Cancel

    Open app

    Search

    Il Postino

    3.8 (188 reviews)
    Ultra High-EndItalian, Seafood, Soup
    Closed 12:00 pm - 9:30 PM
    Updated 2 months ago

    Il Postino Photos

    Business Info

    IL POSTINO ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Dressy

    You might also consider

    Recommended Reviews - Il Postino

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Painting of a scene from il Postino "the Postman" in one of the dining rooms
    Harry W.

    Catching up with friends for dinner in a very comfortable dining room with white linen covered tables, walls with framed artwork featuring the movie behind the restaurant's name and other iconic actors. The hosts and wait staff were wonderful, looking forward to dining there again. Enjoyed one of the very best pasta dishes I've had in the last year, Fettuccine with Porcini, the pasta was perfectly cooked, glazed in olive oil, with a generous portion of Italian porcini, mildly earthy, velvety long strands that seemed to never end as I twirled the pasta onto my fork. As good as any pasta dish I've had in Michelin starred restaurants in Italy!

    Wine
    Barbara T.

    We were in a large group. The bill must have been around $4k (9 people) because the hosts were ordering everything and anything and also top notch wine. The food was good. I had some appetizers and chose not to have a main course because of the appetizers. What really gets me about this restaurant is the mediocre service. The waiters are very hard to understand- they recite the menu to the table and it's fast and with their accents (no one is Italian by the way) you forget everything they tried to say at the end. I had to ask for a paper menu. Then, they kept pushing all kinds of appetizers and entrees because they saw that our host didn't care about money- so it was obvious that they saw a lottery ticket and kept pushing things and bringing way more than needed but the host didn't care. Then, the other annoying factor is that they keep coming back and interrupting us while we are having conversations. Essentially, they can't read the room. Poorly trained. For a restaurant that is known for hosting high end clients, the waiters have a lot to learn. Very underwhelming and tacky service. I would not return to this place because of the service aspect but the food was good. And we had fun despite of all the constant interruptions.

    Angelotti w Shaved White Truffles
    Joe G.

    The aroma hits you when you walk into the dining room. Your mouth drools in anticipation. The waiter describes the Angelotti with fresh shaved White Truffles. The dish is delectable! Little soft pillows of heaven in a surprisingly light cream sauce. The truffles taste as great as they smell. Life if glorious! Until the check comes... $220.00 (TWO HUNDRED AND TWENTY DOLLARS) for this plate of food. Enjoy! Beware and be careful!

    Pete, Shayne Lamas, Lorenzo Lamas, Me, Ron, Vanessa and Kathy by the fireplace.
    Kenna L.

    We went here last night for dinner with some friends that are like family. They're all Italians, except Lorenzo and I and they told us it's the best Italian food in NYC. I would disagree I think it's the best Italian food in America! Some of the best ravioli I've ever had, their truffle sauce is what dreams are made of! To top it off the service was even better. The waiter is friendly and knowledgeable, the chef comes by to make sure we liked our food. It was just a fantastic experience all the way around. It was one of those meals that made you realize just how good a dining experience can be and should be. Oh and the dessert! Wow! It's so incredible! We ordered the dessert sampler and it fed 7 people and we had some we had left because we couldn't finish it. The cheesecake melts in your mouth. Also the wine selection is wonderful and the waiters make sure your glass is never empty. This place is magical, the decor is spectacular and the way you're treated is like you're royalty. If you're in NYC this place is a MUST!

    Pris D.

    Stopped in yesterday afternoon for a drink at the bar since we were in the neighborhood, and had the nicest time. Beautifully elegant restaurant, friendliest waitstaff, and our lovely bartender Erica and host Renato could not of been more welcoming.

    Linguine with Frutte di mare

    Loved the ambiance. Had higher expectations for the food especially at the prices they were charging. My parpadelle looked and tasted like my mother in laws homemade thick and misshapen noodles. Not good!! The rest of the food was meh, although my husband's linguine dish was on point. Service was excellent except for the poor Swiss junior waiter who most likely has been fired since we dined there. I feel like there are much better Italian places in NYC. Probably why they ask for a credit card number when you make a reservation.

    Best cheesecake

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alan C.
    7
    148
    100

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob K.
    0
    18
    0

    5 days ago

    Beautiful ambiance, but food was disappointing and the service was poor given high prices they charge.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe G.
    0
    33
    10

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    4 years ago

    Helpful 5
    Thanks 0
    Love this 2
    Oh no 0

    11 months ago

    Amazing service amazing food amazing atmosphere. One of my new favorite restaurants to go to in NYC. I give it a 10!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jean S.
    24
    16
    0

    2 years ago

    Wonderful food and service. Great experience. I've been back since and it's always consistent.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Pris D.
    0
    13
    14

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Don F.
    31
    157
    577

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Charged us double for our dinner till we pointed it out to them. Gave us another tables bill , they claimed.

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Amazing food and service. Nice for a special occasion too! Pricey but food is excellent! Enjoy

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim H.
    2
    106
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jean J.
    0
    17
    17

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The service was excellent and the food was fabulous. The chef stopped by my table after dinner and chat for a couple minutes. Amazing!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa F.
    805
    616
    1987

    8 years ago

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 46
    Thanks 0
    Love this 43
    Oh no 0
    Photo of Mary R.
    0
    70
    13

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Business owner information

    Photo of Luigi R.

    Luigi R.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ronni R.
    55
    133
    2

    3 years ago

    I went here with my sister. it was so great.Neighborhood place very pretty. The service was suburb . Food was yummy I do recommend it here.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Service is absolutely amazing! Food is pretty solid. Beautiful ambiance. I would definitely go back again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Il Postino Reviews in Other Languages

    Ask the Community - Il Postino

    You might also consider

    Da Andrea - Chelsea - Storefront

    Da Andrea - Chelsea

    4.6(846 reviews)
    2.3 miChelsea
    $$$
    Locally owned & operated
    20 years in business

    Great restaurant and ambiance! Felix was very attentive and helpful! The carbonara was tastyread more

    Taylor's Tayke: Da Andrea is a great option for Italian…read moredining in Chelsea, with a warm atmosphere that works perfectly for date night or dinner with friends. The menu has plenty of variety across pastas, seafood, and cocktails, with some unique dishes that made the experience memorable. The drinks were a highlight, and the seafood options stood out the most for me. My Tipsy Tayke: The Fragola Fizz was juicy, fruity, and refreshing. The Forever Summer was another standout, with the smokiness of the mezcal blending really well with the fruit flavors without overpowering them. Both are easy recommendations depending on whether you want something fruity or a little more complex. My Taysty Tayke: Get Down & Dirty, Expeditiously: Seafood Ravioli Unique, flavorful, and packed with different seafood flavors. The ravioli itself was delicate and had a tendency to fall apart, but the flavor made up for it. Standout: Calamari Crispy, seasoned, and enjoyable. It had a slightly chewy texture, but I still found myself going back for more. The Carpaccio wasn't necessarily for me texture-wise, but I really enjoyed the greens and dressing that accompanied it. The garnish felt intentional and helped bring the dish together. The Pappardelle came with plenty of sauce but could have used more flavor overall. The complimentary bread was also tougher and chewier than I prefer. Desserts: The Lemon Sorbet was easily my favorite dessert. Bright, refreshing, and packed with real lemon flavor. The Mango Sorbet was another refreshing option with a smooth tropical sweetness. The Panna Cotta Cheesecake leaned closer to a mousse in texture and was definitely on the sweeter side. I especially enjoyed it with the cherry, which helped balance everything out. Service: Warm and attentive throughout the meal, fitting the inviting atmosphere. Plates From My Visit: Calamari Carpaccio Seafood Ravioli Pappardelle Lemon Sorbet Mango Sorbet Panna Cotta Cheesecake Fragola Fizz Forever Summer In Conclusion: A warm Chelsea Italian spot with strong cocktails, unique seafood dishes, and refreshing desserts. The Seafood Ravioli was the highlight of the savory side, but whatever you do, save room for that Lemon Sorbet. Stamped by Elajas

    Photos
    Da Andrea - Chelsea - TIGELLE MODENESI CON PROSCIUTTO

Fresh Baked "Tigelle" Buns with Parma Prosciutto

    TIGELLE MODENESI CON PROSCIUTTO Fresh Baked "Tigelle" Buns with Parma Prosciutto

    Da Andrea - Chelsea - Bar

    Bar

    Da Andrea - Chelsea - Spinach Ravioli, Filled with Truffle Mushroom

    See all

    Spinach Ravioli, Filled with Truffle Mushroom

    Zia Maria - Chelsea - House-Made Meatballs

    Zia Maria - Chelsea

    4.1(422 reviews)
    2.1 miChelsea
    $$

    We came to Zia Maria for a late brunch/lunch situation on Saturday. The restaurant is beautiful and…read moreairy with a classic yet modern Italian feel. Reviews were promising so I was excited to try the food. I ordered the fusilli pesto pasta with a side of the garlic broccoli rabe. My pasta dish came with a small burrata on top. Instinctively I took a piece of that in to my mouth first and was met with the most rancid tasting cheese ever. The cheese was definitely not fresh and had a terrible smell on the outside. I moved this to the side to try the pasta which was honestly forgettable. There simply was not enough basil pesto in the dish, the sauce fell flat on taste and seasoning was nearly absent. The side of broccoli rabe was also so bad and forgettable. The stems were tough to chew, there was no salt and not a single speck of garlic in this dish. This is one of the priciest, grossest plates of pasta and vegetables I have ever had in the city. My friend ordered the eggs Florentine and said it was A-okay. Service was good and food came out on time but honestly I would not dine here again. They really need to step up their food quality if they want to continue doing business in the city.

    No wait at this restaurant on a Saturday afternoon which was nice since we were seated right away…read more The waiters were super friendly and efficient throughout the meal - checking in with us and giving refills of drinks. The food though...was alright, Their fresh made bread with olive oil was delicious and a nice starter. The calamari was lackluster and lowkey tasted frozen vs home made. The meatballs for $18 was insane because the meatballs were literally bite sized! When it came out we were actually shocked. The pastas were tasty and flavorful though! We do wish it came with protein for the price, but it was still solid.

    Photos
    Zia Maria - Chelsea
    Zia Maria - Chelsea - Meat Lovers Pizza

    Meat Lovers Pizza

    Zia Maria - Chelsea

    See all

    Fumo - Roni pizza

    Fumo

    4.1(54 reviews)
    2.2 miChelsea

    Searched and searched to find eat/cocktails in Harlem…read more This place did it! Fabulous service Amazing food!!! Great cocktails Will return for sure!

    The experience was very disappointing. The menu labels many items as gluten free, but I was told…read morethere's cross contamination. This means those dishes aren't truly gluten free for people with celiac disease or anyone who has to avoid gluten. When I pointed that out to my server, he just gave me a blank stare. I tried to explain why labeling those items as gluten free is misleading, but he seemed completely disinterested, even annoyed, dismissed what I was saying, and simply responded that the pasta is gluten free. I acknowledged that the server doesn't write the menu, but absolutely zero customer service skills. The service overall was lacking. Aside from taking our order, no one checked on us or came back to see if we needed anything. Our server was just hanging out chatting up the hostess. We had to request the bill from the manager & paid at the hostess stand. Before paying, I spoke with the manager and explained what had occured. He was more professional than the server, but he was still dismissive of my concerns and of the service we received. Management seemed happy enough to promote the "option". The food was okay, definitely not enough to make up for the poor service and handling of a serious dietary issue. Needless to say I will not be returning.

    Photos
    Fumo - Bathroom - cool design

    Bathroom - cool design

    Fumo
    Fumo - Interior view of the restaurant

    See all

    Interior view of the restaurant

    L'Artusi - Amatraciana - incredible

    L'Artusi

    4.3(2.7k reviews)
    2.9 miWest Village
    $$$

    L'Artusi opens reservations 14 days prior, and given its popularity, you must book immediately. Our…read moreparty of five managed to snag a table this past Saturday evening. The interior was completely packed, and the noise level was high enough for my smart watch to complain. To sample a bit of everything, we shared two orders of focaccia, four pastas, and one dessert. HOUSE-MADE FOCACCIA - 10 Super bouncy with a bit of chew, this was probably the best focaccia I've ever eaten. It came generously drizzled with olive oil and alongside chopped peppers drenched in even more olive oil, which added a nice little kick. We highly recommend starting with this. TAGLIATELLE - 27 Out of the four pastas, this was my absolute favorite. I love the thin yet chewy texture of the tagliatelle, and the bolognese sauce was rich and hearty. Finished with just the right amount of Parmigiano, both the pasta texture and sauce were sheer perfection. PICI 'CACIO E PEPE' - 23 This was such a simple pasta, yet so delicious. It was incredibly creamy and cheesy, with hints of fresh black pepper flavor that blew standard at-home black pepper grinders out of the water. Despite it being the simplest pasta of the night, I enjoyed it immensely. RIGATONI - 32 This pasta was simple yet slightly innovative, featuring sausage paired with a broccoli-based pesto. There was a slight bitterness that was polarizing among our group. While this wasn't my favorite pasta, I appreciated the creativity. PERCIATELLI NERO - 35 This dish packed in more components than just pasta and sauce: plenty of crab, tomatoes, and crispy breadcrumbs on top. However, the combination wasn't very memorable. None of the flavors really stood out, and it was my least favorite pasta of the night. OLIVE OIL CAKE - 14 Served with a pile of golden raisins and fancy whipped cream, this ended up being a bit of a miss. The raisins were a bit too sweet, and the cake's texture was uneven -- some bites were soft and moist, while others felt dry. A couple of others in my group also felt the same way. Overall, I'd give L'Artusi a 4.5/5; it was mostly hits with a couple of misses. The pasta portions are quite small. Since each dish is primarily carbs and sauce, I'd imagine you'll likely need an appetizer or a pasta and a half to leave full. Still, I'd definitely come back for the focaccia, tagliatelle, and the cacio e pepe.

    L'Artusi had been on my list for a while, so I went in with pretty high expectations. Overall, it…read morewas a very good dinner, but it didn't quite live up to the hype for me. It's obvious they use quality ingredients and the kitchen is technically very sound. The pasta in particular was cooked perfectly. Everything we had was good and well executed, but nothing really jumped out at me or felt especially memorable. There are several places around the city that I feel can deliver a similar meal and experience without quite as much hype. That's not to say I didn't enjoy L'Artusi, because I absolutely did. It just didn't separate itself from some of the other really good Italian restaurants I've visited. Service was great, the atmosphere was nice, and overall we had a very enjoyable dinner. Just one where my expectations may have been a little higher than the experience delivered.

    Photos
    L'Artusi - Kitchen area

    Kitchen area

    L'Artusi - Tagliatelle

    Tagliatelle

    L'Artusi - Bucatini Nero

    See all

    Bucatini Nero

    Trattoria Trecolori

    Trattoria Trecolori

    4.1(3k reviews)
    1.0 miTheater District, Midtown West
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    The service was good and the food was generally tasty…read more The clams appetizer was a bit like an oysters Rockefeller and the sauce had a nice mild tartness to it. The carbonara had a great smokiness from the meat, and the risotto was cooked well as was most of the seafood in it. Both the carbonara and risotto had some inedible parts to it that were disappointing. The pancetta had small pieces of hard cartilage and the risotto had part of a shrimp shell.

    Photos
    Trattoria Trecolori - 2nd floor dining area

    2nd floor dining area

    Trattoria Trecolori - Capellini puttanesca - super tasty

    Capellini puttanesca - super tasty

    Trattoria Trecolori - Awards

    See all

    Awards

    Il Postino - italian - Updated September 2026

    Loading...
    Loading...
    Loading...