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    Jaime's Restaurant

    3.8 (223 reviews)
    ModerateAmerican
    Closed 11:30 am - 9:30 pm

    Jaime's Restaurant Photos

    JAIME'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Jaime's Restaurant

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    Reviews With Photos

    Cajun Mahi Mahi Tacos with rice
    Petra E.

    We were so happy to see Jaime's reopen this week! We got Marinated Grilled Chicken and the Cajun Mahi Mahi Tacos - both great choices. They swapped out mashed potatoes for the rice for me and it was a fabulous combo. The chicken was flavorful and the veg (a squash combo today) excellent, even for me, and I'm not usually a big squash fan. I'm still eyeing both the Apple and Caprese salads and several of the sandwiches for next time, but the grilled chicken was so good I might just repeat that one. [[HIGHLIGHT]]The new interior is gorgeous - a very clean and more spacious look.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We sat in the dining area by the front windows. This was very comfortable - they definitely have excellent A/C.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I'm looking forward to trying the deck area at some point, too. It's tucked in at the back between the buildings and they seem to have done a lot of work on both the new structure and landscaping which all looks great.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The front entrance is all redone, too, and seems very accessible.[[ENDHIGHLIGHT]] Service was excellent - we were greeted and seated immediately on arrival. Our server was a returnee from before the floods and super friendly, helpful, and knowledgable. She went out of her way to check on the ingredients in an item after realizing I'm not an onion fan, even recommending a substitution. This was a wonderful extra mile effort and much appreciated. All around a perfect experience.

    Mac & cheese with broccoli
    Delaney W.

    The service we received at Jaime's was excellent! Very friendly staff and we appreciated the large food portions. The truffle fries and bacon aioli especially stood out, and I really enjoyed the mac and cheese.

    a large red fire engine
    James F.

    Excellent food, friendly wait staff. It's a fresh take on American food with some other various influence thrown in. I split the Korean short rib Mac and cheese with my coworker, and got mahi mahi tacos for myself. Both very wise choices. According to our waitress, all the menu items are of equal greatness. Definitely worth going back to several times to try it all. If you're a history buff like myself, this is space is also inside an old mill of some sort. I only found this out upon walking to the bathroom (outside of the restaurant itself) and passing by several large pieces of old machinery.

    Entrance
    Glenn C.

    Party of 3 with 6:30 reservations, we were seated immediately, place was hopping quite a few families with kids tonight finishing up early dinners, waitress came and grabbed a drink order, teamwork makes the dreamwork and after a bit of a wait our drinks arrived but brought by someone other than our waitress, no problem if they ask us for an appetizer order- (they didn't) no worries waved down our waitress and got an app order in and she took our order- again a different person brings our appetizer, no problem if they notice our drinks are running low- (they didn't) again no worries flagged down our waitress got a 2nd round, both siracha Maple glazed salmon meals come out brought by another server and there was a good wait before the 3rd dinner bourbon tips came out, long enough to wave for the waitress but then they were on the way out. The food was delicious- everything was cooked to perfection, the owner was once again hustling about but never came in our area tonight. Unfortunately you guys set the bar so high service wise on our last visit it was a bit lackluster tonight and just ok on the service side but the food shined you to another 5 star review and if you haven't been here it is still a MUST TRY!

    Restaurant week brownie sundae
    Diana K.

    We were here for dinner on a Saturday evening during restaurant week and sat at a high table at the bar. Our waiter, Andy, could not be more friendly, attentive and cheerful. The hubby and I both ordered the tenderloin steak tip from the pre-fix menu which each came with a soup or salad and dessert. The garden salad was huge and very fresh. The tenderloin tips were requested medium rare for me and medium for the hubby. My first bite was VERY tough but others were "ok". None were melt in your mouth. A few of of my pieces had a huge gristle, which contributed to the toughness. Mine were cooked a little bit more than medium rare but the hubby's were cooked more than medium but we kept the tips and didn't make a big deal out of it. A nice portion (about 6 or 7) for the offering. The steak fries and asparagus were excellent...tons of fries. Then came dessert...we both ordered the brownie sundae. Instead of a "piece" of brownie it was more like a mini-loaf of brownie - HUGE. Served with whip cream and a scoop of vanilla ice cream. Neither of us could finish it and we're still eating it days later at home. Overall, the value, service and the quality of everything except for the steak tips was a 5 and we'd the steak tips a 3. Looking forward to catching the next restaurant week!

    Pomegranate martini

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    Review Insights

    15 years ago

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    8 years ago

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    9 years ago

    My boyfriend and I have been coming here for years. Great food, lovely staff, and fun atmosphere! Never change Jaime's!

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    14 years ago

    Nice ambience, good service. Food was ok. Pretty pricey on the wine.

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    10 years ago

    A solid, upscale bar/American bistro atmosphere. Not too fancy, not divey. Cool location.

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    9 years ago

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    10 years ago

    This is a great place. I had the ribs. And yes they were perfect. This is my experience! Certainly, you should try it. It's well worth it.

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    9 years ago

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    11 years ago

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    11 years ago

    Good food enjoyable experience.. Pub food menu... Good service . Good for families too. Interesting and relaxing atmosphere .

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    11 years ago

    Great place for dinner and drinks after work. Love their nachos. Great staff. Great owner.

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    11 years ago

    Great local restaurant in North Andover to visit for lunch or dinner. The service is friendly & the food is tasty!

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    Page 4 of 6

    Ask the Community - Jaime's Restaurant

    Is there outdoor dining?

    There is an area with tables. Big space inside. They have protected shields in between booths. They were cleaning throughout between parties. Server indicated short on staff been trying to hire; both owners very involved the restaurant's success.… 

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    Brix Grill

    Brix Grill

    4.3
    (67 reviews)
    3.0 mi

    We went to Brix Grill about a week ago, and this place never disappoints! We sat at the bar for…read moredrinks, apps, and dinner, and Evelyn was our bartender. She was incredibly attentive, friendly, and perfectly paced without ever rushing us. The drinks were well-crafted and delicious. We loved the crab cakes and wings as appetizers -- the crab cakes were so generous they could easily be a full meal. For dinner, we both had the Brix Burger, cooked perfectly with a great char and tons of flavor. I love the cozy vibe while still being able to watch the game. Even when it gets busy, the service stays excellent. The whole staff is friendly and attentive. We can't recommend Brix Grill enough -- and if you go, ask for Evelyn!

    Reasonably okay lunch spot but dinner wasn't great. I will give them credit, they are trying... but…read morethe cocktails with a burnt piece of rosemary for a "smoked" flavor were absolutely terrible (first time in my life I didnt finish a cocktail). It was like drinking liquid used to extinguish a burning christmas tree. (also this was paired with a fruity pink drink....not really a great combo) Dinner was overall fine but nothing really to right home about, crab cakes were great but the fried calamari had zero salt on it and was a bit chewy. The chicken florentine wasn't bad but it was not a thinly pounded or sliced piece of chicken that was pan fried....it was a whole breaded chicken breast that was deep fried. The service was good but it didnt make up for the food being just okay.

    Photos
    Brix Grill
    Salmon... very flavorful cooked well.
    Salmon... very flavorful cooked well.
    Boulvardier... showed the bartender one of our favs

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    Boulvardier... showed the bartender one of our favs
    Grassfields Steak & Seafood

    Grassfields Steak & Seafood

    4.0
    (529 reviews)
    2.8 mi
    $$

    Food was good as always, we have eaten here many times in the past…read more The service was not good at all, the waitress seem distracted and slow, especially when we asked for the check, it took her like 10 minutes to bring it. Ambiance good as always.

    Grassfields reminded me, in a nostalgic way, of a restaurant at which I worked in my college years…read more The decor, the ambiance, the wine list, the service, and the menu items, all contributed toward that. I suppose "rustic" would be a good term to describe the interior. The menu offers steaks at prices you'd have a difficult time finding elsewhere in the area, plus chicken, lamb, veal, and interesting specials. Our large group was seated over two tables, which worked well for us in terms of quality conversation among interested folks. Service was quick, friendly, and professional, and all our dinners came out at the same time. We ordered a few appetizers. They were good but a little inconsistent. The mozzarella sticks, homemade, were a little unconventional, with a panko-mozzarella crust. Better, in my opinion, were the buffalo chicken tenders. I mis-read the description of my Argentine Bowl, thinking it was more of a salad. It was steak tips, avocado, tomatoes, and black beans over rice, quite tasty. The person sitting next to me ordered a dinner special the lamb shank osso bucco. While the meat was delicious and tender, it could have had even more seasoning on it, and there was an unexpected amount of fat on the shank. Parking is a little awkward given the shape of the shopping center, and the location of the restaurant. It was nice to see signs designating spaces closest to the restaurant reserved for their customers. This restaurant was the go-to restaurant for the family hosting the dinner event. I can understand why, and I wholeheartedly agree.

    Photos
    Zucchini sticks
    Zucchini sticks
    Pre-meal bread and butter
    Pre-meal bread and butter
    Coconut shrimp with orange horseradish dip! Shrimp huge and meaty!

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    Coconut shrimp with orange horseradish dip! Shrimp huge and meaty!
    Dreo

    Dreo

    4.2
    (59 reviews)
    8.5 mi

    Everything was perfect Sat at the bar…read more Drinks were tasty and food was delicious Bartender Charlie was spot on Will be back for another visit

    We chose to have Easter dinner at Dreo and I am so so glad we did! Before we even got there I had…read morecalled a few weeks before to add a person to our reservation and they had no problem with it which was quite a relief! We had a party of 7 and we were very excited to finally try Dreo. We started with 2 orders of the calamari and the spinach dip special. My husband noticed the calamari also had shrimp which I am allergic to. They happily removed the shrimp but unfortunately it's fried in the same oil (which is completely logical) but everyone at our table (besides me) throughly enjoyed the calamari. I cannot even begin to explain how good the spinach dip was. I'm not sure I'll have want to eat spinach dip without garlic bread again!!! Next up entrees: 2 ribeyes, 1 NY strip, 1 Korean BBQ Bowl, 1 Soy Maple Glazed Salmon, and 1 Tuscan Fried Chicken. I am newly pregnant and to be honest I was not looking forward to eating out because my go to is rib eye but I refuse to eat well done meat so instead I ordered the Tuscan fried chicken. I also asked to sub the mashed potatoes for truffle fries and the veggie medley for green beans. They had no problems with my requests which I loved. I loved every single bite of my chicken and I actually stopped caring that I was missing on steak! In fact every single person at our table loved everything they ate too. We ended our meal with cookie skillets and again absolutely delicious! Now our meal was fantastic by itself but I have to say our waiter Brett was just as amazing!! He couldn't have done a better job and he totally rolled with our parties over the top personalities. Even if the food wasn't outstanding we'd go back just for the service! I really hope of the owners or managers see this; Brett is fantastic and deserves praise!! We will definitely be back and since I still have about 7 and half months to go I will be coming back for more Tuscan fried chicken soon!!

    Photos
    Host station
    Host station
    Cauliflower wrapped in rice sheets!
    Cauliflower wrapped in rice sheets!
    Dreo

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    Jaime's Restaurant - tradamerican - Updated August 2026

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