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    Hot Pot Korean BBQ

    4.3 (462 reviews)
    Open 4:00 pm - 1:00 am (Next day)

    Hot Pot Korean BBQ Photos

    Business Info

    HOT POT KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Hot Pot Korean BBQ

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    Seats 14 comfortably. 12 hotpots. 3 grill.
    Naw-am D.

    First hotpot to ever open in Jacksonville and they're still a personal fave all these years later. Going with a large group recently, I'm reminded that this is still fairly new to a lot of folks even if they've tried Korean BBQ before. The hotpot + BBQ makes decision paralysis a real conundrum. Even when you tell your server it's your first time, they just walk you through the logistics of ordering but the don't tell you where to dunk the meats or which things go in the grill and which ones go in the boiling soup. So for the review I'm sharing an easy fave because your experience is what you make of it! Their ingredients are great! Their sauce recipes are amazing. So here we go. You've starved yourself for this moment. Someone said come hungry. So you do. But you get there and you have to make a thousand decisions and there's a massive buffet style with nothing cooked. You're drooling but you still gotta cook. Not to worry! As soon as you order your flavor of broth, go explore! You got this! Take several trips! Pace yourself because you pay for food you don't consume (though they've been lenient , but you never know) You'll need 3 plates minimum + 3-4 small sauce bowls PLATES: 1. Seafood (to throw in the broth) 2. Marinated meats (to throw on the grill) 3. Veggies and mushrooms for either 4. Kimchi (as a side for your meats) 5. Noodles for the grill are at the buffet (think hibachi, you get the noodles and rice will be provided at the table) Noodles for the pot are on the conveyer belt Sauce bowls: Each bowl has the basic three: garlic + scallions +/- cilantro Bowl 1. Mix Soy sauce, hoisin, chili oil at sauce bar , salt and pepper are on the table , grab onions on the conveyer belt. This is your broth seasoning. If you want to try oyster sauce, this is a great add on to this bowl. Bowl 2: Mix bbq sauce, garlic, sesame oil (add gochujang OR chili oil for spice). This is your marinade for uncooked meats you want to grill. You can drizzle this and get a nice charred look on your meats. Sauces for dipping Bowl 3: Mix Hoisin, chili oil, sesame oil, house special. This is for dipping your crab meat, crawfish, mussel, shrimp, fish ball etc even your bbq Bowl 4: Chili garlic or Gochujang. This is for extra spice for your grilled meats. Cuts the fattier meat taste very well. Extra bbq sauce for dipping doesn't hurt either. Note: - they have awesome recipes at the sauce bar I tend to like my food packed with flavor so I go for salty , savory , spicy - Nutty flavors are some of my fave. Soybean paste, sesame paste, peanut butter are Bomb but you can save this for later when you're feeling more adventurous and want to play around with sauces. Now you're seated and your broth is boiling. Your first thought should be to put meat on the grill. Soup cooks faster than bbq. For the hotpot , I like Pork Bone Broth - Add 1 crab, 2-3 mussels, 2-3 crawfish, 2 shrimp, 4 fish ball. Once cooked remove some to make room for enoki mushrooms and vermicelli (thin) or udon (thick) noodles last minute in the soup. You can add more later , they'll top you off with more broth For KBBQ: I just get all short ribs/ Kalbi now. The meat is seared on the grill with your bowl 2 mix and once done, have a bite with dipping sauce bowl 3 or 4. There's so many options here and every trip will be different than the last. I love this place and can't wait to go back.

    Entrance
    Arden Y.

    Ok located in plaza at the end. Lots of parking. In during the week for early dinner. Didn't disappoint- seated quickly - and greeted by Linda -waitress who was pleasant. She took our broth order and explained. How it works. There's tables with the grill and hot pot. Was clean and the conveyor belt of veggies and noodles was well stocked. Lots of fresh seafood - crab, shrimp - some seasoned, beef, pork belly. You can just have hot pot with out Korean BBq or few $$ more have hot pot and bbq. Went with combo. Good eating!!

    Assorted hot pot items
    Katheryn L.

    Quality is still going strong! Quite some time has passed since my last review, so we're overdue for an update... Hot pot is still going strong in our regular restaurant rotation. The quality of food and service is still top tier. The red curry broth is my absolute fav, and during our visit today, we noticed a peppercorn broth has been added to the menu. Today's visit occurred around 2:30 pm (Saturday) and it was moderately full. All items at the buffet were adequately stocked and well maintained, the conveyor belt had a full selection of items, it was well ventilated and the bathroom was clean. Love the consistency here, and we will definitely continue to frequent.

    Roselyn Y.

    This place is on the corner of a plaza and has plenty of parking. There was adequate seating and it appeared clean. The staff were fairly nice but they could have been more friendlier. Our waitress raised her voice a little when telling my mother to lower the temp on the soup because it will over flow into the bottom and affect the electrical component. She later tried to be overly nice. There was a good selection of food and I liked the conveyor belt of veggies to pick. In comparison to other places, this place wasn't anything fancy and it was ok for a quick lunch.

    Kristina S.

    The food was delicious, the service was excellent, and the ambiance was very cozy and welcoming. I really enjoyed my experience and would definitely come back again!

    Katrice S.

    If you're looking for a cool place to dine that's fun, fresh, and a full-on experience, you've gotta check out Hot Pot BBQ on Beach It's the perfect all-you-can-eat restaurant for date night, dinner with family or friends, or just to up your dining. You do cook the food yourself at your table to make for an interactive dining experience. The conveyor belt circulating fresh veggies and noodle to add to your hot pot is not to be missed. They also have a wide selection of fresh seafood and meat for your hot pot or Korean BBQ. Though challenging, I encourage you to save room for dessert! The price for all of this is $35.99 per person which isn't too shabby. It's definitely a spot to check out! We enjoyed our food so much we've been thinking of a time to visit again soon!

    The interior of the restaurant
    Sam T.

    This is the first local hot pot and BBQ places that I've been to after having gone to similar-ish spots in California a while back, and I'm happy to discover such a fun place like this in Jacksonville. I went with friends, and we each did the hot pot + BBQ option (although I appreciated that they'd let you do one or the other for a slightly lower cost). Going vegetarian here is a significant savings, which is refreshing since some places will charge the same rate despite meat having much higher costs than veggies. We went on a Friday night and it was packed! The wait was a little longer than we were quoted, but I don't fault them for that as it just means some people stayed longer than anticipated. The restaurant does have signs up about a two-hour limit for dining. The magnetic conveyer belt of noodles and veggies was super fun, although I do wish that there was some kind of guide or key to tell you what's what. Some things are obvious, but a few had us wondering. The meat bar got good feedback from my dining partners for variety, but they did mention a few things were pretty thoroughly frozen still. And I've seen some folks mention that the broths are a bit bland, but I think that's by design considering the breadth of the sauces and condiments available -- I was able to get my broth to a nice spice while the folks I was dining with wanted theirs to be mild. This place definitely makes my list for fun and unique local spots.

    Table of 4, with bbq in the middle and 4 soups selection. not enough spaces for the dishes
    Lianna C.

    I loved this place! First time customer! Got there right when they just opened. There was already a line outside before it opened. Staff in the front was an expert hostess- seated everyone immediately. Waitress was great too, picked up dirty/empty dishes quickly so we can have more space for the food . Food options are great! Lots of ice cream selections, some cakes and fruits, lots of seafood- ,, clams, scallops, jumbo , , salmons, short ribs, , sausages, hot dogs, marinated meats, plenty of vegetables, bean curd, ramen noodles, rice noodles, corns, soo much. I want to grab all of the dishes but our table is too small . Selection of sauces are bountiful as well and even have sauce mix recipes for those who are not sure what/how to mix. Price is reasonable $36.00 adults, $21 above 9 yrs old - 12, and $16 for 4 yrs - 8, for both hot pot and bbq. The soup selection is up to 4 types, which we did select but, should have selected just 2 types cause I didn't get to try the other two options due to my seat is a little further away. Overall- the food was great, service was awesome. Tips for customers- don't get in the line with young kids cause the line starts with desserts . Tips for restaurant owner - adding wet wipes, gloves, and plastic-aprons would be great additions to keep our clothes clean of the food splatters

    Menghai T.

    I got the ayce kbbq($32pp). There was a good variety of meet to choose from beef, chicken, shrimp, salmon, scallops,etc...You make your own sauce. Most of the beef such as the short rib and steak were very chewy(which was quite disappointing). The bulgogi was the only beef that was actually good. Salmon and shrimp were good(just have to season or dip them in a sauce). The grill was a bit weak as it took much longer to cook most of the meats. The inside was pretty cool as they had revolving food plates coming around the table on a magnetic conveyor. Staff was nice. Overall an average kbbq experience, good vibes and decent meat. Food(50%): 7.0 Staff/service(25%): 6.6 Value(25%): 6.5 Overall: 6.8/10

    Food on the grill
    Doresa I.

    There was a variety of food. My daughters lived it more than I did. They enjoyed their octopus. It was our first time going, I thought the explanation of how things worked could have been explained better. We enjoyed the atmosphere of the moving plates. My girls want to go back, I could pass.

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    1 month ago

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    2 months ago

    Clean and good service. Felt like we were missing a ton of veggie options the day we went unfortunately.

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    8 months ago

    When I say " I Iove I want more." You have to come with your partner or love ones. The food is fresh so good I have been back 3x.

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    10 months ago

    Love this place!!! I could have stayed and ate for hours!! They also give the option to pay extra and get a to go bag.

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    1 year ago

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    10 months ago

    If you dont leave this place full, something might be wrong with you. Great selection of foods and broths!

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    1 year ago

    Open late and good food and it's really filling. So many options and you can't beat all you can eat

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    Hot Pot Korean BBQ Reviews in Other Languages

    Ask the Community - Hot Pot Korean BBQ

    Planning to do a birthday party, will the place handle a group of 20 people?

    I'm doing a Birthday Brunch July 23,2023 can I host a party of 15 pp

    How much per head with grill?

    As of December 2022 it was either $33.99 or $34.99

    Are any broths similar to Little Sheep Mongolian Hot Pot? I love their broths. It's my favorite of any hot pot. Curious how this place compares.

    I've been to little sheep in NY. This place doesn't even come close, it just fails all over. It is actually an insult to hot pot places like Little Sheep. Just go get pho or something else. Don't go here.

    Is it possible to have a vegan/vegetarian or seafood boy broth? I can't have beef/meat broth

    Seafood yes!

    What does the spicy soup have in it?

    Base is made from bones, beef and pork, five spice, different kinds of chili powders and flakes as well as garlic

    Why does the website not work? What vegan options are there?

    They have Tofu and a wide variety of vegetables, they have one vegetable broth.

    Is it priced per person? If I want to share the pot and the grill with my date do we both pay 30?

    It's priced per person. There's one pot per seat, so you unfortunately can't split a pot with anyone. Same goes for the grill, each person has to pay individually!

    Are any of their broths vegan?

    They have vegetarian broth options. They will default give you pork broth unless you tell them you prefer vegetarian. They dis not mention vegan in any way when they were asked.

    Are any of the soup bases gluten free?

    Yes, several of their bases are gluten free

    Do the serve alcohol?

    Yes, I know they serve beer. I would imagine they serve wine too but I'm not sure

    Do we need reservation on the weekend, is there a time limit on how long you can stay at your table?

    No reservations, 2 hour limit (usually when it's packed)! I recommend to go early.

    Do they have a vegetarian or seafood broth or are all the broths not Vegetarian friendly?

    They have broths that can accommodate vegetarians not all the broths are meat based.

    Is this place ever going to open back up?

    Their Yelp page says "Scheduled to reopen October 8th." Let's hope that they do.

    What is the average cost per person?

    About $25 per person, includes Hot Pot and the AYCE BBQ

    Is this place closed down? Their FB page looks like it is closed.

    They said they are installing new vents and the exhaust systems for the tables. I guess time will tell.

    Are the hot pot and BBQ grill on the same table?

    Yes, there are tables that contain both the Hot Pot and grill. There are more areas for Hot Pot vs AYCE KBBQ, so the wait time for Hot Pot may be shorter just FYI.

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    Fushimi Grill & Modern Buffet

    Fushimi Grill & Modern Buffet

    3.3
    (156 reviews)
    4.1 mi
    $$

    I've been on the hunt for a great Asian buffet in Jacksonville, and this was one of the few I…read morehadn't tried since COVID. We visited on a Friday for lunch, and the dining room was about 40% full--comfortable, not crowded, and easy to enjoy. ** Pros ** * Atmosphere: -- The space is surprisingly nice for a buffet. Two walls feature projected moving murals, and another showcases a large mountain scene. It creates a relaxing, modern vibe. * Food Quality: -- Everything we sampled--and we sampled a lot in small portions--was consistently good. -- Temperatures were spot‑on: soups were hot, desserts were properly chilled. -- Flavors were on par with other Asian buffets in Jacksonville, and in some cases better. -- The hibachi station is on the smaller side, offering two meats and a handful of vegetables. It's possible they expand options at dinner. -- Sushi selection was solid, with all the standard rolls you'd expect. -- The pork bun was the best I've had in town. It was light and had a great taste. * Value: At around $14 per person for lunch, we felt the price matched the quality and variety offered. ** Cons ** * Limited Variety: The overall assortment isn't as large as some of the newer buffets that have opened in the past year. Maybe the assortment is a bit larger at dinner or on the weekends. ** Overall ** We felt the visit was worth the drive from the Southside, and we'd happily stop by again when we're in the area.

    Stopped by Fushimi and let me tell you... come hungry…read more This spot has a little bit of everything. Fresh sushi, seafood, hot bar favorites and plenty of comfort picks stacked across the buffet. The variety is honestly impressive, so whether you're in the mood for sushi rolls, crispy fried bites or classic buffet plates, you'll find your lane fast. Service was attentive and quick to clear plates, which is key when you're making multiple rounds (and yes... you will). It's also a great family option. Tons of choices for kids and picky eaters, so everyone leaves happy. Solid buffet experience with something for every appetite.

    Photos
    This buffet area had mostly fried foods. Don't miss the scallops!
    This buffet area had mostly fried foods. Don't miss the scallops!
    Fushimi Grill & Modern Buffet
    This is the artistic photo look at my meal!

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    This is the artistic photo look at my meal!
    GangNam Korean Restaurant

    GangNam Korean Restaurant

    4.4
    (398 reviews)
    5.2 mi
    $$

    Everything went well. Great service…read more Great food. Love it!!! Went there for daughter's 16th birthday celebration and it was yummy ! Ambiance was great too

    I visited this restaurant today located at 5161 Beach Blvd Unit 5B, Jacksonville, FL 32207, and…read moreordered the beef tripe soup. The side dishes were very flavorful, and I also purchased two drinks that were absolutely delicious. The staff were friendly, welcoming, and provided good customer service throughout my visit. The only thing is that they told me that they do not clean tripe in Korea which was hard to believe. I do want to share a concern regarding the preparation of the tripe soup. After beginning the meal, I noticed that the tripe did not appear to have been cleaned. At first, I wondered if this was simply the restaurant's style of preparation, but after researching further, I learned that improperly cleaned tripe can be both unpleasant and potentially unsafe to consume because tripe comes from the stomach lining of the animal. Uncleaned tripe may still contain food residue, digestive material, parasites, worms, bacteria, and strong bile or waste odors. This can potentially lead to issues such as foul smell, unpleasant taste, food poisoning, bacterial contamination including E. coli or Salmonella, and symptoms such as stomach cramps, vomiting, or diarrhea. Proper cleaning is generally considered an essential part of preparing tripe, especially in professional restaurants where customers would quickly notice if the cleaning process was incomplete. Overall, I appreciated the kindness of the staff, the quality of the drinks, and the excellent side dishes. I am only sharing my personal experience and concern specifically regarding the preparation of the tripe soup.

    Photos
    GangNam Korean Restaurant
    Short rib K-BBQ
    Short rib K-BBQ
    Lil snacks!

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    Lil snacks!

    Hot Pot Korean BBQ - korean - Updated June 2026

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