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    Homung Nangmyun

    4.4 (35 reviews)
    Closed 11:00 am - 9:00 pm

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    Marie Y.

    Just updating my review to report that the price of galbi tang has increased to $14.99 + tax, but includes two ribs instead of one.

    gamja tang, Seol Leong Tang
    Doris Y.

    Solid spot for Korean cold noodles and more. The restaurant is very clean and spacious inside. I've had their spicy cold noodles in the past and really enjoyed them--great flavor and just the right level of heat. On a recent visit, my husband and I tried the gamja tang and seol lung tang, and both were satisfying and well-prepared. Prices are reasonable, the service is friendly, and the restaurant itself is very clean with plenty of parking. They also serve Korean side dishes and a comforting bone broth soup, which is a nice touch. Overall, a reliable and tasty option for Korean comfort food.

    Mul naemgmyun
    Su C.

    Great flavor in the broths! Side dishes of meat were tender but It was a little odd that the beef and the pork tasted the same.

    Galbi Jjim
    Joy G.

    Delicious cold noodles! I had been craving this dish ever since I had it in Koreatown a few weeks ago and the weather's only been getting it hotter. Really liked the version at Homung Nangmyun - springy noodles (a few snips of the scissors are an absolute necessity), delicious icy broth, and some nice garnishes of thinly sliced beef, pickled radish, and half of a boiled egg. My husband and dad both got the spicy version without broth but I liked my classic non-spicy one more, the simple clean flavors really shone through. Restaurant is bright and clean inside. When we went on a Saturday for lunch, most of the tables were occupied. Menu is mostly nangmyun but also features the standard Korean dishes (tofu soup, seafood pancake, dumplings, bibimbap) if you want something other than cold noodles. They bring out a great selection of banchan with your main dishes. My favorites were the green beans, pickled radish, and stewed potato. We also got an order of the galbi jjim to share for the table; it came in this stone pot with stewed radish and carrots. The beef was incredibly tender but ... was it worth $60? The two waitresses who came by to check on us were very friendly, with one insisting we take the sauce from the galbi with us. I really liked the thermos of free broth they give you at the beginning in lieu of water or tea. Parking: lots of metered spots right in front.

    Mool Nangmyun
    Linda V.

    After hearing high praise from our Korean coworkers about Homung Nangmyun being the best spot for Korean cold noodles, we decided to give it a try. We ordered two double orders of mool nangmyun and one regular order of bibim nangmyun, along with haemul pajeon. In addition to our waters, we were given a thermos with bone broth which was very warm and nice to sip on throughout the meal. The cold noodles had lived up to the hype--they were refreshing and flavorful. The mool nangmyun was particularly enjoyable, and the bibim nangmyun had just the right amount of spice. We were given scissors to cut our noodles, which was greatly appreciated. The seafood pancake was perfectly crispy, complementing the meal beautifully! Overall, Homung Nangmyun delivered an excellent dining experience, and I'd highly recommend it to anyone looking for cold noodles in this summer heat!

    Goki Bibim Nangmyun
    Eric K.

    On a hot Sunday afternoon, we stopped by this place for a refreshing bowl of Korean mool naengmyun (cold noodles) because there's no other dish that comes close to that for chasing the heat away! Upon entry, I was pleasantly surprised by their clean, bright and modern interior. They greeted us, but had some confusion regarding seating as two employees were going back and forth about which party was supposed to be seated first after we had already sat. (There was another party of 3 in wait area before us) A bit off, but Ok. My wife ordered their cold noodle and I opted for the bibim naengmyun (spicy mixed cold noodles- has no broth but zesty) because that's just my gem, and I went for their meat version because often times regular cold noodles/bibim noodles don't give enough protein and I'd be hungry in 2 hours. We were served hot broth tea (normal for naengmyun houses to do this) and two banchans. The seasoned boiled potato was slightly mushy in a good way and quite tasty. The julienned radish was good too, though I question their choice to serve this when that already comes in copious quantities in both noodles we ordered, and thus doesn't add much benefit to the diners. Food came pretty quickly and here's my take: 1. Mool Naengmyun (2/5, $17.99, Main) - What happened here? Broth was a bit too watered down and super unseasoned. Wife didn't like it so I had to adjust the seasoning by putting copious "spew" of vinegar, mustard, and even salt when vinegar alone just wasn't cutting it. That was super disappointing and surprising because, well, this is the dish a naengmyun place should excel in and it really fell flat. We ended up dousing the bowl with vinegar, more mustard, and even dash of salt because it was that off. 2. Gogi Bibim Naengmyun (4/5, $19.99, Main) - Very delicious and had tons of meats. Noodle was chewy and the sauce was perfect and delectable. I enjoyed the soft and full texture of the extra slabs of brisket they put in there, though there was maybe too much with this extra meat option. It would be nice to just have adequate amount of beef in regular bibimmyun dish. We left full but a bit bewildered on the fail of their main dish- could they have had a one-off? Being as pricey as the meals were... I am not eager to return anytime soon but will have to try once more before I rule out the place.

    Cold Noodles (Nengmyun)
    Sy Y.

    At last, the Fort Lee location is finally OPEN!! This establishment is located perfectly in front of the community center. Great to do a quick walk in for some delicious cold noodles, mandoo guk (mandoo soup) or galbi tang (Short ribs soup). I've been a patron at the Closter location for years. It was exciting to find out when the 2nd location for Homung Nangmyun was opening in Fort Lee. But today, I am even happier to say that the 2nd location in Fort Lee is just as or more delicious!! As a foodie and a cold noodle (nengmyun) lover, I thoroughly enjoyed the experience. Definitely looking forward to returning.. like tomorrow! it couldn't have come in a more perfect time.

    with famous side dishes: radish and potatoes
    Min L.

    A big fan of Homung Nangmyun in Closter, but it was too far to drive up to the restaurant after moving to further south in NJ. I saw the same unique naming of Homung (different pronunciation of the original city in North Korea) in Palisades Park, I decided to give it a try. The noodles, seasoning, side dishes were all the same taste to my favorite entrees in Closter! The interior is brighter than bigger, and we could find a nice spot near the window. The waitress was very responsive to our request (to make it less spicy) and owner-looking person gave thanks when we left. Highly recommend for those who love Hoe Nangmyun, in addition to its famous soup (unlimited refill).

    Mandoo gook soup
    Mela B.

    Stopped here on a trip back home, by chance as we stopped at the HMart around the corner. Beautiful space and waitstaff were so welcoming! We weren't up for a big meal but we got the mandoo soup and dumplings for our daughter. I know I probably should have ordered noodles as that is their specialty, but was unsure if it would affect my sugar levels a lot. I guess the mandoo wrappers would have similar effect, so, oh well! We were greeted with a warm broth tea that was delicious, a little salty, but so comforting on the cold day. Loved our mandoo soup! Flavor was so good! My only wish was that the mandoo in the soup was smaller. It was bigger than golf ball size and was a little difficult for me to eat without feeling I was doing so "inelegantly". They were filling too, but so much to bite into. But this is just my personal preference. Overall, great place and great food, with lovely ambiance and wait staff.

    Jessica T.

    Tried Homung Nangmyun for the first time and will definitely be coming back! The restaurant looks unassuming on the outside, but is large, bright, and airy with modern decor. The free broth is amazing and I love how they give you a big container of it to serve yourself. Their broth tastes better than Sambong, in my opinion. My boyfriend and I ordered the bibim naengmyeon and the hwe naengmyeon, respectively. The naengmyeon has a wonderful combination of flavors. It's not just spicy like other places I've tried, but it's got a little sweet and hint of sesame oil taste as well. Really delicious! We also ordered the small kalbi which was about 5 pieces for $8, not bad! The meat was a little more on the tougher side, but can't complain for kalbi that usually costs more than that. Overall, a solid place that I hope to return to!

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    1 year ago

    They do 냉면 right. Good NK style! Good service, clean and off the main strip. Looking forward to try other dishes.

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    Food was amazing and authentic! Service was top notch. Looking forward to my next visit!

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    Mami Best Food

    Mami Best Food

    4.3
    (60 reviews)
    0.9 mi
    $

    Use to frequent this place often but their prices had gone way up and was different each time we…read morecame so we stopped going. There has been a lot of competition in the neighborhood and they have since started to lower their prices. The beef soup is now back to $10 which is a really good deal. The blood sausage (sundae) and beef bone soup (soonlongtong) are my go to and they are really delicious.

    My favorite place for Soondae Gook (Korean vermicelli blood sausage soup). Nothing beats their…read moreclean and honest soup that'll leave you sweating by the end of the meal. Perfect for the coldest days! At first glance, the restaurant's exterior and interior may not be the most alluring and modern, but the family-owned business is simply what it is. No flashing lights - just straight up sharing of good, healthy, homey meals. They're mostly known for their Soondae Gook ($15) with the original soondae, but I prefer their Soondae Gook with their veggie soondae (white colored soondae; not necessarily vegetarian) b/c I'm not comfortable with the aspect of "blood sausage." You'll have to specifically request all veggie soondae's in your Soondae Gook. If you're not up for Soondae Gook, their Seollung Tang (deep boiled bone broth soup w briskets and noodles; $15) is also good. Again, nothing too crazy, but homey... much of which reminds me of what my mom or grandma would cook at home. Enjoy!

    Photos
    Seoleongtang! It's an ox bone soup - milky off-white broth with noodle and pieces of meat in it
    Seoleongtang! It's an ox bone soup - milky off-white broth with noodle and pieces of meat in it
    Sundae soup with kimchi
    Sundae soup with kimchi
    Suhleongtang

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    Suhleongtang
    Ah Woo Rang

    Ah Woo Rang

    3.8
    (81 reviews)
    0.9 mi
    $$

    This visit was all about sweet and sour pork, and while it wasn't the best I've ever had, they…read moredelivered something respectable and more than acceptable. The dining room was empty when we rocked up on a weekday late afternoon, and it was nice to sit at a table by the window for a street view. The staff was quick and efficient, and we got a super heavy tea pot of hot barley tea in no time. Food came out without delay. I love how theirs comes with loads of veggies, even as I question the use of green beans which is a first for me (to see them in sweet and sour pork). And while it was distracting and would rather have the dish without the beans, the star of the fish, the pork, was just right and we gobbled it up. I hope they stay open for a long time.

    Good place for Korean Chinese place, but little pricy. We order 2 noodle and 1 sweet & sour pork,…read moreand it costs about $60. The noodle sauce is very heavy (I liked it), and the noodle texture is perfect. The portion of sweet & sour pork is small (I usually get 3-4 people portion, but this one is good for 2 people). The service is great (very friendly), and they give you hot tea for free. The restaurant is very spacious, and good for group of people. They do have private parking lot. - Noodle with special black bean sauce (4/5): very heavy and deep sauce - Noodle with spicy black bean sauce (4/5): light sauce & moderate spicy - Sweet & sour pork (3/5): small portion, and average taste

    Photos
    Tea pot
    Tea pot
    Hot tea
    Hot tea
    Sweet and sour pork! Ask for the sauce on the side

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    Sweet and sour pork! Ask for the sauce on the side
    Myung Dong Noodle House

    Myung Dong Noodle House

    3.7
    (434 reviews)
    0.7 mi
    $$

    Food/drinks: many options and sets that I don't normally see at Korean restaurants in the city!…read moreVery good and solid, kimchi was actually spicy which was yum! Tried many options from tteokboki to cold noodles to the bibimbap and all were good! Atmosphere: quick to get seating with lots of tables inside even for large groups on the weekend Service: fast! Price: affordable!

    Honestly this has become my go to spot for a quick, reliable Korean meal with friends or family in…read moreFort Lee. It's one of those places where you know exactly what you're getting every time. I know I can expect solid food, fast service, and a menu that works for pretty much everyone in a group. I do like that they have a button on the table to call for service and that's a quick turnaround time once you press that call button. They have all the usual Korean comfort dishes, and most of the staples here are consistently good. The hot stone bibimbap is always satisfying, the fried tempura comes out fresh and crunchy, and the yukgaejang has a good rich spicy broth that actually tastes homemade instead of watered down. One thing I always order for the table is the bulgogi patty. That is definitely one of their sleeper dishes. I did try the galbi jjim recently for the first time and unfortunately wouldn't recommend it. Especially compared to some other Korean spots nearby in Fort Lee, it just lacked flavor and didn't really hit the way a good galbi jjim should. Sub tier. That said, this place shines more as an everyday dependable spot rather than somewhere for one specific dish. Portions are fair, banchan is meh (they offer less and less each time I go), but it's easy to come here with a group because there's something for everyone.

    Photos
    Dinning area - see wall posters
    Dinning area - see wall posters
    Myung Dong Noodle House
    Myung Dong Noodle House

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    Soba Noodle Azuma

    Soba Noodle Azuma

    4.3
    (514 reviews)
    0.6 mi
    $$

    Soba noodle azuma has been our #1 spot for soba noodles! I literally get excited when my husband…read moresays, "Soba?" My answer is always an immediate, "OMGOSH YES," and we know exactly where we're going -- Soba Noodle Azuma. We always get the cold soba combo, LARGE PLEASE. The soba is just SOOO good -- the right chew, the right temperature, the right texture, and the right amount. I used to get the small, now I get the large, but if I can't finish it, my husband will. We've gotten the combos with salmon sashimi, katsu, curry, chicken egg bowl, and the beef bowl. All were good, just depends on what you're craving that day for a little extra something on the side from your soba. And we ALWAYS get their cucumber appetizer. We love our cucumber apps, so we usually get it at every restaurant if it's on the menu, but azuma makes it THE BEST. We also had their okonomiyaki one time. It was really good and very filling, but I feel like it was over-sauced (but im also not a "saucey" type of person). They have other great things on their menu that we want to try, but we just can't get enough of their soba! They're BYOB, so that's a nice little perk if you want to have some light drinks during lunch or dinner. I want to go there with some sake one night and try all of their appetizers. Also, it's easy on the wallet for such good food and it's so filling. Great food, great value, nice casual and cozy atmosphere. The servers are straightforward and polite. There's street parking right in front if you can snag one, and there's also parking at the municipal parking area.

    I've been here since childhood, there have been minor changes but none that make me want to stop…read morecoming back. Their udon is the best and soup is full of flavors you can tell they make it there. I always get their Azuma Gozen, and although I notice the quantity of each side dish decreasing very slightly, it's still a wonderful mix. The tempura is perfect, pork is nice and tender, sashimi fresh All this for 25$ is great, and even if you prefer soba they will allow you to choose 100/200/300 grams for no upcharge. Also had takoyaki, you get 5 pieces it's amazing and soft too Service is respectful and amazing. The overall music and design of the place is relaxing. I felt like it was winter again sitting there.

    Photos
    Soba Noodle Azuma
    Comes with the Azuma Gozen Set
    Comes with the Azuma Gozen Set
    Comes with the Azuma Gozen Set

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    Comes with the Azuma Gozen Set

    Homung Nangmyun - noodles - Updated August 2026

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