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    Holy Smoke

    3.5 (272 reviews)
    ModerateBarbeque, Beer Bar
    Closed 12:00 pm - 8:00 PM

    Holy Smoke Photos

    Business Info

    HOLY SMOKE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Holy Smoke

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    Beef rib
    Lindsey G.

    finally got the beef ribs back on the limited time menu had my cousin bring me one back to the city with garlic mashed potatoes and Mac and cheese along with smoked teriyaki wings everything was delicious as always!

    Pig Nic 1
    Renée C.

    Phenomenal food. The meats are awesome. The pastrami was a shining star for us but everything was great--including the sides! We got fries, creamed spinach, mac and cheese, and potato salad as our sides. All of them were incredible and did not disappoint. The fries were crispy and good, the creamed spinach was lush, the potato salad was made correctly, so so good. I was waiting for the mac and cheese to be boring and it was the total opposite. It had this awesome tang to it. I loved them all. The corn bread, if anything, disappointed because it wasn't fresh. Also, my pumpkin beer had a weird smell to it but my husband traded with me because he didn't smell it. Overall, that food shined. Service was fine. I look forward to returning. I nibbled on the leftovers from our Pig Nic the whole week following our visit! Barbecue everyday? Hell yeah. This visit reminded me what I've been missing out on.

    Baby back ribs!
    glenn m.

    Was suggested by a local guy - did not disappoint! Really nice draft beer selection. Ordered bbq platter- got the baby back ribs and pulled pork, both were delicious! Service was spot on- fast and easy! Definitely will go back!

    Swert Thai Chili Smoked Wings.
    Adrian P.

    A great BBQ spot located in Mahopac, NY. Ive been coming here for years. They have a grrst selection of BBQ menu items and a big list of drafts and drinks. This spot is known fot their HUGE PORTIONS, their Ribs are fall off the rib and go well with their sauce. I also enjoy their brisket and different side selections. They have outdoor seating and a family friendly place. Highly recommended!

    smoked bird, garlic smashed potatoes, mac & cheese with corn bread
    Mathew J.

    Great hickory smoke flavor on the meat. Vermont cheddar on the mac and cheese and sweet corn bread with a good tap selection to wash it all down.

    Brisket sandwich with onion rings and coleslaw

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    6 years ago

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    7 years ago

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    3 years ago

    Great food! Awesome beer selection! I always recommend Holy Smoke to everyone looking for great BBQ

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    3 years ago

    Amazing customer service from Betsa ! Super nice & helpful - thank you for all your assistance on our visit today :)

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    14 years ago

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    7 years ago

    You get a lot of food but it is very expensive for the quality. Mac and cheese is flavorless. Otherwise it's a decent place.

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    Page 2 of 7

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    Barnwood Grill - Butternut Squash Ravioli

    Barnwood Grill

    4.4(196 reviews)
    3.1 mi
    $$

    After a morning of wedding dress shopping with my best friend, we stopped at Barnwood Grill for…read morelunch and it was the perfect choice. We started with the shishito peppers topped with feta, and they were absolutely divine. The combination of flavors was incredible and made for a fantastic appetizer. For my meal, I ordered the Burrata Crunch Melt, and it was excellent. The bread was perfectly toasted--soft on the inside while still delivering an amazing crunch on the outside. Every bite was delicious. The weather was beautiful, so we chose to sit outside. The staff went above and beyond by putting up extra umbrellas to make sure our group was comfortable. Our server was a young woman who was incredibly friendly, personable, and attentive. She made the experience even more enjoyable with her warm and welcoming attitude. Between the delicious food, great service, and lovely outdoor atmosphere, Barnwood Grill was a highlight of our day. I would absolutely return if I'm ever in the area again! I am definitely interested in trying a cocktail.

    Exceptional Experience for our Party of 17!…read more We celebrated my grandfather's 100th birthday at Barnwood Grill tonight and they absolutely blew us away. This was my third visit, and once again the service, food, and hospitality were top-notch. We called earlier asking if they could handle our party of 17, specifically wanting to know if they could accommodate separate checks and if we could bring our own cake. The manager couldn't have been kinder and said it was no problem at all for the separate checks, we just had to sit together by family/check. As far as the cake they normally charge a slicing fee, which is two dollars per slice, but if we ordered three or more desserts, there would be no fee!That alone set the tone for an amazing night. We sat in the back party room, and the service was incredibly efficient for such a large group. Every request was handled quickly and accurately. Food highlights: * My aunt, another avid Elite Yelper and rather tough food critic, loved everything she ordered! The calamari, her entrée, the house salad, and the cookie lava cake. * My son devoured his Buffalo Wings appetizer and kids chicken fingers (his go-to bc he has a palate of an elementary school kid). * My dad and my 100-year-old grandfather both ordered the Osso Buco and absolutely loved it. * My mom enjoyed her Madeira chicken, my husband loved his chicken burrata, and my salmon was perfect. * My picky teen got a custom classic cheeseburger exactly how she wanted it. * Desserts - the mixed berry flute and 2 molten chocolate chip cookies were a big hit! They even worked with us on the birthday cake so we didn't get charged a slicing fee. Barnwood Grill exceeded every expectation. Fantastic food, amazing service, and flawless accommodations for a big, particular crowd. We'll definitely be back! Thank You for making my grandfather's 100th birthday such a memorable celebration.

    Photos
    Barnwood Grill - Butternut squash ravioli

    Butternut squash ravioli

    Barnwood Grill - The aftermath of the spill once we got home for reference

    The aftermath of the spill once we got home for reference

    Barnwood Grill - Natural Kobe Burger

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    Natural Kobe Burger

    My Cousin's - Meatballs appetizer

    My Cousin's

    4.8(84 reviews)
    3.6 mi

    Cute restaurant with nice ambiance. Not too large, so feels intimate. Staff were attentive and…read morefriendly. Large drink list and great menu options. The lavender basil mocktail was delicious, as was the eggplant bruschetta appetizer. Pasta was tasty and had good spice. Rack of lamb was tender and cooked perfectly. Prices were reasonable too. Would stop by again!

    Five stars. One of the few places I have reviewed where I have given a full five-star review…read more Restaurant itself is beautiful. Great lighting, ambiance and bar. Casual but in a fancy way. I'm glad I glowed up for the occasion. Service was phenomenal. Can't say enough. From the hostess (her first day-nice job!!) to our server, bartender and busser. Owner came over a few times to chat. Food. Omg just look at the pics. Delicious. Everything was cooked perfectly, lamb was a tad overcooked but that was my friends' bad for asking for it medium. My salmon--perfection. I like my salmon on the medium-rare side wowsa. Loves every bite (and I do mean every bite 'cause I ate it all). Did I mention the creamed spinach? Best I have ever had. Anywhere. A smidge salty but still had to order a separate side of it as my friend was not sharing hers I nearly forgot the candied bacon. Enough said. Because it was, you guessed it, amazing. Hats off to the chef!! Drinks-my tolerance for a poorly made margarita is zero and the bartender, again-amazing. One of the best margaritas I have had in a restaurant. Cucumber martini, delicious. Only comment is that the bourbon was not cold enough. Then a bottle of Decoy, it was their 'house' wine-say what? You mean the house wine wasn't some obscure wine drastically over-priced? No Virginia, it was not. Dessert-tiramisu out of this world. The Italian ricotta was a little salty. Highly recommend. Make a reservation though.

    Photos
    My Cousin's - Burger and mashed potatoes

    Burger and mashed potatoes

    My Cousin's - Cauliflower pancakes

    Cauliflower pancakes

    My Cousin's

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    Stone House Grill - Ribeye

    Stone House Grill

    4.5(27 reviews)
    2.2 mi

    We tried Stone House Grill for the first time for my birthday and had such a great experience! The…read moreservice was wonderful, and I loved the atmosphere. The lighting was warm without being harsh, and there was plenty of space between the tables, which made it feel comfortable and relaxing. I had the filet mignon, and it was delicious and cooked perfectly. We were too full for dessert, but we'll definitely be trying it next time. We'll absolutely be back!

    What a wonderful discovery! My husband and I were driving back from car shopping and we were both…read morehungry because we hadn't eaten all day, so I typed in "Steak" on Yelp and up popped Stone House Grill. I took a quick look at the ratings and the food photos and that was enough for us to set the GPS for the Stone House. Entering, we were greeted immediately and made to feel very welcome. The dining room was lively but we had a nice table and soon had water and bread, which came with a delicious sauce of some kind that had vegetables and cheese in it. It was so good they should sell jars of it! We ordered some shrimp cocktail to start (those were some giant shrimp, although it was only three and four would have been a nice even number) and then I had the rib eye for my main. It doesn't come with anything so I ordered fries on the side. That steak was outstanding! The flavor, the texture...everything was amazing. It came out on a sizzling skillet and it tasted as good as it looked. It was also so big that I took half of it home for lunch and if possible, it tasted even better the next day. I was very pleased. The fries were also exceptional and even though the serving was big, I ate them all. I couldn't help myself! Since I took half of my steak home, I decided there was room for dessert and the chocolate mousse didn't disappoint. The food was so good and the service was so warm and friendly, I definitely want to go back to Stone House Grill. If you're nearby, stop in for a meal. I don't think you'll be disappointed.

    Photos
    Stone House Grill - Large group friendly/prive events/reservations recommended on weekends. Join us!

    Large group friendly/prive events/reservations recommended on weekends. Join us!

    Stone House Grill - Fries

    Fries

    Stone House Grill

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    The Irish American

    The Irish American

    4.3(12 reviews)
    2.4 mi

    Atmosphere was pleasant Server was pleasant…read more Food was horrible had a terrible experience here. The food looked appetizing but abut the real nightmare started after the meal. I left the restaurant feeling immensely bloated, as if the food was just sitting like lead in my stomach. Shortly after feeling genuinely sick. It is clear that either the ingredients were not fresh or the kitchen hygiene is seriously lacking. I will never step foot in this place again.

    This place is a nice place for a good meal. I've been twice and had two classics..the Corned beef…read moreand cabbage ( which is my favorite meal in the world ) personally, I do prefer it traditional meaning cabbage boiled not fried, served with carrots and with whole potatoes and not mashed and I dont need a gravy...yellow mustard is perfect. But it was a good meal. The Cottage Pie was pretty good..again, I prefer the classics so I would rather a Shepherd's Pie ( with seasoned ground lamb and not beer ), but it was still a nice comfort meal. The decor is cute..I miss the dim light and warm / dark woods and colors that you expect in an Irish pub. I met the owner on the first visit and she is very nice and I wish her great luck..but the kids who work there have very little passion or personality unfortunately. This really is a nice little place and I hope it succeeds..but it has a few up hill issues..first is its smack in the center of many already establishment great restaurants the other big one is this: 75% of people who live up here moved from Southern Westchester or the Bronx..what does that mean? ..it means we all grew up on Rorys!!! And that is what we are seeking up here. Anyway, nice little place for a comfort meal if you are tired of Good Chinese or Italian. Enjoy!

    Photos
    The Irish American - Frozen meats and breads

    Frozen meats and breads

    The Irish American
    The Irish American - For your sweet tooth

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    For your sweet tooth

    The Blazer Pub - Bacon cheese burger

    The Blazer Pub

    4.1(369 reviews)
    6.3 mi
    $$

    Blazers is a 10/10 for both food and drink…read more There are bars and pubs all over the world. Most likely of them litter the earth like wrappers from spent candy bars, a constant reminder of good times gone by. And then you get The Blazer. It is one of those places that shouldn't be there but it is and we are all the better for it. A low ceiling, low lights, jubilant conversation in the background all make for a snug setting. The bar is a seen out of Cheers with the conversation between business man and blue collar foreman flowing as quickly and easily as the beer from the tap. The drinks are cold and served quickly with a smile but it's the food that takes the crown. The menu is small but everything is cooked and presented perfectly. In all the years God has blessed me with life I have never had a better chicken wing. The Blazer traditional wing is served dry with limited spice but full flavored and from a temperature standpoint hotter than the devil's pitchfork. They were perfectly cooked, completely rendered, flavorful gifts of gastronomic joy. The burgers, cooked in a broiler style format, were fresh, perfectly cooked, delicious and of ample portion. The chicken fingers, which were each one a meal, served red hot, perfectly cooked, crunchy on the outside and tender within. The chili cheese dog was everything it should be and the French fries, which are a traditional steak fry cut, were incredibly crunchy on the outside and soft and tender within. Every bar and pub owner and chef should come here. This is the superlative example of a simple menu, cooked perfectly and served quickly with a smile. It is obvious that the setting, service and menu gets them to come back again and again across generations from miles and miles around.

    I love the feel of this place, the personality, the authenticity, and the vibe…read more.. For this, Blazers easily reaches three stars. We came as we understood the wings were the best in Westchester County... After trying two varieties, and being on a perennial wing trail chase for the last four years... I find that title difficult to believe. Wings were meaty, cooked correctly, and came well appointed with blue cheese and celery. Plus, I'm a sucker for wing establishments that provide the wooden bowl for bones. I love that. Otherwise, I found the wings lightly sauced, and kind of dry... We tried the blazers traditional, which are fried, sauce, then refried... They needed one more dunk in sauce to be top-notch. Our second order was their teriyaki wings... much more palatable... But we're still lacking. And I'm not a huge fan of wings that are not sauced in a hot sauce base. The opportunity to add a side of wasabi sauce to any wings was a welcome addition... As we needed the moisture. We did not try any other menu items, but the pub food looked delicious... And our server was fantastic. I do look forward to going back and trying to order things slightly differently... I'll chalk this first experience up on me not really strategically placing my order or knowing how to maximize the potential of a really great place. I know next time will be better.

    Photos
    The Blazer Pub - Inside

    Inside

    The Blazer Pub - Chili dog with cheese

    Chili dog with cheese

    The Blazer Pub

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    Purdy's Farmer & The Fish - Bread pudding - not good

    Purdy's Farmer & The Fish

    3.5(663 reviews)
    6.5 mi
    $$$

    Saturday, 11th April 2026 North Salem, NY…read more Sunny 66°F When we heard about Purdy's being one of the very few Westchester restaurants to receive a Michelin plaque for their stewardship of Farm-to-Table cuisine, we knew we had to visit. Blue Hill at Stone Barns (2 Michelin stars) and La Bastide by Andrea Calstier (1 Michelin star) are the only two Westchester County restaurants with Michelin Status. Purdy's rugged farm based surroundings on this clear bright morning were a bit unusual for what one would expect. However, once we entered the landmark old house with its original well appointed ambience of 1775 and beguiling aromas coming from the kitchen, we knew we were in for a treat. Menus were not quite ready (printer problem?) upon arrival to our table. Once we received the menu of the day - we knew what to order, plus we were accompanied by a great friend who happens to be a wonderful chef who knew the place well, and she is quite familiar with what to choose based on the well-mannered upper echelon Westchester locals. Here is what we ordered. Firstly, a bottle of bubbly to celebrate our birthday guests. Followed by ... STARTERS: Clam Chowder Polenta Fries Jumbo Shrimp Cocktail MAINS: Wild Mushroom Bucatini Nova Scotia Halibut Scottish Salmon Everything was delicious and well plated. Our waiter, Sean was warm, friendly and efficient overseeing his assistants who brought out the cuisine, and cleared the table items carefully. We will definitely return. 5 easy stars Thank you!

    This was my second time here and it did not disappoint!…read more THE DEETS: A community-oriented restaurant with reasonably priced, locally grown food and high quality seafood. You can't get more local than the food grown on your own farm and more than three quarters of all the vegetables and herbs used in the kitchen are grown on the farm. That makes for a very small carbon footprint and really fresh food! Farmer & the Fish is located within the 22 acre Purdy Land Trust in North Salem, New York in a beautiful 18th century house that dates back to 1775. You are literally dining in a historic house and it is such a nice vibe. FOOD & BEV: We were a party of three and we started off with some bevs of beer and wine with the house bread and delish salted herbed butter. We respectively got a lobster roll, clam chowder with a side of polenta fries, and the tuna burger. Everything was on point and really good. We finished off with a coffee, espresso, and cappuccino. The foam on the cap was so tight & probably on of the best I've ever had. SERVICE: Our main server was amazing but they practice team service and everyone working today touched our table at some point and we felt the love. AMBIANCE: The house itself is one year older than the USA and there is a fireplace in each nook. There is a quaint little bar when you first enter with a small raw bar at the end of it. What a treat and this will not be my last visit! As always, support your local small biz & this is it!!! Cheers.

    Photos
    Purdy's Farmer & The Fish - 2/20/26 Dining area

    2/20/26 Dining area

    Purdy's Farmer & The Fish - Fish sandwich

    Fish sandwich

    Purdy's Farmer & The Fish - Purdy's Michelin Star rec'd 2025 - 3/14/2026

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    Purdy's Michelin Star rec'd 2025 - 3/14/2026

    Holy Smoke - bbq - Updated September 2026

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