddo ordered chicken fingers with fries with a shirley temple. He downed the drink in about 2 minutes and the waitress then informed us that he only gets one refill. (Seriously, Hofbrau? It's just sprite with a splash of grenadine.. And for $2.99!) We ordered a glass of water for him and asked for her to bring the second refill with the meal. He didn't complain about the chicken tenders, so I'm guessing they were decent, but I did steal a fry and I wasn't really impressed. Seeing as he left almost all of them, I'm guessing he wasn't, either. I didn't mind reminding the waitress about the refill, but I didn't love that I had to remind her again, AND the dude and I were both completely finished with our meals before she finally brought it. I know what it's like to be in the weeds as a server, but she wasn't really rushing around whenever we did see her. It then took a while to get out heck and then again to run the credit card and bring the receipts.
While these issues certainly won't keep us from returning, we won't necessarily be in a hurry to do so. read more