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    Hot Pot King

    4.3 (115 reviews)

    Hot Pot King Photos

    HOT POT KING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Reviews With Photos

    My friend and nick
    Sarah J.

    you guys I cannot say enough nice things about this spot. The ambience is perfect. It's not loud the music's quiet. You can hear the company that you came with speaking without yelling. The staff was informative and helpful and cleared our plates often and brought water without asking the spot is different than other hot pot places in that you get the food from a buffet- and they have a lot of choices! the broth is flavorful and I can't wait to be back!

    Trung T.

    The food and soup selections here at Hot Pot King were definitely very good! And plenty of seating available so not waiting at all. They even have the herbal sweet tea on tap so you can get it as much as you want yourself...all included in the hot pot AYCE price! And all of the hot pot meats are nicely sliced and put in trays alongside the fresh seafood and frozen balls. Such a good variety here and such a good value. And very attentive service too. They come by frequently to clear your plates and they have a call button for different requests so you can communicate even more easily! Ambiance was a bit on the dark side but good tunes to chill.

    Hot pot
    Gloria N.

    Individual hot pots with a large selection of veggies, noodles, seafood and meat! The first thing I liked about Hot Pot King was their vast selection of vegetarian friendly soup options. One thing about going to hot pot is I find there's only 2-3 options but here's there's 5 (spicy kimchi, fresh tomato, golden pumpkin, mushroom, and healthy herbal). Another thing I liked was that every item they had was pre portioned in a container which you could easily grab. It made it quicker to grab everything I wanted and plus if you're new to hot pot, an idea of what the item looks like. If you're in the area, def try them out!!

    Desserts
    Erin O.

    This place is inside the Asian Hub. Positives: Broth seasoning was great. We ordered Thai Tom Yum, classic Thai flavor with lemongrass. If you like spicy, you will like this one. Pork bone broth is savory and comforting, I think I liked this one better, but both broths were very good. Ambiance was great. The decor felt like you were in China. Not sure if I liked the big tv screen playing a Chinese movie. Did it add to the ambience, maybe? Service was great. Our server was very attentive, checking in with us to see if we needed anything and someone came by every 5-10 mins to take our empty plates and bowls. The sauce station is right next to the lemonade and melon tea drink dispenser. Negatives: The location of where the food is. The space is tight. It's in the back of the restaurant, you enter on the left, grab a tray and some tongs to get the food for your hotpot. You take the entire plate or bowl that has the food in it. I found this to be wasteful, 2 pieces in a big bowl. The tables in the center can be very loud, so if you want more privacy ask for one of the tables in the alcove, but I think these are reserved for larger parties. Where we were sitting, there's not much separating us from the other side, so we could hear the other party's conversation and it was loud and disruptive. Desserts were ok. Overall, we did enjoy the food and service. Space issue, not sure if they can do anything about it.

    Hot and spicy soup
    Janice L.

    This hotpot restaurant is located inside another building called the Hub, which is very convenient if you want boba afterwards! We sat down and we were immediately served some popcorn chicken! It was very bland (not even salted!), but very crunchy. This hotpot place is very different in that EVERYTHING is buffet style, including all meats and seafood. No order from a menu/app except for soft drinks and the soup base. Everything is included in the price of $32.99/adult (child is $16.99 for age 10 and under 5ft), but soft drinks and alcohol. Soda is in a can, so no free refills. Dining time is limited to 90mins. There are buttons at every table to call a server over for more water/soup, bill or all other services; however, the servers were very attentive in that we rarely had to press the button to get help! The times that we did press the button, we were helped immediately. One thing that I really enjoyed about this place was that everything was proportioned out into small portions (except for veggies), so after grabbing one dish of something, I grab a dish of something else, and in the end, I end up eating a larger variety of food! I left feeling like I really got my money's worth since I felt like I ate a lot of different foods. There is a standard sauce station. I normally really love the restaurant house sauce, but I didn't really like the one here. It was pretty bland. There are fresh cut fruits, yellow and ice cream as dessert! I think ice cream is limited to one per person.

    The big table
    Jess L.

    Phenomenal food and experience. I went with a group of 8 on a weeknight. Generally I do not recommend taking that many people to hot pot and there was only 1 table large enough for us all but they were able to accommodate. I've done hot pot before but not with an individual hot pot, for some people it was their first time. The server explained a few things to us - we all picked broths and then it was time to get the goods! There are a TON of protein options. Loads of seafood, beef, pork, tons of mushrooms, tofu, veggies, all kinds of noodles, things I couldn't even imagine would be at hot pot! That alone was worth the price but there's also a ton of sauce options and a few desserts. No real complaints. I'd recommend coming on a weeknight to have the best experience. I will definitely be back!

    Joiliana L.

    Ok so this place is located inside an Asian food hall. It's mostly food court type places but this is obviously a sit down restaurant. It's all you can eat, usually $39.99 I think but it was on sale when we went, $31.99. Great decor and ambience. First of all, the service was excellent. We were immediately taken to our seats, and before we had even fully taken off our coats and gotten comfortable our server came over and brought an appetizer. Yes appetizer included in the all you can eat. And the appetizer in question was fried chicken. It was delicious. The perfect amount of crunch and the chicken was super juicy. Could've maybe used a finishing salt. 4.5/5. There were like 9 different soup options. I personally got the porkbone broth which was really good. Nice and flavorful. My friend got the mushroom one and he really liked it. For all you can eat, there were so many different options for veggies and meats. There were some meats I'd never seen at other hot pot or shabu shabu places. I'm talking frog legs, blue crab, beef aorta, lamb. If you're looking for variety, this is the place. You can view the full menu of options on their website but we definitely were not disappointed. There are also many different sizes of tables, I think max they could sit 8 or 10 people together. Will definitely be returning again.

    Sadhana P.

    My favorite Maryland hot pot place so far! Everything is fully buffet style, where you pick your base and can get unlimited meat/seafood/veggies for the price of $32 per adult. Overall a very good deal for AYCE with free soup refills as well! I personally really enjoyed the mushroom soup base, but also heard great things about the tom yum, szechuan spicy, and healthy herbal bases from my friends that I went with. The service is also great, with chicken karaage served immediately after being seated, and refills of soup base occasionally and also when requested. The winter melon tea is also excellent, and the dessert selection includes ice cream, fruits, and sesame balls (a personal favorite of mine). I sometimes struggle at hot pot places to find food I can eat as someone that doesn't eat beef/pork, but was pleasantly surprised to see such a large seafood, vegetable, and non red meat selections. A very classic sauce bar, which is ofc one of the most make or break aspects of any hot pot restaurant. The ambiance is very cozy, especially when seated in the side booths with bigger groups. Looking forward to my next trip here!

    The base is ready
    Dawn E.

    Located in the back of a food hall, this is a tasty stop for a hot pot adventure. They provide a cheat sheet if you are a newbie to the hot pot craze and will coach you as needed. It is one price per person ($32 when we went) then all you can eat - no waste please and no carry outs when you are done. After ordering your base with options from mild to extra spicy including 4 vegetarian options, you make your way to the add-in buffet. Gloves are available at the entrance, grab a tray and load up on ingredients to cook in your pot. Many items are already portioned but grab a plate as you enter for those that are not. Collaboration with your dining group may be helpful as some trays are enough for the table to shared . Holding cases are adequately cool for all options which include vegetables, meat, and seafood. Don't forget the dipping (or seasoning) sauces outside of the add-in buffet. I took a second trip for those after choosing my add-ins. Their house dipping sauce was great! After enjoying your hotpot don't miss the desserts (they are behind you as you get your add-ins). They also have Hersheys ice cream as part of the meal. Servers were masked and customers wore masks when up from their tables. Decor was nice and we felt there was adequate space and ventilation. We loved it and are adding it to our Chinese hot pot rotation!

    Some of the all you can eat options
    Janet L.

    I'm so sad it took me so long to go here! Tucked in the back of the food court, this restaurant was bustling with people. The individual hot pot set up made it easy to select my broth of choice and to add whatever veggies, protein, and carbs that I wanted. I all you can eat setup worked well. The servings were manageable and I loved that I could layer on my veggies and the meat choices. There were many carb options from udon noodles, potato glass noodles, rice cakes and others. There were also lots of seafood options including crabs and fish cakes. The staff was attentive and regularly stopped by with broth refills and water.

    Hot pot spread
    YM C.

    We came with a group and young kids. The restaurant has a lot of seating. Dark lighting. The restaurant is set inside a food court. The soup broth is very rich. The meat and veggie selections are self serve and very fresh. The sauce station is clean and offered a good variety. There weren't many wait staff people but it didn't affect our experience. Everything is set up for you at the table and everything is self serve. I can't wait to bring my husband here.

    Ambience is great!

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    Page 1 of 3

    Ask the Community - Hot Pot King

    Do they require reservations?

    No, but it is recommended during weekends.

    Does the sauce bar have peanut sauce?

    Yes they do. I had it there before but i havent been there in a long time

    Which broth is vegetarian?

    Mushroom soup, Tomato soup, Herbal soup, among others

    View All 5 Questions

    The Beaumont - 22 oz. Bone-In Ribeye

    The Beaumont

    4.4(163 reviews)
    1.8 mi
    $$$

    Listen - this place was a random find for me and my best friend after leaving Charm City Links…read moreright down the street. Maddy, an employee there said the food here is great and she and I had time to kill before we went to a comedy show that evening. Parking first, was pretty easy. I think we lucked up for a Friday night, getting parking in front of the establishment, but it was perfect! When you arrive, I was honestly taken back by how small this place was. Small not in a bad way - they indeed, make good use of their space here - it's just not as deep back as I thought.& because of the size, the hostess at the front asked if we have reservations. We told him no but also, there were seats made available right at that time, so all worked out to sit and be served. We sat at the bar, used the handy purse hooks provided, and took a look at the menu. First of all, this place needs to be kept on the low - because they are truly just that good. Lamb chops (3 of them, cooked to your liking) AND french fries, $35? Are we serious? And the drinks? My goodness. I was empressed to see my total of that meal and 2 additional drinks, to bring me to $78. Loveddd this place. Loved our bartender. Loved the small, but family feel of this location. The next time I come to this area for another shopping or fun day, it'll be right on queue to go here!

    I have been wanting to go to The Beaumont for a long time and for my birthday, I decided to treat…read moremyself to family to a celebration dinner and made reservations. It was early and midweek. When we arrived, there were 3 men sitting outside smoking cigars. It was a lot. The table we were seated at was near the front window and a couple of us could still really smell the cigars. I knew it would affect the enjoyment of our meal, so I asked to move. Since we were the only ones in the restaurant, it wasn't a big deal. The staff was not rude, but they weren't friendly. It was more like indifference, from the hostess to the bartender to our waiter. The food was mostly good. There were five of us so we had a lot and a variety of dishes. We enjoyed the lamb chops and the charcuterie board, among others. My steak was delicious--perfectly seared and seasoned to perfection. The crème brûlée was delicious, but my son was served a cheesecake slice with mold on it. We were pretty disappointed overall for a meal that cost over $500 for 5 and was on a special day. We won't be going back and we won't be recommending them.

    Photos
    The Beaumont - The bar

    The bar

    The Beaumont - Deviled Eggs

    Deviled Eggs

    The Beaumont - Crab cakes

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    Crab cakes

    Matthew's 1600 - Meat loaf

    Matthew's 1600

    3.6(229 reviews)
    1.5 mi
    $$

    We dropped in with an old friend at Matthew's 1600 on Frederick west of downtown Catonsville (Apr…read more2026). This is a familiar place that updates the look and menu now and then, yet still feels like home. We often get a beet salad when it's available. Matthew's is scrumptious, with tender sweet juicy roasted beets, tasty grilled chicken, red onion slices and fresh spinach, tangy crumbled bleu cheese, and delightful candied walnuts, complimented by tart raspberry vinaigrette. By the way, it's gluten-free. We loved the rich cream of crab soup du jour, full of crab lumps and full of flavor, with a little spice from good old Old Bay. Delicious and dreamy. Their quesadillas were served a la carte as an appetizer, loaded with savory roasted chicken, heavy with a mild cheese and a lightly spicy flavorful thick red sauce, rolled in tender lightly seared flour tortillas. Generous and satisfying. Matthew's building dates from around 1862 as a station and hotel at the end of a horse-car line, before electricity! It's been through around 5 names over the years, and has been the Parsons family's Matthew's 1600 since 2004. We've felt comfortable and welcomed here for decades. It has plenty of free parking in their own lot. By the way, many of their already reasonable prices are discounted a little if you pay cash. That's a endearing way of keeping it real in Catonsville, only charging when it costs them.

    First time visiting Matthew's 1600. It was packed when we visited but we didn't have a hard time…read moregetting seated. It seemed like a local favorite place. I for sure thought because of the business, the food had to be good! And it was!! I got the egg roll sampler and loved it. The pasta was recommended and I was not disappointed. The salmon Victoria was supposed to come with a chèvre cheese on it but it was forgotten. We were able to flag down our waiter and inform him of the error and he went to the kitchen to get some on the side. It wasn't on it as it was intended but it was still good. I would come back--especially for the eggroll sampler.

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    Matthew's 1600
    Matthew's 1600 - Pasta Annapolis

    Pasta Annapolis

    Matthew's 1600 - Cod, Fries, and Cole slaw.

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    Cod, Fries, and Cole slaw.

    G L Shacks Grill - Ham and Navy Bean Soup with Shrimp Salad Sandwich and chips Half Soup Half Sandwich

    G L Shacks Grill

    3.5(105 reviews)
    2.1 mi
    $$

    I've eaten here twice and both times very disappointed…read more First time I got what they call old bay wings definitely wasn't old bay spice so I thought that was false advertisement. Second time I went i got the hot roast beef and mash potatoes,when I went to cut a bite I had hard time cutting them I pulled out the bread it was toasted and burnt.Im 60 years old and never had open face beef with toast they have odd ways of cooking and do believe that will be my last visit!!!!!!!!!!!!!!

    I have been going to GL Shack off and on since the early 2000's. The quality changed during covid,…read moreso I started only focusing on shrimp, wings, burger, and their salads. Over the last few years their side salad went from having bacon and eggs to just lettuce , a couple carrots shavings, two sliced tomatoes and maybe two or three cucumbers. Saturday I was craving a steak and traffic was so backed up going to the restaurant I was originally going to, that I instead decided to just go somewhere close to my house. Upon sitting down I was told they has a berry mojito special so I ordered. It was not good so I only had two sips. Next I ordered the sirloin dinner that was on special. As soon as the sliced steal was placed in front of me I knew it would not be goid. It looked unappealing. Sort of like boiled meat instead of a grilled steak. I took a bite. It was so bad I asked for steak sauce. It was still horrible. I only ate two of the pre-cut slices and told the waitress it was by far the WORST steak I ever had and said I would have wings instead. The wings were good as always. This horrible meal ended up costing me $56 for the uneaten steak dinner, horrible mojito I did not drink, and the wings. The bartender was nice. I use to bartend and if I noticed a customer not drinking a drink I made, i would have asked if they wanted anything else, or I would have remade the drink. The bartenders were nice so I left an $8 tip . This ended up being the most expensive buffalo wings I ever had. I was exhausted after having a long work week and not having eaten breakfast or lunch so I just paid and left without complaining.

    Photos
    G L Shacks Grill - G.L. Shacks Burger

    G.L. Shacks Burger

    G L Shacks Grill
    G L Shacks Grill - Wings (hot)

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    Wings (hot)

    Hot Pot King - hotpot - Updated September 2026

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