Always Good Food & Service! Never had a bad meal there!…read moreWe'll be back, for sure! Unusually good choices too

Great Thai place! Came here at 5:30 on a Saturday and got the last table without a reservation. By…read morethe time we left there was a line of 10 people waiting. I will make a reservation next time. The place is on the smaller side. Also seems to do a good takeout business. It's warm and inviting with deep reds and a coffered ceiling. There is a back wall with a small water feature. Me and my husband split the mango salad and the noodle curry. Delicious. The mango salad comes with a sticky rice that is so good, it's rich in flavor and balances out the tangyness and acidity of the salad. The 3 fried shrimp on top had a great flavor too and nice crunch. The curry had a good level of spice but was balanced out by the coconut milk. I loved the crunchy noodles on top and it was packed with veggies like broccoli and carrots. I kept drinking the broth because it was so good! Food for the soul! Dishes around $20 reasonably priced! Will definitely come back.

I think I just found my new favorite spot for Spicy Beef Noodle Soup. I was impressed with the…read morequality of ingredients and the overall balance of the dish. The meat was the correct type of meat for the dish, beef shank, and every piece was wonderfully tender. The noodles tasted like homemade noodles and had a really nice bite to it. It wasn't too firm or soggy. The broth was flavorful and complex with chili oil for added kick and the added fresh scallions and cilantro really brightened up the dish. The dish by itself was 5/5 stars. I'm surprised I hadn't tried Let's Noodle sooner since it's across the street from one my favorite ramen spots in the area, Ju Ichi. Let's Noodle optimizes a "Hole in the Wall" restaurant, very unassuming but it delivers authentic Asian flavors and delicious noodles. Although I didn't try it, Let's Noodle lets you craft your own noodles with choices of sauce and protein. The interior had very limited seating but a cute bar style table looking out toward the street. The windows where I sat had a nice large ledge which was super convenient to put my bag so it's out of the way and off the ground. The food came out pretty fast despite there only being 3 staff members that I saw - a front desk cashier who doubled as a server to deliver food when ready and 2 kitchen staff. The price was a little above average for what you'd expect for a non-full service restaurant, but it wasn't horrible either considering how close it is to the Green in Morristown. The pork buns I had were tasty but the pork mince inside was minced a bit too finely for my taste. It almost resembled a paste when it should have had a more structured and juicy bite. It was still enjoyable but it wasn't the star of the show. After I finished dinner, I decided to also try the Dan Dan Noodles to go. The takeout container nicely separated the noodles from the sauce so the noodles wouldn't get soggy when I got home. The sauce was flavorful and the noodles had great texture but once again, the pork was so finely minced, like the pork buns, that it really detracted from the quality of what was otherwise a fantastic dish. Overall, my experience was great. I love authentic hole in the wall spots and I am excited to go back to try the other dishes I missed!

We came here today on a whim. I ordered the spicy beef noodle soup. It was awesome. The noodles…read morewere cooked perfect. They had good bite to the spice. The beef was tender and well prepared. My wife had the crispy chicken noodle soup, and that chicken was great. Hers not so spicy but she asked. The people were great kind and polite. The atmosphere is cozy, quiet, small but we had a good time.

very nice food and environment. very authentic Chinese crossing bridge rice noodle. would like to…read morecome here again.

We came on a day where Edison unfortunately had a water main break so every restaurant in the area…read morewas closed. This spot was super busy, and while service was on the slower side, our server was super friendly and had plenty of recommendations. We thought the apps here far outdid their noodle dishes! 4.5/5 Fried Dumplings -- these were so good! The dumpling skin was super crisp, filling was juicy and flavorful! 4.5/5 Shengjianbao -- super fluffy with a crisp bottom, filling was great too, could have been more generous. 3/5 Original Crossing Bridge Noodle Soup -- the pork broth here was done better than their chicken broth, and the variety of toppings was nice. 2.5/5 Chicken Rice Noodle Soup -- I order this quite regularly at many other "crossing bridge noodle" spots but unfortunately cannot recommend this here. The broth had this unpalatable flavor and poultry odor. The chicken meat was also very dry.

The only place in nearby all towns can provide authentic north west style Chinese food with great…read moreservice and price. I go there regularly.

Hand made noodles and you can get extra orders for a small fee. The soup is very flavorful, lots of…read morewhite pepper and prickly ash pepper oil but more balanced this time. A few different ways to make the noodles, too from very thin to very thick depending on how you like it. Beef in the soup was lean and good, too. Get their signature classic, N1 (spicy) or N1.1 (not spicy). Tea was very good, a barley tea? Service pretty hit & miss, though.

I'm Taiwanese. Been craving beef noodle soup for a while,…read moreand finally made it to 99. The moment I took the first sip of the soup, I instantly felt like I was back home. I looked at the staff and said, "I'm living here from now on.

We ordered takeout for NYE. I placed the order at 2:30 for 6:30 pickup. My husband stood in line…read morefor over an hour waiting to pick up. Finally got our order at 7:45 which screwed up the rest of our evening plans. I understand NYE is a busy night, which is why we ordered 4 hours in advance. The food was hastily cooked and not prepared as normal. This was a total waste of $100 & a terrible experience. I wish I could have my money back. Previous experience was great - really was the best General Tsao Chicken anywhere and I've recommended it to many. Don't think I can recommend again.

We came here for a late lunch on a Saturday and there were still a decent amount of people eating…read moredespite the late afternoon. Service was quick nonetheless and the server was super friendly - he was great to talk to! Menu had a good amount of dishes and we shared everything for the most part. Dumplings were a great size and the meat was super tender - delicious! Huge portions, affordable prices, what's not to like? Thanks, Wonton Guy!

Once upon a time, in a land far, far away (okay, maybe not *THAT* far)... there was a tiny noodle…read moreshop serving up bowls of soup that made every belly happy... If you're in NJ and craving Hong Kong-style wonton noodle soup, head to Wonton Guy in Edison. It's a no-frills local gem tucked away in a tiny strip mall off Route 27, with a few parking spots out front and more in the back. The space is small (only 10 tables!) and nothing fancy, but the value is hard to beat. It's always busy, and after you take your first slurp of the soup, you'll get why. Service is fast, so the tables turn over quickly. I was able to grab a seat when I walked in on a Saturday evening. The menu is simple and offers 3 main options: 1.) noodle soup with toppings 2.) soup with toppings (no noodles) 3.) lo mein with toppings served with soup on the side From there, you pick your noodle type (egg, flat rice, vermicelli), as well as up to 3 toppings (wontons, dumplings, beef brisket, etc.). There are also a few side dishes like shredded pork in chili tomato sauce, deep fried fish skin, and curry fish balls. They even sell some items raw like wontons, noodles, dumplings, and sliced beef. And the best part is... the prices are very affordable! Most of the dishes are around $11-$16. My order: *Two Toppings (wonton + beef brisket) Noodle Soup [$12.75] - Where do I begin? Every single part of this meal SLAPPED. The wontons were MUMBO JUMBO and generously filled with fresh, plump shrimp that were sweet and juicy. The noodles were soft and springy. The beef brisket was SO tender with a melt-in-your-mouth texture. And the broth? Super rich, aromatic, and savory. It's made of shrimp skin, pork bone, dried flounder fish, dried shrimp, and dried monk fruit, but it doesn't taste fishy at all. Each table is stocked with condiments like vinegar, homemade chili oil, and soy sauce to customize your soup. The chili oil packs some SERIOUS HEAT, so watch out. This was hands down one of the best noodle soups I've had. I was sad when I finished it :-( *Hong Kong-style Milk Tea [$6] - I really enjoyed this! The black tea was bold and strong--almost too strong for me, but the milk balanced it out nicely. I only wish it had boba! Everything tasted authentic. Quick backstory: The owner comes from a family with GENERATIONS of experience making wontons and running noodle shops in Hong Kong. He grew up there and brought those family traditions to his own restaurants in Toronto... and now Edison. All those years of experience clearly show in his food. The broth is simmered overnight, and the wontons are freshly prepared every morning. No shortcuts here--just decades of tradition, skill, and a whole lot of love in every bowl. Ugh, I wish I lived closer because I'd be a regular. It's hard these days to find a place that REALLLLLLY delivers a memorable meal that's both tasty, reasonably priced, and served in generous portions. If you're within driving distance and debating whether it's worth the trip--DON'T! Wonton Guy is absolutely worth a visit, even if it's just once. I drove an hour to try it, and I still think about those wontons all the time... no joke LOL.

Away from home for few nights, one of the best dinner I had, order the door dash at around 5:45pm,…read moreand delivery arrive 30 mins later, perfect timing. The spicy noodles soup and house specials noodles were exceed my expectations, beef were tender and juicy, hot soup warm away my tiredness. I recommend this restaurant.

I ordered from Noodle Is Calling because the reviews suggested something approaching joy…read more Two stars, which is to say, I ate it, and then wondered why. The system worked beautifully at first. Their website promised pickup in 20 minutes. I left the The Heldrich Hotel and made the ten minute walk, only to find my order already being bagged. Efficiency like that gives a person hope. Hope, as it turns out, is fragile. Back in the room, I opened the containers immediately. Spicy beef noodles with hand pulled noodles in a beef and pork broth, along with steamed pork soup dumplings that had been spoken of with reverence online. The dumplings were cold. Not warm, not cooling. Cold, like they had been waiting longer than I had. They had fused together into a single tragic mass. When I tried to separate them, the dough tore open and the soup filling spilled out into the container, abandoning its purpose. How this happened during a ten minute walk is a mystery. The more likely answer is that it did not. The noodles were at least hot. The flavor was fine. Not offensive, not memorable, just present. You eat it, and it disappears from your mind almost immediately. This is a place people seem to love, which makes the experience feel like a clerical error in the matrix. Perhaps it was an off night. Perhaps I caught them at the exact wrong moment, but on this particular evening, dinner felt less like a meal and more like a misunderstanding.

Spicy Ramen for people who can handle spice. Great service and servers…read more 2 meals for the price of one for me ... a large bowl of soup and noodles. Excellent on a cold winter day. And any other day as well. Enjoyed it. My second visit to this place. Will come again for sure.

Slurp, slurp -- ahhhhhh. What's happiness? Happiness is a bowl of ramen where, when you close your…read moreeyes, your soul and tastebuds meet in Nirvana. That is what you get when you get great eats at Terakawa Ramen. As you enter, you'll notice the wall murals with the chefs on one side and the opposite wall has anime customers slurping their ramen. Yes, it's perfectly fine to make those loud slurping noises to show your appreciation for a great bowl of ramen. Here's what was ordered: - Signature Terakawa Ramen - 4.5/5 stars Boasted of rich, lovingly homemade pork bone soup with a good amount of sliced roast pork, bamboo shoots, mushrooms, ginger, scallions, and a jammy egg. The straight thin noodles were al dente. They maintained their texture in the broth, brilliantly. The broth was deep and flavorful. - Pork belly Donburi - 4.5/5 stars The juicy tender pork belly was plentiful, sliced perfectly as their we're not too thick nor paper thin. Their flavor was rich, savory with a balance of sweetness from the soy dashi sauce. Elegantly layered in top of a humongous bowl of seasoned rice, along with a sprinkle of scallions, pickled radishes, and sesame seeds. The photo on their menu does not do it justice. I would have loved a jammy egg to be included to bring the dish to the next level. - Gyoza - 3.5/5 stars 5 pieces of Pan-fried gyoza dumplings with their dumpling sauce. I would prefer them to have been fried a bit more. The balance between their pork and cabbage was even. They were delightfully light in both taste and texture. The service was very good. Both Willie, the owner, and a charming waiter named Sung served us. Sung kept coming over checking in to attest our cups were full, and if we needed anything else. I was told the have two locations: Philadelphia and the one we're dining at, Princeton Junction, NJ. Both locations serve homemade recipes from the Kumamoto region of Japan. If ramen is your love language, this place will absolutely speak to your soul.

I felt this restaurant fell into the trap of trying to do too many things. The menu is expansive…read moreand cuisines covered was Chinese, Vietnamese, Thai and maybe Filipino. This also includes the various types within those countries .... We heard great things about the food and was recommended by someone that knows good Chinese food. As mentioned, the food fell flat... Lacking distinct flavor/execution was lacking. Service was fine and inside was what you would expect for an independent Chinese/Asian restaurant.

My review is based on takeout. I was In the mood for…read moreChinese food and I wanted to give Ye's Asian Bistro a try. This place is more of Asian fusion style restaurant with a unique variety of cuisines. As I waited for my order I could see that they have a nice dining room with linen tablecloths for dining in. You can also sit outside if the weather is nice. This is a BYOB restaurant. The staff was very nice. It was easy to place my order and I didn't have to wait long for it to be ready. They have a good selection of Chinese, Vietnamese,Thai, and Malaysian dishes, along with some unique offerings like Jellyfish Salad, Sweet n Sour Jellyfish, Pickle with Pork Intestines, Sautéed Pork Liver with Vegetables,Crystal Dumplings, Fish Maw Soup with Crabmeat and a whole lot more of interesting and unique dishes. They offer a separate Chinese menu for authentic dishes, and a menu all in Chinese for those who can read it. Ye's Asian Bidtro also has a nice variety of Soups, Salads along with Vegetarian options. They offer Beef, Chicken, Pork, Lamb, Seafood, Chef Specials, Noodles and Rice Dishes, Casseroles, and Pho. They have Lunch Specials too. I ordered for an Appetizer Steamed Leaf Shape Pork Dumplings. You get 6 in an order, they were very good, I could've stop eating them. For my dinner I placed an order for their Combination General Tso's Chicken with Fried Rice. It was really delicious. The chicken was cooked perfectly and it was tender. The sauce had good flavor and the Stir Fried Broccoli was a nice accompaniment. My bf ordered their Combination Pork Lo Mein with Fried Rice. He really enjoyed his meal. I shared my dumplings with him, and gave him a taste of my General Tso's Chicken. He too thought the food here was very good. There is a large free parking lot in the back. There are a few handicapped parking spaces. I will definitely be returning.