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    Il Nonno

    4.4 (61 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 2 months ago

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    IL NONNO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Il Nonno

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    ASPARAGI E UOVA $14
    Jedsada Y.

    We had a lovely Saturday brunch at Il Nonno. The place is cozy with a warm, inviting vibe--perfect for a relaxed weekend meal. We started with the Carpaccio di Filetto ($28), which was fresh, tender, and beautifully presented. The Bloody Marys ($12) were no joke--strong, spicy, and exactly what we needed to kick things off. For mains, the Ricotta Pancake con Nutella ($16) was indulgent and fluffy, with just the right amount of sweetness. The Asparagi e Uova ($14) was a lighter, savory option that balanced out the richness of the pancake nicely. Service was friendly, and the atmosphere made it easy to enjoy our food. Overall, a solid spot for brunch--definitely worth a visit if you're in the neighborhood.

    Tiramisu
    Lukasz O.

    I just came across this little Italian gem in Astoria while looking for new places to try! So naturally, me and my wife we had to check this place out and what a better way to check it out then to go and have a delicious dinner the same day ! To start off this place is very welcoming and the staff is amazing, attentive and very, very helpful! I started out with the days special which was a stuffed goat cheese eggplant rollatini and it surely did not disappoint! The flavor was amazing and well worth it! My wife got the caprese di bufala which she really enjoyed as well! Now for the main dish I got the roasted salmon with honey pistachio and mustard crust served with broccoli rabe. The flavor and everything was there, simply amazing. I could easily eat this each time I come here! As for the dessert, there was no way I was leaving without trying the tiramisu! I was honestly blown away by the flavor, probably hands-down the best tiramisu I had in years ! Also the tiramisu is made here on premise by their chef. You simply cannot leave this place without trying this dessert. We are definitely coming back here to try other things on the menu and I highly recommended it, you will not be disappointed! Enjoy!

    Chicken Marsala

    Celebrated my birthday here last night and was able to enjoy the incredible restaurant week menu they had to offer. Caesar salad was amazing, super fresh! I also had the chicken Marsala which was seasoned perfectly. For dessert was the light and airy tiramisu. We also had a great wine, Chianti. The owner Gisel was also SO welcoming. She made us feel right at home and I will for sure be back regardless of restaurant week or not! Worth the drive from wherever you are coming from.

    Polpette Di Manzo

    The spaghetti Pomodoro was perfectly cooked and the Polpette Di Manzo was also well done. The cozy atmosphere was great for a date night and the service was quick and kind. If i'm in the area again I would definitely come back.

    Tiramisu
    Magdelyn G.

    Lovely intimate Italian restaurant. One of my favorite Italian restaurant by far. Restaurant is about two months old and caught our eye. Everything we had was delicious from the appetizers to the dessert. The tiramisu was to die for. Best tiramisu I have had by far. The service was also amazing. For appetizer I had the mozzarella bruschetta, it was delicious and refreshing. I had the Cornish hen for my main plate. The hen was amazing. It was tender well cooked and it came with a side of roasted potatoes which was delicious. I can't wait to come back here.

    Bistecca Di Manzo
    Jueling C.

    This new intimate Italian restaurant is the coziest place ever and it's a spot i will definitely be a regular at. The food feels homey and delicious. Service was great and i enjoyed everything i had. We went during their happy hour which is Monday - Friday from 4-7 and they have happy hour for food and drinks!! The cocktails are a must try. If you like watermelon or just a refreshing light cocktail, get the watermelon margarita. I drank it so easily. Espresso martini was also delicious and different from the ones i usually have. The calamari and meatball appetizers stood out and are definitely a must get. Calamari is perfect crispy and the meatballs didn't feel too dense or overpowered by red sauce. Out of all the entrees i tried, i liked the wild boar pappardelle and the steak dish the most. Will definitely be trying other new dishes though next time. This is a great addition to the neighborhood and i hope they get more attention because they definitely deserve it

    Neil H.

    Although they messed up on the day we arrived undercooking my lamb chops, Il Nonno has so much potential to become one of the best Italian restaurants in Astoria like Vesta. They are a little smaller than Vesta, which gives them more of a romantic atmosphere, and there is a lot of potential for them to grow in the neighborhood with a very romantic feel to the dining area. On the day we arrived, the restaurant was still finding its way. Our server was kind of friendly, yet a little more reserved, but overall, they are worth checking out. These are early days so hiring the right chef and wait staff seems to be a work in progress for them. We will check out again within the next sixth months and report back on any changes made.,

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    2 years ago

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    Nonno P.

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    2 years ago

    Food was very bland and the menu was expensive for what you got. Service was okay, but will not go back.

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    2 years ago

    Everything was wonderful from the appetizers to dessert! Absolutely delicious food and excellent service. Recommend Il Nonno highly!

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    2 years ago

    The service and food is first rate. Fine fresh Italian cuisine. Six star review!!

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    2 years ago

    Excellent new addition to the local food scene. Everything very tasty and great service. Drinks missed nice and strong as well.

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    Ask the Community - Il Nonno

    Is it kid friendly?

    Yes it's kid friendly but, more for of an adult setting. With the white cloth table and dim lighting. Hope this helps!!

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    Every time I venture here, I leave w/ my limbs hurting and happy…read more Super dope spot that's a little snug but you will find enough room to shake ya groove thing. ALWAYS make a reservation. As I said it's a snug spot. Definitely make reservs if you want a table. After a certain age I realized I may need a seat. LOL. If you like old school hip-hop, R&B, salsa, soul, funk...This is your spot. You may see me there.

    The Record Room is EVERYTHING you see on social media and more. My experience exceeded my…read moreexpectations. The ambiance nice, cozy, and intimate The drinks are worth every penny The music was not too loud and I went on a night (Thursday) that I knew alllll the music and could sing along And service was on point. Two things you should know before going. The first they are a stickler on punctuality. You need to be on time for your reservation if not you will lose it. In addition they will send you about 5 reminders leading up to your visit. The last one being 30 minutes before your arrival. In addtion you only have 90 minutes at a table . And when the 90 minutes over.... its over, however you are welcome to stand. The second thing, this is not a let's get lit hookah kind of spot. Very GROWN and mature. You sing along with the people next to you ...you vibe. This is great for a person who wants a nice lounge vibe, great drinks, great music, and mellow crowd. It goes without saying....I WILL BE BACK!!!!!

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    R40 - Steak

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    4.4(239 reviews)
    2.5 miHunters Point, Long Island City
    $$$

    Came back to R40 to finally try their dinner menu, and overall it was super delicious! Just a…read moreheads-up that portions are on the smaller side, we came with a group of 6, but this spot feels much better suited for groups of 2 to 4. Tuna Tartare ($28) | 5/5: this was refreshing with a delicious citrusy tang Arugula Pesto Gnocchi ($26) | 4.5/5: Loved this! The gnocchi was thinly sliced and cooked perfectly, and the zucchini slices were a highlight. Arroz Negro ($24) | 4.5/5: Rich and creamy with a great depth of squid ink flavor. The crispy fried calamari topped it off nicely. Calabrian Pork Ragu ($26) | 4.25/5: Had a slight gamey note, but overall a solid pasta dish Skirt Steak ($60) | 4.25/5: R40 is known for their steaks, and this was definitely way better than the dry aged, though I've had better before. El Classico Empanada ($8) | 4.25/5: Loved how meaty, flaky, and savory this was. Crab & Shrimp Empanada ($9) | 4/5: Appreciated how large the empanada was, but it could've used more crab and shrimp filling Red Snapper ($56) | 4/5: Perfectly cooked fried snapper, loved that it was boneless and easy to share 30-Day Dry-Aged NY Strip ($96) | 3/5: Pretty disappointing for a dry-aged steak. It felt overcooked for medium-rare and was quite tough/rough.

    First off the ambiance is vibey and cute for a date night. I love the open concept with the…read morekitchen. And the service is just ayce!! The staff and everyone was just INCREDIBLE. So personable and friendly. Between each course (appetizer, main, dessert) they clean ur table and gave fresh utensils and plates. Which I feel is a rare thing to do (at least back at home in CA). Now the food, AMAZING. We've been here in NY and had our fair share of vibey restaurants and hole in the walls. But this place serves vibes and actually lives up to the food. Usually you get one or the other but man I would def come back!! Check the pics for the food (: cheers!

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    Jungly

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    3.9(96 reviews)
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    Whenever we plan work events, I usually take lead. For this particular outing, our entire team was…read morelooking to hold a celebration for achieving a major milestone. The biggest question then became, where to go? We needed a place that was relatively easy to get to that would hold close to 100 people. Jungly was a contender for several reasons - it's location, size, vibe, and menu all seemed to check off. It also helped that I had done business with the owner previously at one of his other spots. It seemed like the natural choice, so I went ahead with the booking. Jungly is located in LIC - it's a pretty convenient spot as its close to the LIRR and the subway. Parking can be a challenge, but luckily I found a spot only a block away. The space itself is nicely set up - walking in you're immediately greeted by the bar area with dining areas both to the left and the right. Due to our size, they closed the place to the public and we were able to freely roam the bar area and one of the dining rooms. In addition to standard tables, they have some lounge space and high tops by the bar. The vibe is somewhat modern - a black/grey color scheme paired with neon and golds. It looks like the space could easily be converted to a club-like atmosphere. Since we were here for a private event, the food was set up buffet style - we chose three apps, four mains, and two sides. Ultimately, for apps we chose pita bread with dips, steak tacos, and shrimp tacos. For mains we chose fried chicken sliders, smashed beef sliders, cacio e pepe, and roasted chicken. For sides, we got fries and Brussels sprouts. In general, all of the food was tasty; the strongest dishes were the tacos, fries, and the chicken tacos. The tacos were generously filled, the fries were the crispy skin style, and the chicken sliders were nice and crispy. The weakest for me was the cacio e pepe - not much flavor and just not really a standout IMO. My communication with management to set up the event were a little staccato, though in the end everything worked out. For the most part, my communication with them was consistent in the days leading up to the event. Service the night of the event was overall good - they were very accessible but I found that they could have replenished the food a little faster in response to the rate it was being taken from the buffet. The bar, on the other hand, was great - both in service and variety of liquor available. Overall, we had a great event at Jungly. They were professional, fair, and delivered on the goods. I would definitely consider hosting another event there, or dine here on my own.

    Went there yesterday for brunch and it was pretty empty. Joined my friends at the table and it took…read moreus awhile before the waiter came to check on us. It was crazy that they only had 1 waiter to handle everything, they should've at least had 2. We placed our orders and he was pleasant and apologized for being slow. The music was good, it wasn't loud, we were able to have conversations and not yell; it's a pretty place. Was a bit disappointed at their "buffet" it's your basic continental breakfast, it wasn't worth it. The steak and eggs was delicious.

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    Jungly
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    4747 LIC - Here you will see the crab and lettuce the French toast and the Burrata ...

    4747 LIC

    4.3(93 reviews)
    2.4 miHunters Point, Long Island City

    Had a really pleasant dinner at 4747 LIC. The food was delicious and the vibe was great. We sat…read moreoutside and enjoyed the nice weather, which made the experience even better. Our server was polite, though I wish they checked in on us a bit more--but it didn't take away from the overall atmosphere. We ordered the clams with white sauce from the specials--absolutely on point, and the toasted bread gave it an extra kick. We also tried the lobster roll, which was a bit pricey, but still very good. The Branzino we had was also fresh and delicious. Overall, it was a great night out with a couple of drinks. Definitely a spot I'd come back to.

    Came here with a friend for weekend brunch. They do have $28 bottomless mimosas but we don't drink…read moremuch so deferred from it but probably something to consider if you like mimosas. We got a few things and felt like they were mostly just ok. Not bad! But not the best we have ever had. The French toast was covered with a healthy amount of whipped cream. Sweet but on the denser side - not very airy. The burrata was nice. My friend seemed to like it a lot especially with the red wine reduction. I think it was fine. The lobster roll was also fine. The lobster pieces seemed to be on the tougher side. Overall, convenient and nice spot for brunch if you're in the area. I wouldn't go out of my way to try it, but the service is nice and relatively quick at least when we were here. You can opt to sit in our outside.

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    4747 LIC - Skirt steak

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    Shaken not Stirred  - Saturday-Sunday 12-4pm

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    4.2(61 reviews)
    2.2 miUpper East Side

    a cocktail bar that is truly not afraid to get a little fruity…read more- I think this is such a cute spot. there are bar seats and tables lining the restaurant wall. the music is happy pop throwbacks and the drinks emulate that energy. every drink is a colorful girly happy buzz - the winner of the night was the pornstar. which of course they put sprinkles on because why not! it was not too sweet as the egg white foam balanced out the passionfruit. - the watermelon was very sweet and tasted like straight watermelon juice. I loved the floating spoon of feta to nibble at after each sip, tasted like a summer salad. not a very strong drink - the strongest drink we got was the off menu cosmo, it was definitely more alcohol forward and surprisingly savory for a cosmo. it wasn't very good tbh but did the trick

    Came here on a Wednesday night for drinks with friends and had a lovely time! The inside is dimly…read morelit with a few tables along the side and is a perfect place to catch up with someone or for a date night. All the drinks were creatively served and not too sweet. I tried the SnS Pornstar which came with sprinkles on top and was my favorite drink of the night. It was super refreshing and light. I also tried the cotton candy which comes with actual candy and the drink was also refreshing and surprisingly not too sweet. Service was great and would come back here to try other drinks!

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    Il Nonno - italian - Updated September 2026

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