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    Holy Basil

    4.1 (392 reviews)
    ModerateThai, Noodles, Seafood
    Closed 11:00 am - 3:00 pm, 5:00 PM - 8:30 PM

    Order Holy Basil Takeout or Delivery

    Holy Basil Photos

    Business Info

    HOLY BASIL ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Holy Basil

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    Maryjane L.

    I first tried Holy Basil by ordering their egg rolls for delivery on DoorDash and they were SO good that I had to place a pickup order just to see the restaurant in person. Turns out it's tucked inside a hidden little food hall in DTLA, with plenty of table seating. Such a cool, lowkey spot. I'm a big lover of egg rolls and lumpia, and when I tell you these egg rolls are next level... they're unique, insanely crispy, super flavorful, and LONG (like, laughably long lol). They're filled with pork and come with a delicious Mae Ploy sauce that complements them perfectly. Super tasty and officially my new favorite egg rolls right now. initially thought $10.50 for three was a bit pricey, but after seeing the size and tasting them, they're 100% worth it. I crave them anytime I'm in the area. I also love the packaging and overall aesthetic, and I'm definitely coming back to try more of the menu (Pad Thai is next). The employee who handed me my meal was polite and acknowledged me right away when I arrived to pick up. Highly recommend checking them out.

    Seating
    Eubene K.

    Heard so many things about this place from peers! So excited I ran into this Thai shop. I love the decor and the seating all the small details like their pink plates Love that you can see inside the kitchen especially when they making your food. Food came delivered to our table piping hot! I've never had drunken noodles before I like that they have two different types of noodles you can choose from. Definitely has a kick of spice I was sweating up! Really glad I got to try! gotta come back to eat the whole menu

    Crab fried rice 8/10
    Dan B.

    This place has a fun vibe, very small but surprisingly echoey when you first get in there. We did not have reservations one bri arrived but we are lucky that it was only a 10 minute wait. I think we got some of the best spots in the place though, at the bar, so we can see where all the magic happens. However like I mentioned earlier it is so noisy in there! The venue is pretty small and because the room shape is relatively boxy with hard walls and with the kitchen up in the action makes for a relatively loud ambient noise space. I think the place has enough charm and various sounds going on to justify probably not having music, but I'm pretty sure there is something playing that was echoing in the place, but couldn't tell you what it was. Anyways enough on that. The food really does have a very eclectic approach, I think drawing together Thai in Mexican influence, at least based on my taste. The rice dish was a little bit plain but very fresh and well executed based on the ingredients contained within. The chicken dish was enjoyable it was a fried chicken as it's protein which had a subtle crunch yet perfectly cooked and delicate on the chew. The sauce was an unmistakable mole type sauce flavor And while good as a combination I thought it lacked a little bit of depth in the flavor. The wagyu steak dish had great flavors textures and overall good combination but boy does it kick you in the butt on the spice level. I would not order that last one again unless there's a way to adjust the spice level. We weren't asked about spice level so I'm not sure if that's something that typically comes up or if it's a common concern for guests. The last dish we had was the key lime pie which to me was the star of the show. It is homemade and I probably could eat two more slices of that in one sitting. I would definitely come back, but I would certainly choose different entree options to get a better feel for the restaurant. And I'll probably order that key lime pie again, so good!

    Ezequiel V.

    I can't believe that I haven't post a review about one of my favorite tha places in all LA ITS SIMPLE, EXCEPTIONAL FOOD, SERVICE ITS AMAZING AND AMBIENCE THE MOST CHILL IN THE WORLD I been obsessed with this place Thanks to Megan my favorite server that makes us feel like family

    the "eggroll"
    Fat A.

    I love a good eggroll, someone here said that these where their favorite. What kind of crack are you smoking? Hands down the sorries eggroll ive ever eaten. All you taste is the wrapping, and they are 10 dollars!! Truly criminal eggrolls to the point i felt compelled to make this review. The main dishes are decent but over priced for the portions.

    Keefe I.

    Good Thai food in LA with moderate menu pricing. Located in a small food hall competing with a Pizza Hut and Broken Mouth (renowned Hawaiian fusion), it holds its own. The Pad Kee Mao was nothing crazy with a $4 up charge for 3 pieces of shrimp. The Green Curry and Grandmas Fish and Rice are what you should get from here. Service was friendly and attentive with everything we needed. I'd say it's worth a try if you're in the area and Broken Mouth is too long of a wait.

    Pad See Ew Noodle
    elizabeth w.

    I'm glad I got to try Holy Basil! A little hard to find, as it was located in a food court-esk place in the fashion district (?) there were shops on shops selling suits for a great price on the same street. Had to order my go-to: pad see ew. Service was great, very friendly! They have a few tables designated for their restaurant but other seating around as well. The pad see ew was very good, just enough flavor of salty/sweet. They give you a good amount. I can say that out of all pad see ew I've tried, this one is most comparable to Hanuman Thai in OC (my favorite...). I chose pork loin in mine out of shrimp and tofu. It was flavorful and tender, I normally don't like pork that much but it blended nicely with the noodles. If it is in your interest to visit, please do! The quality of food and flavor definitely lives up to the hype :)

    Shrimp Kaeng Karee -Shrimp yellow curry

    Unacceptable $26.40 for not even 1/2 a teaspoon depth of curry sauce. Called the restaurant back and the woman's response was " it's not soup. You can contact owner or go to our web site. " What's the point of curry when there isn't enough sauce to put on rice. ‍ The issue isn't the portion of shrimp. The issue was the lack of sauce to put on the rice. Picture shows the depth of sauce with a plastic soon.

    Brandon S.

    My gf loves thai food and I recently found time to get an order in after work. We got the pad kee mao, gra pow eggplant, and chicken and rice. I waited about 30 minutes for my order to be ready even after ordering for a specific time pickup. The pad kee mao was my favorite of the 3. The noodles were chewy and springy and I loved the strong taste of the sauce they used. The generous amount of veggies and soft chicken meat was tasty too. I usually don't like eggplant, but the gra pow eggplant was delicious. I loved how soft and almost mushy the eggplant was along with a light eggplant taste. The addition of the mushier and crunchy skin pumpkin went well. I didn't expect there to be rice included since that was not mentioned on the menu. That was a big plus. The chicken and rice dish was also better than what I was expecting. I'm a big fan of hainan chicken rice and this was both similar but very different. The chicken was the same style and soft. The nice crunchiness of the bits of garlic and cucumber gave some refreshing taste of the stronger taste of ginger. The rice also had a garlic ginger taste to it too. Overall, I would put this spot as my favorite thai spot in DTLA area. The food was great and my gf also really liked it too. I will be ordering other things on the menu when I get a chance to try them out again.

    Pad Kee Mao Noodle ( Spicy )
    Matt T.

    Fantastic Thai spot with excellent service. Had the pad khee mao, calamari, green curry risotto, and chimichurri steak. Everything was delicious. Small venue so recommend a reservation. Would definitely come back again.

    Pad See Ew Noodle allegedly
    Thessa V.

    I used to order once a month AND dream of the pad see ew at this place. And now I feel like the brand has got a little too big for its birches. I think the food has been holding up a bit but its service continues to be really over the top stuck up that I'm uncomfortable when I try to bring my friends to try it. There's been too many incidents and I don't think it's worth submitting my friends/fam to this. And I think the last draw was ordering delivery for the famous pad see ew only to get this stringy version that we absolutely disliked. Ps- note I forget the green curry here is super delicious but more watery than most.

    Sergine C.

    Today, I decided to go in person and order. I ordered 2 veggie fried rice and 1 pad Thai. I was charged $54 for those 3 orders. I knew the price was off but since I was treating a friend that came with me I didn't want to question the price in front of them. I even tipped an extra $2. I've ordered every 2-3 weeks recently and sometimes the same type of order via delivery and it isn't this much. It's always like $44...plus tip. I went home and put in the same order on Uber eats and lo and behold it came up to $44. I don't know why I was charged an extra $10. I think he assumed I wasn't a regular. Seems very dishonest. I'm very disappointed. Updated: with taxes it's supposed to be $48. As per Uber eats pickup.

    Pad See Ew Noodle with pork
    Olivia L.

    4.5/5 I've ordered via Postmates twice. The second time was much better * Pad see ew with pork: perfectly sweet and savory, came with some pickled jalapeño slices on the side * Chicken wings: bogo free via Postmates. Each order is 1/2 lbs - this time it came with 4 larger wings vs previous time 6 tiny wings. Crunchy and juicy and perfect amount of dry seasoning. One complaint: there were still quite a few feathers on the wings (you can see in the photos) I wish the menu was bigger but I'll also be satisfied with reordering these 2 things every time

    Pad See Ew Noodle

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    4 years ago

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    3 years ago

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    Wedchayan A.

    Thank you so much for spending you time to write this

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    1 year ago

    Food was fine customer service was kinda off for the most part everything was good prolly just was a bad day

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    3 years ago

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    Wedchayan A.

    Thank you hope to see you soon

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    Wedchayan A.

    We don’t serve pad Thai

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    Thank you so much

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    11 months ago

    The food was good.. they had really nice packaging. I might try it again in the future.

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    1 year ago

    Absolutely one of the best Thai restaurants I've had across the United States amazing will be back again and again

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    6 years ago

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    Wedchayan A.

    Thank you so much for time to write a review !!! Thank you Thank you

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    2 years ago

    Me and my family had a great experience here my wife loved their soup. Definitely will be coming back again.

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    Page 3 of 10

    Ask the Community - Holy Basil

    Gluten free options?

    Yes, we have Pad Thai, All Curries, Tom Yum that is gluten free

    Are there places to sit and eat here?

    Yes, little hidden gem in Downtown Los Angeles.

    View All 4 Questions

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    Another lovely spot tucked within the Grand Central Market! Reasonably priced for the portion size…read morein my opinion, as I had leftovers! I tried the Pad See Ew with beef, and it was delicious! Slightly sweet, with tender broccoli stems and wide rice noodles that absorbed the myriad of flavors. I will return to try more as the menu has a solid list of items, but for now, the Pad See Ew serves as a solid baseline to the quality of this establishment.

    It was our first time trying Sticky Rice at Grand Central Market. We ordered the following:…read more Moo Ping Sticky Rice ($17) Pad Thai with choice of pork +$2 ($17) Pineapple Fried Rice (Choice of chicken +$1) $17 Pad Siew (Choice of beef $2) $17 Since it was peak weekend hours, it was super busy, and we had to wait a bit for our food, but it was honestly so worth it. The plates looked kind of small at first glance, but the portions actually turned out to be really solid and filling. Moo Ping is Thai grilled pork skewers paired with warm, sticky rice is a classic street food combination. The grilled pork skewers had that perfect char and a super flavorful, sweet-savory marinade. Eating it with a little pinch of the warm sticky rice was amazing, but the meat is so good that you can honestly eat it by itself. Highly recommended for the grilled pork skewers. The Pad Thai, Pineapple Fried Rice, and Pad Siew were all really tasty and had those authentic street-food vibes. If you're going to GCM and craving Thai food, this spot definitely doesn't disappoint. We're already planning to go back next time.

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    White Elephant

    White Elephant

    4.4
    (272 reviews)
    0.3 mi
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    Service was fantastic - thank you Plernpit for taking such great care of us…read more The restaurant is very clean and beautifully decorated. Steak Pad See Ew Level 3 Spice, spice level was accurate. Broccoli was fantastic, soft exterior but super crunchy Noodles were very flavorful, but broke apart fairly easily. Not a problem if you dont mind spooning up the bits like me. Shrimp Wonton off Happy Hour Menu Super crunchy, the sweet and spicy sauce was delicious

    Came for a weekday group lunch. When we sat down they only offered us the regular menu. We had to…read moreask for the lunch menu. SMH. The regular menu is quite expensive with the cheapest at $17 for appetizer and salad options and most expensive at a whooping $80. The lunch menu was more affordable but still on the pricey side $21-$32 with add on options. The waitress was taking our orders and what surprised me was with my co-worker ordered the pad see ew and the waitress asked her how spicy she wants it. I was aw shocked. I'm not a Thai food expert but I do know pad see ew is a noodles dish that's offers a sweet soy sauce flavor. Never served spicy. I didn't get to try the dish but when I asked my co worker how it taste she said it was spicy and not sweet at all. I'm not sure that was an authentic pad see ew. I ordered from the lunch menu and got the tumeric chicken, with steamed vegetables and paid extra $7 to substitute for a papaya salad. I asked for #2 spice level but it was not spicy at all. Other co workers said they asked for medium but it was way too spicy. So it looks like their spicy levels are inconsistent. I'm not sure how this restaurant can justify the prices with the quality they are serving. Probably won't be back. Service was mediocre. Didn't offer to refill our waters. Parking is metered parking or paid lot.

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    Thai Food Express

    Thai Food Express

    4.1
    (166 reviews)
    1.3 mi
    $

    Ambience: I came a Friday after work and it was not busy at all. I enjoyed it. The elderly woman…read morerunning the front (Tang) was sweet, inviting and welcoming in a genuine way. I felt like I came to eat and my mom's house. They take Debit Card and Apple Pay WITH a pin only. I forgot my wallet and paid with Apple Pay. It did not have a place for tip which made me feel awful. At the end I apologized and she was like "it's ok, next time." And she was genuinely fine with it. She reassured me not to worry about it. So I'm determined to come back to tip her because if anybody deserved a tip it was her. I ordered Pad Thai with tofu- I like to order peanut sauce on the side and the woman found it interesting and struck a non judgmental conversion about it. I could really tell she was genuinely curious. This was my favorite dish. It was good. I also ordered spicy fried rice with tofu and spicy panang curry with vegetables. I chose 4 out of a 6 for spicy and it was not spicy at all for me. The rice was fine, nothing extraordinary and nothing bad. The panang curry was yummy. I don't know if it's regional but it was very light in taste and light in thickness. BUT I enjoyed it for what it was. Felt like I had gotten home made chicken soup or something like that comforting and not overly processed. Maybe it's because I ordered it with no protein and just vegetables. I ordered a lot of food so I explained to her that I was going to eat some and take the rest to go. When she brought the food she brought it nicely packed without a bag. She also brought me a real plate and utensils to eat here. She let me know that when I was ready she'd bring a bag which I thought was thoughtful. She also made sure to say "take your time, no need to rush. We close at 8" and it was 5pm. Again, it felt genuinely nurturing, she wanted to make sure I felt taken care of and welcomed. It meant a lot because I was frazzled from forgetting my wallet and from having a hard day at work. This was my first time here and it won't be my last. There is a small lot on site. Prices were very reasonable.

    We love this place. Pad Seeuw, Pad Thai and Orange Shrimp with Steamed Rice will definitely keep…read moreyou going back ag as in and again. 100,000 stars!

    Photos
    The view from my seat. The kitchen and counter for ordering and paying are in front of me.
    The view from my seat. The kitchen and counter for ordering and paying are in front of me.
    Pad Thai with tofu. It was yummy. I ordered it without egg.
    Pad Thai with tofu. It was yummy. I ordered it without egg.
    Inside on a Saturday evening

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    Hoy-Ka Thai Restaurant

    Hoy-Ka Thai Restaurant

    4.3
    (2.5k reviews)
    5.4 mi
    $$

    Service was great! Eating early on a Saturday night with my kid made the experience smoother-- easy…read moreseating, quieter, easy free street parking. Moo ping (sweet pork skewers street style) was good but not the best in LA (I like the one at Rosemead/Pas President Thai). Khao soi with chicken drumstick is delicious and filling. Hoy Ka noodles (dry, pork) is nice and a sweet balance to the spicier options I got. Cat fish with chili paste also good but note it is spicy. I love that it comes with generous portion of flash fried basil. You have to order a side of white rice since it only comes à la carte and I wouldn't recommend eating it alone!

    This place is by far my favorite Thai restaurant and that's why it's so disheartening to write this…read morereview. I have written at least 2 glowing reviews of the restaurant in the past and wish this could be one of them, but it's not. Over the last 4-5 days I have tried no less than 2 dozen times to call the restaurant during proper business hours to order food for pick-up as I often do. The phone rang and rang to no avail. I live too far from the restaurant to just pop up and place an order so I rely on calling ahead. I have been a customer of this restaurant for at least the last 9 years and have almost never had the aforementioned experience. Though I do recall not being able to get a call through several times on one or two occasions in the relatively distant past. Today I was finally able to get a call through and began placing my order which includes shrimp. I ALWAYS request the tail (with shells) to be removed from the shrimp as I find it quite difficult to enjoy my meal if I'm constantly having to pick off shells with my hands. It's unsanitary and messy. Removing the tails from 15-20 shrimp prior to adding to an entree or soup should take no more than 60 seconds and that's if one is moving at a glacial pace. However, today I was told that the kitchen was too busy to honor my request. I assured the lady taking my order than I was a loyal customer and make this request will every order I place and it is always honored. She repeated her claim that the kitchen was too busy and refused to do it. I cancelled my order and ended the call. Now I usually order food from the restaurant 4-5 times a month and usually spend about $65 each time not including tip. That is approximately $325 per month of my hard earned money that I give to this restaurant in exchange for great food and service. I am appalled and quite upset that having been a loyal customer for almost a decade and spending as much money there as I do per month that they could at least honor my patronage by simply taking an additional 60 seconds in the kitchen to make my meal more enjoyable. Her refusal to do such a minuscule task has deeply soured my experience with Hoy-Ka not to mention the fact that I could not reach the restaurant for almost a week by phone for no apparent reason. I will not be going back to this restaurant until they rectify this situation.

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    Free Valet parking in rush hour between 5PM - 9PM. Valet will be in the front of restaurant on Sunset Blvd.
    Free Valet parking in rush hour between 5PM - 9PM. Valet will be in the front of restaurant on Sunset Blvd.
    Spicy seafood noodle.
    Spicy seafood noodle.
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    Au Lac

    Au Lac

    4.3
    (1.3k reviews)
    0.9 mi
    $$
    Locally owned & operated
    10 years in business

    Twelve years ago, I fell in love with Au Lac and wrote a glowing review. Living on LA's Westside, I…read morerarely make it to Downtown, so today was my first visit back since then. I can't believe it's been 12 years--and I'm so happy to say it was every bit as incredible as I remembered. My friend and I came for lunch. I ordered the vegetable pho, and she had the curry rice. Both dishes were absolutely delicious--fresh, flavorful, comforting, and beautifully prepared. Honestly, I wish we had more time because we had another appointment downtown. I would have loved to try more dishes and definitely dessert! Our server was wonderful--friendly, attentive, and incredibly professional. He checked on us at just the right moments without ever feeling intrusive. The service was as impressive as the food. The restaurant has such a warm, relaxing atmosphere. I especially loved the beautiful ceramic water cups with bird designs--they were so unique and charming. Even the water tasted wonderful! I'm thrilled that Au Lac is still thriving after all these years. If anything, the food tasted even better than I remembered. I certainly won't wait another 12 years before coming back. In fact, I was so impressed that I convinced my husband to come with me next Saturday for dinner! I've tried many vegan restaurants over the years, and Au Lac remains my absolute favorite. My favorite on the Westside is Variable Café, but if you're willing to drive a little farther, Au Lac is on another level. I can't recommend this restaurant highly enough. Whether you're vegan or not, this place is truly outstanding. Five stars without hesitation!

    I came to Au Lac again to celebrate my bday with a friend before a show at the Music Center. Au Lac…read moredoesn't take reservations. My friend had the tofu, house salad. She said the house salad was better the last time she came bc the lettuce was different. She recalled it was Romaine lettuce last time. This time it was a green salad. I had the lemongrass fish which was made of soybean. It was a little too dry and rubbery for me. I kept putting it in my soup with rice to make it taste better, but ran out of soup. I won't be ordering this dish again. I took half home, cut up the soybean fish and added it to a stew. I didn't mention to my server that it was my bday, but was disappointed that he didn't even offer like regular servers do, "Would you like to see the dessert menu?" I didn't tell him it was my bday nor did I ask for the dessert menu bc I wasn't the one paying the bill. Not that I needed dessert, but it would've been nice to have been asked. When I mentioned this to another server who came by to clear our table that our server didn't even ask if we wanted dessert and that the restaurant doesn't seem to want to push its desserts, he quickly brought us a dessert menu, but my friend was already paying our bill - too late! It would've been nice to be asked earlier. I even had candles in my bag just in case we got dessert. Anyway, this server said he'll tell our server about not offering dessert. The next day I came back with another friend after a Music Center event. My server from the day before recognized me. This time he asked us at the start before we ordered or after we had just ordered whether we'd like to see the dessert menu. Huh? Ask at the END not start of a meal! Instead of embarrassing him, I told him, "No, thanks. My bday was yesterday." On this second day, my friend and I shared a Chinoise salad (delicious and refreshing!) and paella (not like a paella, a little too wet and granular for our taste, but healthy - a living food dish). We had mint and lemon water for both meals. $12 parking in the adjacent structure. Free parking passes at the Music Center if you're a season ticket holder or good luck with finding street parking. I'd still continue to occasionally patronize this restaurant when I have Music Center events bc I want to support veganism, the restaurant; however, I was disappointed with some of the food and waitstaff this weekend. I'd suggest that the waitstaff go thru customer training on when/what/how to talk to customers. Incentive from the website: join the rewards plan - 300 points for 30% off the bill and 100 points for a free dessert! I'm aiming for the free dessert!!

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    2.5 mi
    $$

    i love mangos. i love rice. and i love spiking my blood sugar. this is why thai food is my favorite…read morecuisine. yet i've got my whole panang curry, pad see ew, and tom yum obsessions WITHOUT EVER TRYING MANGO STICKY RICH. granted, i'm always WAY TOO FULL to order dessert. they do NOT skimp on portions at thai restaurants the hospitality is unreal. but this is unacceptable some mango is my fav fruit. i got an ube mango sticky rice at a food festival one time, but it was cold and pretty standard... that was my only impression of it. NOW FLASH BACK TO HERE. i to echo park only seeking dessert and my friend SHOVED ME over to this tiny cute little establishment. little did i know my upcoming flavor explosion. the sticky rice was WARM, coconutty, sweet and absolutely melted in your mouth while still holding firm, not necessarily mushy. i almost shed a tear. it was STEAMING. and the condensed milk drizzled on top went above and beyond... it was definitely coconut that added just another level of tropical warmth ugh. and those MANGOS??? GIRL ITS APRIL, NOT SUMMER??? yet they were the sweetest, softest, most decadent mangos on planet earth. with that bit of mint, every bite had me in ecstasy... and a food coma. THIS is mango sticky rice. and i WILL be back. also, tell me why i just sat down next to Ian from Smosh. that man's been loving thai food since youtube's inception... and obviously he has impeccable taste *fangirls*

    Disclaimer: I come from a very heavily Asian populated area so I am used to distinct and pungent…read moreflavors. That tastes and feels the most authentic to my palate. Came here for a quick bite before a walk around the lake with a friend I haven't seen in a couple years. I loved our server and overall experience here I appreciated. In terms of food, the panang curry was more watery than I had expected. It had a lot of nice vegetables and a big serving of rice on the side. I thought the flavors were there but it could have definitely been turned up a little more, but wasn't bad for something quick. My friend got the satay and this was more my style. I love a good char and meat on a stick and this satisfied my craving.

    Photos
    Bar area.
    Bar area.
    Sticky Rice Echo Park
    Exterior

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    Exterior
    Ruen Pair

    Ruen Pair

    4.0
    (2.3k reviews)
    5.2 mi
    $$
    Established in 1996
    Family-owned & operated

    My friends and I came here right after watching a show at the Pantages Theater. We were so…read morefortunate to walk into a good number of empty tables so we didn't have to wait. However, as we were wrapping our dinner, all the tables were filled and we felt a bit of a push to hurry up to pay and leave. The waiter didn't say anything to push us to leave, but when you see them giving you the bill before you could finish your food or ask for it, you feel a bit pressured to eat faster. The three of us opted for family style and ordered four entrees and a side of white rice to share. We ordered the stir fried crispy catfish, the sautéed morning glory, the shrimp salad, and the pad kee mao with chicken. The total came out to be about $33.28 per person including tax and 20% tip. I think that's very reasonably priced. We also did not have to wait long at all for our food, which we were so pleasantly surprised. This is definitely a place to go if you want good Thai food and have a short meal break. We ordered and finished our food in less than an hour. We parked a few blocks away in the neighborhood. The parking situation in that plaza was a nightmare. There were cars honking and almost hitting the cars in the front or in the back. I don't live anywhere near Hollywood, but if I do come to see a show at the Pantages Theater in the future, I'll make sure to swing by again.

    I initially tried this restaurant almost 5 years ago and the food here is just as solid. In this…read morevisit, I came with a group of 5 and our experience here was pretty good. To share, we had the following dishes: -Tom Yum Shrimp Soup: Spicy and sour in a good way. The shrimps were also juicy. -Papaya Salad: Crisp and fresh. -Pad Thai w/ Chicken: Solid and not too sweet. The noodles were cooked well. -Roasted Duck Over Rice: Good, but nothing mind-blowing. I would've loved more of a roasted feel and flavor. -Pad Prik King: A good amount of meat and flavor was good. -Sauteed Morning Glory: Honestly my favorite dish here. I loved the crisp veggies and flavor. -Beef Jerky: Surprisingly not bad. An elevated beef jerky. Everything was solid, but I've had better versions of each dish elsewhere. Nothing stands out, but this is a good standard for Thai food. The service here was really good and attentive. I appreciate the servers taking on all the requests hurled at them from the people in my group. They also helped with a water spillage. Parking can be tough since the area is popular. It's valet parking only in the lot in front of the restaurant, but you can also find some free spots around the area if you don't mind walking.

    Photos
    Pad Thai and papaya salad - excellent!
    Pad Thai and papaya salad - excellent!
    Ruen Pair
    Papaya Salad with Crab

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    Papaya Salad with Crab

    Holy Basil - thai - Updated July 2026

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