Breakfast is really good but the coffee is like dishwater they need to learn how to make a decent…read morecup of coffee Kim is a excellent sever Patio is nice for breakfast

Stopped into Mulligan's Beach House Bar & Grill for a Bloody Mary and a few small bites after last…read morenight's home cocktail experiments took a hard left turn into chaos. The waterfront location is definitely a plus. Hard to complain too loudly when you're sitting near the water with a breeze rolling through and boats drifting by. Service was genuinely good, and the Bloody Mary definitely looked the part. Tall glass, spicy rim, tasty shrimp perched on top like it had somewhere better to be. Unfortunately, the cocktail's flavor was duller than last week's dishwater. This one was definitely more BM and less Bloody Mary. The Margherita flatbread followed the same script. Perfectly edible, but completely forgettable. Like someone phoned it in long distance and left me hanging. Flat and flavorless. Strike two. Now the fried fish bites? Different story. Hot, crunchy, flavorful, and exactly what beach bar food should be. Those little guys understood the assignment and saved the day. Next time, I'm sticking to cold beers on tap and bar-food basics. Sometimes the safest harbor is fried seafood and a cold draft beer.

Wow! What a disappointment! The server ( I think her name was Ellen. Although she did tell us…read morethat) and the obviously not made in house , carrot cake. Are the only reason I gave it one star. We started with fried calamari. It came out way too fast to have been made to order. It was a tad over fried, so it was rubbery. Tasted like the kind you buy frozen . You know, already breaded. The order was a large quantity , but that doesn't make it good. I ordered shrimp & scallop Pomadoro. The hubs ordered linguine with white clam sauce. That had 2 clams in shells on the top of the pasta, and the rest was canned clams. Believe me, You can tell. My dish was almost fair. The menu read tomato basil cream sauce. More like marinara with a touch of cream. A leaf of basil chopped up on top. The shrimp, scallops & pasta were cooked well, but the almost raw garlic and heavy handed on the salt took away from what might have been an acceptable dish. We also had minestrone soup. Could have fooled me. There was not a bean to be found. The pasta was pastina & it had some type of shredded meat?? Lastly, the coffee was not drinkable. We've heard people, at times , say they have had coffee that tasted like dishwater . We never experienced that until tonight. I ordered decaf & the hubs had reg. They both sucked. One sip was all it took. . We didn't mention anything to the waitress as it's not anything to do with her. But I will write this review as well as a google one. The place was packed. It's dark in the front room . It was ok in the side room where we were. Typical Italian decor. Wine bottles on the walls, that kind of thing. Again we were really disappointed. It's hard to spend $125 and not really enjoy it. Now we know. Armani's in downtown Vero is 100% better. We went there 3 days ago. I will write about that place as that will receive 5 stars. Oh and don't bother with the extra calories by eating the garlic bread . It was Italian bread cut into French fry shape with way too much garlic powder & low grade parmigiana cheese.

The food looked amazing and is cooked to order I am told…read more They were busy with a very good dinner crowd. I felt like most of the people there were regulars. The staff seemed happy and they probably have a core crew being a Mom n Pop establishment. We sat at the bar. There is one TV. The ambiance is dark Italian kinda romantic with dimmed lights. I should have ordered my second round when my boyfriend did because although the bar is only around 6 chairs, the bartender also works the service bar so if you don't get her when she asks, you'll be waiting. Instead of waiting we cashed out. We'll be back as we definitely want to enjoy a meal here at least once. We love supporting local. Continued success Italian Grill! You can trust me, I was in the business. ;D

Incredible, delicious, flavorful. Everything we ordered was amazing. Outstanding service with a…read moresuper cool open kitchen. Highly recommended this place.

Francesca's was so bad it was honestly unbelievable. The…read morefood was insanely unacceptable for the price. The "truffle fries" were just plain fries with bottled parmesan, the "mozzarella fritters" were frozen Chili's‑level sticks, and the salmon was dry, overcooked, and dumped on plain gnocchi with marinara. Lasagna was just okay. We paid $130 for food that tasted cheap and lazy. Absolutely would not return.

We were not sure what to expect. The reviews are very mixed. We walked in and were greeted and…read moreseated quickly right by a window, which was great! Beautiful view of the waterway! A man was fishing and we got to watch him catch a really big fish. Anyway......we ordered our food and it came pretty quickly. My husband had the Grouper Reuben and I had the shrimp nachos. Both were very good and tasty but the meat to bread/nacho ratio was a bit off. The house homemade chips were really good too! We will probably go back when we go back to the area.

Beautiful outdoor bar atmosphere I ordered a Caesar salad no croutons it took at least 20 minutes…read moreto arrive Dressing definitely not homemade either Sysco brand Ken's or Cains which are all low quality If you want to serve a quick Caesar salad you should be using Saratoga great Caesar dressing

This is a Gloria Estefan property. We started our evening at the outdoor patio bar on the ocean…read more Great setting, hate the plastic glasses, but understand + it was a real mojito. The restaurant has what is termed blue wave lighting so I apologize for the quality of the pics. I just didn't know how to escape the blue hue. Service was outstanding! We had a larger party and special care was provided to all of us in attendance. I started with the gazpacho, which was just okay. The paella though was wonderful. This Cuban influenced version is a bit different than the traditional Spanish version with which I have far more experience. My guess was the biggest difference was in the saffron which I didn't pick up here. Visually, and you'll have to trust me here, a wonderful presentation. A great time was had by all. Warning though, the portions are very large.

Our server did not write down our order and completely forgot to bring the two appetizers we…read moreordered. The cocktail I ordered was so strong it was undrinkable. The steak we ordered arrived on a very hot rock that caused grease to splatter all over the table and our clothes, ruining a pair of shorts. We had to ask for a plate to manage the situation. When we spoke to the manager afterward, they mentioned that they were already aware of the hot rock issue but offered no apology, no discount, and did not seem to view it as a problem worth addressing. Just overall very disappointing. The food is decent but for a $300+ dinner, i expect a little bit more than that.

More than a steakhouse. Thank you, Michael for making our dinner reservation happen finding a…read morebeautiful booth in the bar area, on a sold out Valentines night. Cinnamon and her helper make sure everything was perfect on a special date night.

Greeted warmly by the host & hostess as we entered. We were celebrating our 10th anniversary with…read moresome friends. We admired the beautifully decorated room with ornaments and lights as we headed to our table. Our first time here so we perused the drink & food menu's. Being a steakhouse we knew it was going to be a steak, but which one. Kora checked in with us and I started with a margarita, my wife got her normal a beer. Once everyone arrived we started with 2 shrimp cocktails. And these bad boys were huge! Good cocktail sauce too, not too heavy on the horseradish. We chose the filet mignon with a side salad and vegetables. The service, ambience and food was very good! Well done, well executed and a great meal!

My hubby and I celebrated my birthday at Polo Steak and Sea last night. It was by far the best…read moredinner we've had in Vero. We had a quiet table in the back. Our server, Chris, was phenomenal. He was attentive, made great suggestions and let us take our time. The manager, Steven, checked in on us several times. Their new sommeliar, Ackee, was very helfpul in choosing a wine that would complement both of our meals. The food was fantastic. I started with the lobster bisque, which was delicious. Hubby started with sashimi trio. He thoroughly enjoyed his prime New York Strip which was cooked to perfection. I don't eat meat, but did have a bite of his truffled mashed potatoes which were the best mashed potatoes I've ever had. I had the seafood pasta which was also phenomenal. The lobster was a little tricky to get out of the shell, but the sauce was so good that I licked my fingers clean since we were at a table in the back ;-). Great atmoshphere, delicious food, wonderfully attentive staff. We've found our favorite restaurant in Vero!

I ate there this evening. The atmosphere inside is nice. Disappointing. They not paying attention…read moreto the little things. The two laminated menus wee were handed were cracked. Additionally My steak clearly was not trimmed as 1/2 of my $60.00 Steak was complete fat. Not worth it.

Outstanding Italian food, Service and able to accommodate a family of 11. Appetizers, salads,…read moreentrées, and pizza life can't get any better.

Unfortunately, this review is based off of the Italian Market and the restaurant itself bad…read moremanagement. I first ordered from Armanis 3/2/2026 and it was a complete debacle. Apparently, they switched using the web service for taking orders on their site for delivery, but it didn't discontinue charging patrons and still charged me roughly $120+. The site sends pickup instructions to DoorDash, when the driver called and said there isn't an order here I was shocked. I had all the confirmations by text and email. When speaking with the establishment they explained they stopped using the service a week ago on their site and was told it isn't taking orders. At first it was a bit of a run around, kinda like oops not are fault it's the other company fault. Eventually I was able to speak to the owner and she explained about the website and said that the company will have to refund me, that they are very reliable. Still huge inconvenience. First thought was you should contact them if they are reliable, make the food and have it delivered. Since you charged me for it and the delivery service or you should deal with the refund ASAP. Instead, she contacted the service the service reassured me and he did and he said it could take 3 to 5 business days and blah blah blah. When I reached back out to the owner, I explained that to her and I said, but still now I'm here with no dinner or no food and she said well you can re-order through DoorDash. My response was so that I'm gonna pay twice and wait for 3 to 5 business days to get my original payment back, basically shelling out $$240, in hopes the other amount gets fixed. I'm like that doesn't seem quite right then she offered to remake it and send it out to me but that should been the first fix. That process took nearly 3 hours to figure out where my $120 went to and no food. Another long wait so I just ordered from another restaurant because I just didn't feel this establishment was reliable. The other restaurant delivered theirs 10 minutes prior to when my original request was delivered. SMH Now leading up to today, I figured, it's been a couple months...you know what let's give it another try May 1. I ordered this time through DoorDash, like the owner had suggested. The store called me back and said they're out of all three of the desserts I ordered I said no problem we switched it out. I got my delivery but NOW I'm missing a whole pizza. I called the Italian Market. They're closed. So then I called the restaurant and they explained to me your pizza sitting right here. Apparently, now that they're using DoorDash, one part of the order goes to the restaurant. One part of the order goes to the Italian market (same owner) and they expect DoorDash drivers to know to go to both. The topper was when the person I spoke to you on the phone suggested I call DoorDash to cancel it AND tell them I didn't get it and re-order AGAIN, PAY AGAIN! Wait AGAIN! This is kind of like the last time that they messed up my delivery order. We all know the saying, fool me once shame on me fool me twice shame on you. It's not the customer's job to make sure you manage how orders are processed and picked up and it's not right at all to take Customer's money and expect them to have to go through hoops to fix your mistake and re-order again from your establishment. I never left a yelp review when it transpired in March, I tried to give everybody a second chance, but this seems to be a pattern and a lack of respect for Customer's money that they spend at your establishment and their time. Such a shame. Subs are great...I guess as long as you get the after paying for the stuff you ordered. Do better Armani's just do better