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    Island Soul

    4.3 (131 reviews)

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    ISLAND SOUL ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Island Soul

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    Menu
    Patricia A.

    First of all, this place is in downtown Kirkland in an unassuming residential/business building. Don't let the lack of street parking deter you, there is a parking garage in the building. The staff is energetic and friendly. We were celebrating a friend's birthday and they really made it special. We had champagne bottle service and the service staff went out of their way to split it into 11 glasses. I was impressed. The food, don't snooze on the Sunday brunch. I had the most delicious meal, as did my companions. This island Caribbean soul food was so flavorful! I bought some hot sauce to go. This was our first time here, and we will definitely be back!!

    We loved how the plants were hung
    Wendy K.

    Beautiful space we particularly loved the mural, wall paper and how the live plants were hung. Food came out quickly as we were the first ones seated for the day our reservation was at 10am. Generous portions. Loved my Callaloo and they let me switch out the sour dough toast for a biscuit. One of the others in our group had the chef's breakfast sandwich and ate hers so fast. Another had the French toast with strawberry jam that she said was fresh almost more of a compote. My sister had the Benedict hollandaise sauce on the side think the only thing about it was that the sauce it wasn't hot. it was a little too cold and made for a thicker texture. but the flavor was good and the eggs were cooked well. Staff was friendly and helpful. Parking was free for two hours which was nice.

    Shrimp and Grits
    Renate H.

    Food: excellent portions Shrimp & Grits (4 shrimps) and plenty of grits! Ful of flavor...didn't have to add salt or hot sauce!! Chicken & waffles: light crispy crunch! Service: Friendly and attentive Ambiance: Great way to start off a Sunday with 90s /early 2000 R&B music! Upbeat and inviting. We'll be back to check out their dinner!

    French Toast
    Alex S.

    Much needed a restaurant on the East Side. It's a combination of Soul Food, Caribbean, and American. It's one of the few Black-owned businesses in the entire area, and its right in downtown Kirkland. On the weekends for lunch time they only have their brunch menu, so I was not able to try the dinner menu dishes. The French Toast was incredible and the Shrimp and Grits were very flavorful and packed some spice. Lovely establishment and they were so friendly and welcoming. Great for groups as well. I hope they continue to keep seeing more business. The food is delicious!

    Earnie G.

    Lovely and inviting space. Great food. Wonderful service. Comfort New Orleans food elevated to superb levels. Flavor galore and so many choices. A wonderful addition to Kirkland.

    Short, but excellent wine list.
    Oliver G.

    The cocktails are fantastic. Each has their own twist. The Sazarac paired Michter's rye with dark rum, while the Pop Smoke added an aged Calvados to Laphroig Select cask. Both had absinthe. I don't see fried green tomatoes on menus around here much, but these were the best I've had. The mussel curry was slurped up passionately. The halibut had an incredibly thick crust that wasn't burned, and to get it, they didn't overcook the fish. The gumbo was so satisfying, featuring loads of large shrimp. It was spicy, but that cut the richness of the sauce. Definitely come for cocktails as the bar is lovely, even if that's all you have time for, but stay for dinner if at all possible.

    Pink Corral Drink
    Carly C.

    Easily stole my Yelp heart, this might be a big statement, but I'd name this spot best find of 2023! (Probably will stay my best spot for 2024) Immediately impressed with ambiance upon walking in, immediately impressed with the live music they had, pleased that they prioritized our reservation, and over the moon about the mussels we ordered. Everything was flavorful, unique, and enticing- however if you like mussels - that for us stole the show highly recommend. The owner was out and about walking around, conversing with tables, and was beyond charming. In addition to this, we later saw a chef from the back come out to check on everyone being pleased. Amazing care and pride in the food, and it shows. The social aspect really made this a ten star experience, we are eager to return to try more, and drop in for brunch too. They check off every box that you would ever want in a restaurant, they are a good vibe, casual- yet elevated flavorful Caribbean food in a way you probably have not had before. Portions were fair, price was fair. Easily have won my husband and I over.

    Regular menu
    Ememabasi I.

    A French-Carribean spot that breathes life into New Kirkland. We learned about this restaurant from a their Operations Lead, Kat! This was the probably the best dinner decision we made this year. Please follow me as I walk through the food, the ambiance, and the service Service There must have been an event happening tonight, because we were greeted with Marci Gras beads and masks at the door from the hostess. The whole restaurant staff was friendly and communicative, which is rare in the PNW(all my Seattleites know about the "Seattle Freeze). Throughout the night, the owner Theo, our waitress Erica (sp), and the Operations lead, as well as a few others checked in to make sure we were taken care of! Hands down the best service I've had in this city Food What can I say. My compliments to the chef all around! You cannot go wrong with anything in the menu. My fiancée and I ordered four items, which I will rate below Oxtails (10/10): These oxtails literally fell off the bone. There were the exact opposite of tough, and the sauce they used the carefully lay over the white rice made this meal perfect. You only get two oxtails, HOWEVER, one of the oxtails was fairly large. The price was fair for what you get. Friend Okra (9/10): Self explanatory. I could do without the dipping sauce, but the friend okay itself was cooked to perfection Collard Greens (10/10): Self explanatory Jambalaya(10/10): I only had a few bites of this since my fiancée ordered this, but that first bite was hitting! The assortment of meats meshed well with the rice to perform a delicate dance on my taste buds! Drinks I had a cognac cocktail that snuck up on me! I don't remember the name of it but if you ask they'll know. I hi highly recommend it. Ambiance The music was jumping and was a great addition to eating here. The whole table was jamming while we are. With that said, there was a small portion of the night where we couldn't hear each other during dinner conversations. All in all, this restaurant was the perfect dinner spot for those who want to dress up a little and have a great time while they eat. 10/10 recommend, and we will surely be back soon!

    Crab cakes
    Smrithi S.

    A new French-Caribbean in Kirkland, we had to try it out. It's a cool place with friendly service. We got Crab cakes, Curry Mussels, and Blackened Salmon. I got the Water Lily Kirkland and loved it. I loved the Crab cakes, it was all crabmeat, lightly breaded. Curry Mussels were delicious, lots of flavor, loved the bread that came with it. Blackened salmon was good, I loved the corn soubise that came with it. Finally, we got beignets, and loved it. It was a great end to our meal.

    Shakshuka made with spinach and green chiles. To die for!
    Mandy L.

    This place ROCKS! Some of the best food I've had on the East Side! I tried the delicious shakshuka with a southern / Caribbean twist. It was so amazing. My buddy had a chicken biscuit sammy with onion jam and home fries that all was to die for. Do not sleep on this place! Chef was out & about and chatting with customers. I always love it when that happens! Check it out if you are on the East Side. Plus, it's black-owned!

    Oxtail Pepperpot
    Monica C.

    A friend of a friend recommended Arleana's and we intended to come here for brunch but we would not have made it before the afternoon closure so I'm glad we came back dinner. Service was fast, and we got our drinks pretty quickly. It seems like there are regulars that return often as they were pretty friendly and knew customers by name. Noticed another guy at the bar wearing VR goggles just having a ball, what a vibe! We ended up sharing our plates all around the table, We had Rasta Pasta and Oxtail Pepperpot, (not pictured) crab beignet, fried fish, and coconut corn muffins. The filled crab beignet tasted fresh and from the sound the fried crab was crunchy. Fried fish was balanced in flavor. The oxtail was very saucy, meat was tender. Personally I think the Rasta Pasta was the best thing on the menu. I opted to add shrimp but I felt the Cajun shrimp was slightly overcooked. The melted crispy cheese gave the pasta a nice variation in texture. Penne is not my favorite pasta as it tends to be cooked al dente but I really enjoyed this dish! Also not pictured are the coconut corn muffins which came highly recommended by our waiter, only because they were devoured so quickly. Honestly the coconut really elevates the humble cornbread and the plaintain butter gives it a bit of moisture. The Rasta pasta and coco corn bread will be my go-tos next time!

    Prime Manhattan
    Gregory C.

    My best friend brought me here for the first time while I was visiting WA state. I was excited because I heard so much about their sister restaurant, Island Soul, and let me tell you, they lived up to the hype. We were greeted with a friendly person, Erica, who ended up being our host. She took care of us--gave us recommendations from the menu, made sure our water glasses were filled, and answered all of our questions. Admittedly, it took a little longer for our food to come out but everything we ordered wa a tasty. I ordered the black cod and yucca root mash--highly recommend and everyone I was with enjoyed what they ordered. The space was welcoming and we found out they had private rooms and a rooftop. We had a chance to meet the owner, head chef, and bartender--all who were so welcoming and kind. I'll be returning and hope you check it out!

    Chef's Sandwich, coconut corn muffins
    Kevin N.

    I was surprised to find a new Caribbean spot open up in downtown Kirkland, so I decided to stop by on a Saturday for brunch. I didn't have to wait at all before getting seated at the bar, as there weren't many parties dining in when I arrived. I ordered a Chef's Sandwich, a side of coconut corn muffins, and an orange juice. You'd think that the orange juice would be served up immediately, but they actually only remembered to give me an orange juice once they delivered my coconut corn muffins. Within 10 minutes, the sandwich came out as well. I'll start with the sandwich. The coco bread was sturdy enough to hold its integrity while holding together the entire sandwich. The andouille sausage was extremely flavorful - salty and slightly sweet. The fried egg did have a slight crisp from the fry, and the yolk was somewhat runny, though I would've like it a bit more runny as some of my yolk was cooked through. The melted American cheese that covered the egg added a creaminess that I enjoyed as well. Lastly, the arugula added a bitterness that helped cut through all of the savory ingredients that helped to balance the whole thing. My gripes with the sandwich were that it was small and it's very easy for it to slip apart as you're eating it due to the melted cheese. The house potatoes that came as a side to the sandwich were standard breakfast potatoes. I would've liked to see them provide some sauce to accompany them, whether a garlic aioli or sriracha mayo of some kind. With so sauce provided, your only real option is to use any runny egg yolk that drips onto your plate as you eat the sandwich. The coconut corn muffins were unique in that the coconut really came through. I'm a fan of a good corn bread, so a corn muffin with coconut to add a unique sweet element was nice to see. They are dense, as you'd expect. Looking at the brunch menu before the food, the prices looked okay. However, once I got the food, I realized that the prices are relatively high given the portion sizes, despite being in downtown Kirkland. My sandwich was $20, and I think a price point ~$13-15 would be more appropriate. The fact that a side of bacon, potatoes, or biscuits is $7 is wild. With tip included, my total bill for one person exceeded $40. Perhaps the dinner portions are better, but looking at the dinner prices, those also look fairly high. Parking is available underneath the restaurant in a retail garage that is shared with the Parque Kirkland complex. There are signs saying to pay for parking, but there are also signs saying that it's free for 2 hours, which is confusing. When I went, I didn't pay for any parking, and the garage was fairly empty so not sure how much it's being monitored. The service was decent - I'm not sure if because this spot is new and they're still trying to work out the kinks, but I noticed instances where the waiters were casually talking to each other while neglecting parties that looked ready to check out, including me. Overall, not a bad spot. We need more Caribbean food around. I'm all for it. But this place slightly confuses me with it's price points that teeter towards three dollar signs ($$$) but the atmosphere is very casual, at least for brunch. Either the portions can get slightly larger, or the price points should come down a bit.

    Chicken and Waffles

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    Went for happy hour. They had good service, good food and validated parking. They serve Caribbean food.

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    Page 1 of 4

    Ask the Community - Island Soul

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    Simply Soulful

    Simply Soulful

    4.1
    (507 reviews)
    7.1 mi
    $$

    Can't go wrong whatever you order. My son is partial to the fried chicken and Mac and cheese. This…read moreis his favorite chicken place. The grits in the shrimp and grits are to die for.

    In the heart of Seattle's historic Black Americans Central District sits Simply Soulful, a black-…read moreand woman- owned restaurant. I tell my non-Asian friends that they should leave an Asian restaurant if you don't see any Asians inside. I am happy to say we were the odd ducks in this place! Love me some legit soul food. The menu is straightforward. We ordered at the counter. The food is brought to our table. The food took quite a while with big crowds coming in after us. I suspect they cook in batches as multiple groups received food at the same time. It was mostly self-service (utensils, water) until the restaurant quieted down, then we saw servers cleaning tables, etc. The Food: Combo Dinner with two sides, $26 - 5 Stars The combo plat offers two meat choices. I chose the wings and catfish. The wings are sizable and plump. Highly recommend. The catfish was a thinner cut and a bit dryer. I liked the very thin breading on the catfish, not greasy, and it tasted good with Tabasco. For sides, both the collard greens and fried okra are excellent. In fact, I say the okra is perfection! The little corn bread is just right for me. I thought the corn bread has good flavor while hubby said it was too dry. Catfish Dinner with two sides, $24 - 3.5 Stars Hubby complained the catfish was too thin. He's not a Tabasco person, so that doesn't help. I gave him two wings to calm him down. Lol. He loved the hush puppies the best. They are huge with a wonderful crisp. I agree with him! He thought the yams are too sweet; they do look sweet in the liquids but isn't that want yams are intended to be? I think he just needs to order differently in the future. Note they have a 3.5% service charge for credit card purchases. See line on the menu photo.

    Photos
    Seating area
    Seating area
    Chicken and waffles
    Chicken and waffles
    Combo Dinner with two sides, $26 - 5 Stars

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    Combo Dinner with two sides, $26 - 5 Stars
    Wally's NW Soul

    Wally's NW Soul

    4.7
    (36 reviews)
    7.1 mi
    $$

    Wally's NW Soul Food isn't just a restaurant. It's a whole experience…read more Let's start with something rare. They are actually OPEN when Google says they are. That alone deserves applause . But it doesn't stop there. The moment you walk in, the hospitality hits you. Not forced, not fake. Real, warm, and ready. You feel like they've been expecting you. Now the food... this is where it gets serious. Whoever is in that kitchen is not just cooking. They are putting their soul on every plate. Every bite feels intentional. Nothing is over-seasoned. Nothing is missing. Just perfect balance, consistency, and flavor that makes you pause mid-bite like, "Hold on..." And the portions? Exactly what a Southern plate is supposed to look like. No shortcuts. No playing around. You're getting your money's worth and then some. I don't have pictures, and you'll understand why if you accidentally take a bite before you snap one. What really seals it is the vibe. The music is hitting. The energy is right. Before you know it, you're not just eating. You're enjoying the moment. Wally's isn't somewhere you just try. It's somewhere you go back to again and again. Once you find it, you already know. You don't just eat, You eat WELL. This place isn't good. It's necessary.

    Sheesh this place is sooo good. The fact that its down the street from me is a real (good) problem…read more Get the catfish and prawn combo w mac and greens. Lawd! And the staff was great they made sure to come check on me grabbed me togo boxes water all that. And they were playing cuts. A real vibe If you are anywhere near or far do yourself a flavor and stop in.

    Photos
    Wally's NW Soul
    Wally's NW Soul has a Tasty crispy tender Shrimp po boy sandwich,and candied yams, collard greens. strawberry crunch pound cake.
    Wally's NW Soul has a Tasty crispy tender Shrimp po boy sandwich,and candied yams, collard greens. strawberry crunch pound cake.
    Catfish Dinner with Greens and Yams

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    Catfish Dinner with Greens and Yams
    Legion Sports Bar

    Legion Sports Bar

    3.8
    (276 reviews)
    4.3 mi
    $$

    The server who was moving to Port Townsend in two weeks was…read moreextremely nice sharp a beautiful personality We had to wait for our fried chicken because they had not prepared it quick enough I have to admit it was good it was very very slow in there I think there was only one other couple but I would give it a five star rating and I would go back because it had a wonderful ambience

    My best friend and I decided to check out Legion because we kept hearing about it and wanted to see…read morewhat the hype was about. I made a reservation ahead of time, but when we got there around 8 pm we realized we probably didn't need one because it was seat yourself and still pretty open. No complaints though, it made it easy to grab a table and settle in. The vibe was cool. Definitely a sports bar feel with TVs around, and as the night went on the DJ started getting set up which I can imagine makes it a fun spot on a Friday night for people meeting up after work or hanging out with friends. We decided to share a few things so we could try a little bit of everything. We ordered the catfish bites, lemon pepper wings, garlic parmesan wings, and macaroni and cheese. I'll start with the positives because the service was great. Everyone we interacted with was friendly and helpful, which always makes a difference. Food-wise, it just didn't totally hit for me. The catfish bites had a really tasty batter, but the texture threw me off a little. I personally like my catfish cooked a little harder, and these were a bit soft for my liking. The lemon pepper wings were a little too salty for me, and the wings themselves weren't cooked quite the way I like them. I tend to like my wings cooked a little harder, so these felt a bit soft and bulky to me (if that makes sense). The garlic parmesan wings were okay flavor-wise, but still similar in texture. The macaroni and cheese was okay. Nothing bad, just pretty standard. The menu itself has a good mix of comfort food and bar favorites like chicken and waffles, shrimp & grits, burger & fries....so there are definitely options to try. Overall, the service were great, the vibe was cool and I can definitely see this being a fun spot once the DJ gets going and the place fills up. The food just didn't quite land for me personally this time. I gave it 3 stars, but if Yelp allowed half stars it would probably be closer to a 3.5 for me. I'd still be open to coming back and trying a few other things on the menu.

    Photos
    Peach tings 2/5 it was strong which is good but absolutely no peach flavor
    Peach tings 2/5 it was strong which is good but absolutely no peach flavor
    Shrimp toast 3.5/5 Thick, almost Texas style toast but just a small sliver of shrimp paste. The sauce tho, so damn good!
    Shrimp toast 3.5/5 Thick, almost Texas style toast but just a small sliver of shrimp paste. The sauce tho, so damn good!
    Chopped cheeseburger 2/5 fries were super soggy with no real flavor or seasoning. Burger was pretty good but nothing special

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    Chopped cheeseburger 2/5 fries were super soggy with no real flavor or seasoning. Burger was pretty good but nothing special
    Fat's Fried Chicken & Waffles

    Fat's Fried Chicken & Waffles

    4.3
    (957 reviews)
    6.5 mi
    $$

    One of the best soul food I ever had! Hands down! Chefs in the kitchen thank you…read more The biscuit here... oh lord, prepare yourself for some mouth watering experience, bussssin! Everything was so good here, chicken juicy, mac to the catfish... delicious, this place makes you feel like home, service fantastic, these plates makes you full before you walk out that door, coming in they got some very cool photos and decoration, feeling like the 90s. Mama in here always knows best when you don't know what to eat cause she never disappoints!

    First time at this establishment I was excited. It's been on my list of places to try in Seattle…read more I was really looking forward to supporting a community that is part of the LGBTQIA+ they are also a family business well-known in the community and of color. The restaurant is very clean, was greeted by two servers working, friendly atmosphere, noise level was average and it's a smaller establishment, please keep that in mind. We ordered the french fries which are shoestring fries, side of catfish, a side of red beans and rice, and a side plate of fried green tomatoes, which comes with four bite-size pieces. Being from the south born and raised, I'm a particular about my catfish and even though the breading had flavor, the catfish to me did not taste very clean plus there was a hair stuck to the breading of the catfish. It wasn't a small hair. The mystery hair either fell in the oil or it was in the batter is my guess. Because when I went to break the catfish apart, that is when it sprung the rest of it out, there was a small curl tip sticking out of the top of the fish. Unfortunately, the green tomatoes had absolutely no flavor. I will say the red beans and rice had the most flavor. I could taste the seasoning and the spice with a little bit of heat. I also really appreciate that there was some veggies mixed in with some meat as well. The shoestring fries it's either a hit for some or a miss and for me it was a miss, but I've had lots of different kinds of shoestring fries from multiple locations, and different states. It's a hard one to make. They were fried crispy and excellent. I would say it's more of the seasoning that was a dislike. The decor throughout the restaurant was beautiful to view. There are photos of the owners their family and friends. Not only could I see the love and commitment put into this restaurant, but also I could feel it as soon as I walked in. My takeaway is for the cooks to wear hairnets and if they have beards, to also put nets on their beards to further prevent hairs falling into people's food. Fried green tomatoes are not an item that can be found at most restaurants. It's easy to make but definitely the seasoning on it could be improved. Also, possibly just going simple with the seasoning like salt and a little pepper on the shoestring fries, sometimes keeping it simple is the best. A topic I want to touch on, not because I got it, but because going through the reviews prior to coming not too many people were discussing the waffles and this was a direct witness of what I could see. I did not taste it so I can't describe how the waffles tasted, but they look like they were cooked golden brown, which was nice but they are I would say more on the thinner side than what I usually see at places that serve chicken and waffles. If you are reading this review and you are looking for a place that serves you a nice thick waffle please do not come here because you will be disappointed, and I do not want people being disappointed when they are looking for something in particular and they end up ordering something that they did not want. Besides my recommendations, as I mentioned, this is a place that is full of love and commitment and I appreciate the community that has supported this establishment. It is not easy keeping a restaurant open and it's even harder these days being a person of color to even have your own establishment. As always, my friends be safe out there. Thank you for reading this review and I'll see you at my next bite *=*

    Photos
    Seating
    Seating
    Fat's Fat's Sampler with chicken thigh, fried mushrooms and greens (not pictured)
    Fat's Fat's Sampler with chicken thigh, fried mushrooms and greens (not pictured)
    Inside

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    Inside

    Island Soul - caribbean - Updated August 2026

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