Needed a place to stop for something to eat and drink. This was the closest place and it ended up…read morebeing a great little stop. We were in the mood for lunch and they were only serving breakfast that Sunday. So, we opted for the most lunch-ish thing available that wasn't too heavy. Bagels and cream cheese. They were perfectly toasted and there was plenty of spreadable cream cheese. It made for a perfect light lunch. I don't eat eggs, so it did limit my options. If you do eat eggs, their breakfast dishes with eggs look amazing. Of course, we tried the coffee. It was very good and we loved the mugs. The place is rustic-charming. The service was good. It's a busy place. We loved the regulars who stopped in and didn't even need to say what they wanted. The servers already knew. The service is good but slow. Not sure if that's because they were busy or if they're just not the type to rush things. The bathrooms are clean. There is an up-charge for credit cards. It's hard to resist buying mugs and coffee to take home. The cookies were so hard to resist we bought some to keep us snack-happy on our travels. Definitely a good place to stop.

If you're wondering what this place is, the name is an accurate representation. It's in the…read moreAdirondacks, you'll be near mountains, and you'll be drinking some of the finest coffee this land has to offer. While I haven't had the opportunity to try the entire menu just yet, I can say confidently the home fries live up to the hype. I understand why they're called home fries because they reminded me of home. It looks like they're doing some renovation on the second floor, I wonder if that'll result in even more seating. If that's the case then it'll take this cafe to the next level.

We both had the roasted beet salad and the swordfish. Unusual that we ordered the same things…read more For dessert, we parted ways. He had the apple tarts with vanilla, and I the cherry pie a La mode. Lovely experience all around. We will be back next year!

Went with family last summer, August 2025. Party of 10. Had reservations for 6:00 pm, food did not…read morecome until 9:00 and was barely warm when it arrived in dribs and drabs. Awful service! Waitress was totally incompetent!

We stopped in for lunch at this cafe when we went to White Face Mountain. It is located in the…read moreCastle that you can go in before you start taking the tunnel and trek up to the top of the mountain. There are flatbreads, sandwiches and other choices. We were shocked that they had gluten free bread. We were pleasantly surprised by how good our sandwiches were. Very fresh.

We were traveling through and looking for a place to eat and we're fortunate enough to have found…read morethe Forty Six for lunch. We ordered the asparagus soup, which is the special today and the mussels. Everything was excellent. Besides excellent food, the restaurant has a charming Adirondack mountain vibe. Very friendly staff as well. This will be our stop every time we travel through Keene.

Excellent service. Beautiful atmosphere. Delicious and FRESH food. We had the open faced Turkey…read moresandwich and chicken BLT. I love that they offered us to go cups for our coffees.

Run from lake placid as fast as you can to this establishment!…read moreFood and drink OUTSTANDING! We loved the street tacos and the Greek gyro- they were NOT run of the mill , but made by a chef who cares about taste! The drinks (bourbon smash) were delicious. No place in lake placid compares to this! Highly recommend

We visited on a busy Saturday night, so it took a bit for our entrees, however it was quite alright…read morethough, because we had some great cocktails in the meantime! I got a birria bowl which was great, and if I ordered again I would just order some extra cheese! My partner got the chief burger and was happy with his choice. We were able to snag some seats at the bar which was our preference, but there were some available tables in the back dining area, too. There were a few items on the menu they were out of but I'd come back just to try the pho!

Always a lovely meal at The Hungry Trout. We enjoy the calamari, duck wings, smoked trout, Grand…read moreMarnier trout, and crème brûlées The Hungarian mushroom soup was once better but everything was fantastic and with an excellent view!

This place was wonderful! To start we both had a "hot & dirty" martini--ice cold martini with blue…read morecheese olives and a dash of tobasco, sounds weird, was amazing. Appetizers--the baked scallops and the smoked trout, both delicious. Mains--Campfire Trout and Seafood Papardelle (a special). The pasta had multiple lobster claws, tail, and crabmeat. I died and went to heaven. For dessert we had grasshopper pie, and carrot cake for my hubby's birthday. Both very tasty! The decor is very cozy, like I want to come back on a brisk fall day and eat all the delicious food. Our waitress was so adorable. Knew when to check in, had a fun sense of humor, and was all around lovely. Will keep this in mind and return when we're back in the Lake Placid area!!

Still the best brunch place around the block a year later! By far my favorite restaurant in Peru…read morebar none! The service by Angelina and the crew is amazing. They are quick and easygoing. Love this place, come for the vibes, and stay awhile!

I work at a summer camp in the Adirondacks and I'm always looking for a nice place to eat when I…read morehave time off. Rove is a treasure that I'm so happy I found. Their staff warmly greeted me as I walked in. Their recommendations helped me pick from their menu that was full of good choices. Definitely a great way to start your day!

Amazing food and atmosphere. Quiet locals restaurant. All the food was fresh. The seafood scampi…read moredid not disappoint and the bacon cheeseburger was also very good. We will be back when in town.

We stopped in for breakfast. This is obviously a very popular spot, because it was busy. They have…read morea smaller, indoor dining room, but they also have outdoor dining as well. Everyone was friendly. My partner had the cheese omelette with rye toast. The omelette did not come with potatoes, but she did not mind at all. She liked the omelette very much, and she said that the rye bread was fabulous! She gave me a small piece, and I agree. It was delicious! I had the breakfast burrito with scrambled eggs, potatoes, and bacon. It also came with salsa and sour cream on the side. The salsa was very good, it had just a tiny "zip" to hit. They were a great addition to the burrito. The only thing, I would say about the burrito, was that the tortilla was not heated at all. It was like they took the tortilla out of the wrapper, and just put it around the food. It was a little disappointing, but overall it was still very good. My friend had Earl Gray tea, and I had coffee, which was delicious. Plus, they kept my cup full. She said that they used a good brand tea Prices were very reasonable. One thing about the place, because it is so popular, when they get busy, it is best to have patience. From the time we walked into the time we got our food it was almost a half an hour. It wasn't bad, we just visited amongst ourselves. Also, my partner kept admiring all of the beautiful photographs on the wall. It's a nice space. Apparently, the person who supplies the food for the restaurant is the photographer that took the pictures. Overall, a good meal. Thank you.

My family and I came here close to close on a slow Sunday. We were seated at the bar. I ordered the…read moreplum wine spritz and it was delicious; not too much of the tang that I find comes with most wines. My sister ordered a gin hibiscus drink that was complex in flavor yet still felt light. The space is small but cozy, and the subtle ocean theme is really nice. The service we received was exceptional. The cooks and bartender were very personable and answered our questions thoroughly and with ease. Since it was a slow day, the cook even prepared us an extra little dish (that was delicious by the way). The owner catches a lot of the fish they serve, so it is the freshest you will get in the valley. Their menu changes frequently, so some things you see online may not be available. We ordered several dishes to share: the smashed cucumbers, the tuna tataki, the inari nigiri, and the dry fried shiitake. You can tell the food is good because I forgot to take pictures before we started eating. The cucumbers were very flavorful and had the numbing heat associated with Szechuan cuisine. The tuna tataki had a perfect sear on it. The inari is hard to mess up but was still very good! The highlight dish for me was certainly the dry fried shiitake. It was very flavorful with some heat to it and tasted smoky as it was cooked with bacon. The rice portion was a good size so as not to drown out the mushrooms. We left full and happy. One thing to note- the spicy yellowtail roll is actually spicy, so if you can't handle your spice you should opt for something else. My family has lived in the valley for more than 20 years and my mom says this is the best restaurant in the valley right now. We will certainly be back and will be telling our friends about it.

The vibe of this spot is immaculate. We went and sat at the bar. There was a little tv and we…read morewatched the bills lose in the playoffs (loved that). The bartender was hilarious and provided great service. the food was fire!! The green beans were randomly my favorite. the salt level was perfect. I also got the red curry dish with tofu which was very yummy - perfect amount of spice. and cookies were the perfect finale ! I preferred the ginger one but the ubbe was interesting too. I'll definitely come back here.

First time here, Buela is the queen of waitressing. Lisa is one of the coolest owners i've ever…read moremet. Would def come back when i'm in the area, Oh the food was good too.

Awesome food, especially today's Perch! Breakfast or lunch special!…read more Service and the cook two thumbs up, like always! Love it all and will be back! Check it out, it's definitely worth it!