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    IHOP

    2.2 (101 reviews)
    Open 6:00 am - 10:00 pm

    Waitlist - IHOP

    Live Current wait: under 5 minutes

    Order IHOP Takeout or Delivery

    IHOP Photos

    Business Info

    IHOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Nichole M.

    We arrived at 11:15am for breakfast and they were booked so we were out on a 20 minute wait list. They took our number and sent us a text message when our table was ready. You could see there were tables but not enough people to bus them so they sat empty and dirty while new customers waited. When it was our turn we were seated promptly. Our table was wobbly so there was a napkins stuffed under the table leg to sturdy it. Menus and silverware were already on the table so we started to decide on what to order. The waitress came and took our drink order promptly. When we returned she has got tea without a saucer to drop the teabag on so we had to use a napkin, and she also forgot my mother's orange juice and fruit cup. Then instead of taking our order we were ghosted for a good 10 minutes while the waitress attended to other tables. My husband ordered the quick two egg breakfast "scrambled" with "bacon" but she wasn't listening to the order and reasked what meat "bacon" how do you want your eggs "scrambled". Yes you could say she was jus double checking his order but you could tell they were either short staffed or she was rushed or maybe a bad day at the restaurant I don't really know. I really enjoyed that they offered the Chicken crepe Florentine. Many Ihops I have been to discontinued this dish so imI was happy. I paired it with a chocolate chip pancake made with chocolate batter and a chocolate milkshake with a water. Yummmmm. The food was really yummy and out waitress was kind. She kept apologizing for the wait. I did use the restroom when I was there. The floor was sticky ( whoever cleans this must have used too much product and not enough water to dilute), the hand soap dispenser did not work but they did have hand soap pump hand soap available. Overall the food was great and came out hot. Won't be going back for a dine in experience anytime soon.

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    2 months ago

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    3 months ago

    Great service and really friendly staff. IHOP has become more than just breakfast. Highly recommend their burgers and fish & chips.

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    2 years ago

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    4 months ago

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    4 months ago

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    1 year ago

    Helpful 9
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    9 months ago

    Ambiance is good. The food and service is exceptional. Never have problems when I go. Would definitely recommend.

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    10 months ago

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    10 months ago

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    1 year ago

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    1 year ago

    Eh IHOP hasn't been the best the last few years. Ordered an online order. Food was ready when I got there but tasted bland.

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    2 years ago

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    8 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Wait time is not what was said. Booths open but kitchen couldn't keep up. Multiple families walked out and left. Would not recommend.

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    3 years ago

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    4 years ago

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    2 years ago

    I have been happy every time I go and it is always super busy so obviously it is well loved place.

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    3 years ago

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    2 years ago

    What a waste of a morning. Eggs Benedict was cold. Waitress never came back to check so I just ended up not eating it.

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    4 years ago

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    2 years ago

    The food was decent, little bit of a wait. Waitress had a lot of table's so we didn't get our drinks refilled.

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    They forgot to put in our order and the tables around us all got served long before they even started preparing our order.

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    3 years ago

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    3 years ago

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    7 years ago

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    3 years ago

    Service was extremely slow and when food arrived, it was shriveled from sitting under the heat lamp. Never had a worse meal at an IHOP.

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    3 years ago

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    3 years ago

    The hours are wrong!! I was so excited for pancakes and now i have to leave hungry!! Not to mention my sister is so upset!!

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    4 years ago

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    3 years ago

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    Page 1 of 3

    Ask the Community - IHOP

    Review Highlights - IHOP

    I had a create your own breakfast which comes with 2 pancakes, 2 bacon or sausage, hash browns and eggs how you want them.

    Mentioned in 2 reviews

    Read more highlights

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    The Old Goat

    The Old Goat

    4.1
    (708 reviews)
    6.5 mi
    $$

    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

    Photos
    Live Jazz on Sunday.
    Live Jazz on Sunday.
    Tomahawk
    Tomahawk
    View of interior from the waiting area

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    View of interior from the waiting area
    Gin Gin's

    Gin Gin's

    4.6
    (232 reviews)
    7.5 mi

    I came to Gin Gin's thinking it was just a bar, but it was absolutely not…read more I got a seat on the patio, and it was absolutely beautiful. The atmosphere was so relaxing and made the whole experience even better. My server was the sweetest and recommended the Limoncello Spritz, which ended up being light, crisp, and super refreshing. For my entrée, I ordered the Mafaldine. The pasta was fresh, the steak was cooked perfectly, and everything was seasoned so well. It was a very satisfying meal. Between the beautiful outdoor seating, incredible service, and amazing food, Gin Gin's is easily one of the restaurants I'll be visiting again whenever I'm in Grand Rapids.

    I went to went to Gin Gins when they first opened and haven't been back until now. And let me tell…read moreyou, they have stayed the best in GR for a reason. Food is fresh, service is excellent and the ambiance is cool too. My waitress was on it with her recs! She helped me find a gin drink to my linking and talked up the scallops. I got them and loved it! Dishes were a bit garlicky, but I like garlic! The bed tartar was wonderful and I enjoyed how they "chunked" the meat instead of making it a mush. My friend got a steak on top of the gnocchi and really enjoyed it! Overall I think this restaurant is worth the hype and canto wait to dine here again! It's important to know that if you want to dine here, plan to reserve a table ahead or plan to wait for a table. They hold 50% of table s for walk ins. Parking DT is always a challenge and once they build the soccer stadium, I imagine it will be craziness. It just takes a bit of planning.

    Photos
    Seating
    Seating
    Ribeye with side of mushrooms
    Ribeye with side of mushrooms
    Faroe Island Salmon; roasted asparagus, endive, parsley caper gremolata, citrus beurre blanc, chives

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    Faroe Island Salmon; roasted asparagus, endive, parsley caper gremolata, citrus beurre blanc, chives
    One Twenty Three Tavern

    One Twenty Three Tavern

    4.3
    (342 reviews)
    7.3 mi
    $$
    Outdoor seating
    Locally owned & operated

    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Loved the ambiance of this newer downtown restaurant. The decor is very calming…read more Our waitress Maddie was extremely attentive and very nice. She gave us great recommendations. I loved the asparagus and blistered tomatoes. However, the meatloaf and mashed potatoes were under seasoned.

    Photos
    One Twenty Three Tavern
    One Twenty Three Tavern
    One Twenty Three Tavern

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    Two Guys Brewing

    Two Guys Brewing

    4.2
    (193 reviews)
    3.4 mi
    $$

    Recently came back here again with a friend and it was delicious. We tried to go early-ish on a…read moreFriday aka 445ish but it was already packed! We were lucky enough to snag a table in the corner and it was the perfect spot to catch up with my friend. It is seat yourself! Our waitress arrived quickly and we ordered drinks and food. The fried pickles for an appetizer were amazing. Some of the best fried pickles I've had in a while and the ranch was soooo good. Also the portion is huge so we were able to take a lot of home. I had my eye on the mortadella with pistachio cream sandwich from the moment they posted the special on Facebook and it was everything I expected. Sooo yummy and I would eat this everyday for the rest of my life. Super fresh and all the ingredients just paired so nicely. Two Guys Brewing also has a community fridge where they make and put out free meals for those in need and people can come grab some. It's awesome. Can't wait to go back!

    I have frequented this spot a handful of times since my first review, most recently with my friend…read moreMelissa to try some of their featured mortadella sandwiches. We arrived right at 5 pm on a Friday and the place was almost full already! We were surprised but happy for them, and glad to get a nice cozy two-top in a back corner. We were greeted by our awesome server and ordered some food -- two different mortadella sandwiches and an order of fried pickles to start. Neither of us ordered drinks, but I saw some fun-looking cocktails coming over to nearby tables. The fried pickles came out first and they were perfection. I don't usually get this appetizer because I don't like fried pickle spears, but these were thin chips. The ratio of the fried pickle chip vs. spear is way better. And these came with the best runny ranch. It was a huge portion to split between the two of us, so we had lots left over. Our sandwiches came out shortly after and looked amazing. They were super stacked with tons of meat! I really liked the addition of the grainy mustard which helped cut through the fattiness of the meat. My friend liked hers - it had pistachio butter and ricotta (similar to a delicious sandwich I ate at a wine bar in Detroit). Portions are large and it's a cozy, neighborhood spot. They have rotating food features and are always helping out their community with free meals and other philanthropic ventures. Check them out!

    Photos
    Bourdain mortadella sandwich feature with Brussels sprouts
    Bourdain mortadella sandwich feature with Brussels sprouts
    Drunken Blue Smashburger with Chili lime fries
    Drunken Blue Smashburger with Chili lime fries
    Interior mardi gras decor

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    Interior mardi gras decor

    IHOP - breakfast_brunch - Updated August 2026

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