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    Indochine

    3.9 (234 reviews)
    InexpensiveVietnamese, Noodles, Soup
    Special Hours Closed
    Updated a few days ago

    Order Indochine Takeout or Delivery

    Indochine Photos

    INDOCHINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Indochine

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    Reviews With Photos

    Chicken pho
    Paula R.

    Such a good to go dinner. On my first cold night, all I wanted was something like soup and why not pho. The broth was flavorful and the quantity provided was adequate for the price paid. I did not enjoy the rolls as much and the sauce provided did nothing for the flavors. Will definitely return on my next visit.

    Wall menu
    Natalie C.

    Simply, great Vietnamese food in New Brunswick. The restaurant is simple and a popular place for takeout but great to eat in as well. The pork and shrimp spring rolls (A4) are massive and delicious, paired with an excellent peanut sauce. We both ordered bun (noodle bowls) which were MASSIVE and covered in "toppings". LOVE that many come with a little egg roll as a part of the bowls, but the noodle bowl with grilled chicken, shrimp & eggroll (N5) was full of protein and the vinegar fish sauce "dressing" was perfect with the vermicelli rice noodles. Highly recommend and looking forward to coming back.

    P7 Chicken Pho
    Lindy Z.

    When I tell you how hard this broth hit my frozen bones from the wintry weather?! It was blustery out and we came in for a delicious pho soup and it did not miss! We were greeted by the staff very warmly. She helped us with our selections and we were very pleased with how great it was. The place was spotless and it was a very chill vibe. I snapped some shots below.

    Veggie noodles with egg rolls
    Racquel B.

    So good! Ordered the veggie noodles with egg rolls and a vegetarian banh mi. Both were so delicious and the vegetables were fresh!

    beautiful artwork
    Lin K.

    A charming Vietnamese stop in New Brunswick, they have a variety of dishes to try and something for everyone. We were craving pho on our most recent trip and this shop was just down from Smashville where we had eaten the previous night. The shop was empty aside from one other patron. We were greeted by a hostess/cashier and she told us to sit where ever and took our orders. I got the pho steak and husband got the pho steak/brisket combo and we split an order of pork/shrimp summer rolls. The price is a bit higher than what we usually pay back home but once our food came it was well worth it! The summer rolls had a bbq style pork and were wrapped very tightly so the filling didnt spill out when you bite into them, a common problem I run into. The pho was steaming hot and served in a huge bowl. Once it cooled it was very flavorful and tasty. As we sat we did see a lot of take out orders going out, so much so the kitchen did get a little backed up. (We heard people had to wait a few extra minutes to get their orders) Overall if you're craving pho and don't mind paying a little extra this was a nice, quiet restaurant off the main drag serving a great bowl of pho.

    Tamara F.

    This place is so nice and clean and the staff are really nice and attentive! The food is prepared quickly and tastes fresh and delicious! The mint green tea lemonade was so refreshing and the banh mi chicken sandwich was filling and tasty!

    Thomas L.

    It's a good Pho place. I like Vietnamese food. We started with a good fried eggroll with lettuce and basil to wrap. Then we had a chicken dish and a noodle dish, both delicious. We finished off with a fried banana--an overall satisfying lunch. It was near Rutgers University, and there was a parking deck nearby. I recommend it if you search for a decent pho place near the Rutgers campus. Nicely decorated. Near campus, so many young students come to eat there. Also, the service was attentive and good.

    Cabbage salad with chicken  G3 Cabbage Salad
    Sally S.

    The food is so good and the portions are fantastic! I had the cabbage salad and chicken and the shrimp with vegetables and rice. Simple but so tasty! You can really feel it when people put in the extra touch. Pride in their work. Food made with care. Delicious!

    Grilled Pork Bahn Mi
    Greg H.

    What a great Vietnamese restaurant! My friend, Andy C. invited me over here for dinner and I was not disappointed with the decision at all. Everything was delicious and authentic. I will be there again in a few days to get my Asian cuisine fix.

    S2 Grilled Chicken Banh Mi
    Suliarys C.

    Indochine has become a staple in my New Brunswick experience. Great prices, quick service, awesome to get takeout from and doesn't lessen its quality. Had dinner here tonight and me and my boyfriend got the grilled chicken bahn mi. Interior design is charming and welcoming, and very casual. I would recommend anyone who is new to the area to check it out!

    V3. Vegetable Pho
    Sarat D.

    Excellent selection of vegetarian options. The owner/hostess was hospitable and offered me a steam tofu option with the vegetarian pho..they made it spicy and gave me sliced cut jalapeños. Well flavored with sufficient amount of vegetables, tofu and rice noodles. Look forward to visiting this place next time I'm in the New Brunswick area.

    R3. Beef and Onion with Rice
    Victoria H.

    If you're trying Vietnamese food for the first time, I wouldn't eat here. I'd recommend Pho Today or Pho Anh Dao because they are Viet owned and have authentic dishes. I wanted to try this place because it was closer and I was craving for Vietnamese food. I ordered on DoorDash Pho Tai and the Beef and Onion Rice Platter (R3) and it came within 20 minutes (that's quick in my opinion). At first glance, I appreciate the takeout containers bc you can pour the soup directly into the takeout bowl and eat from it. Other pho restaurants would require you to have a spare bowl or eat from home. The meat portion in the pho tai is okay for the price (a bit pricy from what I'm used to) and the broth lacks flavor. Im not sure what is it but its not what I'm used to. As for the Beef and Onion Rice Platter, it was dry and didn't have much sauce. I took a bite and didn't want to continue eating it. Although this place has Vietnamese dishes, it doesn't seem authentic to me. I personally wouldn't eat here again.

    V1. Vegetable Eggrolls
    Nishi J.

    My all time favorite restaurant and a true New Brunswick gem! I've been coming to Indochine since I was a freshman at Rutgers almost 10 years ago! Since then, I have introduced my sisters, parents, and anyone willing (or not) to try Vietnamese food to Indochine. Glad to report no one has been disappointed yet! The menu is vegetarian friendly and has an entire section devoted to vegetarian options. My go-tos are the vermicelli noodles with tofu and vegetables, vegetable egg rolls, and vegetarian banh mi with seasoned fries. *I may or may not be salivating as I write this out.* The fam is a big fan of the vegetable pho and vegetable spring rolls. The Vietnamese iced coffee, Vietnamese hot coffee, and Thai iced tea are also fantastic. More importantly, over the years and through COVID, the quality of the food has not changed. I enjoy the take out as much as I do dining in. I can't comment on the authenticity of the food, but this was my first experience with Vietnamese food and this is the standard to which I compare all other Vietnamese establishments. Nowhere else has lived up to the expectations Indochine has set for me. The only way Indochine could be more perfect is if it was open on weekends.

    V4 vegetarian noodle bowl

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    8 years ago

    Delicious! The service is very friendly and the food is super tasty. Tried some of the photos and vermicelli dishes.

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    10 years ago

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    Sameh F.

    Thanks for the review! Glad you enjoyed your experience.

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    5 years ago

    Eaten here a couple times. the chicken curry is so flavorful. P2 is so good all the pho's are. So very refreshing even on a hot day!

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    Sameh F.

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    8 years ago

    Been there numerous time, always very pleased with the food and the service. Highly recommended!

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    7 years ago

    This is the best place to go when it's cold out. Best pho I can find. It's clean and the service is fast. I'm coming back

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    Page 3 of 6

    Ask the Community - Indochine

    Where are the rest of the meats in the BBH? Bun bo hue needs more than just slices of sandwich meat

    The rest of the meats that are traditional with BBH are not available with our meat supplier.

    Don’t See Your Question? Ask Away!

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    Noodle is Calling

    Noodle is Calling

    4.1
    (40 reviews)
    0.1 mi
    $$

    Away from home for few nights, one of the best dinner I had, order the door dash at around 5:45pm,…read moreand delivery arrive 30 mins later, perfect timing. The spicy noodles soup and house specials noodles were exceed my expectations, beef were tender and juicy, hot soup warm away my tiredness. I recommend this restaurant.

    I ordered from Noodle Is Calling because the reviews suggested something approaching joy…read more Two stars, which is to say, I ate it, and then wondered why. The system worked beautifully at first. Their website promised pickup in 20 minutes. I left the The Heldrich Hotel and made the ten minute walk, only to find my order already being bagged. Efficiency like that gives a person hope. Hope, as it turns out, is fragile. Back in the room, I opened the containers immediately. Spicy beef noodles with hand pulled noodles in a beef and pork broth, along with steamed pork soup dumplings that had been spoken of with reverence online. The dumplings were cold. Not warm, not cooling. Cold, like they had been waiting longer than I had. They had fused together into a single tragic mass. When I tried to separate them, the dough tore open and the soup filling spilled out into the container, abandoning its purpose. How this happened during a ten minute walk is a mystery. The more likely answer is that it did not. The noodles were at least hot. The flavor was fine. Not offensive, not memorable, just present. You eat it, and it disappears from your mind almost immediately. This is a place people seem to love, which makes the experience feel like a clerical error in the matrix. Perhaps it was an off night. Perhaps I caught them at the exact wrong moment, but on this particular evening, dinner felt less like a meal and more like a misunderstanding.

    Photos
    Noodle is Calling
    Steamed Pork Soup Dumplings
    Steamed Pork Soup Dumplings
    101. Steamed Pork Soup Dumplings

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    101. Steamed Pork Soup Dumplings
    Rakkii Ramen

    Rakkii Ramen

    4.3
    (135 reviews)
    0.0 mi
    $$

    Ramen on George St!…read more My husband and I were in the neighborhood and its was really cold. I wanted soup and when passing by Rakkii Ramen, I knew that's what we will have for dinner. Upon entering, we were greeted by friendly staff and sat down looking at the menu. Besides ramen, they also have rice dishes as well. They also have bubbles teas. I ordered tonkatsu ramen and it was delicious. The hot creamy pork both just hits it home for me. I'd definitely come back here again next time to try other dishes. Parking here is off side streets or pay for parking at one of the public lots.

    I recently visited Rakkii Ramen and ordered two tonkotsu ramen--one with extra chashu (an…read moreadditional $4.00) and one with extra bamboo. My total came to $39.98. Like many people today, I'm mindful of what I spend dining out, so I expect good value for the price. Since I live in South Jersey, I brought the food home to eat later. Unfortunately, the experience was disappointing. The ramen included four slices of chashu (pork belly), but three of those slices were entirely fat with no meat. I understand that pork belly naturally contains fat--that's part of what makes it flavorful--but receiving pieces that were essentially all fat made the dish unpleasant and felt like poor quality control. I called the restaurant to share my concern, but the response was underwhelming. I was simply told the manager would be informed. When I asked if there was anything further that could be done, I received no real resolution--just a basic explanation of what pork belly is. As someone who understands the product, that explanation missed the point. The issue wasn't what chashu is--it was the quality of what was served. Everything else about the meal was fine, which is why I'm giving two stars instead of one. However, customer service matters just as much as the food. A simple effort to address the issue or offer a solution would have made a big difference. As a former business owner, I've always believed customer satisfaction should be a top priority. Unfortunately, that was not my experience here, and for that reason, I won't be returning.

    Photos
    Rakkii Ramen
    Beef Tonkotsu Ramen
    Beef Tonkotsu Ramen
    Passionfruit tea

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    Passionfruit tea
    Namli Mediterranean & Turkish Cuisine

    Namli Mediterranean & Turkish Cuisine

    4.6
    (399 reviews)
    0.7 mi
    $$

    I recently visited this restaurant and had an excellent experience. The space is well-designed and…read moreinviting, and the location in downtown New Brunswick, just off campus with convenient parking, is ideal. The Turkish Mediterranean cuisine lived up to the hype. I ordered the lebni, chicken and lamb shish kebab with rice and salad, and tried the red sauce with bread, all of which were outstanding. The dishes struck the perfect balance: satisfying and filling without being heavy or leaving you uncomfortably full. The service matched the quality of the food. The staff was attentive and friendly, and our meals arrived promptly and beautifully presented. Whether you're dining solo, on a date, or with friends, I'd highly recommend this spot. The food is consistently excellent, and the overall experience is top-notch.

    I visited Namli today for a late lunch, and everything was amazing! The interior is super clean and…read morebeautifully done. The employee was incredibly helpful when it came to deciding what to order. For appetizers, we got the hummus, tzatziki, and falafel--everything was delicious. They also give you a side of "mommy's sauce," and omg... it was soooo good mixed with the hummus. It's a secret family recipe made by the owner herself, which makes it even better! For the entrée, we ordered the mixed grill platter. My favorite meats were the gyro slices and the beef cubes. The beef cubes were perfectly seasoned--seriously next level. The rice underneath all the meat was also excellent and packed with flavor. Will definitely be back!!

    Photos
    Namli Mediterranean & Turkish Cuisine
    Gala
    Gala
    Namli Mediterranean & Turkish Cuisine

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    Veganized

    Veganized

    4.3
    (798 reviews)
    0.1 mi
    $$

    Food is astronomical I promise you this is a vegan heaven low-key service was quick with two great…read morebartenders and super fast delivery food was amazing must try. The ambiance was cool a quiet setting the darkness sets the mood of thriller effects and hand crafted sculptures almost a Gothic type of look seats were comfy most tables for four people but room for more. Great for a date night or with friends Bar on deck.

    I like vegetarian food quite a bit, but found the dishes here to be subpar. The dishes were overly…read moresalty, as if to compensate for the lack of taste. I order a few items and was disappointed by all of them unfortunately. * Raw-violi (pickled and brined beet slices, cashew macadamia nut cheese, pesto, and saffron cream, 1 star off): the beet slices were too salty; the cashew macadamia nut cheese did not taste like cheese, but more like ground up nuts; I did like their saffron cream sauce...not sure how it went with the beets and nuts, but it tasted good on its own * Mackin cheese (elbow pasta with sweet potato truffle cream cheese, 1 star off): I could taste the sweet potato, but there was no truffle flavor * Mash-n-gravy (crusted tempeh, truffle mashed potatoes, kale, carrots, and gravy, 1 star off): I have had good tempeh before, but the tempeh here was a salty, compacted soybean; again, there was no truffle flavor in the mashed potatoes; the entire dish was a goopy mess * Bananarama (banana cake, blueberry compote, and mango-vanilla sauce, 1 star off): the cake was dry and tasted like a day or two old; I did like the mango-vanilla sauce though It is sad that the condiments or sauces used for the dishes were the best part of the meal. Back to meat dishes I go...

    Photos
    Art on the wall
    Art on the wall
    Caesar Salad
    Caesar Salad
    Veganized

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    Indochine - vietnamese - Updated July 2026

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