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    JaK's Grill

    4.0 (747 reviews)
    Closed 4:00 pm - 9:00 PM

    JaK's Grill Photos

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    JAK'S GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for groups
    Good for kids

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    Macrina bread plate
    Tony P.

    We have been coming to Jak's in West Seattle for almost 10 years. They just moved across the street to their new location. Overall it is a nice space converted from a previous Sports Bar. It is a bit scaled up from its previous space but we did find the old space cozier though. Service was fine although the server didn't anticipate very well. It was my wife's birthday and it was barely acknowledged. In the past they would celebrate it. Not the end of the world, but it is these nice touches that make a difference. Okay, now for the meal. For starters, we used to get sourdough bread with butter included in the meal. They now have a bread plate from Macrina which is $9 and it comes with oil/vinegar that was not very good at all and infused butter? Sometimes a restaurant tries to hard to upscale or add offerings to generate more $ on the ticket, but this time it failed. My favorite dinner salad thousand island dressing is gone now too. The sides have been reduced in size while prices for items such as oscar style have gone up. So, the reason why I still gave a 3 star is for the steaks. It is the one thing that fortunately stands out. Cooked well and very tasty. Just not good enough to compensate for the other downgrades. We will need to think before we might return. Enjoy!

    Lava cake yummmmm
    Gabi A.

    Great place!!! The food was very tasty and the service was great! Definitely get the Brussels sprouts-some of the best I've had!! The vibe is nice with good night time lighting. Great for dates, friends, and families (although I wouldn't bring young kids here).

    Gen V.

    Love Jaks and their happy hour. Still miss the HH burger on the menu though. Staff super friendly and very attentive. For some of the dishes (like calamari or arachini, I personally like be some more acidity, like lemon or something extra. Otherwise, good go-to in West Seattle. The new location is really nice and more modern. Wish the tv's in the bar played more sound or cc captions so we know what's happening during a sports game.

    The very visible raw pork.
    Keisha S.

    We've been loyal Jak's Grill customers for years, so it's tough to write this review. Some of our favorites have always been the crab cakes, steak bites with gorgonzola, and the bourbon pork chop. Unfortunately, our latest visit was a letdown. The crab cakes came with a new sauce that didn't complement them the way the old preparation did. Bread, which used to be complimentary, is now $8, and meals no longer come with seasonal vegetables - only a single side with noticeably smaller portions (my mashed potatoes looked like two spoonfuls). The biggest issue was my husband's pork chop. It arrived sliced, with multiple pieces visibly raw in the middle. Raw pork is a serious health hazard, and while the plate was taken back to the kitchen, it was simply overcooked and returned without a proper apology or adjustment on the bill. A dessert was offered instead, which missed the point entirely. Our server was polite and did his best, but overall, the experience fell far short of the Jak's we used to love. Based on what I've read, we're not the only ones noticing these changes. It feels like the restaurant is trying to "fix" what wasn't broken, and quality has suffered. We'll think twice before returning unless we hear things have improved.

    Crème brûlée with raspberries.
    Mrs. Kristen C.

    Tony was our server. The good was delicious. Crab cakes were tender and not over breaded. My beef Wellington was delicious. The tenderloin trio was good! Tony brought out bread, which was nice and then he gave us a crème brûlée with strawberries and that was absolutely superb! Thank you for a lovely evening! So glad we got to celebrate our 41st anniversary with you!!

    Prime rib Monday
    Carrie M.

    It was my first time visiting the new location. I live on the east side, but it was my cousin's birthday and I know it's his favorite one. It was cool to see the new set up. Service was amazing as usual! Great new vibe and easy to park. Love to see see cowboy style option on the menu as well as the UFO.. Used to have to be in the no about the secret menu. They cook it to perfection. I did Pittsburgh style Was rare to medium rare. Highly recommend and looking forward to be back again soon with the new outdoor seating.

    Menu
    Becky V.

    Finally got to try the new location! It's modern, spacious, and beautiful. The menu often changes so I love the fact that I get to try new items every time we visit. The linguine was amazing, definitely recommend! A bit sad they no longer serve complimentary bread and all steak orders no longer come with a side salad. Service is always great, they were able to squeeze us in for a walk in on a Friday night. Will try sitting at the new bar next time! Thanks, Jak's for another amazing dining experience!

    Sourdough bread
    C C.

    Nice new location, modern and classy. Service was good. Steaks were great, no one in my group was upset, all loved their entrees. The only negative was the bread, it was the tougher variant, would have preferred something lighter and fluffier. Otherwise well worth it; good steak place readily close by for us West Seattle types.

    Sasha K.

    The new location is wonderful! Tables are spacious, atmosphere is perfect. 10/10. We sat at the bar and had the best Friday night. Food and service was great!

    Food poisoning after eating the burger

    Overpriced and really inconsistent quality/service The food is really inconsistent - I once got a great steak, so the next time I ordered the same thing as did my dining parter, both of our steaks were excessively bloody and raw (we both got food poisoning). Another time I got the mushroom ravioli and it was delicious, so I ordered it the next time and it was rubbery and different mushrooms than advertised on the menu. I got a burger once and got food poisoning again (when I opened the box with the leftovers and looked inside the burger the meat was pink and raw). Recently I ordered the beef wellington and it was really underwhelming (the meat was really chewy and stringy, mushroom layer was practically non-existent, the side of mashed potatoes was lucky if it was 3 mouthfuls, and also ordered a side of bread and the first piece was so hard and stale we couldn't even bite into it - nearly chipped a tooth). Since they have moved, their prices have gone up and their portions have gone down. Also their service in their new location is quite slow in inattentive (we waited over an hour once after ordering for our food) and multiple times have had to flag down servers after exceptionally long absences in order to get drinks, our bill, etc. They claim to offer a loyalty program, but in all the times I have been there, I have only been able to successfully add the points twice to my loyalty account - servers either say they don't know about it, or they claim to have added the bill but it never appears on their rewards account (ironically their app also says you can scan missed receipts into the app, but their receipts have to barcode or QR code to scan). I have even emailed their management to inquire, but I received no response.

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    2 years ago

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    2 years ago

    Jak's Grill offers great steaks, fun vibes, and solid service, all in a lively, laid-back atmosphere.

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    1 year ago

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    2 years ago

    Business owner information

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    Jaks West Seattle M.

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    2 years ago

    Jaks is a West Seattle staple, great happy hour, prime rib, and the bartender is excellent. He made the best Pisco Sour I've had.

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    2 years ago

    Great Chicken Fried Steak. The Staff was absolutely amazing and the vibe was perfect

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    3 years ago

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    2 years ago

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    2 years ago

    Classic menu, been around a long time, nice atmosphere feels more upscale than it is. The brunch is great, everything on the menu is great.

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    2 years ago

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    2 years ago

    Food was tasty, service was kind (we were a big party and they handled us really well), and drinks were great.

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    Page 3 of 19

    Ask the Community - JaK's Grill

    What are the vegan options?

    What is their corkage fee?

    Smoke less pot.

    What time is Happy Hour please ? Cheers 🍻

    Hey Knoe! Today’s happy hr is 4:30-5:30.. There’s still time!

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    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    3.9 mi
    $$

    Adé was our waiter and he was wonderful!! He was everywhere and he was just fantastic!!read more

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Photos
    Lively Interior at Old Stove
    Lively Interior at Old Stove
    Poblano Mac n cheese
    Poblano Mac n cheese
    Outside patio

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    Outside patio
    Half Shell

    Half Shell

    4.3
    (201 reviews)
    4.0 mi
    $$

    I'd have to start by saying this place have the best and freshest oyster selections anywhere! It's…read morethat good that we ended up coming here for 3 days straight during our short stay in Seattle. We ended up trying 5 different kind of oysters all sourced locally and they're all just spectacular! Creamy, umami and oh so fresh! Hammersly, Eld Inlet and Cliff point among others. BTW their roasted oysters are also really good - larger size, fresh and juicy not overcooked. Pro tip: The best part is during happy hour from 3-6pm (and also maybe during lunch hours?) they're only $2 each which is a steal! Other than the oysters we also had the smoked black cod which is out of this world and a MUST GET in my book. The seafood assortment called the Pearl Platter if I remember correctly - it is a good way to sample a little bit of everything. It has the smoked black cod, snow crabs, scallops aguachile, shrimps, and oysters. Service is always prompt and friendly. They have cozy indoor seating as well as a patio seating with nice view of the waterfront area. My favorite drink here is the dillenger which is smooth and balanced with a hint of dills. Can get busy at times so book ahead if possible. Located in the quieter section between Pike Place Market and Belltown. Highly recommended. 15 minutes walking from Pioneer Square area.

    Half Shell is a delightful seafood joint near Pikes Market and they have a solid happy hour. $2…read moreoysters, even if tiny, are fresh and tasty (mignonette is light on the shallots). $4 roasted oysters are delish and definitely worth getting a couple - the nduja adds a punch of flavor. The mini lobster roll ($14) has a good bit of lobster and right balance of lemon aioli. burger is a fair, meaty burger done well; may not be the most remarkable but good for the price. Service is nice and it's a sleek and inviting vibe inside with a view of the water.

    Photos
    Bar side with local sports
    Bar side with local sports
    I can eat oysters all day
    I can eat oysters all day
    $2 happy hour

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    $2 happy hour
    Shaker + Spear

    Shaker + Spear

    4.4
    (1.3k reviews)
    4.1 mi
    $$

    While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

    Photos
    Welcome note..
    Welcome note..
    Mussels
    Mussels
    Grilled Tiger Prawns*

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    Grilled Tiger Prawns*
    The Capital Grille

    The Capital Grille

    4.3
    (1.3k reviews)
    4.0 mi
    $$$$

    On Monday, June 8th, 2026, I celebrated my birthday at The Capital Grille with my son and his…read moreamazing girlfriend. From the moment we entered and my son gave his name for the reservation, I was greeted with happy birthday wishes by the hostesses. His girlfriend met us there, and she was already seated. The table had confetti in celebration of my birthday. I was so impressed and truly honored that someone from The Capital Grille took the time to write me a personal birthday card from the restaurant. WOW! Our server, Antonio (Tonio), was professional, attentive, kind, patient, and fun. He was incredibly accommodating, especially to the member of our party who had a gluten and red bell pepper allergy. He was a major part of making sure our experience was a very memorable one. The food was absolutely delectable! I had the surf and turf with lobster tail and medium-well steak, which was topped with jumbo lump crab meat and rich béarnaise sauce. The other guests dined on Cooper River salmon with risotto, along with seared scallops and lobster risotto. The night ended with the most beautiful surprise, which included a well-decorated plate with "Happy Birthday," a cheesecake topped with burnt sugar, and fruit compote, also a chocolate espresso cake that had my taste buds dancing. Thank you to the management and staff at The Capital Grille for making my actual birthday dinner a night to remember. The restaurant is beautiful and very clean. This is so important to me, because I check the health inspection score to determine whether or not I will dine at a restaurant.

    We stopped in at lunchtime for a cup (or bowl!) of clam chowder after reading so many great…read morereviews. We were on our way to MOPOP and definitely weren't dressed for a place this nice. The moment we walked in, we thought, "Uh-oh, maybe we should turn around!" But nope--the hostess greeted us immediately with a warm welcome and made us feel completely comfortable. Even without a reservation, we were seated right away. Our server came by quickly, and I ordered an Arnold Palmer because I'd been drinking way too much all week and needed a break. Let me tell you--that was hands down the BEST Arnold Palmer I've ever had! For lunch, I ordered the clam chowder and the NY Strip Frites, served with fries and two dipping sauces. Do I remember the names of those mysterious green sauces? Absolutely not. But what I do know is that I'm not usually a sauce person, and by the end of the meal, I was scraping every last bit off my plate. They were that good! Everything was delicious, the service was fantastic, and the atmosphere was welcoming despite our very casual appearance. I'll definitely be back on my next trip so I can experience even more of the menu. And one last thing: as we were leaving, they handed us these tiny candies that packed a surprisingly huge punch of flavor. I'm still kicking myself for not getting the name of them--or any of the sauces, for that matter. If the staff happens to read this, just know that when I come back, I'm heading straight for that candy bowl. No shame whatsoever!

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Zig Zag Cafe

    Zig Zag Cafe

    4.3
    (1.2k reviews)
    3.9 mi
    $$$

    It's the night before FIFA and the city is alive with the pulse of summer. Zigzag Café tucked away…read moreon a terrace right beneath the Pike Lake Market is probably one of the best secrets of Seattle. When you come to town you want to visit this place... Maybe because of the vibe, maybe because of the mood lighting which is a sultry red, maybe because of the fresh signature roses, maybe because of the outstanding bartenders... Maybe because there's a patio outside under the stars and the lights, but the outstanding cocktails are always past of the experience. But you never get less than outstanding service when you walk into the ZigZag Café. Starts from the top with the owner and filters all the way through the bartenders, servers, and the hostesses. I tried the passionfruit colada and shifted to a whiskey sour with egg whites. Outstanding was the Burrata with yummy fried garlicky lentils, sweet heirloom tomatoes garnished with a generous springy of micro greens and drizzled with a glorious balsamic reduction...and chewy, thick slices of grilled sourdough. Perfection. Bartenders Eli and Ricky were top-notch de rigueur-- this place only has the best bartenders (including the legendary Murray ruled the bar for an era ) -- and Hannah was the hostess with the mostest. Every time I left my seat at the bar I would come back to the folded napkin. Simply amazeballs when the place is so packed. Because it was a Sunday night there was an amazing jazz trio. They started at eight and went through 1030. Not too loud so we couldn't speak but sultry and rich and soulful with joy. No cover charge -- just all part of the extraordinary hospitality that exemplifies the iconic ZigZag.

    Way too expensive. A tiny bowl of popcorn costs $8, and they added a 21% service charge for all…read morebills... definitely not paying their employees enough :( Drinks were yummy but ridiculous prices and mid-service do not draw me back.

    Photos
    Bartender mixing drinks
    Bartender mixing drinks
    Burrata salad
    Burrata salad
    Pretty bottles

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    Pretty bottles

    JaK's Grill - tradamerican - Updated July 2026

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