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    Hunan Chef

    3.9 (407 reviews)
    ModerateChinese, Seafood, Soup
    Updated over 3 months ago

    Hunan Chef Photos

    HUNAN CHEF ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Rice roll, salty (fantuang)- Weekends only
    A L.

    The outside may look questionable but go inside and get your fill for a weekend only - carbohydrate forward Taiwanese brunch. The fan Tuan (rice roll, salty version) is top knotch. The sheng gian bao (fried pork buns) was juicy but a bit too much outside dough. The soy milk (salty version) is on point. The stir fried tofu skin, pork & jalapeños was flavorful. This is the only place w Taiwanese brunch so it's nice to have the option. Wonder if they will consider offering stinking tofu at some point. Service is efficient and attentive. There was what appeared to be a pond/water fountain in the middle of the room - not sure if it actually works.

    Chow Ma Mein
    Kai W.

    Hunan chef is a long standing neighborhood Chinese restaurant serving authentic delicious Hunan dishes. They recently were closed for a month due to repairs after a car hit and damaged the front entrance, but I am happy to say that they are now open again. Highly recommend their sesame pancake, their chow ma mein (seafood soup noodles), and their mushu. Very authentic and very tasty. FYI they are now using their side entrance instead of the original main entrance

    Hot and sour soup

    The hot and sour soup is amazing here Nice and spicy We often get the Mongolian beef and lately because we're going to lower carbs. We get the prawns and vegetables and either the basil eggplant or another eggplant dish, more mixed vegetables, or mu shu pork. When were splurging a little bit on the calories and fried stuff we will get the salt and pepper fish and last night. We had a little bit of fun trying the Peking spareribs! The people are very friendly and the service is great.

    Salty Rice Roll (weekend only)
    Olivia C.

    Chinese Breakfast, you say? Sweet soy milk and fried Chinese donut? I am so there! I've been looking for a new Chinese breakfast spot ever since Chef Wu's in Newark closed down earlier this year. It was just my luck that I found it right by one of my friend's! I got seated right away and after looking at their menu, I decided on getting the sweet soy milk, the sesame with braised beef, a fried Chinese donut and a savory rice roll. Definitely a lot of food but I enjoyed every bite and had leftovers to take home. The soy milk has sugar added on the bottom so make sure to give it a good stir before drinking. Or, if you don't want it to be too sweet, don't stir too much and don't drink the very bottom. The fried Chinese donut was on point; crispy golden fried and light. I enjoyed dipping this into my soy milk. The sesame pancake with braised beef as also very good. Some times they don't put enough sauce but this one was well don't. The sauce did drip out a bit but I didn't mind. The savory rice roll was also on point. Pieces of the fried Chinese donut and preserved vegetables helped to balance the ingredients. Plentiful parking, a good amount of tables, clean bathroom and attentive service. Definitely my new go to place on the weekends! I'll gladly drive the 40ish minutes to get there!

    Salty rice roll and you tiao
    Tasha H.

    Amazing spot - really enjoyed the weekend brunch. There's a huge menu of Chinese classics, and I love all the specialty items. Salty rice roll (饭团)- excellent, not too salty, perfect crunchy you tiao bits and picked veg with pork floss. Pumpkin cake - don't see this too often at restaurants, it seems deep fried, which gives it a nice crispy crust and soft chewy mochi wrapping. Red bean paste filling is not too sweet. Seafood tofu claypot - excellent flavor and tofu texture. Great portion and lots of tender seafood. Can't wait to come back to try more!!

    Sichuan fried chicken with dried red chillies

    Love the food and how quickly they serve. Always friendly and smiling. Clean interiors and welcoming ambiance.

    Jeany L.

    * decent taste wt generous amount of food, considered from price wt other Chinese restaurants around the area * friendly and quick services * good vibe for gathering wt fam and friends I would definitely go back to try other dishes!

    Three mushrooms

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    9 years ago

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    3 years ago

    The wait is long as kitchen only focused on take out. Not helpful service and may not come again.

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    7 years ago

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    3 years ago

    Your service is really slow when people get food to go I was in a hurry to get somewhere please have better service

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    4 years ago

    service is always nice, feature dishes are always good, and the price is reasonable! Good deal and never let me down.

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    5 years ago

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    4 years ago

    Been eating here for 20+ years -- amazing family and consistently delicious food Thank you!!!

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    5 years ago

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    10 years ago

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    3 years ago

    always delicious; have been here like 20 times. inside is nice and clean, and service is super friendly!

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    15 years ago

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    10 years ago

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    4 years ago

    They changed ownership. I was okay. The food used to be wonderful. I don't think I would return back.

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    8 years ago

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    4 years ago

    I'm a regular customer to this restaurant. They have good tasty food and reasonable prices.

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    Page 4 of 11

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    Mandarin Delight

    Mandarin Delight

    4.5(401 reviews)
    2.0 mi
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    Casual dining
    Vegetarian friendly

    The food here is great but the service is even better, we were promptly greeted and seated when we…read morearrived and shortly after asked if we have any questions on the menu. They accommodated their menu to meet the needs of our daughter. The man in the front was extremely friendly to everyone in the restaurant and it provided an excellent dining experience. Will continue to dine here when we are in the area.

    We were looking for some Chinese food for lunch today and we came across Mandarin Delight, so we…read moredecided to give it a try. These were the dishes we tried: - Firecracker Chicken: it was deep fried chicken breast chunks tossed with spicy Sichuan peppercorns and dried chilies. Despite using chicken breast, the chunks were surprisingly tender and didn't feel dry at all. The spicy, numbing flavor really came through, but I felt like the dish was severely under salted. I think just a little more salt would've elevated the flavor completely. Also this dish wasn't spicy at all to us even though we were forewarned that it was gonna be spicy. - Spicy Basil Chicken: this dish had a flavor profile that reminded me of Thai style Basil Chicken Stir Fry, but I thought the Thai stir fry version was far superior. The flavor wasn't bad though, and what really impressed me was the chicken. The slices were so soft and tender that I couldn't believe I was eating chicken. The texture almost reminded me of fish cake, it was that tender. However, I did think the dish was a little unbalanced, with the vegetables taking up a much larger portion of the dish than the chicken. And I did think that the bell peppers were undercooked. - The House Special Chow Mein was fantastic. The flavor was smoky, savory, and slightly sweet, creating a really nice combo of flavors. The noodles were also nice and chewy and had a great bounce to them. I loved all the different toppings that came with it too, and there was also Bok Choy mixed in for some vegetables. The portion was pretty generous as well. Overall, the service was amazing. The older couple, who I assume were the owners, seemed to do pretty much everything themselves. They took our order, brought out the food, and checked on us throughout the meal. They were very hospitable and nice. The ambience was just okay... The restaurant felt a little cramped and was somewhat dark. One thing I really didn't like, though, was that the kitchen was open and right next to the dining area. I felt like all the cooking smoke and smells were drifting directly into the dining area, which wasn't particularly pleasant while we were eating.

    Photos
    Mandarin Delight
    Mandarin Delight
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    Chinese Szechuan Restaurant - Soup, salad, egg roll & fried wonton comes with the lunch menu

    Chinese Szechuan Restaurant

    3.9(321 reviews)
    1.1 mi
    $$

    This is a Chinese - Korean restaurant in Pleasanton since 1987 …read more It offers a quiet and serenity atmosphere. Inside decorations are very elegant and authentic . It has Chinese paintings , beautiful vase , Chinese calligraphy with style , ceramic and brass figures of Mongolian horses, etc . I love their Kung bao chicken and Szechuan beef . The flavors are bold and spicy . However , I can only handle mild spicy and not extremely spicy . My favorite dishes was fish filet in ginger sauce with vegetables . The clear sauce with the seafood is so tasty . We got free appetizers ( vegetable egg roll and fried wonton in sweet and sour sauce ) . Inside the dish were also cooked bok choy, carrot , mushrooms , slices of water chestnut, green onion in a ginger flavor gravy . It tasted great with either rice or or brown rice . Service was great . Lady waiter came by often to check on us and added more ice water . The restaurant is clean and the lady deep cleaned the table after the customers left . Restroom is also clean with pleasant air freshener. I appreciate the ambiance very much . It is classic and elegant. It s a great place to meet up with friends and have a chat. No one would rush you to leave. Just enjoy the food and drive deep into your conversations. We don't see anything like this anymore now days . Would love to come by often to try other dishes .

    I went here for lunch today, ordered seaford jam bang noodles,…read moreportion is big, soup is tasty and they even offered me a small plate of 2 fried spring roll and cracker, I will come back in the future! I love the interior environment, old fashioned and quiet sense of feeling, the waitress is courtious...

    Photos
    Chinese Szechuan Restaurant - Lunch Menu 2009 (front)

    Lunch Menu 2009 (front)

    Chinese Szechuan Restaurant - Lunch Menu 2009 (back)

    Lunch Menu 2009 (back)

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    Papa's Dumpling - Boiled Dumplings with Pork/Shrimp/Chives

    Papa's Dumpling

    4.4(101 reviews)
    1.3 mi
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    *** Vegetarian Review ***…read more Full disclaimer. I haven't been to the restaurant, but I've tried their vegan potstickers at the Kaiser Vallejo Farmers Market. So, since I wasn't able to find a check in for that market, I had to come here to sing their praises. 6 Vegan Potstickers at the market are $13. I recommend spending the $1 for chili oil. Not sure what they charge at the restaurant for these fried pockets of deliciousness, but I tell you if these taste this good at a farmers market, packaged in a box, and I wait 10 minutes before I find a seat in the hospital cafeteria, and it still tastes this good, the restaurant must be out of this world. The wrapper has a great thickness and offers a sticky and chewy bite. Pan fried still comes out after having these steam in a to go box, so the restaurant would probably make these pan fried babies have even more texture. Comes with a dipping sauce, but combine it with the chili oil if you can handle a little heat and Yes Chef!! I heard they are at the SF Ferry Building Market on Saturday and Walnut Creek Farmers Market on Sunday. Double check those, but finding a great vegan potsticker is not easy.

    Temporarily closed !!!!!!! I was so excited to try this…read moreplace out.. got here and this is what I found on the door. Very disappointing nothing is updated online.

    Photos
    Papa's Dumpling - Interior. We beat the lunch rush. Three groups came in as we were finishing up

    Interior. We beat the lunch rush. Three groups came in as we were finishing up

    Papa's Dumpling - Wontons in Spicy Chili Oil

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    Fiery Shanghai - Our $59.99 Weekday Dine-In Set has officially launched on July 8, 2026!

    Fiery Shanghai

    3.8(729 reviews)
    2.0 mi
    $$
    Healthy dining
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    Food: Ordered a nicely chilled beer, fried rice with salted pork and bok choy, boiled pig blood…read morecurd and intestine with chili, and stewed yellow croaker soup. The fried rice had a nice texture, and I really liked the fresh bok choy. However, it was missing that smoky wok hei, and since it wasn't cooked in a clay pot, there was no crispy scorched rice at the bottom. The boiled pig blood curd was tender, the beef tripe was delicious, and the stewed yellow croaker soup was also very flavorful and satisfying. Service: We sat in a corner and had to wait a little while before a server noticed us. Once attended to, the server was friendly and helpful, and kindly packed our leftovers for us. Ambience: A nice and comfortable space with tables that aren't overcrowded, plus music playing in the background. Overall, definitely one of my favorite Shanghainese restaurants in the Bay Area!

    Not sure if I went on an off day, but all the food was mediocre and not well seasoned…read more If the rating was an appropriate 3.5, I would have expected this quality. However, I expected a Dublin Chinese food 4 star restaurant and what I got was a 3 star. Bland crispy duck. Nian gao (mochi) was not offensive but needed extra seasoning Spinach was okay, not bad but not great. Needs an upgrade on their food quality. One nice server and other quiet servers. Nice white tablecloth setting

    Photos
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    Family combo updated on July 8th,2026

    Fiery Shanghai - Family combo updated on July 8th,2026

    Family combo updated on July 8th,2026

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    Hong Kong Cafe - Vegetarian dish:  Egg tofu with 3 kinds of mushrooms.  Good

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    3.7(305 reviews)
    3.8 mi
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    Just want to caveat by saying I don't have the most authentic HK palate, but my wife is from HK so…read moreI'm synthesizing some of her feedback as well. HK Cafe in Dublin is a cute corner cafe in a little strip mall in Dublin. Plenty of parking and they offer most of what a cha chaan teng would serve in HK. 1) The service is phenomenal, which is strange because in HK the best restaurants usually have the worst service lol. They are super attentive and the servers will give recommendations especially when they feel you've ordered too much of one type of item. 2) We ordered in the photos the beef chow fun, pork chop rice, green beans, and the salted fish chicken clay pot. One thing my wife and I noticed is they do stir fried dishes really well. You really taste the wok hei. 3) My wife did comment the prices are kinda high which is understandable considering the area, but at least the portion size is decent. 4) This place does get decent lines at peak dining hours as it's pretty popular now. Sometimes you may need to wait 15-20 min but the restaurant does seat ~50-60 people at a time so it's decently big. 5) My HK born wife loved the decor with the HK train stations and HK double decker buses. 6) it also has wifi!!!! Overall, my wife and I are satisfied with this cafe and have become regulars at this point.

    Got take out the is time. Service was very good!…read more I called and ordered and order was ready when I arrived. Excellent. Parking was easy Sunday around noon. Ambiance nice and very clean restaurant. Got Fuk Kee Fried Rice and Chow Kua Dew. Both were very delicious. Will come again.

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