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    Huong Tra

    4.1 (1k reviews)
    Closed 10:00 am - 8:00 pm
    Updated 2 months ago

    Order Huong Tra Takeout or Delivery

    Huong Tra Photos

    HUONG TRA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Huong Tra

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    #23 beef pho combo (keto friendly with no noodles and lots of veggies instead!)
    May K.

    Looking for Keto friendly Beef Pho? If so, then order the #23 Beef Pho Combo(large) for takeout! I requested no noodles to the order and they offered up a very generous replacement of cabbage, broccoli, carrots, and even more bean sprouts! It was absolutely delicious and I didn't even miss not having noodles! (Well maybe a little bit but still....) Something I would highly recommend if you're watching your carbs and or on a keto diet!

    Com Tay Cam Thap Cam
    Kyra K.

    Companion was in the mood for Vietnamese food and suggested we try Huong Tra, since neither of us had been there. It's a busy spot with decent food at a reasonable price. We arrived in the evening, and there was a short wait. The restaurant is divided into two areas: one for dine-in and one for those waiting to be seated or with takeout orders. There are lots of comings and goings. In terms of the ambiance, it's a neighborhood spot with lots of friends, families, and couples. Decor is minimal and gives your typical neighborhood spot vibe. Service was fine, not attentive, just there to serve your food. We decided to share the Goi Cuon, Hu Tieu Mi Hai San, and Com Tay Cam Thap Cam. The summer rolls were good, fresh, and tasty. The egg and rice noodles with seafood we shared were light and filling. There was a good amount of noodles, broth, and protein--though some of the seafood was overcooked. The clay pot was fine. I'd never tried a clay pot before and found it was seasoned and packed with lots of filling. Overall, everything filled us up, but I didn't leave too impressed. Huong Tra is a longtime staple for Vietnamese cuisine in Richmond. I'd recommend it if you're in the area, but I wouldn't go out of my way for it. Wait times can vary, and there's free parking in the shared lot since they're off San Pablo Ave.

    Catering sandwiches and egg rolls.
    Susan L.

    Love the food at Huong Tra. It is authentic Vietnamese food. Although parking can be challenging, is worth finding a spot. I have been coming to Huong Tra for many years. I am surprised I have never reviewed it. Recently, I did a small catering order with the owner. She was very accommodating and pleasant to work with. Since they do not offer a catering menu, the order is based on how many items you want. I ordered 12 chicken and 12 pork sandwiches; And 20 orders of pork eggrolls. Everything was split in halves and tasted fantastic. My guests were very happy.

    Pho tai with  steak on side.
    Jeremy D.

    No frills pho joint with very reasonable pricing! -Pho hits the spot for a cold winter day. -Rice plates also get the job done with generous portion. Been meaning to try their mi quang but never got around to it.

    Shrimp and Pork Summer Rolls with Peanut Sauce
    Kendra F.

    Huong Tra deserves all the hype. I've been coming here for about 13 years now, and it's worthy of sitting in traffic. Parking sucks. Good luck. I usually order the fresh spring rolls with shrimp, but they also offer it with shrimp and pork. The peanut sauce is decadent and just one cup is enough for these. I love anything with peanuts, and I love fresh food. Mae's me feel like it's the perfect balance when I'm eating the fried shrimp with ginger, jalapeños and onions. The shrimp with ginger, jalapeño and onions has to be my favorite thing here. In order it every time. I think they use tempura to fry it and it's served with a sweet chili sauce. I've ordered their rice plates before, too. Valid. Check this spot out!

    28a. Wonton & B.B.Q Pork Egg Noodle Soup
    Amy L.

    Small parking lot and we were able to find a spot as someone was leaving. I missed a few photos of food. The tofu salad wasn't bad, my first time trying it. I had the pork, egg and bean cured. Portion size was good. I would return to try a few more dishes.

    42a
    Rand E.

    Good solid Vietnamese food. So convenient to my uncles house so worth the try. The best part of the bun were all the crispy veggies with the noodles. The bad part was the Very weak fish sauce. Good portion size and fairly quick service.

    kingston L.

    The most affordable Vietnamese foods within the East Bay vicinity. A local mom and pop shop I been dining for years, the flavors of authenticity just made everything such a remarkable experience whenever I am in town. Super reasonable prices all across the menu, this is a MUST TRY !!!!!!!!

    11. Shrimp Papaya Salad with Minced Peanut...
    Kartika H.

    first time here and will say place is quite spacious. since i was a bit full, decided to just have appetizers. i will say the papaya salad and grilled pork sausage are great and recommended. all ingredients are fresh. for the vietnamese crispy pork & shrimp pancake, i will say the dough is a bit thick and not dry enough. it can be because there is some bean sprouts inside. anyway, prices are average and will say recommended vietnamese restaurant. will come again for sure to try other foods like their noodles...

    Shrimp with vegetables, but I added the yellow rice and pork. Number 78. Delicious.!!
    Irene G.

    This place is so popular and was packed during lunchtime. I tried the number 78 but changed it to yellow rice and added pork to the shrimp and vegetables. It was delicious, I definitely would go back to eat that same meal. Their iced tea was good as well. I don't know if they have desserts. I'll have to check next time. But I loved even though it was lunch and very packed they served us quickly.

    Andrew S.

    Decent vietnamese food, nothing close to amazing. Ordered the cha gio, pho dac biet, and com chien with pork. The Cha Gio fried pork rolls came out piping hot, but with no veggies and it was a sweet and sour type sauce. I was hoping for a fish sauce based sauce. Overall the rolls were OK and I'd likely not order it again here. The Pho Dac Biet combination was a smaller serving compared to other places I've tried Pho Dac Biet. Wish it had more meat and noodles in it. The soup was mediocre, not enough beef flavor. The Com Chien fried rice was pretty good with the pork, but it's hard to go wrong with fried rice.

    Cubed beef plate
    Sanilie F.

    You can never go wrong with Huong Tra! The food is always on point and tasty. The cubed beef plate is delicious, I love the rice, it is very flavorful. Parking is such a hassle though.

    $12 pho in 2025????
    Viki N.

    One of the most affordable pho restaurants in the area, but also need to set lower expectations. The portion of meat I got wasn't bad, but all the cuts were extremely dry and definitely not the best quality. The quality of service is also the typical casual Asian restaurant vibe - don't expect too much. On one of my visits, I asked for no onions, but the server forgot. I'm not allergic so it won't kill me, but just a bit disappointing for a picky eater. If the restaurant is more busy, expect them to never check up on you or refill your water. The staff may suddenly ambush you with the payment machine while you're still in the middle of eating, and then stare intently while breathing down your neck as you select the tip options. Very uncomfortable tbh.

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    The food tasted nasty and the service are horrible. Spoke with the manager but she doesn't care about the customer.

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    2 months ago

    Consistently excellent food over the last 25 years. Favorites are crispy ginger prawn, goi Bo and ginger chicken with rice. Thank you!!

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    Page 1 of 26

    Ask the Community - Huong Tra

    Do do they have their own delivery? Or Do they use A service?What service do they use?

    They use Door dash .. they do not delivery

    It says it has Vegan Options but I don't see any mention of vegan options on their menu Does anyone…

    I want to assume the tofu and veggie dishes are vegan but I'd double check with staff if there's fish sauce in any of those dishes. They don't seem to be officially listed.

    Do they serve Durian smoothie? Thanks

    not anymore, i asked once recently and they said no

    View All 4 Questions

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    Anh Restaurant & Bar

    Anh Restaurant & Bar

    3.9
    (517 reviews)
    2.0 mi
    $$

    Casual dining place with an amazing customer service and a beautiful view by the water. We were sat…read morein the patio. Hot and sunny day, but the umbrellas covered us well. Our waiter was very attentive and quick with the service. Food, water, and fixing the umbrellas - she handled everything well. I ordered the grilled pork chops. They were very tasty. That glaze was definitely the cherry on top. Marinated for 48 hours means that the flavor is really there. A little bit sweet, savory, and the perfect char makes each bite delightful.

    We only dropped by for beverages, but ordered the fried calamari. Drinks ordered were Vietnamese…read morecoffee, coconut juice, and jasmine tea. We sat outside where there is a nice water front view. It wasn't too cold, had a nice breeze on a warm day. Drinks were pretty standard and refreshing, although my sister, who is an avid tea drinker, said the tea doesn't taste like jasmine tea. I replied back "that's weird, jasmine is a distinct flavor for a tea." She said yea...but she liked the warmth and found it soothing. Calamari was really good. Not heavy or greasy as it can be at other places. It was lightly battered and was crispy. I enjoyed the sauce it came with, but when I asked what kind of sauce it was, the server did not know...he stammered and said "uhh...an aioli" I was wanting to know what kind it was. Our friend said it tasted kinda like a Big Mac sauce. I do want to give this a try for a full dining experience because this visit was very pleasant.

    Photos
    Interior
    Interior
    Chocolate cake- dense and delicious
    Chocolate cake- dense and delicious
    A perfect 2016 Oregon Pinot to pair with garlic noodles and clay pot stir fry

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    A perfect 2016 Oregon Pinot to pair with garlic noodles and clay pot stir fry
    Pho Craze

    Pho Craze

    4.3
    (562 reviews)
    4.0 mi
    $$

    We came on a Sunday at 5:30pm not particularly super busy and there were tables filled. We walked…read morein and didn't get greeted and took awhile to get seated. There were 4 of us. We ordered 4 dishes. 2 came out first. And my wife and son literally finished their entire meal and the other 2 dishes didn't even come out yet. Ironically, we didn't order pho but we ordered: -BBH. Too Salty. No pork blood. -rice plate - the fish sauce wasn't good -vermicelli bowl - the beef was tender and flavorful -banh Xeo - Pickled vegetables didn't taste pickled. The coconut milk tasted over powering. Overall, I think this is a very below standard Vietnamese restaurant. 2.5 stars

    Got here right before it went from half capacity to full on people waiting for a table around lunch…read moretime on a Friday. The place is pretty clean nice and all but I'm just not used to waiting 6-7 mins for a server to come to my table after seating myself, especially at a pho spot where they keep the broth hot and noodles ready to toss in and read to serve in a matter of minutes even seconds depending how good the place is with service. Food is good, I would you try their food here. However, I would never recommend physically going here. Unbelievably slow service tho they weren't disrespectful or unpleasant they were all too slow for how packed it was getting. I guess there's only two spots for pho in Pinole maybe that's the reason behind this place being acceptable, I would never go here again having to wait so long for every part of dining in a restaurant. Had to ask for one of my dishes and as they brought it out we were already finishing our meals. Also, forgot i ordered the calamari and it came AFTER the sandwich I reminded them to bring out lol. Comedy Food= Good! Would never recommend someone go here for the wait time and service

    Photos
    Front counter
    Front counter
    Grilled Beef Short Rib Plate
    Grilled Beef Short Rib Plate
    Avocado smoothie

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    Avocado smoothie
    Tigon

    Tigon

    4.3
    (253 reviews)
    2.5 mi
    $$
    Locally owned & operated
    Large group friendly

    A huge shout-out to Tigon for going the extra mile to provide vegan catering for the funeral…read morereception of my father. I had initially tried to cater from a vegan establishment. However, due to scheduling and resources, I approached Tigon, the nearest vegan friendly restaurant to Sunset Mortuary, to select a fully vegan menu. The food was delivered on time and packaged well. Everything was fresh, smelled and tasted delicious. As usual, the guests only realized there were no animal products because the host is vegan. Thank you Tigon for being extra accommodating and making the lunch service effortless for our family.

    Background: Parents were born in Vietnam. Wife is Vietnamese and I've been to Vietnam more than…read morehalf a dozen times. I eat Viet food almost every day. Highlights: The viet coffee was strong, thick, sweet, and creamy, with what could be chicory flavor. Not always in traditional ca phe sua da but it was good and worthy of getting again. You'll get a good amount of caffeine with this. The atmosphere is pretty nice. Aesthetics is on the nicer side compared to even most modern Vietnamese restaurants. Letdowns: The bun bo hue lacked flavor. It tasted watered down and over-salted to compensate. It lacked much of the complexity a traditional bun bo hue has with the herb and spices. I'm used to a more brown like broth. This was a much more orange type of broth. My mother in law agrees that the flavor just ain't there. The special vermicelli that includes chicken, beef, shrimp and egg rolls was also a miss. The chicken was ok. Imagine a Panda Express teriyaki chicken but a bit drier and without a strong teriyaki taste. The beef was soft and not chewy which is a good thing, but the flavor was lacking. Needs more herbs. I would've particularly liked some lemongrass flavor with it. The egg rolls are smaller and has pork which is what you would expect but you didn't really taste the meat. It wasn't as crispy, either. I prefer a deeper crunch but that is a matter of preference. Some might dig the more delicate crispiness, but those at the table agree the flavor was lacking. The sauce was decent. Not overly sweet, some vinegar for balance, it was alright. The fried chicken with house sauce is fish sauce based, which I'm a fan of fish sauce flavor in general. But when it came out, the pungent smell was apparent and overwhelming. Not the one to prejudge before taking a bite, I gave it a bite and it was super dry. Like it's been sitting in the oven staying warm too long waiting for the sauce to be put on it dry. I've had chicken wings from the buffet that was better than this. And I hate buffets. Too dry, too salty, couldn't finish it. Normally, when food comes out too strong, we can pack it home and fix it, but this wasn't worth packing. You can fix flavor but you can't fix the dryness. There may be many reasons why the food didn't turn out well, but for all the misses and the few hits, I would not give it another chance.

    Photos
    Interior
    Interior
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Thai ice tea

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    Thai ice tea
    Ao Sen

    Ao Sen

    3.9
    (500 reviews)
    3.1 mi
    $$

    Likely the best Vietnamese restaurant in this area…read more Broth is very well flavored and carries every dish. Given the seal of approval by my Viet parents. Pho comes out quickly, and different dishes have different cuts of meat (I chose 12 with the brisket and round steak). You also get vegetables with your order (bean sprout, basil (eating it definitely changes the flavor of the food), and jalapeño). Would recommend the pho here. Servers were nice and took our orders quickly as well, and interior of restaurant is clean and decorated with plants. There's even a little goldfish pond.

    Went here based on Google reviews since I was in the area and craving Vietnamese food. I believe…read morethe owners may be Vietnamese-Chinese, as the menu includes both languages. The pho was a bit off in terms of the broth-to-noodle ratio. I usually like to taste the broth first before getting a bite of everything, but as soon as I dipped my spoon in, I could already tell how many noodles were packed into the bowl. Once the noodles loosened up, there wasn't much soup left. The broth itself was darker, but not in the rich, deeply flavorful way. It tasted more like it had been seasoned heavily at the end with too much bouillon, fish sauce, or something similar, making it too salty without much aroma. The brisket was good, and I did enjoy the traditional toppings like tripe and tendon, but I probably wouldn't come back for the pho. The rice plate with lemongrass pork and shrimp was decent. I just wish there had been more scallion oil, and the salad didn't add much to the plate. Fresh tomatoes, cucumbers, and carrots would have gone a long way.

    Photos
    Inside
    Inside
    #41 Bánh Tâm Bì $16.95 (menu says $18.95)| 08.01.2026
    #41 Bánh Tâm Bì $16.95 (menu says $18.95)| 08.01.2026
    Banh Tam Bi $14.95 | 07.20.2025

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    Banh Tam Bi $14.95 | 07.20.2025
    Pho Saigon Restaurant II

    Pho Saigon Restaurant II

    3.4
    (484 reviews)
    2.6 mi
    $$

    If you are willing to drive out a bit, there are surely better Vietnamese options than Pho Saigon…read more However, as one of the few restaurants I frequent regularly, it is honestly a solid middle of the road option that provides reliable and decent experience, even if not a great one. Because it is located in the Pacific East Mall with 99 Ranch, Pho Saigon has become a regular option I turn to when the weather (or my stomach) calls for it. You will find it near the back of the mall, and the place feels a little dated like an old school Asian family restaurant. It hits the spot when you are in a pinch for Viet staples like pho or vermicelli rice dishes, but as stated earlier, it's not where you go if you're looking for standout Vietnamese food. The value is decent, especially if you get the large pho. The service is generally pretty quick and friendly. While not my favorite, I still want Pho Saigon to be an option I return to, I'm giving it a slightly higher rating knowing full well that negative reviews can hurt business.

    We enjoy coming to eat whenever we come to this plaza. It has been our little family ritual. My…read morekids enjoy the food, we 98% end up ordering the same thing. Our com suon and pho dac biet, we would ask for bowls for the kids because they like to eat a little bit of both. My kids starts with the pho and ends with the com suon. My bf and I like combining at 3 sauces as our dip, the hoisin sauce, Chili oil and Sriracha. The parking here is easy, there's always seats available, food comes out pretty fast, servers are nice, and when you are done, you pay at the cash wrap. Whenever you try to switch our typical order, the other stuff on the menu is just okay.

    Photos
    July 2026
    July 2026
    #24 | 12.28.2024
    #24 | 12.28.2024
    Menu Oct 2022

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    Menu Oct 2022
    Sue's Kitchen

    Sue's Kitchen

    4.4
    (917 reviews)
    3.4 mi
    $$

    Hidden gem in El Sobrante that serves up some of the best Laotian and Thai food in the Bay Area…read more Every time we visit, must-orders are the Nam Khao (crispy rice ball salad with fermented pork sausage and fresh herbs) and Ka Soy (Laotian noodle soup). If you see Nam Khao on the menu of a Laotian/Thai restaurant, that means they know what they are doing just because it's so labor-intensive to make a salad(!) and the fermented pork has to be damn-near perfect for this salad to really shine and round out the fresh herbs and seasonings which includes lime juice, vinegar, and fish sauce. Ka Soy (the noodle soup) is a comfort food enjoyed in Southeast Asia. It's not the Thai-style where it's a curry broth and the noodles are fried, so let's not get it mixed up. Instead, it's bone broth that been simmered for hours and it's somewhat a lighter broth. The noodles are wide rice noodles in a big bowl of hot broth served with a mixture of ground pork cooked down with tomatoes along with fresh bean sprouts, scallions, and cilantro - simply a divine noodle soup that a must-try. It's not overly complex in terms of flavor, but it's a bowl of good ol' noodle soup that is comforting and great-tasting. If you haven't tried Laotian food, give Sue's Kitchen a try. try some new flavors and you may just become a regular (if you aren't already). The owners are friendly too! It's a husband-and-wife team!

    My family and I drove from San Diego up to Richmond and decided to order Thai takeout so we can…read morefinally rest in the hotel. My parents came here last year and said the food was good BUT the crab fried rice was fishy so... I decided to just get regular fried rice and chicken wings. I was really looking forward to it since they have such high ratings but boy was I WRONG. My dad even called it, "I don't trust ordering from restaurants within 45minutes of them closing because they like to rush it." Also, "15 minutes seems too quick for them to cook the food" Well yeah my dad was 100000% right! The chicken tasted as if it was cooked then REFRIED. The meat was dry as he**. The skin was too hard and just unpleasant. The fried rice was disgusting. It didn't even taste like fried rice. If anything it had a weird taste and a dash of pepper. My mom said it literally tasted like BENS RICE OUT OF A BOILED BAG! No eggs even were in it! I'm just so pissed because this was supposed to be our dinner after an 8+ hour drive. I will be calling to request a refund since they closed after we received our food back at the hotel. I had to just throw the whole thing away! Yeeeeeucccckkkk

    Photos
    Restaurant and Specials Board
    Restaurant and Specials Board
    Yellow Curry & Jasmine Rice
    Yellow Curry & Jasmine Rice
    Veggie spring rolls

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    Veggie spring rolls

    Huong Tra - vietnamese - Updated August 2026

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