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    Iron Age

    3.8 (239 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

    Iron Age Photos

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    IRON AGE ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Good for groups

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    Recommended Reviews - Iron Age

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    Spicy chicken , Hawaiian bulgogi
    Tania R.

    The food here is amazing. I had come previously, I tried the lunch specials this time and COCO & KEVIN was an amazing host . Love how they came every 5 minutes to check up on us ! There was about 3 tables filled when I came so no crowd which I love . Loved the ambiance .

    Arthur C.

    Iron Age is a cool KBBQ spot in the Columbia Heights, offering AYCE meat over a 90-minute period. My friends and I primarily ate the regular and Hawaiian bulgogi, as well as the spicy squid, but there are also several chicken, beef and shrimp options. For the dinner offer, the meal (not including extra add ons and drinks) is a little over $40 per person, after taxes and tip. In addition to the meat options, the servers came often to check if we wanted extra rice, sauces and side vegetables, which are included in the AYCE. Service was great with how often the waiters checked in and solid experience with Kpop music and videos playing in the background.

    Bibiana R.

    We arrived for dinner around 8 on a Sunday night. I was expecting for a wait only to be seated immediately. Service was friendly and our server was attentive. I ordered a beer and we started with beef bolgogi. SO GOOD! We also ended up ordering the spicy chicken, spicy pork bulgogi, shrimp, and seasoned steak. Our favorite was the spicy pork bolgogi because it was super tender and had delicious flavor. Idk what it was about this grill, but it made all the meat we had taste so flavorful and bbq-y. Ambience: K-pop was blasting in the background and people were having a good time laughing and eating. Dinner was about $35 after tip. This is probably one of my favorite locations compared to others bc they weren't rushing us to finish like other locations do. Will definitely be coming back!

    Soy Marinated Beef Steak (highly recommend)
    Anna N.

    $29 ayce per person, gratuity included for our 6p group. We liked cooking for ourselves. Our server Luis does good work. Watching Kpop videography while meat cooks is fun. Competitive pricing makes small inconveniences worth it. The single grill table is too small to feed 6 hungry hippos, but is perfectly ok if your appetite is reasonably hungry. Pacing was a little bit slow, but again, that's a 6 people issue. We will gladly adjust for next time (split into 2 groups, ask for next meat to arrive more ahead of time). We liked ordering the Soy Beef Steak and Brisket on repeat and will do that again next time. +++ Soy Marinated Beef Steak ++ Brisket (tad dry) + Montreal Seasoned Beef Steak + Marinated Squid | Plain Shrimp - Plain Top Blade (too dry)

    Christy Patron P.

    Hands down, the best Korean food I've had in a while! The soy steak was out of this world, and the soy pork was so tender it just melted in my mouth. The atmosphere was really cool too, with the iron age vibes adding to the whole dining experience. Highly recommend!

    Lunch Special
    Tera P.

    First time Korean BBQ and it was pretty good. All you can eat lunch special. Everything was served just on time. I would definitely visit again.

    Beef Brisket

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    4 months ago

    Zero complaints very solid KBBQ. Service is above average but it is loud and off with in ambiance

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    7 months ago

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    4 months ago

    The food was magnificent and the customer service was very nice I will recommend others to try it.

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    6 months ago

    Service was slow, asked for shrimp and got squid (allergic) and we were rushed toeay.

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    Iron Age Reviews in Other Languages

    Ask the Community - Iron Age

    Can I get a reservation?

    No reservations, only walk ins .. there's really no wait time unless they're super busy

    What are the prices ? Also how much per child under 12?

    AYCE (All You Can Eat) Dinner is $25 Ages 4-7 is $12; Ages 8-9 is $16… Read more

    Don’t See Your Question? Ask Away!

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    Joe's Seafood, Prime Steak & Stone Crab - 4 Cheese Mac and Cheese

    Joe's Seafood, Prime Steak & Stone Crab

    4.3(2.1k reviews)
    2.2 miDowntown
    $$$

    "Not Your Average Joe !" Classy Restaurants come with a certain charm the minute you enter the…read moreestablishment , and their inner decor for one reason or another ( which I can't explain ) makes you feel comfortable and at ease. Well Joe's Seafood checks every box and some others I didn't mention. The entire staff is professional, in a warm welcoming way. They ensure that your experience is a delightful one, filled with superb pampering service. And then there's the food !!! This is when I was totally floored... for starters the assorted bread basket for the table is absolutely delicious ( I literally had to force myself to stop alternating between the muffins and mini biscuits ) Since I was eating light today I ordered the seafood salad ( chilled lobster & shrimp on top ) and the salad was so fresh and had that crisp salad crunch that mesmerized my taste buds with every bite !!! DC hands down is one of the top restaurant city's in the country and Joe's Seafood, Prime Steak & Stone Crab is a big reason I can make that statement with absolute confidence !!!

    The most overpriced restaurant I've been to in Washington. No where near as good as Joe's in…read moreFlorida. $54 for a dozen of the smallest oysters I've ever seen. They could have fit in a thimble. The stone crabs were tasteless. The best was the coleslaw. It took forever to get a glass of wine and ice tea. I will not recommned it to anyone. Ambiance was OK, the place was packed. People were very casual, which surprised me for such an expensive restaurant.

    Photos
    Joe's Seafood, Prime Steak & Stone Crab - Area near hostess stand

    Area near hostess stand

    Joe's Seafood, Prime Steak & Stone Crab - Grilled Seafood Platter

    Grilled Seafood Platter

    Joe's Seafood, Prime Steak & Stone Crab - Back dining room

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    Back dining room

    Bourbon Steak - Bone in cowboy ribeye (20oz) medium.

    Bourbon Steak

    4.0(969 reviews)
    2.3 miGeorgetown
    $$$$

    When a sibling is in town and offers to pay for a meal you make the trip. My brother spoke highly…read moreabout Bourbon Steak and since he was in town invited me for dinner while he was visiting for work. The restaurant is in the lobby of a hotel. There's street parking and I believe valet but we found street parking fairly easily on a weekday. The ambiance is dim lit. Service was very attentive and seemed to pay attention to detail, announcing confirmations of no allergens within each dish brought to the table. Our water was filled regularly, suggestions were readily available to the many questions we had. I also thought it was a nice touch that your bagged items are taken off table and you are given a ticket without awkwardly taking up space while you maybe were still chatting or enjoying an after dinner drink or dessert. Quality of food was nice, can't recall the type of steak my brother tried I went with a ribeye and tried the octopus appetizer which was very tender. We also enjoyed the Brussels sprouts and whipped mash. Was definitely a meal that could easily be shared between 2-3 people.

    Consistent and delicious! I've been to a couple Bourbon Steak's and they never miss. The staff is…read morealways professional and attentive. The food is incredible. Always. We started with their bread, so good! And the tuna tartare and the French fry trio. All so good but my favorite is the truffle. We shared the rib cap which was cooked perfectly!! I mean look at that picture. One bite and I know I'm going to sleep good. Pair it with the sides, my go to is always the mashed potatoes. Can't go wrong with a meal from here. Also to note, their burgers are so good and the chocolate chip cookies for dessert are a must!

    Photos
    Bourbon Steak - Bar area

    Bar area

    Bourbon Steak - Chef Mina's truffle garlic rolls.

    Chef Mina's truffle garlic rolls.

    Bourbon Steak - Creamed Spinach, Crispy Shallots

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    Creamed Spinach, Crispy Shallots

    Mastro's Steakhouse

    Mastro's Steakhouse

    3.8(1k reviews)
    2.3 mi
    $$$$

    I had a great experience-- we went for a birthday and were sat almost immediately at our…read morereservation time. We ordered the: A5 WAGYU BEEF ROLL, OYSTERS ROCKEFELLER, BONE-IN KANSAS CITY STRIP 18OZ, RACK OF LAMB 22OZ, GARLIC MASHED POTATOES, WHITE CHEDDAR MAC & CHEESE, ASPARAGUS - SAUTÉED, and MASTRO'S BREAD SERVICE--everything tasted delicious. We ordered medium rare and it was definitely rare but we didn't raise the issue. We left full and in good spirits. The staff were attentive and personable--Kelvyn checked in just the right amount and made the experience enjoyable. There was live music and the overall ambient lighting created a relaxed and welcoming atmosphere. The bathroom was clean and the water got hot quickly. I'll be back

    I'm a Yelp Elite reviewer. I don't write reviews like this lightly. But what happened here deserves…read moreto be documented. We walked in at 7:30 PM. We didn't leave until 10:30 PM. Not because we were enjoying ourselves. Because we spent the entire night chasing down our server, Elena. It started early. My friend, a Native American attorney, asked a question about the menu. Elena didn't answer her. She turned to me and asked me to explain the menu item to her. A grown, accomplished woman sitting right in front of her. That's when we realized what was happening. She assumed my friend didn't speak English because she's an older brown woman. That's not a miscommunication. That's a assumption rooted in bias. It set the tone for the entire night. We ordered Wagyu steaks. Expensive ones. Two of us ordered medium rare. One ordered medium well. We received the opposite of everything. No one came to check on us. We had to physically hunt Elena down to flag the problem. Management eventually agreed the steaks were wrong, but only replaced one at first. We had to flag him down again for the second. We told Elena at the start that food and alcohol needed to be on separate checks for business expense purposes. Simple request. She brought one combined bill. Then when she finally separated it, the comped drink that appeared on the first bill was suddenly back on the alcohol check. When we questioned it calmly and asked for the manager, she got an attitude, walked away, and stood with other staff pointing at our table. We asked for the manager twice. He never came. She grabbed my card in a rush without taking the other person's card for the separate alcohol bill. More confusion. More waiting. The food, when cooked correctly, was fine. But no steak is worth three hours of being ignored, talked about by staff, and treated like we were the problem. Elena made it clear from the first interaction that she had already decided what kind of table we were. That's not a service failure. That's a character failure. I'll be calling management tomorrow as well. This needs to be addressed.

    Photos
    Mastro's Steakhouse - Bar area

    Bar area

    Mastro's Steakhouse - Chargrilled oysters

    Chargrilled oysters

    Mastro's Steakhouse - Caesar Salad

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    Caesar Salad

    Medium Rare - Super chewy parts of the meat that couldn't be eaten

    Medium Rare

    3.8(1.2k reviews)
    1.5 miCleveland Park
    $$$

    Service and ambiance were great! They have a very nice outdoor patio that's covered from the rain…read more The salad and bread are great. I did wish they gave a little more time between the bread/salad course and the main course, since I didn't have enough time to finish my salad. The sauce is delicious and the fries were nice and crispy. Wish dessert came with the meal for that price. The steak is definitely very low quality -- there were so many pieces that were too tough for me to even cut, let alone eat. Since they give you an extra serving, I had enough steak to eat, but it just felt like such a waste to have this giant pile of inedible steak on my plate. There was probably 3/4 of a serving of steak that wasn't so tough it was inedible, so might not have been enough of a serving for others.

    I've always had exceptional service here, but this particularly time the servers were incredibly…read morepreoccupied. It was really hard to flag them down for refills, etc. Medium Rare is a great brunch spot for the spring/summer time! Their outdoor patio is my favorite spot to be seated albeit they pack the tables like sardines. The steak frites with the peppercorn sauce is a must try. I'm not even a steak person, but as a saucy person, I love for this meal. The French toast is also crispy on the outside, yet soft and moist internally. It's the perfect balance of textures.

    Photos
    Medium Rare - Inside Vibe

    Inside Vibe

    Medium Rare - Grilled Portobello and Fire Roasted Red Pepper Sauce

    Grilled Portobello and Fire Roasted Red Pepper Sauce

    Medium Rare - Inside Vibe

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    Inside Vibe

    Ocean Prime - Truffle Fries.

    Ocean Prime

    4.3(808 reviews)
    2.3 mi
    $$$

    Delivering great seafood, prime steaks, and above all, the best service…read more Ocean Prime is the place for amazing experiences. I had an opportunity to introduce some and reacquaint others with why OCEAN PRIME is one of the best restaurants for service, food, and cocktails. When we arrived, not only did we have an amazing greeting from staff who gave us every impression that we were the most important people in the restaurant. Our server was beyond top-notch. Tiana set the standard for how a server should engage thoughtfully and helpfully. We had the iconic berries and bubbles, black, orchid cocktails, glasses of wine, and, of course, the goat cheese ravioli. For main entrées, we had an amazing special of lobster and scallop risotto, and Ribeye steaks, both Oscar-style and plain. Our side items were the jalapeño, gratin, potatoes, lobster, mac & cheese, brussels sprouts, and broccoli. The pace of service was perfect. We had plenty of time to enjoy the cocktails, appetizers, and dinner. The food came out extremely well seasoned, hot, and to everyone's liking. The general manager, Tim, took time to come by the table to make sure everything was going well and really put the icing on the cake by ensuring our entire experience lived up to the Cameron Mitchell brand. Truly, a night to remember

    Had a wonderful experience. I booked the reservation day of, including special accommodations…read moresince it was my girlfriend's birthday. A special birthday menu/sheet was on the table upon our arrival to our seats. Our waiter, Rafael, 5-star hospitality service. He gave us a thorough overview of the menu and the daily specials. He made sure to bring out my special request for the Warm Butter Cake (highly recommend)! My girlfriend ordered the nigiri, while I kept it simple with 8oz filet. Rafael recommended the mashed potatoes as a favorable side dish, and it paired well with the meal. Overall, 10/10 experience. Highly recommend if you're in the area! Again, much thanks to Rafael for making this night so special. He not only takes great pride in his work, but also carries a confident, yet serene presence that elevates the entire experience. Be sure to ask for him whenever you visit!

    Photos
    Ocean Prime - Tower

    Tower

    Ocean Prime - 14 oz New York Strip and Lobster tail

    14 oz New York Strip and Lobster tail

    Ocean Prime - The outside of the restaurant.

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    The outside of the restaurant.

    Iron Age - korean - Updated June 2026

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