Today was the second time that I tried this particular dumpling house. The first time was several…read moreyears ago when it first opened and to be honest, I wasn't overly enthusiastic about it. However, I decided to give it a second try while I was in the area today, and I will say that it has considerably gotten better. I ordered the dumpling flight as well as some vegetarian potstickers. My dumpling flight was delicious if I had to make a recommendation on which dumplings to get it would be between the original soup dumplings, and the crab soup dumplings. I typically don't like crab and a dumpling because I don't like that fishy taste, but this didn't have it. The only one thing that I would change is that I would like more soup in the dumplings. The skin was actually quite nice. The potstickers were also very good and I would order those again. They were nice and plump and came out quite hot. The staff was friendly and attentive, and the restaurant itself was clean. However, if you're in a party of six or more know that the restaurant is not huge and while they can accommodate a party of six, while I was there, a lady came in with seven people, and it was a bit of a struggle. Their bathroom was clean and I don't remember if it had a changing table. With tip it was probably about $40 so it is on the higher end of things for dumplings. Would I recommend this place? Sure, especially now that it's had time to improve

I enjoyed dinner at Bryan's. We started with the slightly spicy cucumber salad, which was tasty and…read morerefreshing. Perfect for a hot day! The salt and pepper chicken appetizer came with a generous portion of chicken thigh. It did not have the traditional salt and pepper finish I was looking for it, but still tasty when dunked into the sauce. I have to say- I was really impressed by the shrimp fried rice. It came with a bunch of plump, lovely shrimp! For Xiao Long Bao -(soup dumplings)- the star of the show -we tried the Cheese and Kurobuta Pork. Great filling and lots of soup! There was enough juice to eat the traditional way by poking the dumpling and pouring the juice into the spoon. The wrapper had a slight cheddar taste that paired well with the pork. I was very impressed. Our server was kind and attentive and made good recommendations. It's personal preference, but I have to say the interior is funky - it's very bright with shiplap walls. Not my taste, but I'm sure some other folks enjoy it. Prices are a little high, but everything tasted really good. I will definitely be back!

Authentic dimsum - flavorful , good portion , quick service…read more Tip- gotta sign in for a number ahead of time We loved the taoho with ginger syrup , siomai , chicken feet , bean curd. Aunt like the beef Kalbi ( too fatty ) or the shrimp rice roll

3-3.5 stars depending on what you order…read more Came here with my friend who I haven't seen in 10 years for dimsum right as they opened on a Saturday and 22 parties were already ahead of us in the queue but 16 parties were already seated by then. Luckily we were accommodated in the first round as well and even when we left, the restaurant was not full. The dimsum ladies came around in carts and we order what we like. Today my least favorites were the siumai (firm and not seasoned well), chicken feet (bland), and the tripe (very tender but lacking in flavor and the radish was a bit smelly). Any of their shrimp dimsum seem to have full plump shrimps including the steam shrimp and chives dumpling that normally is chopped coarsely. The pork blood was cooked perfectly and so smooth.

Absolutely amazing dining experience! Wow!! I'm so impressed! My son recommended eating here after…read morehaving a wonderful meal at their location in Denver. I can say 100% this place is worth the drive from Fort Collins. Amazing service, Garret, Thank you! Food, just outstanding! Everything we ordered was good. Starting with the soup, egg drop and Hot& sour... so good. To the crab wonton, with real crab on the side . The soup dumplings had such flavor!! Highly recommend! Please open in Fort Collins!!! We need a high quality restaurant like Nana's dim sum & Dumplings !!!

We came for the dumpling class on 8/1 and loved it - highly recommend!! Then we stayed for lunch…read moreafter. The food and service are amazing! The restaurant is pretty large, exceptionally clean and quiet enough to have a conversation. We loved our entire experience and cannot wait to come back, so we've already planned our next visit! We ordered the green beans, Szechuan chicken, sweet rice shao mai, xiao long soup dumplings and our dumplings from class (those are pork and scallion). It was all incredible! There are many more dishes on our list to try.

We got the pork and chive dumplings, pan seared veggie dumplings, pork and shrimp dumplings, and…read moregreen tea mochi. In order of preference (most liked to least liked): pork chive, veggie...big gap... pork and shrimp. The mochi was a little icy but pretty good, kind of funny how they are served with whipped cream and sprinkles.

Whether you try the dolled up version of Nana in Denver or the college basic version of it, the…read morefood stands solid! While the restaurant itself is fairly unappealing and lowbrow, for a place to get delicious dumplings and great service, Nana is a solid choice. Here, you order at the bar and sit so that is the main difference between the other Nana and it, along with a smaller menu. We shared the stir fried udon noodles with shrimp, the xiao long bao, and shrimp dumplings. It was the perfect amount for two women dining. The dumpling dough is perfect and the filling, flavorful and delicious. I wish the udon noodle dish had more vegetables, but it had good flavor. I doused it with chili oil, which sits next to the soy sauce readily available. Nice touch that it is out. I wished for vinegar too, but you can't have everything. The lights went out for some reason and the staff was very apologetic as we ate in semi-darkness. The front came on and back area didn't not! They did their best and were nice to check in on us in this fast-casual style place.

True dumpling royalty. So many choices, all outstandingly delicious and handmade. Rich flavors and…read moreshowing what can be done with something that's typically a side dish afterthought. When I stray from the dumplings to the appetizers/sides, I'm consistently impressed there as well and recommend the scallion pancakes and stuffed peppers. The focus is on the product, not going for a wow on the ambiance: it's a no fuss but clean and modern strip mall location.

What a wonderful treasure we have in Louisville... we enjoyed buns, dumplings, fried rice, and…read moredelicious dessert... Everything was absolutely wonderful... The best thing is that you had fantastic service are servers can buy several times to make sure we were OK and thoroughly enjoyed the Thai tea, ginger, tea, and honey lemon tea... The place is super cozy too. I will most definitely be back.

Great Chinese dumpling spot! We visited during weekday lunch and were seated right away. The…read moreatmosphere was calm and chic, making for a really pleasant dining experience. Our server was friendly and attentive, and the food came out quickly--piping hot, just as it should be. Everything we ordered was flavorful, fresh, and delicious. My personal favorite was the Firecracker dish--fried jalapeños stuffed with cream cheese and imitation crab, paired with a really tasty sauce. My husband loved the shu mai. We'll definitely be coming back to try more items on the menu!

Ok stopped in here for the first time and it was good but could have used some improvements such as…read morebetter tasting chicken and not fatty pieces The green beans were absolutely amazing with the flavor and taste Would stop in again

WHAT A HIDDEN GEM!! If I can give 10 stars, I would!! The…read morefood was amazing!! Very authentic and fresh! You can see them rolling the dumplings in the back. All the vegetables were delicious and tasted different in their own unique way. The soup dumplings were perfectly made and the soup didn't fall out when lifting them out of the container. Service was amazing! They are on it to make sure you received your entire order. Quick and fast too! We were so full we didn't even get to try the dessert. We definitely will be back to try their dessert and the other menu items as well!

Some hits and some misses for me here but I think that mostly comes down to personal preference,…read morenot the kitchen. For an appetizer we tried the wood ear mushroom salad which was coated in a lot of raw garlic giving it a flavor profile I associate with Italian food more than Chinese. The squeaky, cartilaginous texture was fun but I wouldn't order this dish again. For mains, my friends both ordered the specialty xiao long bao sampler situation. The consensus was that it was more of a novelty than anything as some of the flavors (i.e. cheese) were a bit weird. I took a safer route and got the pork and prawn xiao long bao which were quite flavorful, juicy, and delicate. The menu indicates that they're made with Kurobuta pork and I do feel like I could taste a difference. They mixed up the order and made pork and prawn dumplings first so we got to try those too. I think I liked them even better than the xiao long bao. We got the cartoon buns and the taro buns for a little something sweet. The cartoon buns were adorable and rather delicious. The custard inside had a coconutty taste that I really enjoyed. The taro buns were disappointing. Had a sort of grainy texture and tasted more of white bean paste than taro to us. Not our favorite. Currently a no-frills strip mall spot in Golden, Dumpling Bay will be opening a 5,000 sq ft flagship restaurant in Highlands Ranch later this year with an expanded menu which I bet will offer some pretty tasty stuff. Absolutely worth a visit.

My family and I have been to Nana's about 8 different times and we have never had a bad experience…read more We've sat at the bar and at tables and have always received amazing service and delicious food! Our favs are the Szechuan chicken, Fried rice, Pan fried pork buns, and the shrimp udon. We can't wait to come back again and try more dishes.

Great first visit! we were seated very quickly, with a group of four (we were on the earlier…read moreside). We had a variety of items and all of them were very good. These were the dishes we tried: shrimp fried rice beef and mushroom dumplings beef and vermicelli pan fried pork buns signature bao egg drop soup I liked the shrimp fried rice, beef and mushrooms and the pan fried pork buns best. we liked the atmosphere, but it was loud with the full restaurant. its better if you are in a booth. Definitely will be back!