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    Islands Fish Grill

    4.6 (425 reviews)
    Closed Closed

    Islands Fish Grill Photos

    Business Info

    ISLANDS FISH GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Islands Fish Grill

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    Crab Cakes Caprese
    Sky L.

    Islands Fish Grill is a small, cozy spot in Indialantic that fills up quickly -- and with that comes a lively (sometimes loud) atmosphere once the tables fill.. but it's worth the small distraction, as everything we tasted was incredibly fresh and worth the buzz. Our server Miles was super charming, funny, and made the evening feel easy and fun. Service like that makes all the difference. We started with oysters, and I love that they offer them in so many preparations. The raw were briny and bright and the broiled with spinach; I'd happily order again. The crab cakes were next-level -- thick, rich, perfectly fried, generous and paired with basil pesto in more of a caprese style. Hands down, the best crab cakes I've EVER had. For entrées, I went with the special: sheep's head (don't worry -- it's a fish, not an actual sheep's head!). The fish was delicate and cooked beautifully, topped with an onion crust that came with a sauce so good they should be bottling and selling it. On the side, I had the fried spinach -- which deserves its own standing ovation. It might honestly be the best spinach I've ever had cooked any way, anywhere. The whole experience felt like one of those meals where every dish had a highlight, and I left already planning my return. Between the fresh seafood, a few unforgettable bites (that spinach and those crab cakes!), and Miles' friendly charm, Islands Fish Grill is a gem I'll be revisiting soon.

    Onion Crusted fish
    Pam H.

    What a fantastic dinner! We loved everything about this place - from the excellent service (Miles was our server), to the delicious fresh seafood. We started with a glass of wine (with some assistance from our server - he had outstanding recommendations). Then enjoyed fresh fish, grits, fried spinach, mashed potatoes and tasty clam chowder. We ended with a slice of key lime pie. Everything was perfectly prepared, made to order and a terrific introduction to the Melbourne area. Many of the diners were obviously locals enjoying a Friday night out - and I can see why!

    onion crusted sheepshead fillet
    Jordan A.

    hands down one of the best fish fillets of my life. Got the onion crusted sheepshead fillet with grits and broccoli, cleared my plate. Wife had some incredible scallops and the kids penne pasta was top class. wrapped up with a slice of home made key lime pie, incredible all around.

    Onion Crusted Snapper, Fried Spinach, and Grits.
    Jerome M.

    This place lives up to the hype and ratings!!! 10 Star Meal!! You need to get the amazingly delicious onion crusted snapper, fried spinach, and Grits!! Snapper was a mix of salted onion crust sitting on top of a sweet sauce...perfect blend and cooked perfectly as it was tender and moist. Fried spinach was uniquely addicting...I wanted more! Grits were great...smooth with some texture and blended well as the right starch for the dish. Ambiance was nice. Bar was empty on a Wednesday night and has about 10 seats. Service was fantastic even if it was just 4 servers. They have beer, soda and wine for beverage options. Parking is free at the back and shared with beachside cafe. You need to go, you won't be disappointed!

    Key lime pie
    Nadeen S.

    Dinner last night was so good that my partner suggested I lick the plate. I didn't because it is a restaurant but yes it was that good. Start with the appetizers - we went with their potato skins which were alright but the shrimp appetizer was outstanding. I would go back just for that but then I would have missed the main course. I had the onion crusted snapper and my companion went with a mahi-mahi blackened special. They were both incredible. As for dessert, I usually skip that but the mention of creme brulee lit up my eyes and that was all she wrote. I tasted his key lime pie which was also delicious. The best meal I have had in awhile.

    Half eaten onion crusted grouper.
    Allison J.

    Parking can be a bit tricky but well worth it. Our reservation was for Saturday evening at 7:00 pm. Our table wasn't ready immediately but the hostess was so sweet. Based on other reviews we got the Thai Shrimp & Bacon Citrus Chips as starters. The shrimp was good but the Chips were AMAZING. My husband said it was like movie theater popcorn, you want to stop eating them but just can't because it's so good. I got the grouper special with a pesto parm crust, broccolini, parm grits. My husband got the onion crusted grouper with broccolini and house side salad. Both grouper were very good but we both preferred the onion crusted. The grits were so creamy and seasoned beautifully. We both said this was one of the best meals out we've had in awhile. As a note, they only serve beer & wine which wasn't a problem for us but patrons should be aware.

    Thai chili fish chowder-Soup of the Day- very good and quite rich
    Kat S.

    I really enjoyed my food and interactions with the staff. The place is situated in a wacky building off a side street on the busy road and you enter into the back of the it to get to the hostess stand. My server, Yanni, thoroughly explained my dining options and I decided to with the special menu in which has a list of starters, some entrée choices and dessert. A really unique approach to crab cakes was where I landed and I wasn't disappointed. I highly recommend this place!

    Tasty

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    2 months ago

    Excellent food, service! The restaurant is a perfect mixture of lively, but not too noisy. Thank you for another great experience.

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    Service was great. However, if you're a fan of fried, great, other than that good. Good ambience.

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    6 months ago

    Great customer service, Thiago took good care of us, very friendly. Great food, live tuis place.

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    6 months ago

    Hotel mgr unhesitatingly recommended this. It was excellent. Staff very friendly. Xxxxxxxxxxxxxxxxxxxxxxx xxx

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    Excellent fresh fish every day at good prices with very friendly service and a nice wine list that has very good prices.

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    1 year ago

    Absolutely some of the best seafood and service I've ever had! It's on the expensive side, but the vibe is nice and waiters are great.

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    2 years ago

    Good food, great service. Try the onion crusted fish with fried spinach, it's delicious and unique.

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    4 years ago

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    Page 1 of 11

    Ask the Community - Islands Fish Grill

    Is there outdoor dining?

    Yes two small tables on 5th Avenue

    Don’t See Your Question? Ask Away!

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    Skewers Mediterranean Grille - Greek salad

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    Finally came in to try this after saying we would for 6 years! Everyone raves, so we knew we needed…read moreto give it a try. Seating was friendly and fast. We came in early, between 4-5, and there was only 1 other table in the dining room. Unfortunately, they decided to sit us right next to that table. As a couple looking for a romantic dinner, being seated next to a loud business-talking 4 top when there was literally every other table available is disappointing. But, we didn't want to fuss so went with it. Service took a minute to get to us, but it gave us time to study the menu. Ordered draft beer and wine. The wine was off, and so later I politely asked to change it to something else. She did not hesitate, the wine was removed from the bill, and the cocktail that came in place was FANTASTIC! Server was super friendly and nice and fast for the rest of the visit! Ordered ribeye steak entree and surf and turf (filet) entree, both medium rare. My filet was great. Excellent flavor, thick, and a HUGE area of medium rare inside. The ribeye was a little less amazing. Thin... maybe 1/2-3/4 inch. Wish we would have known this. When you order a ribeye medium rare that is that thin, it doesn't have enough time to sear the outside correctly or cook off any fat, so it doesn't develop the flavor you're expecting. Husband said it had nice seasoning, but he would order the filet next time. I would recommend to the restaurant that they get thicker cuts and charge a little more. My glazed shrimp was GREAT, and the sauce dripped down into the rice. Both of us loved the shrimp, rice and veg. We couldn't pass up dessert, so we had the banana cream coconut cake. DELISH! What a great combo of banana cream pie and coconut cake flavors. Overall, we'll definitely come back! But I wouldn't order the steak entrees again. We both thought a filet and shrimp skewer combo sounded like an excellent choice next time. But... we noticed this wasn't listed on the menu. So it's not clear if we'll have to order two skewer plates to achieve that (which would be ridiculously expensive) or if they have add-on skewers that are priced per skewer without the salad/rice/veggie tack-on. Would be nice to have that info on the menu so we don't have to ask, but we'll figure that out when we return. Of note - the place was half full when we left at 5:30 on a Thursday! That's a really decent showing, in my opinion. Definitely a compliment to the restaurant to be so busy, so early, on a weekday night. All in all, loved the interior, the service, cocktail selections, and most of the food. I can see why everyone enjoys this restaurant!

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    Islands Fish Grill - seafood - Updated August 2026

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