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    Island Way Grill

    3.6 (1.1k reviews)
    Open 10:00 am - 1:30 pm, 4:00 PM - 9:00 PM
    Updated 2 weeks ago

    Island Way Grill Photos

    Business Info

    ISLAND WAY GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Island Way Grill

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    Reviews With Photos

    Christina B.

    Another great meal we always enjoy coming here. We started with a nice Pinot Grigio and their bread service which is always a favorite. Had a salad and went with the Volcano Roll, so good. We also ordered calamari to start (along with the bread), and everything was fresh and flavorful. My husband had the pork chop, cooked perfectly to his liking. Consistently a great experience every time we visit.

    Raspberry Martini
    Jonathan S.

    I would have given a higher score but a few things that happened cause me to give a 3 star rating. I'm disabled at the moment and upon arriving all of the handicap spaces were taken with high end luxury vehicles. These were allowed to park there because of valet workers and when my stone crab was boxed up I was missing one and at $45 dollars a lb I was a little upset about that. We had a reservation at 3pm but because of heavy beach traffic we got there at 310pm. But two couples who arrived after us and also with 3pm were seated before us. So once the second couple was sat I inquired about it. That's when we were finally sat. Once we were sat things were going really great. This is our favorite restaurants in the Tampa area. It's on the water, causal attire, great food and worth our 1.5 drive. The food is also terrific m. So my wife and I eat like birds so we often split meals. We ordered a 22oz steak, lobster tail, scallops, shrimp with appetizers of crab claws and oysters. And for good measure a salad which was really good with hot bread "yum". Our meal was amazing as well as the service we received from our server. We had so much food that we ended up packing it up and bringing it home.which

    Cannoli

    Whenever we first walked in, we were immediately impressed by the fresh decorative flower arrangements, the stunning bar, the wine cellar, the spotless cleanliness, the modern atmosphere, and the open kitchen. The steaks were displayed in a glass cooler where you could admire their beautiful marbling and freshness. They also had fresh oysters on ice along the kitchen and desserts beautifully displayed, which made everything feel upscale and inviting. We sat outside, where we were treated to a gorgeous view of the bay and the boats. As if that wasn't enough, we even got to watch dolphins swimming through the harbor! Our server was friendly, attentive, and clearly well-trained. She kindly replaced my Coke without hesitation after noticing it had come from the outside bar and was flat. All six of us ordered the $25 Early Bird Special, which included a salad, warm sourdough bread with herb-infused olive oil, an entrée, and dessert. I expected my house salad to be pretty standard, but it was anything but. It came with fresh radishes and an absolutely incredible house dressing that really stood out. For my entrée, I chose the meatloaf. It was incredibly moist, packed with flavor, and topped with crispy fried onions and a balsamic glaze that paired perfectly. The combination reminded me of Thanksgiving dinner at my grandmother's house in the best way. The mashed potatoes were clearly made from fresh potatoes, with a few rustic chunks left in and seasoned perfectly. We finished with the cannolis, and they were the perfect way to end the meal. The shells were crisp and fresh, while the filling was rich, smooth, and perfectly sweet without being overwhelming. They tasted homemade and were finished with just the right touch of powdered sugar and chocolate. Even though we were already full, we couldn't stop eating them. They were easily some of the best cannolis I've had and left us ending the meal on a high note. To top it all off, it started pouring rain while we were dining outside, and our server did everything she could to make sure we still had an excellent experience. I would absolutely come back for the $25 Early Bird Special--it's one of the best values I've found. Next time, though, I'm definitely ordering one of those beautifully marbled steaks!

    Wednesday night special menu
    Roly P.

    We had a wonderful experience while dining at this establishment. The service was top-notch. The libations and the wine were very good. This place has been a staple for decades in the same location. Please refer to the pictures for the delicious food and drinks that we enjoyed. Cheers

    She Crab Bisque
    Jerome P.

    The food is great and prices are in line, wait staff is great, but serving across the table and across another lap is inexcusable. This falls on management and I have known this since I was 14. Food should generally be served from the guest's left side using the server's left hand. However, if the food is pre-plated in the kitchen, it should be served from the right side. It shouldn't matter if one is eating in an upscale restaurant or not.

    Dessert trio
    Brigette T.

    Beautiful spot & absolutely delicious!! My husband and I ate here for our anniversary. Reservation was during sunset, and we sat outside by the water. It was lovely. We both ordered filets (one order's filets were wrapped in bacon). They were cooked perfectly and tasted great. We also had a jumbo shrimp cocktail appetizer which was excellent, along with a dessert trio (so good!). Our server was attentive and polite, also knowledgeable about the menu. Everything about this meal was wonderful. Do yourself a favor and eat here ASAP!

    Addessa J.

    The ambiance at islandway grill was very nice. Music was up to date as well which allowed you to still be able to have a conversation. We enjoyed the brunch. I will give it a strong 3.75 due to the price of $45 per person. Even though the food was good, I did not eat anything that blown me away and made me want to go back for seconds. I think they need to have some other options available that you can pre-order on the separate menu that would be fresh. The waitress that we had she was very attentive and she was super friendly.

    Scallop crusted sea bass.
    LB B.

    Wow, wow! Had the scallop crusted sea bass and it just melts in your mouth!! So good I asked for the recipe! Salad and potatoes are fine but the herbed oil for the bread was so good! The service from Konner was great. Views of the skyline is so nice.

    Barnie J.

    We are in Clearwater for my twin nephews college graduation, and my sister-in-law booked this spot because she had an amazing brunch here once--and it didn't disappoint! We had a party of 11. You valet upon arrival, and as soon as you walk in, you know you're in for something special. You see the sushi bar, steaks being prepped, and a lively bar area buzzing with energy. We chose to sit outside for the beautiful waterfront view. We had the pleasure of being served by Emily, and I won't forget her name--she was an absolute gem. Smiling, attentive, and truly present. I made a special request for my nephews, and without missing a beat, she said, "Of course!" with a big smile. The food was absolutely out of this world. I highly recommend the Caribbean Snapper, the bacon-wrapped filet, and the sushi boat--it's a must! And if you love bread like I do, you're in for a treat: hot, fresh, and delicious. You have to try this spot. It's now a must-visit for every trip I make to Clearwater. Huge thanks again to Emily!

    Mahi Mahi blackened
    Anh T.

    I love the food here so much. Especially the brussel sprouts which are stir-fry-like in a soy sauce. I had the catch of the day which was the mahi-mahi & I haven't had a nice fresh one since I was in Waikiki beach in Honolulu - it was absolutely mouth watering delish! Their bruschetta with salad greens, thick cut fresh crunchy beef tomatoes, big thick cut fresh mozzarella was to die for, again, the freshest I've ever had prepared for a dish like this, the bruschetta was lightly toasted, however, did not have a flop but was not totally crunchy which I like so then I can pile high with more of the salad drenched vinaigrette. My bestie got the burger & he said he loved it. He also loved the candied maple bacon too. We sat at a high top in the bar area closest to the main entrance which was FCFS, very nice to grab that type of seating without a resy! We really wanted to sit outside at their bar on the water, however, it was def hoppin' out there full to the max! Our server was very attentive & the food came out fast knowing how crazy packed & busy the place was for a Saturday night dinner.

    Jamie B.

    I can't say enough wonderful things about this place! Beautiful outdoor seating, friendly and knowledgeable staff, and of course incredible food!

    Caesar Salad

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    2 months ago

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    4 months ago

    Beautiful ambiance and amazing service. Food is good but not over the top amazing. Early bird dinner specials before 5 are great.

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    3 months ago

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    1 year ago

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    1 month ago

    Everything went well! No remorse, no complaints, all good and ready to go back. My mouth is watering as I type.

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    3 months ago

    We went for Mother's Day with mom! First time for me and it was delicious!!! service was amazing too

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    3 months ago

    Love their outdoor seating! Service was great! Great vibes and fresh seafood in a convenient location!

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    5 months ago

    Jonas is the best server on planet earth. The hogfish was delicious. Tiramisu an absolute banger. Namaste.

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    Island Way Grill Reviews in Other Languages

    Ask the Community - Island Way Grill

    Do you need reservations for Sunday brunch?

    It's a good idea especially if you want a deck or window seat. Love this place

    Is there vegetarian options?

    Yes, they have several salads and a poke bowl!

    Is there easy parking?

    Yes.

    What is the wifi password?

    It changes

    View All 7 Questions

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    Ocean Hai

    Ocean Hai

    3.9
    (359 reviews)
    0.7 mi
    $$$

    What a beautiful and delicious experience we had at Ocean Hai. It's a level of elegance we wanted…read more The overall look from the entrance, the food, and the gorgeous patio is a must add to your list when in Clearwater! It was crazy hot so we couldn't sit on the patio but at sunset it was still a stunning view. Kalby was an absolute pleasure to be serviced by. She was attentive and used her talents to help recommend entrees from the menu. Our starter was the bulgogi skewers which were perfectly balanced with sweet and Korean spice. The edamame was our least favorite dish. I did discuss this with kalby and the manager. The idea was there but poor execution. The gochujang sea salt...the gochujang just wasn't there and once you ate that top layer all you got was oily edamame, so much oil...you wouldn't need chapstick for the rest of the day. Then wins though came from the cocktails. Ours were delicious and my old fashion was spot on. Also in the win was the sunset sushi, beautiful and fantastic, along with Korean crispy chicken. The peanut sauce was the perfect balance to that meal. Now...what we also loved that should be permanently on the menu was the mochi. We had 4 of them and they were wonderful! Everyone should be able to experience these. But ocean hai on your list as a must try place for sure.

    First thing's first, the ambiance at this place when the sun is setting is absolutely worth having…read moredinner here. We had the nicest table right on the patio overlooking the beach and it was fantastic. Our server was pleasant when she was around, but it seemed like she went missing for long periods of time and always right when we seemed to need something. Service was generally slow and the restaurant wasn't super busy when we were there. Food was mediocre at best. We started with the bulgogi beef skewers and the ahi tuna apps. The skewers were sort of dry and chewy...and I don't know that they tasted like bolgogi. The tuna tartar app tasted heavily of lime and nothing else and the cuts on the tuna were pretty messy and made it a bit difficult to eat. The grouper entree was okay, but the piece of fish I got looked like a baseball in that it was thick and sort of round? It made it just kind of tough and overcooked on the outside and a little undercooked on the inside. The chicken fried rice was good, but nothing to write home about.

    Photos
    Exterior
    Exterior
    Salmon and ramen with Parmesan crisp
    Salmon and ramen with Parmesan crisp
    Sun set!

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    Sun set!

    Island Way Grill - sushi - Updated August 2026

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