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    Hot Kebabs City

    4.7 (80 reviews)
    Closed 11:00 am - 10:00 pm

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    6. Lamb Chops and 8. Mix Kebab
    Biannely M.

    We stumbled upon this restaurant on our way to get some errands done, 10 out of 10 service was excellent Food was well seasoned and taste very fresh.

    Mix Appetizers
    Cassy B.

    5 stars all around. Came here on a Friday night, they're open late which is great. My first impression of this restaurant was that it was beautiful and clean. Lots of seating options and truly everything was shining, beautifully decorated too. I grabbed a menu and looked it over. I went with the mix appetizer option and the cheese rolls for appetizers. Both were great. Their lebni and hummus are to die for. Absolutely delicious. The cheese rolls were super tasty too. I got the chicken kebab and it was perfectly cooked. Deliciously spiced and marinated chicken. Super tender too. The rice - oh my god. So so so good! My favorite. Everything was wonderful. I can't wait to come back and try more options and some dessert. The workers were all very friendly too. Highly recommend this spot!

    lamb shush kebab in back, gyro in front
    Julie W.

    Got the lamb kebab, gyro, and baklava. Lamb kebab was great, meat was juicy and firm. Gyro was ok, dry while being juicy via fatty meat aka dry and oily. I've never had baklava before but I knew it was supposed to look like, it wasn't amazing because the syrup had sunk and only touched the bottom layers of baklava. Also kinda sucks that they charged for extra sauce.

    Very good and tasty food. I'll go back to try different food hopefully same as first time

    Kebab plate

    Fire place for kebabs. Meat is seasoned well and cooked just perfectly. Rice and salad is also good. Highly recommend if you're in the mood for some kebabs.

    Delivery
    Angie Y.

    The kebabs here are phenomenal, flavorful, juicy, and served with amazing spices and sauces that make for a real punch of flavor. Ranging from the chicken adana kebab to the side dish options like the hummus and babaganoush, it was clear that everything was super fresh and prepared with real authentic Turkish fashion. Compared to other kebab places, this place makes for a deliciously seasoned kebab without anything being overly salty or tough. Highly recommend trying this place if you're looking for something vibrant and flavorful for dinner.

    2. French Fries

    Honestly i feel bad even leaving a review but i feel worse that i just got my Uber eats delivered and this was the size of the items i received . I understand the economy is bad but... FRIES? There's probably 12 fries, not even full size, in that container for $6!! Two kibbehs for $13?????? This hasssss to be a joke no sauces, no utensils, literally just one napkin. Not sure if this place has new management but if i wanted to pay for food and still be hungry after i would have never ordered .. I'm so sorry !

    Beef Adana Kebab
    Mitesh P.

    I've been seeing dishes from this place pop up on my social media for the last month, so decided to finally give it a try. We decided to eat outdoors on site, and were quickly greeted and seated. This place is great. The food was authentic, delicious, and fairly priced. The service was great. We had a long conversation with the owner's daughter and you can see the passion and authenticity this establishment brings. The main cook is the owner(father), his wife, and 2 kids help out. The daughter asked me if it was OK to give my kid some chocolate and I allowed it. When she heard me tell my kid to save some for my other kid who was home, she handed me another one. These little acts of hospitality go a long way. On to the food. We started with baba ganoush, which had the perfect texture and smokiness. Then we ordered the kibbeh, which was perfectly fried and was stuffed with well seasoned meat. For the main, we ordered chicken adana and beef adana. Both dishes came with rice, bulgur, salad, pita, and the kebabs. Both, the chicken and beef were so flavorful, juicy, and tender. We wanted an authentic hot sauce, so they have us a spicy cold vegetable appetizer(Acili Ezme) on the house, which was superb. The overall portion and size of the dishes were more for the price. Great value, amazing taste, and excellent service. Within the last 10 days, been there 3 times already.

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    3 months ago

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    2 years ago

    Food was fresh and delivery was fast! Will definitely be ordering from them again. I love that they also except cash too.

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    4 years ago

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    2 years ago

    Great food, great value. Really enjoy supporting local family business. We have been there few times and order weekly. Highly recommend.

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    2 years ago

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    Adem.Seda A.

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    6 years ago

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    3 years ago

    Good lunch specials. Very tasty and fast delivery. Includes salad and a drink. Adana kebab for the win!

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    3 years ago

    Delicious food awesome service and great portions!! Love the ambiance!! Will definitely be back soon!

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    El Jardin

    El Jardin

    4.4
    (41 reviews)
    4.9 mi

    Stopped in at this restaurant to get dinner. When I arrived I parked on the street nearby. I walked…read moreinto the restaurant and was greeted. I sat and ordered with Avilino and he was great! I ordered: Iced Mint Lemonade El Jardin Starter Sample (hummus, falafel, cheese borek) Beef Shawarma wrap mixed platter shrimp platter I loved the lemonade and the Sampler was good as well! The shrimp and the mixed platter weren't too bad. All in all, I had a good experience!

    Ordered: Iced Mint Lemonade (~$6)…read moreHummus (~$7) Babaganoush (~$7) Cheese Borek (~$8) El Jardin Mixed Platter for 2 (~$45): chicken kebab, kofta kebab, chicken shawarma, beef shawarma, shish kebab, with half rice & fries and fattoush salad Aya's take: It didn't take long to come back here and yes, it was just as good. We ordered pretty much the same thing as the first time with the addition of the Cheese Borek to try out. It had a great balance of salty cheese flavor to the crispy phyllo dough. It went well with the Fattoush Salad (that came with the Mixed Platter). We were 3 people this time and the Mixed Platter for 2 was plenty of food along with all the appetizers we got. The Iced Mint Lemonade could have a bit more mint and less sugar but I found it sweet and refreshing. Their Hummus and Babaghanoush here are both excellent and pairs well with the warm pita they give you. Please do yourself a favor and check out El Jardin! Delicious food, amazing portions, and family-owned Palestinian restaurant.

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    El Jardin Mediterranean Cuisine
    El Jardin Mediterranean Cuisine
    Adana Kebab
    Adana Kebab
    Book your private party

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    Hudson Kebab House

    Hudson Kebab House

    4.5
    (262 reviews)
    5.7 mi
    $$

    My wife and I moved here literally on 7/26, and this was the second place we ate at. We found it…read morewhile just walking around enjoying ourselves. Really wish I took photos - therefore just like the great convos with the wonderful, extremely personable and educational counter gentlemen - will be coming back real soon with photos Review: Hudson Kebab House isn't just good--it's memorable. I had the gyro wrap, my wife had the chickpea salad with falafel, and both dishes were so on point they brought me right back to my time in Istanbul. Flavorful, fresh, and clearly made with care. The wrap was balanced, not greasy, and the falafel had that perfect crisp-to-fluff ratio. But what really stood out? The person behind the counter. Not sure if he's the owner or just part of a family-run operation, but his energy was magnetic. He checked in with us--and with everyone who came through the door--like we were all regulars. Friendly without being overbearing, helpful without the upsell. He made the food taste even better, if that's possible. This spot has soul. It's the kind of place you return to not just because the food is excellent (it is), but because it feels good to be there. I'll be back very soon to try the kebabs, and when I do, expect a full deep dive--possibly with pictures, definitely with passion. 15/10 - must try. Strong BUY, erm, sry, not investing.. STRONGLY RECOMMEND

    I believe this place has been remodeled to be called "Little Greek", the menu and restaurant…read moreremains fairly unchanged, but has a more modern vibe inside now. First time trying yesterday and I was delighted. I got the mix kebab plate and baklava. Tzatziki was full of mint flavor and perfectly complimented the charred meats and buttery rice. I loved that this plate had an assortment of gyro and kebab meat, and came with pita and salad as well. Overall super good quality and great service, fast takeout and well packaged. I can't wait to return and try their other items!

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    Humus
    Humus
    Spicy vegetable
    Spicy vegetable
    Lebni

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    Lebni
    Barbès Restaurant

    Barbès Restaurant

    4.1
    (353 reviews)
    6.6 mi
    $$

    Review is due for Barbes. We have been going to Barbes for a while now and we loved everything…read moreabout it. The service, food, and the ambience, everyone made us feel so welcomed every time. Live music was definitely a plus for us. We will continue going for our date nights at Barbes.

    Came here for a special anniversary dinner. Ryan was our server and he was the man. One of the best…read moreservers I've had in recent months. He's incredibly friendly. He shook my hand. He really took care of us. He goes above and beyond and gives great effort. We got the French onion soup to start. Super good. Lovely cheese baked over all the top of the bowl. The flavor is crazy. The broth is amazing. I loved every bite of that. Then we got the pastilla and tajine d'agneau. The pastilla is delectable. A must. It's some of the wildest flavor combinations I've ever experienced. You're eating shredded chicken mixed with cinnamon and white powdered sugar. All within phyllo dough. The tajine is fun to try, but it was just OK. It's kind of like a lamb stew. I will give kudos to a very soft and not too chewy Lamb. The prunes and apricots are such a unique flavor duo with these. Couscous is fun. This meal was a 4 for me but everything else, divine. The music was fun. They a live guitarist and sax player serenaded us. Dim lighting. Such a prime location. Lovely to walk through this neighborhood after you're stuffed.

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    Bar
    Bar
    Garlic Shrimp
    Garlic Shrimp
    Outdoor Seating

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    Outdoor Seating
    Molos

    Molos

    3.5
    (883 reviews)
    6.1 mi
    $$$

    Food was Amazing in every bite. Beautiful view even though it was an ugly weather can't wait to go…read moreback outdoors. But everything else great. Service outstanding and quick. Definitely a comeback soon

    3.5 stars I was…read moremeeting a friend for dinner at Molos and had arrived before she did. The restaurant was virtually empty inside and had plenty of tables outside, but I was still told that I needed to wait until my companion arrived before I could be seated. In the meantime, I parked myself at the bar and gazed out the massive windows at the stunning Manhattan skyline views. When my friend arrived, we asked for a table on their outdoor deck, which was located just to the side of the restaurant, so that it would not block the views for those in the indoor dining room. We were seated at one of their comfortable tables, but there was some strange water dripping down onto my legs, so we moved to another one. I was not drinking that night, so while my friend ordered a glass of wine, I opted for the Panoma mocktail made of Seedlip Grove 42 non-alcoholic spirit, peach, agave, lime, and club soda. It was sweet, bubbly, and refreshing. We received a basket of toasted, dry bread with their proprietary, aromatic olive oil. We also munched on two shared appetizers. First, we opted for a bowl of their Calamari to be grilled and served with a lemon emulsion. The squid rings were tender, and the citrus marinade was fantastic! It was my favorite bite of the evening. The Traditional Greek Salad was also tasty, though. It included chunks of vine-ripened tomatoes, cucumbers, red onions, olives, red peppers, barrel-aged feta cheese, oregano, aged balsamic, and extra virgin olive oil. A few of the tomatoes were a bit mushy, but the majority of the salad was very fresh. For our entrees, we both ordered the Lavraki, a mild and flaky sea bass, which was apparently grilled whole over charcoal. Though the filet was supposed to be de-boned, I definitely found a half-dozen or so in my butterflied piece of fish. It was topped with some sort of sauce that was similar to hollandaise, as well as a bunch of capers. It was a very enjoyable plate of seafood. However, since it did not come with any side dishes, we decided to share the Foraged Mushrooms and the Brussel Sprouts. The fungi were varied, offering a blend of aromatics and layers of earthy flavors. The sprouts were a bit salty and overcooked, but not terrible. Once our meal had concluded and we had turned down dessert, we were offered water refills twice. Both times we said that we would love more water, and both times it never arrived. So, that was a bit odd. Otherwise, the service was fine, but not specifically memorable, aside from the manager wishing us a nice evening and thanking us for coming. While the food was above average, the real draws of Molos were the amazing views available from a majority of their tables, as well as the sophisticated elegance of their indoor dining room.

    Photos
    Molos
    View from Molos.
    View from Molos.
    The Seafood Plateau

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    The Seafood Plateau

    Hot Kebabs City - turkish - Updated July 2026

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