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    Homestretch Steak House

    3.8 (22 reviews)
    PriceySteakhouses

    Homestretch Steak House Photos

    HOMESTRETCH STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Strawberry Crumble Cake!
    Brenda J.

    Great service and presentation combined with delicious food creates an awesome dining experience in my opinion. This dessert did disappoint (definitely shareable). And I appreciate the presentation with winning tic-tac-toe--nice touch & showed extra effort. I dined on the Clubhouse level--you can still order desserts featured in the Steakhouse. Alan--very attentive server w/o being overly present. (Striking the right balance is an art.)

    Filet Mignon 10oz and bacon Mac n cheese.
    Jason L.

    Had an awesome time this weekend! The staff was entertaining and the food was amazing. The filet mignon was cooked properly and had so much flavor. The bacon Mac & cheese could bring a tear to your eye, it was so good. The drinks were strong and the convenience of horse betting was even stronger. I also haven't had a cheesecake hit all the right spots like that in a while. You will not be disappointed with Homestretch, definitely give it a try! Two thumbs up!

    6 oz filet with veggie side.
    Kristine H.

    We enjoyed a nice meal with cocktails while dining in the bar area. Scot took wonderful care of us, as usual. The food and service are consistently good. On this trip, we enjoyed the wedge salad, French onion soup, 6 oz filet, lobster tail and veggies. All was very tasty! Tip: go before dark on good weather days so you can enjoy the nice view of the track and the grounds (with or without horse racing).

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    5 years ago

    Loved it! Amazing service. Our waitress was phenomenal. Fantastic entree and sides. It's our new go to place.

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    Ron Lahody Trust Your Butcher Steakhouse

    Ron Lahody Trust Your Butcher Steakhouse

    4.1
    (167 reviews)
    15.9 mi
    $$$

    We were a party of seven and we had a great time here. The cocktails were amazing, and the steaks…read morewere scrumptious. We had a very engaging and helpful server named Nick.

    I was in Muncie staying at downtown's Courtyard by Marriott working on one of my seemingly endless…read moreprojects. As our weekend wound down, we all decided we wanted to go out for a special dinner. The suggestion came to check out Ron Lahody's Trust Your Butcher Steakhouse. It's about four blocks, easily within walking distance for most and with street parking around for those not able to walk that distance, from the Courtyard and I have to admit I was in for something a bit more premium. Lahody grew up around the meat business, though entered it a bit later after some time in the Marines, graduating from Ball State, working in the family business, and then spending 22 years in home remodeling. Finally, he opened Lahody meats in 2008 and then years later made it to the actual steakhouse business. Lahody still owns Lahody Meats in Muncie, recently opened a steakhouse in Anderson, and yet this spot is the original. As a wheelchair user, I was definitely looking for something wheelchair friendly. Downtown Muncie tends to be older and you can never be certain. I'd gone wheeling around the area the day before and was pretty sure this would be safe. We made our reservation for the end of our work day and then headed over to the steakhouse. I instantly fell in love with the place. It's intimate yet finely decorated. It has the traditional steakhouse vibe with a wood, warm environment, a nicely done bar area, and a couple spots that were clearly made for accessibility. We were placed in one of those booth/tables - small yet nicely sized and none of us ever felt over-cramped. I sat at the end of the booth while my friends took the inside seats. Our server, whose name I have unfortunately forgotten, was wonderful from beginning to end. The young woman was very friendly and helpful. Service was nicely paced, attentive, and never intrusive. It's worth noting that while you can eat somewhat modestly here, and they do have specials, this really is a higher-end steakhouse designed for premium dining. We ordered a couple appetizers at $15 each - candied bacon and green tomatoes. I had never tried candied bacon and kind of fell in love with it. My two peers enjoyed the green tomatoes. My peers enjoyed alcohol, a couple brews each with a solid variety available, and I enjoyed my usual unsweetened iced tea. We all ordered steaks, a definite rarity for me. One peer went for filet mignon. Myself and the other for a New York Strip. You get two sides with a steak. I saw they had roasted potatoes, an absolute favorite of mine, and I doubled an order for my two sides. Lahody himself was in-house. He's an older gent, silver-haired yet impeccably dressed. He was introducing himself to customers and sitting at the end of the bar when I left. When he thanked you for coming, the gratitude felt sincere. Service? Top-notch. Accessibility? I didn't visit the restroom, however, everything was accessible and comfortable. The steak? Oh my, I haven't had a steak this good in a long time. It was cooked as ordered and prepared beautifully. The roasted potatoes were nicely seasoned and simply sublime. This was a definite splurge for me, however, as we were celebrating finishing up a non-profit film it felt like a beautiful way to celebrate with friends in an environment where I felt welcome. There's no question I'll return.

    Photos
    View from upper level of dining room and bar
    View from upper level of dining room and bar
    Signature ribeye with asparagus and loaded potato
    Signature ribeye with asparagus and loaded potato
    Bone in filet with corn and sprouts

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    Bone in filet with corn and sprouts
    Bonge's Tavern

    Bonge's Tavern

    4.3
    (268 reviews)
    12.7 mi
    $$$

    Bonge's Tavern is what would happen if a world-class kitchen crashed a backyard party in rural…read moreIndiana and everyone decided to keep it that way. The parking lot tailgating before dinner is half the experience. Where else can you sip a drink next to a pickup truck, make friends with complete strangers, and then walk inside to eat a meal that makes you question every life choice that led you to lesser restaurants? The food is absurdly good. The famous Perkinsville Pork deserves its own state holiday. Portions are generous, flavors are bold, and the menu somehow manages to feel both elevated and unapologetically Hoosier. Service was friendly, the atmosphere was chaotic in the best possible way. Everyone having a great time. Come hungry. Come early. Bring a folding chair for the parking lot. Leave wondering why every restaurant isn't this much fun. 10/10. I'd drive past three chain restaurants and a dozen sensible decisions to eat here again. Will be back soon.

    Just wow. This place is the definition of a hidden gem. From the overall vibe of the place, to the…read morefood and the service, we were blown away. I can definitely understand why people will tailgate just to get in for dinner. We started off with the meatballs, the pork loin, and the pierogies. The pork loin is a must get, and the other others were delicious as well. For my entrée, I got the pork loin as well because it was so good as an appetizer, and before that I started with the tomato soup, which was also excellent. Addison was our waiter and was extremely attentive, knowledgeable, and friendly. We had a party of over 10 people and he handled it flawlessly. If you're in the mood for something out of the city in a little bit of a change of pace, I would highly recommend trying here.

    Photos
    Bonge's Tavern
    Pork loin
    Pork loin
    Cornbread

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    Cornbread
    Montana Mike's Steakhouse

    Montana Mike's Steakhouse

    3.7
    (138 reviews)
    1.3 mi
    $$

    Rustic charm of the exterior and mis-identification of this as another chain of steakhouses drew me…read morein. I will not be back, even though I am in town once per year. When I tried order off the menu to see if I could get a trout and steak combo, my server tried very hard to make this happen, but gave up. She could have asked a manager, but it was not important enough for me to pursue the matter. But, she was very sweet and was very helprul the rest of the time. Pittsburgh Rare steak preparation involves charring the exterior on a very hot flat-top and serving it rare. What I got was not this, as I could immediately tell by the fact that it had noticeable grill marks. They just cooked as usual for a rare order. With a NY Strip steak, you expect some connective tissue, but not this much. It was hidden also in the muscle of the steak. I had trouble hiding all the half chewed offal on my plate. Neither did it have a great beef flavor. This summary from the internet agrees with my idea of rice pilaf, "Pilaf is a rice dish where grains are toasted in oil or butter with aromatics like onion and garlic before being simmered in seasoned broth, resulting in fluffy, separate grains." What I was served was nothing like this as I got buttered rice that clumped together. No effort was employed in plating for appearance. I got a steak on a plate and a silver colored boat on which the rice was piled. The Cole slaw served as a salad was very good. The beer was cold and as expected.

    We had dinner here last night and the food and service was great. We got the hand breaded tenders…read morewith a salad and sweet potato, a pulled pork sandwich which they make the bbq sauce and it was delicious. Their fries are thicker with some crunchy breading and they were okay to me but everyone else at the table loved them. We got a bacon mushroom Swiss burger and it was delicious. They do have a rewards program so be sure to signup for that.

    Photos
    Montana Mike's Steakhouse
    Montana Mike's Steakhouse
    Montana Mike's Steakhouse

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    FoxGardin Kitchen & Ale

    FoxGardin Kitchen & Ale

    4.3
    (612 reviews)
    14.4 mi
    $$

    Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

    I go here every chance I get, and usually forget to take photos of the delicious food!…read more I am so glad i took the advice of the earlier reviews to entice me to try it out the first time (now years ago). This place has been a hit with my "21+" family due to the great food, great location, and usually good service. Minors are not allowed. Our most recent visit yesterday had less than awesome service but maybe she was having a bad day. The building is old with lots of wood paneling ... very comfy. There are several other wonderful restaurants in Fortville which is great for me as I have several choices. I never would have guessed that this tiny suburb would have such epic cuisine!

    Photos
    One of the bar / rooms
    One of the bar / rooms
    Cookie and Ice Cream
    Cookie and Ice Cream
    Lots of photos on the walls

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    Lots of photos on the walls
    Ron Lahody's Steakhouse

    Ron Lahody's Steakhouse

    4.4
    (26 reviews)
    3.2 mi

    Anderson is hiding this place. If you're up for the drive for some tasty steak, give this place a…read moretry. I have eaten here twice now, once a group of us on a Thursday night and another on. Friday night; service has been great. I have ordered the Tomahawk and shared it with a friend, it's worth trying! The burgers are made to order. The restrooms are clean and include refreshing mouth rinse. There is a free parking lot available next to the restaurant. Cons/ tables are too close together and it makes it difficult for servers to get around and it is hard to have conversations at your table. I look forward to visiting again when I am in Anderson.

    We were delighted to find, in downtown Anderson, a restaurant of this caliber…read more We had tickets to the Paramount Theatre, a two block walk from the "old bus station" where the restaurant was located We had reservations, a good thing as they had no open seating Our waiter was well trained and offered suggestions. As a result I tried a Bullet bourbon, special barrel, that was very nice. My husband had the Bloody Mary My husband had his heart fixed on a 42 ounce pork chop. I agreed to share. Two sides and a wedge. The wedge was like a head of lettuce with blue cheese, bacon and tomato quarters. Very fresh and nice Our waiter warned us that a party of 36 was upstairs and wanted to take our dinner right away. We wanted to enjoy our drinks first. He tried to work it out but I have to admit we felt rushed Next was our pork. To me it was a plate of lard. It was pork back and a small pork chop. The pork back was all fat and about 1/3 of the chop was fat I could not eat it and my husband said it was good. (I think to save face because he had longed for a big pork chop.) The sides were sweet potato casserole and broccoli rabe. Sweet potato was to sweet to enjoy and broccoli was swimming in garlic butter Neither was good When the waiter asked how we enjoyed our meal, I asked if always that fat. He apologized and said I am afraid so. I told him how much I disliked it but my husband ate some of it and thought it was good My husband said to bring a desert menu since I ate so little. The waiter suggested the carrot cake and then asked if we wanted to go. We said no and wanted coffee to enjoy with it He brought lovely fresh press coffee. Poured it and then started clearing our table. I asked if he was hurrying us and said just trying to stay ahead of the crowd $200 check our expectations we're not met but we feel there are better meats on the menu and will try again. For this trip, our expectations were not met

    Photos
    Beef everywhere!
    Beef everywhere!
    8 oz filet butterflied cooked to perfection.
    8 oz filet butterflied cooked to perfection.
    Dirty Martini

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    Dirty Martini
    The Stable

    The Stable

    4.3
    (48 reviews)
    7.1 mi
    $$

    We went here last night for dinner and it was our first time but not the last. I am a sucker for a…read moregood martini list and they had some fun ones so we tried several. At $9-10 each why not! Blueberry Lemon Drop was good, but the Watermelon was my favorite. We also tried the caramel apple and it was good too. For dinner I got the pork tenderloin sandwich with onion rings. Both were delicious and the server said all were made in house. What I loved about the onion rings was the super thick and crunchy beer batter. We also got some sort or chicken bowl that was a lot of food. Came with chips. That's not my particular thing but the person who ordered it loved it. They make all their own dressings and believe me when I tell you the spicy ranch is spicy. I loaded my onion ring up with that ranch and I thought I was going to pass out it was so hot. I still ate it just not as much at one of time. They have plenty of seating at the bar or tables inside and a few outside tables by the street where we saw people take advantage of the nice weather and brought their dogs. They have a small stage where they have live performances, I think someone was coming last night we were just there too early. They have pull tabs for those who are gamblers. The place was really clean and staff were friendly yet busy. Parking can be tricky so be prepared to walk some during peak times.

    I LOVE the renovations that The Stable has gone through! The place is great inside - places to…read morebelly up to the bar, grab a table with friends, and spaces for a date too! We were lucky to catch some live music too! They have a great been selection and incredible cocktails too. My favorite is the Spicy Jalapeño Mule!! I also highly recommend the Loaded Waffle Fries and the Asian Zing wings!! Delicious! Our server was really sweet and great too! Good times!

    Photos
    Bar
    Bar
    Grilled Tenderloin and fries.
    Grilled Tenderloin and fries.
    Storefront recently remodeled

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    Storefront recently remodeled
    The Smith Family Farms Market

    The Smith Family Farms Market

    4.9
    (30 reviews)
    6.9 mi
    $$

    Looking for a butcher shop near us without astronomical pricing. We understand the difference…read morebetween the butcher shops and large chain stores with quality and are open to paying some extra. With this we ended up at Smith Family Farms Market on Saturday and purchased 3 beef filets for grilling on Father's Day. The service was great and the people were very friendly and helpful. BUT, the best part was the steaks. These were by far the best steaks we had grilled in a long while. They melted in your mouth they were so tender. I braised them over high heat for 1 1/2 to 2 minutes on each side. Then grilled them for 8 minutes on each side. They were very thick and turned out beautiful with slight pink center (temperature was about 150° - 155°). As said they were so tender.. We've found a new go to. Our thanks to the people at Smiths for making our Father's Day meal special!!!

    This review is for Either Friday or Saturday Oct 8/9, 2021…read more I will say we tried them because they had 5 stars, but sadly only 19 people have reviewed the place, so either they have had more who do not use yelp or others do not leave reviews, which may have made up a difference, for as long they have been in business. I usually like to look thins up before trying local business, especially family owned one's out. I am giving two dates because right now I do not recall which date my partner went in to give these folks a try. Since moving down here we have been looking for a new butcher to shop at as our business was with another local butcher where we lived, so we were could frequent the butcher over store products as 9 times out of 10 butches product is fresher and better depending where you go. So like stated we wanted to give this location a try for the first time. Due to my current health situation with esrd, we tend to not go My partnered had picked up some jerky, a pork shoulder, and Italian sausages. So overall the jerky was ok, and everyone makes their jerky different, but I personally did not care for it, in cased asked why, it was too tough than what I am use to from others. The Italian Sausages, I will say I loved, and will definitely get more if and when we stop in again. Now the reason for 3 stars, I based on both the Pork shoulder and how customer service was handled. I would have given an extra star, but issue was not handled appropriately. I understand this is family ran, I understand how a business is to be ran as I had one for several years, I have as well watched a butcher work their business up north where I am from. The way this location handled issues when my partner called in is not customer service like. I am unsure if regulars get better care than new customers is all I am going to say there. My partner phoned in and the following happen: "She informed about the pork shoulder, was told "we have never had that kind of issue here" Rather than I am sorry and own up to the issue as if we were making something up, we got that and a store credit. So the way the pork shoulder was packaged was as follows: Saran wrap like plastic, and then wrapped in the white like paper. When unwrapping it on Sat or Sunday as it was never frozen, it was suppose to be fresh, I asked what the foul smell was, it was the pork shoulder. I am unsure if the meat was just going bad and this is why this was pushed over the tenderloin we wanted or what the issue was. To owners and staff, we may give you a try again in the near future, and then I will update this review, but until then this is my honest review of our experience of our first time with you guys. I wish it had gone better.

    Photos
    Local beef and pork goodness.
    Local beef and pork goodness.
    Beautiful steaks
    Beautiful steaks
    What is in this photo...c'mon Yelp

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    What is in this photo...c'mon Yelp

    Homestretch Steak House - steak - Updated August 2026

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