Cancel

    Open app

    Search

    Ludi's Restaurant & Lounge

    4.7 (832 reviews)
    Closed 7:00 am - 2:30 pm
    Updated over 3 months ago

    Ludi's Restaurant & Lounge Photos

    LUDI'S RESTAURANT & LOUNGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    More like Ludi's Restaurant & Lounge

    Recommended Reviews - Ludi's Restaurant & Lounge

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Joyce G.

    We love really good Filipino food. Some places disappoint, but this place definitely did not. You can tell by the long line. We would definitely come back!! The line was long, but once inside, we were ready to order. Ambiance is definitely casual. Customer service is great. I'm VERY picky about my ube. I was SO HAPPY that the ube pancake did not disappoint. We were so full!! I'm glad that we shared the pancake. The breakfast was so yummy!! The garlic rice was a little disappointing though. Not enough garlic. We definitely brought our leftovers back to our Airbnb. The owner was very nice!! He even gave us a free dessert!!

    Peter W.

    I came to Ludi's for breakfast to see what all the hype was about and why there's always such a long line. I'd heard it was Filipino breakfast food, so I decided to go on a weekday after a staff member mentioned there's no wait then. To be safe, I placed my order online ahead of time. That turned out to be a smart move -- when I arrived, the place was packed and there were still two people in line. This is at 7:30am :| I ordered the Combo Silog to try a variety of things. I couldn't find the highly recommended ube pancake on the weekday menu. I later learned that it's only available on weekends, so I'll definitely have to come back for that. The combo came with a pork chop, two eggs cooked to your choice, two types of sausage, a silog with beef filling, and garlic rice. I also added a side of fried chicken. The pork chop and fried chicken were the highlights for me -- both had a thin, crispy batter that tasted great. I ordered my eggs over easy, and they were cooked perfectly: soft, but not too runny. The rest of the plate was solid, though nothing else especially stood out. I did wish substitutions were allowed, but the menu makes it clear they aren't. Overall, Ludi's definitely knows how to cook. The food feels like a tasty fusion of Asian and American breakfast comfort food, and it's hearty enough to keep you full for hours. I ended up skipping lunch. I'd absolutely recommend it, and I'm already looking forward to coming back to try the ube pancake.

    Lechon kawali, ube pancakes
    Jojo L.

    Ludi's will forever be a go-to spot for not just their delicously home-cooked Filipino dishes, but for the cultural warmth we feel from the staff and environment. Every week, this restaraunt gains traction from new and returning customers, including my friend and I! So, if you want to avoid waiting in the long line to try this spot out, make sure you get there early! - *Lechon Kawali ($24.00) *Loco Moco ($22.00) *Ube Pancake Solo ($11.00) *Lilikoi Iced Tea ($4.00) - If you have not tried Filipino food before, the dishes typically have a vinegary essence to them, in which the rice provides a balance. The dishes are large and worth the money, and the owner of the restaurant (unko) enjoys having conversations with all who stop by to his home, greeting and treating everyone like a big family.

    Solo ube pancake
    Holly Z.

    We came on the weekend specially for the ube pancake, which is only available on weekends. We ended up waiting about 45 mins just to place our place. The process here is a little different: once a table opens up, they let you order and pay at the entrance before seating you. After ordering, it took about another 10mins for our food to arrive (that's quick already). Ube Pancake - I like that you can order either a full stack or just s single pancake. The presentation was beautiful, and the pancake itself was fluffy and delicious Oxtail Silog - This wasn't on the regular menu but was listed as today's special. It ended up being the highlight of our visit. It comes with two eggs and garlic rice. Incredibly tender! Combo Silog - This gives you a little bit of everything. The pork chop had good flavor but was unfortunately a bit dry. The longanisa and llocos longanisa were both savory and garlicky. My favorite was the lumpia on the plate. Also comes with two eggs and garlic rice. Butter Mochi - It wasn't bad, but I think something may have gone wrong with this batch because it was super mushy. Either underbaked, too much liquid, or the ratio tot the flour was just isn't right. Overall, the food was very good but not phenomenal enough for me to wait over an hour again. A smarter option would be to call ahead, place a takeout order, and enjoy it by the waterfront.

    Menu
    Jamie K.

    I wanted to know what all the hype was about these "Ube paneckes" I'm not a big fan of ube. (Apparently this trip has made me one!) You can only get the Friday, sat and sun! So we were the first ones there! It was a windy day so the owners dad (the one who started it all) invited us in. He is adorable!! The nicest, he comes over and checks on you the entire time you are there. You pay when you arrive, they seat you and your food comes out pretty fast. We got the ube pancakes and first bite was OMG!!! Totally worth the hype! I wish I old take them home! So good! Worth waiting in the long line for. It's a fun experience. It's a fun family vibe and clean, such a cute place.

    lumpia
    Tram D.

    there was a small line when we arrived on Monday morning but it moved quickly. you order and pay first at the counter before getting seated. after ordering, everything came out quickly. I got the ilocos silog. this was my first time having a filipino breakfast and it didn't disappoint. the sausage I got was flavorful and was elevated by the vinegar on the side. I tried my friend's long silog which was good but it's a sweet sausage which I didn't like as much. I was excited to try the lumpia but I didn't enjoy the flavor of it. the outside was crispy and satisfying but inside was a little too cinnamony for me.

    Colin C.

    The oh so iconic Ludi's right on Pike. I was so excited for this meal as a huge fan of Filipino food. Even though I wanted to try their classic Ube pancakes, I did not have the willpower to wake up early enough on a weekend to make it happen but I still had an amazing time. We got seated very quickly and all the staff were amazing. They were so attentive and kind. They really make you feel taken care of and at home. The interior design was also very homey with a lot of knicknacks and memorabilia adorning the place. For food, we ordered the pork adobo and lechon porridge specials. Both were out of this world. The pork was cooked perfectly and was so tender and fell apart in your mouth. The sauce was vinegary and sour just as I like it and the garlic rice paired perfectly with it. The lechon was also cooked to perfection with a nice crisp and soft chewy inside. The porridge was so warm and comforting on a cold seattle morning. One of my favorite meals of the trip and I will definitely be coming back for the ube pancakes.

    Michelle Z.

    I have been seeing this place all over social media and I get the hype. We went on the weekday so it wasn't as busy as the weekends but no ube pancakes sadly. I got the combo plate and omg the portion was huge and it was so good. There is a sauce bar too where you can get some spice to pair with your meal. The lumpia was sooo good!! This was my first time trying philippine food and I'm so happy to have this place as my first!!

    Jaynne L.

    I've been here a few times and man it's delicious! Be ready to wait outside in line until a table opens up. When you get to the register, you order first, and then they will give you a table to sit at. The owner is always walking around and greeting people. He's so caring. The ube pancakes are sooo good! Beware they are HUGE! The pancakes are fluffy and come with a ton of ube sauce. The sisig breakfast was delicious! The garlic fried rice was so tasty, the sisig cooked and caramelized. I love the piece of fruit they add to the plate once you're done eating all the savory stuff on your plate. The lumpia was also very delicious! The sausage was also really delicious!

    Ube pancake and combo silog
    Jinny C.

    Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I recommend getting one (two gals split one) instead of a stack because while it's so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

    Ube Pancakes
    Generous Y.

    Made a stop at Ludi's for lunch after a hike. I've never not seen a line here during open hours and have only known about their ube pancakes. We waited a bit over an hour in line. You order at the front before being seated which means food arrives shortly after sitting down. With that noted, I wouldn't return to wait that long. First visit, to try a relatively famous spot, sure. Inside is a bit tight, but conversation can be had. My friends got the lumpia-silog and bistek-silog. Lumpia was tasty, but not particularly outstanding. Bistek was dry. The beef was tough to chew, seasoned alright on the outside but likely overcooked if not old. I opted for the oxtail silog which was delicious but pricey. Oxtail Silog - for $29, this plate definitely gets a double take. After waiting in the hour line, I figured I should commit for a tasty meal. Oxtail comes in a side bowl alongside a bit of hearty broth which the rice absorbs well. Meat is tender, falls off the bone, but pulling around oxtail bones isn't the simplest, so definitely have to bite around crevices. All in all, this plate was delicious but think it comes with a huge tourist tax I've had better value for oxtail plates. Ube Pancake Stack - four sizeable pancakes. Some pictures, including my own, don't do these justice. I can definitely get behind the hype. They're drenched in a rich ube sauce and there's plenty to go around. Honestly the ube flavor is present on the pancakes, but it feels relatively faint because the sauce is extremely sweet and flavorful, minimizing the pancake taste and expanding the gap between flavors. That being said, I think I would enjoy the pancakes with less sauce (or preferably, on the side).

    Ube Pancakes
    Rocky V.

    Ludi's was such a good stop for us while in Seattle. We ordered the stack of ube pancakes and the combo silog. Man those ube pancakes were probably the best pancakes we've ever had lol. I swear I could eat those every single day if I could. The combo silog was awesome too because you get a little bit of everything, so it's perfect if you wanna try multiple Filipino breakfast staples in one plate. The whole place just felt super homey and comforting. Service was exactly what you'd expect visiting a Filipino household: warm, welcoming, and genuine. You really feel taken care of here.

    Ryan I.

    This is my first post as part of the Yelp Elite Squad. My wife and I just took a weekend trip to Seattle (first-time goers) and a few friends told us about Ludi's so that was our first stop after checking into the Marriott. Food: The food was delicious! I had the bistek and garlic fried rice and my wife had the bangus. They also gave us some bibinka and turon to try. Something that they were doing with other patrons which was cool to see. Also very delicious! Service: Staff was very welcoming and attentive. Water was always refilled without having to ask. Awesome. Ambiance: Its a very homey ambiance. Love the look and feel. We WILL definitely come back when we visit Seattle again.

    See all

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joyce G.
    470
    1274
    6718

    11 days ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 3

    2 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    28 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 21

    Ludi's Restaurant & Lounge Reviews in Other Languages

    Ask the Community - Ludi's Restaurant & Lounge

    Are there vegan options?

    No. Ludi’s is an authentic Filipino outpost and has little to nothing vegan wise other than beverages. One of our best old school breakfast spots but decidedly unfriendly vegan wise. As even the Ube pancakes are both made w egg and dairy. So be… 

    Do they take reservations? Or is it walk ins only?

    No reservations taken and get there early. Ludi's is very popular and fills up fast open daily 7am to 3pm.

    Is there parking nearby?

    Your best bet is to use the vertical parking lot on 3rd one block from Ludi's. The parking used to be associated with Macy's or the Bon Marche depending on how long you've been in Seattle. But that's your best bet by a mile! Safe and reasonable… 

    Is this restaurant open on Sundays now?

    The last time we went was on a Sunday so I'm going to say yes they are open on Sundays.

    View All 5 Questions

    You might also consider

    Verify this business for free

    People searched for American 9,554 times last month within 15 miles of this business.

    Verify this business

    Kilig

    Kilig

    4.1
    (173 reviews)
    1.3 mi
    $$

    These are the best wings in Seattle…read more I first tried the Sinigang wings from here in the CID food walk - about a year ago. I was shocked at how good they were, compared to all the other food I had that day. And so I've been trying to get these again ever since then, and finally made it happen. This time, I got them drenched in hot honey (+$3 addon), because why not. These are just spectacular. Even with the copious, viscous hot honey weighing it down - they're still so damn crispy. I shudder to think how unbelievably crispy these would be without the hot honey, but that might ruin crispy wings for me forever - so it's probably good I didn't get that. The frying on these is perfect - from the craggly edges, to the blisters on the skin - everything is phenomenal. The skin turns a deep golden brown that's completely irresistible. It's also crazy how consistent every inch of skin is across all eight wings. What's also super impressive is the meatiness. Most of the wings are large, and have a ton of dark meat to them. And the inside is just perfect - super juicy and arguably some of the best wing meat I've ever had. It's so, so addicting. I could eat sixteen of these wings and be happy. Oh yeah, and the hot honey is amazing as well. Normally, it lands on the sweeter side, but the one here manages to strike the absolute perfect balance between being pretty spicy and having that viscous, sweet, syrupy nature. If all hot honey was like this, I could understand why it became such a big phenomenon. The level of additional flavor it adds to the chicken is remarkable. For eight wings, the cost was just 16 dollars (excluding hot honey) - which is pretty cheap considering how large these are and how good these are. Overall, I don't think it's close that these are the best wings I've had in the city. 9.25/10

    Kilig was a wonderful introduction to Filipino cuisine and a restaurant I'd happily recommend to…read moreanyone looking for flavorful, comforting food in a casual setting. We ordered the Shroom Shroom Fried Rice with chicken, Pancit Canton noodles with chicken, Fried Oink Oink Adobo, and a Pandan Old Fashioned. The standout dish was easily the Shroom Shroom Fried Rice--packed with flavor and absolutely delicious. The Pancit Canton noodles were another winner, full of savory flavor and perfectly cooked. The Fried Oink Oink Adobo was tangy, rich, and satisfying, though I was surprised it didn't come with a side of rice. For drinks, the Pandan Old Fashioned was well-made with a subtle pandan flavor that complemented rather than overpowered the cocktail. Service was friendly and efficient, and all of the food arrived fresh and surprisingly quickly. The atmosphere is vibrant and casual, with a comfortable dining room and a few bar seats. We made a reservation, but on a Sunday evening there were plenty of open tables, making for a relaxed dining experience. Overall, Kilig delivered flavorful dishes, great cocktails, and a welcoming atmosphere. A spot I'd definitely return to explore more of the menu.

    Photos
    Kilig
 © 2024 Karen Johanson
    Kilig © 2024 Karen Johanson
    Sizzling Sisig
    Sizzling Sisig
    Mushroom fried rice with lap cheong

    See all

    Mushroom fried rice with lap cheong
    Musang Seattle

    Musang Seattle

    4.4
    (667 reviews)
    2.5 mi
    $$$

    We made a reservation the same day for a weekday dinner and we got there it was almost full. The…read morestaff know what they were doing and food were really good. I really liked the fried chicken dish and the kari Kari. The breading of the chicken was super crunchy and the kiki gravy was a nice add to the dish but mind you it was a very filling dish. The Kari Kari was very tender and a bit hard on the edges that almost resembled the texture of beef jerky. The shrimp paste and peanut sauce combination was also delicious and umami. We also ordered the pork belly arugula salad and liked it. Since we ordered so much meat we wanted a dish that balanced out, hence we got the fish that was cooked well and sauce was tangy and refreshing. The fish dish was the least impressive though. The ambiance was perfect for a date! Nothing too formal yet it was intimate and fun. Musang you're great!

    We came around 6:30 PM on a Saturday without a reservation since the 6:30 PM time slot was no…read morelonger available when we checked online earlier in the week. Luckily, we were able to get seated at the bar right away. The hostess, bartender, and servers were all very friendly and attentive. The food was all prepared nicely with fresh ingredients. The fried chicken was impressively delicious! We also appreciated all the vegan options and mocktails. The restaurant was beautifully decorated, and the atmosphere was lively and full of people. I heard this place also changes its menu based on the different seasons. I'd love to come back at another time to check out different menu items. This place is definitely more on the expensive side though, especially since they automatically added a 22% service charge and still prompted us to add additional tips. It wasn't too difficult to find street parking nearby.

    Photos
    Inside,  welcome to the "house".
    Inside, welcome to the "house".
    Short rib Kare Kare
    Short rib Kare Kare
    Fried chicken joy IG: @thephotographerfoodie

    See all

    Fried chicken joy IG: @thephotographerfoodie
    CheBogz

    CheBogz

    4.6
    (159 reviews)
    2.6 mi
    $$

    When in Seattle, this is a legit Filipino food spot!…read more My nephew graduated high school so we had our party catered. Everyone loved the pancit and lumpia! And the Tofu Sisig was a hit, just wished we ordered more! My favorite was the Chicken Inihaw! It was obviously marinated, cooked to perfection for fall off the bone, and then charbroiled or grilled for crispy skin. I had soooo many servings. Delicious! I highly recommend!

    Second time having Filipino food and was looking forward to it. First was at CheBogz a little under…read morea year ago. This hidden gem is located in North Beacon Hill. Parking is challenging in the street, two hour parking if you find it. We shopped and parked at the market parking lot across the street, good for one hour. We arrived a little after 5:30pm. It's a counter service family restaurant. It's about the unique food. They even have signs requesting customers clean their table. It wasn't too busy, only a couple other dinners. The atmosphere was relaxed and comfortable. We ordered two Chicken Adobo, one Chicken Tinga and one Tofu Inihaw. The Chicken Adobo is my favorite dish and a main stay, boneless chicken thighs prepared in a mild soy sauce, garlic and pepper marinate. The Chicken Tinga is a special soup that is only available periodically, an adobo seasoned soup, mild yet deep flavor. The Tofu Inihaw is a BBQ prepared fried tofu, sweet and savory flavors. Each plate is served with two scoops of white rice and a side of rice noodle salad. We also ordered a couple of milk tea that were delicious. We paid, were provided our milk teas, gather our silver ware, waters and grabbed a table. Our food was delivered to our table about 10 minutes later. Everything had fresh and deep flavors, mild and not overwhelming. Highly recommended for a unique culinary experience!

    Photos
    All that's missing is Spoon & Fork, the Last Supper, or Swords of Moroland, iykyk lol (6/28/23)
    All that's missing is Spoon & Fork, the Last Supper, or Swords of Moroland, iykyk lol (6/28/23)
    Strawberry Milk Cake - IG: @nelson_eats
    Strawberry Milk Cake - IG: @nelson_eats
    Halo Halo and Passion Guava Green Tea - IG: @nelson_eats

    See all

    Halo Halo and Passion Guava Green Tea - IG: @nelson_eats
    Kalabaw Bar & Kitchen

    Kalabaw Bar & Kitchen

    4.5
    (119 reviews)
    0.4 mi
    $$

    Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

    I was waiting for the bar next-door to open because I forgot my cell phone there. I stumbled into…read moreKalabaw by accident.. I was just window shopping on what type of Thai food they had. I walked in and decided to give them a shot. Try something easy ..I got the wonton soup with egg noodles.. the broth was umami and garlicky, and warmed up my soul. The wontons were nice and tender, flavored with shrimp and pork. It was like a warm hug. Hit the spot! Second, I ordered the crispy spicy fish. It was an extraordinary presentation even my Chef friend was delighted to see the culinary expertise of the Chef. And it was also very reasonably priced. The service was excellent. They were very welcoming. The decor of the restaurant is super upscale. It looks like a fancy club. This would be a great place to bring a first date. Overall I was super impressed and very happy that I stumbled into this delicious restaurant. 10/10

    Photos
    The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.
    The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.
    Kalabaw Train Fried Rice
    Kalabaw Train Fried Rice
    Green Bean with Garlic

    See all

    Green Bean with Garlic
    Salu-Salo Filipino Kitchen

    Salu-Salo Filipino Kitchen

    4.8
    (4 reviews)
    2.8 mi
    $

    My office building uses Lish catering to provide pop-ups in the lobby every weekday of different…read moreeateries from around the Seattle area. Our office gets a list of the weekly offerings on Monday, so when I heard that later in the week there would be Salu-Salo Filipino Kitchen, bringing Filipino food, I most definitely made lunch plans. I was coming in from a meeting in Fremont, so didn't go to the pop-up/Salu-Salo Filipino Kitchen as soon as it started service (around 11am). With that said, I nearly missed out on the chicken adobo! I took the last of the chicken adobo an hour and a half after the lunch service started, so was counting my blessings! I ordered the lunch plate, which came with chicken adobo, pancit, rice and pickled veggies. My lunch plate was solid. Chicken adobo was tender and really, really liked how vinegar-y the flavor was, which, any Filipino would tell you that all food tastes better with vinegar! Pancit wasn't bad, but not the best. Some of the noodles were on the dry side, but I did like the cabbage and green onion throughout. Pickled veggies were a nice addition, adding more sour flavor to the overall entree. For someone who hardly ever has Filipino food and desperately misses mom's cooking, I was just happy to have Salu-Salo bring some adobo to the area. I would definitely recommend checking out Salu-Salo if you ever see their stand around. They don't update their social media channels, unfortunately, so is a little difficult to find where their stand will be. And when I asked if they participate in any markets, they do not. But the owners did mention that they visit downtown Seattle often at other office buildings around. Therefore, I have a feeling I'll be seeing them soon and getting my Filipino cuisine on. (Plus, bonus points for the owner being from the Bicol region of the Philippines, which is where my mom's side is from. Love that!)

    Salu-Salo put Fillipino food on the map for me, and thank god for that…read more I do not know why it has taken so long for this cuisine to become popular in the U.S. because frankly, its freaking delicious! Salu-Salo offers a wide variety of dishes with unique flavor profiles. With some of the dishes, I can't compare them to anything I have ever tried before. For example, my favorite dish on the menu is the Laing Express, which is made with coconut milk, taro leaves, topped with a delicious crispy piece of pork belly. With a topping of pork belly, how could anything go wrong? This dish has an amazing earthy flavor, with a bit of a kick to it. My mouth is watering just thinking about it. How often to you get to eat purple desserts? Ube cake gets its color from purple yams! Salu-Salo's ube coconut topped ube cheesecake balls are not just adorable, they are addicting. Not overwhelmingly sweet, and perfect for sharing, these are a treat. For those with dietary restrictions, Salu-Salo is a great option because there are plenty choices. As someone who is gluten free, all of the main dishes are fair game. This is often very rare when dining out for me!! Here's to Salu-Salo for exposing Seattleites to what Filipino food is all about. Rosario's cuisine feels like a healthy take on comfort food. Each dish bursting with flavor, yet still accessible to all ages. The idea behind comfort food is all about the thought that goes into the prep. After tasting Salu-Salo's food, I promise you can tell a lot of care goes into the preparation of each dish. I am looking forward to this becoming a Seattle institution, and hope it inspires more Filipino cuisine to start popping up in the PNW.

    Photos
    Lish Catering Menu
    Lish Catering Menu
    Lish Pop Up Menu
    Lish Pop Up Menu
    Pork Sisig ($10)

    See all

    Pork Sisig ($10)
    The Chicken Supply

    The Chicken Supply

    4.6
    (177 reviews)
    5.0 mi

    Order - Garlic Rice: 4/5 was really good, perfect amount of…read moregarlic. - Potatoes: 5/5 perfectly seasoned. Crunchy on the outside soft on the inside. Try with the banana catsup. It's weird but so good. - 8pcs Chicken half spicy: 4.7/5 it was really good. The half spicy was really good, not spicy to me but that's not unusual. Got hot sauce in the side and it was really tasty! - Mochi Cake: 10/5 so freaking good! Service was fantastic and the inside is really cute. Small but welcoming. TL:DR: Is it cheap? No. But it's a gluten free fried chicken that is actually good, the sides are bomb, and the price for the value is there.

    Kaboom! Best fried chicken I've ever seen or eaten. Yes, one look at all the pieces (ordered the…read more8pc) and you can see beauty in its creation and attention to detail. Got the half spicy half normal and dusting of spice was perfect. The fact that this is gluten free (which is fantastic for all GF folks in our family) is even more Amazing how they got everything right with the crunch and flavor. Potato skins and garlic rice were good too, though less garlic would have been better. Could easily make this into a garlic egg fried rice and larger portions. The staff were super attentive and took time to explain everything to first time visitors. Steady stream of take out orders as seating is limited. Would come back to try the other sides too. Happy to report no reaction for gluten free member of our family, top marks for safety.

    Photos
    Small sit.down area
    Small sit.down area
    Thigh and Drum - IG: @nelson_eats
    Thigh and Drum - IG: @nelson_eats
    Stephen's Butter Mochi, amazing! (7/22/23)

    See all

    Stephen's Butter Mochi, amazing! (7/22/23)
    Fil Cuisine

    Fil Cuisine

    3.5
    (193 reviews)
    15.6 mi
    $$

    I liked the Philippine foods we tried in BC. When we found this one, we wanted to try it and…read morecompare. I am glad we did. The pork hock was crispy as expected. Even though it was little dried and hard on the edges. Could be expected due to the process of oven then fried. But, it seems it was chopped up before fried, hence more crispy edges than fried first and chopped up later. That is my assumption. It came with a large bowl of rice and more than enough for two. And I love the sauce that comes with it. Sour and not too salty. If you like German pork hock, you must try this crispy pork hock. Values for money is 5/5 Located in a plaza with huge parking lot. Service is on par.

    Husband and I came in for breakfast. To my surprise, the server says they only accept cash…read more Okay!? Had to go to the nearest ATM which is fine. The vibe is pleasant, the service was adequate. The only Filipino resto so far I've seen big portions. Nice! Impressive. The foods are delicious. We had several dishes that filled us and had left overs to take home. Pinapaitan had the right bitterness and well balanced-not overwhelming from what I've experienced in the past. We had 2 breakfast plates: Bang-silog and the Tapsilog. I also ordered tortas talong. I thought we went overboard but I'm sure we can eat the rest at home with no problem. The bill was just right and the whole experience was pleasant and enjoyable. I recommend it.

    Photos
    Fil Cuisine
    Crispy pork (hock) chopped order.  It comes with a large bowl of rice.  Enough for 2-3 people.
    Crispy pork (hock) chopped order. It comes with a large bowl of rice. Enough for 2-3 people.
    Mixed pancit

    See all

    Mixed pancit

    Ludi's Restaurant & Lounge - tradamerican - Updated July 2026

    Loading...
    Loading...
    Loading...