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JOEY Uptown

4.4 (1.7k reviews)
Open 11:00 am - 12:00 AM (Next day)

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Michael A.

The spaghetti lobster with steak is so bomb the flavors all together is exciting and fulfilling! Thank you chef! This is my first time at this location, I use to go to the one DTLA when I use to live there! Many memories there and now I'm starting new ones here! THANK You Teagan for your best service! We will be back!

Perfection
Tracy A.

Valet is a few steps from the front door of JOEY Uptown, which is super convenient because the Galleria is so huge. The place is open and airy with a garden vibe; lots of huge windows. Service was impeccable! The drinks are fantastic! My steak was cooked to a perfect medium. My husband's blackened chicken was super juicy and tender as well. I don't think you can go wrong with anything on the menu.

Yasmin S.

Finally made it to Joey Uptown and it did not disappoint. I ordered the steak and ravioli, and both were sooo good. perfectly cooked, flavorful, and honestly the kind of dish you keep thinking about after you leave. I also had a peach bellini and it was just as good--light, refreshing, and not overly sweet. The vibe was really nice too, great for a night out or even a cute dinner spot. Definitely coming back to try more things on the menu. Also our waitress brought us a complimentary crème brulee cheesecake, and it was so delicious!

Blackened Chicken (it's as good as it looks!)
Bob S.

We came here for lunch on Easter. We were seated right away. You need to make reservations here as there was a wait This is a beautiful restaurant. Complementary mimosas or a glass of orange juice was made available to all guests - not sure if this was an easter gift or if this is done on the weekends; nonetheless, it was a nice touch. The server immediately came over with menu and spoke to us for a bit. The server had some recommendations, both yays and nays - I liked this when he suggested certain dishes and was not a fan of others. He also suggested side orders - we were receptive to his thoughts. Service was outstanding. The food came out and it was picture perfect. It is an expensive place. For a special occasion or holiday this is a nice place to go.

Steak and shrimp ravioli. Cooked exactly as requested.
Nita S.

Within walking distance to The Westin Hotel @ The Galleria, we choose this place over Del Fresco's because we are in Fort Worth and wanted something we could not visit at home. On Easter Eve, we were worried we would have a hard time getting seated. The wait for a party of 3 would have been about 30 minutes, not bad for 7PM. We requested the bar top in order to avoid the short wait and were settled immediately. The bar staff, as individuals were pleasant and stayed busy the entire time we were seated. Unfortunately the service was not so great. We ordered our initial drinks but seemed to wait a little long to place our food order. Service never came back to ensure our food came out correctly or to check on our drinks. My husband had to physically wave down one of the bar staff in order to order an additional drink. The chicken fajitas, lobster spaghetti, and steak & shrimp raviolis were thankfully cooked to order and were good. The lady sitting next to us ordered the steak & shrimp ravioli as well and requested sauce from the server. She waited for about 5 minutes before asking for the sauce again from one of the bar staff. By the time her sauce arrived, her entire meal for cold. The atmosphere of the restaurant was cozy and has great patio type seating. The mixture of visitors were interesting. There were numerous groups eating at Joey's with what might be described as club attire. The lighting during our visit had a low setting that could create ambiance for dates and special occasions. As good as the food and the setting was, the low rating is a result of the lack of service we received after seeing the reviews posted here. I hope others have better experiences than we did. When these challenges were raised with the manager he was interested in hearing what improvements could be made and did not make excuses.

Steak and Lobster Ravioli
Adannaya I.

Came here with family and once again Joeys is consistent! If you want great service and fresh, flavorful, and filling food?! Go ahead and make that reservation. Also! This was on a Sunday afternoon and we only waited about 20 minutes without a reservation.

Seared Salmon Sushi
Anastasia V.

Even though Joey Uptown is a chain throughout the US, this Galleria location is always gonna be my favorite. I've celebrated special events and birthdays at this location, but this time around, I came in for a little happy hour with my mother. Right after checking in at the host's table, we were greeted with champagne. The wait for a table wasn't that long. My mom and I were able to order super quickly and we already knew what we wanted. We came for their espresso martinis and seared salmon sushi. Both of these two items are amazing here!! We also got the spicy crab dip. The spicy crab dip was meh but tasted so much better after we added some lemon and pickled ginger from the sushi on top. Side note: the cajun blackened chicken and butter cake are so bomb here. If I wanted a full-on meal, these two are non-negotiables along with the seared salmon sushi.

Tuna Poke Bowl
Quynh-Anh V.

Went here the other day and once last September for small birthday reservations. The service this time was really disappointing and slow. Sat at the table for 20 minutes before getting even getting water!! And then we had to wait another 20 minutes to get our orders taken. We were sat right by the kitchen so all of the servers passed us sitting with menus on the table for 40 minutes before being helped. Was a bit frustrating. Despite the terrible service this time, the food here is surprisingly good--which I would hope for given the high price point. The chicken on the carbonara udon wasn't as flavorful as the first time we went here though so I'm worried about inconsistencies. The creme brulee cheesecake they gave is the best I've had, was sad when we finished it

Menu
Erin D.

The blackened chicken never fails!! Great service, great ambiance and again the food is always good! I hadn't been to Joey in a while because I hate to fight the mall traffic but it was definitely worth the long awaited visit

Aaron V.

Not my first Joey's experience so I knew what we were walking into. They do a great job with most of their dishes here. Almost a can't go wrong with what you order type of place. It's also still the only place I've been that serves you free bubbles when you check in. Which is such a killer idea. The ambiance makes for a good date night or could even be a work dinner event. I'm a huge fan of the spot. The butter cake here is also pretty solid. Cheers!

steak and potatoes so delicious!!!!
Bunny G.

This lovely modern upscale Canadian chain restaurant came highly recommended by our Dior salesman and I can't wait to see him again so I can thank him profusely. This chain also has restaurants in California like Newport Beach, Miami and all over Canada. Wow, from the minute we walked in we were welcomed on a busy Saturday night without a reservation. We were offered a glass of champagne while we waited for our table!! What? Wow and Thank you!!! I have never ever ever been offered a complimentary glass of champagne at a restaurant while I wait for my table. It made the very short wait worthwhile! Our waiter was sweet and we ordered the most amazing delicious potstickers! We continued drinking champagne which was a nice celebratory festive way to start our meal. I ordered the lobster pasta and steak and WOWOWOWOWOWOWOW, OMG the most delicious meal I have ever had in a long time. Mr. G also had some steak with some mashed potatoes that were hidden inside an egg roll wrapper? What?!! Wow, so delicious! The portions were plenty to we got the rest to go and I got the enjoy my delicious meal one more time! I can't WAIT TO GO BACK!! The only downer to my meal was a light from outdoor that reflected right on me, but next time I'll request a different table. Everyone was dressed to impress. Don't miss!

The Butter Cake
Jhené M.

Not new to Joey's, but it's definitely one of those spots I love coming back to every now and then. I came with a few friends, and we really enjoyed the ambiance along with some great cocktails. My girls love the blackened chicken, and I went with the farmers market salad, which hits every time. Aidan and another young lady took care of us, and the customer service was amazing. Aidan in particular was very kind, attentive, and always greeted us with a smile. Definitely coming back.

Spicy Crab Dip
Rachel S.

This was a really tasty dinner! J and I stopped by for his birthday during happy hour with a reservation. The hosts greeted us with complimentary champagne which was a nice touch. We were soon led to our table - the restaurant is very spacious and includes a nice covered patio area. We were seated inside the restaurant at a table for two. Our server was kind and attentive throughout our meal. We decided on their regular menu as it sounded the most appetizing - we opted for the crab dip appetizer to share. J ordered the Joey classic steak and I got the steak frites. We also decided on the passion fruit and good life margaritas. Our drinks came first - we enjoyed the spice level and the presentation was really nice as well. They were quite well-balanced. The crab dip was good, but not quite the level we expected based on the price tag. It was creamy and the baguette slices were nice and crunchy. Now for our entrees - J really enjoyed his classic steak. I tried a bite and found it delicious as well. The potatoes were also cooked in a unique way and very tasty. My steak frites order was also tasty - the steak was heavily spiced which I didn't mind, though I think I prefer the Joey steak overall. The fries were lovely - perfectly crisp and the dips were also delicious. The side salad was nice as well. We enjoyed our meal here! This is an upscale restaurant that is more in the special occasion price range for us, but surely worth the visit.

8oz Filet Steak Frites

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JOEY Uptown Reviews in Other Languages

Ask the Community - JOEY Uptown

Is there handicapped parking (van accessible)? We don't valet because of our specially equipped van.)

They have valet parking that is very convenient.

Does Joey Uptown validate parking?

They don't validate

What are the prices?

I would budget $80-100 pp with 1-2 drinks each

Do they take reservations for 15 people?

Yes, call ahead. I called a few days before our dinner to make a reservation for a large party.

Are you allowed to bring a cake to celebrate a birthday?

They discourage it, however if your party is larger than 6 they will, due to the mandatory 20% gratuity added for large parties.

What time is happy hour and what days?

Happy Hour is Monday through Friday from 4pm to 7pm

Is there brunch?

Yes.

What time does their kitchen close?

11:30pm

Do you have a private room for groups? If so, for how many people? Thanks!

Yes, they do

Do they have valet parking?

Yes! It's a third party with the mall but it is an option.

Can you bring your own wine bottles? No one answers the phone btw - have been on hold for over 10 minutes

No. They have their own bar, it's a regular chained restaurant. It's not a byob.

I heard there was a table minimum on groups over 6 ppl. Is this accurate and what is the amount (per table or person)?

Hi, I recently called the establishment and they have informed me that there is a minimum for groups over 14 people -- which will entail a direct deposit and a minimum spending of $100/per person, which is insane!

What time do they stop serving food??? It's 9am and no one is answering the phone when I called the restaurant?…

They don't open until 11:30 am until midnight

What's the dress code?

Trendy and business casual

Do they have a weekend brunch menu?

No they do not

How late they stop serving food?

They stop at Midnight. At least on a Thursday!

Are kids welcomed?

It's not really a place for kids, but would say it's ok for a mature kid who could enjoy the food. Maybe you want to be seated in the air conditioned patio area where it's has bright sunlight and is a little more casual. That's where we sat and… 

Don’t See Your Question? Ask Away!

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5 stars We had an…read moreamazing first visit to Taste of Texas. From the moment we arrived, everyone was respectful, courteous, and genuinely welcoming. Our server was very kind and took the time to engage in conversation and get to know us on a personal level. She also gave us a tour of the restaurant, which made the experience feel even more special. The owner even stopped by our table to welcome us since it was our first time visiting. One of our favorite parts was the cinnamon coffee. We enjoyed it so much that we wanted to purchase some to take home, but the gift shop had already closed. The manager overheard us asking about it and actually opened the gift shop so we could buy the coffee. That is truly putting customers first and making sure they have the best experience possible. They did everything perfectly. The food was just as amazing as the customer service, and that says a lot because the service was outstanding. We are already planning to go back for our wedding anniversary on June 7, 2026, and we can't wait!

Susan, at the front desk, ran back TWICE to find us some hats and bandanas so that we could take…read morethe best picture of the night. It was closing time, I know she had a long day, but she made that effort to make our night. THANK YOU SUSAN The food was excellent. The museum was a plus. Ambiance was great. All staff was friendly.

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Steak 48

Steak 48

4.4
(2k reviews)
0.5 mi
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Wow... Steak 48 is easily one of my favorite restaurants I've ever been to…read more From the moment you walk in, you know you're in for a special experience. The staircase lined with butcher knives (check out my photos!) is such a unique design element, and the whole restaurant has this upscale, modern vibe. We were seated upstairs at a large round table with an incredible view of the city. As the sun set and the lights came on, it made the whole evening feel even more special. Our server, Michelle, was absolutely fantastic. She was so personable, attentive, and genuinely made our dinner even more enjoyable. Now for the food... wow. We started with the calamari and the burrata, and both were phenomenal. The burrata was unbelievably fresh and creamy, and every accompaniment on the plate complemented it perfectly. You can tell they put a lot of thought into balancing every flavor. Then our entrées arrived, and while my steak was cooked beautifully and all of our sides were delicious, there was one dish that completely stole the show: the Cream Corn Crème Brûlée. I genuinely don't think I've ever had anything like it. It was sweet, savory, creamy, rich, and somehow perfectly balanced all at once. Every single person at our table had to try it, even the ones who initially said they didn't want any, and everyone's reaction was exactly the same: complete disbelief at how good it was. If you only order one side here, make it the Cream Corn Crème Brûlée. It's unforgettable. The only small critique anyone at our table had was that the Brussels sprouts weren't quite as crispy as expected, but honestly, I still enjoyed them. Overall, this was an incredible dining experience from start to finish. Beautiful atmosphere, outstanding service, and some of the best food I've had in a long time. It's absolutely worth the splurge, and I can't wait to come back.

The restaurant and staff are really nice. My steak was perfectly done. The crispy shrimp deviled…read moreeggs, au gratin potatoes and the drinks were good. The bread was not very good. I wish restaurants would move away from the pull apart rolls. I just want crusty bread with good butter. The creme brulee creamed corn was interesting. I think I prefer it savory. Everything was just a little more expensive than I thought it was worth. It's frustrating to want a good glass of white wine but not have many options under $20.

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Steak 48
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The Post Beer and Wine Garden

The Post Beer and Wine Garden

4.4
(115 reviews)
6.4 mi

My wife and I had an amazing time at this neighborhood wine bar-- we just moved in down the street…read moreand can't wait to come back! Colton behind the bar made the experience, he's extremely knowledgeable and fun to talk to; walking us through a thoughtful tasting of wines we'd never even heard of and helping us purchase a bottle from Mexico we never would've picked without his guidance. I can't recommend enough for wine enthusiasts or anyone looking for a laid-back date night, thanks for a great time!

I came in on a Tuesday evening with my girl friend for their Steak Night special. I've driven by…read moreplenty of times and can't believe I haven't ate here yet. It's a nice lowkey neighborhood spot with a bar and outdoor seating as well. The ambiance was chill and casual which I am all for. They are pet friendly as I got to see some fur babies come in which is always nice. We started with some glasses of Cabernet and told our waiter we were celebrating my birthday. The food didn't take long to come out and was so darn good. It was probably one of the best steak nights I've had in a while. We had the ribeyes, mash potato, mac and cheese, green beans, and French fries. The steak was seasoned perfectly and grilled to the perfect temperature to my liking. We are still talking about it, I can't wait to come back and try their chimichurri sauce. We ended with the strawberry and Cinnamon Toast Crunch cheese cake. They weren't too sweet and just the right amount of richness. If they aren't on your list for steak night I definitely recommend!

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Wine selection
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Chimichangas!! New off menu!!!
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Front entrance

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Front entrance
B&B Butchers & Restaurant

B&B Butchers & Restaurant

3.9
(1.6k reviews)
5.5 mi
$$$$

My first time here was fantastic!…read more I got the beef wellington, a baked potato, and calamari. Beef wellington was cooked to perfection. The puff pastry was flaky, steak had good flavor, and the sauce paired perfectly. Calamari was standard. The ambiance was formal and very Texas forward. Great spot for a nice date night. Everything was a 10/10. My second time here was just alright. It might have also had to do with the fact that I went during Houston Restaurant Week and got one of their specials. However, the quality and service was just very different. Steak was ordered medium rare and came extremely rare. When we sent it back, they cooked it well done. Nevertheless, I would give it another try and recommend going outside of HRW. 8/10!

I had such amazing high hopes, especially when our waiter promised the steaks were cooked with…read morenothing!! No oil, no butter. But salt and pepper. So imagine my disappointment when my beautifully cooked steak came finished with olive oil. Thankfully not much but enough to make me immediately say 'ughhhh'. You don't need oils to enhance beef!!! Bread service was amazing. Mustard butter incredible. Mashed potatoes were fine. Corn soufflé I took one bite of and gagged. So not good. Raw barely cooked mushy corn bread with wet corn, slimy peppers and cheese on it. HURK!!! Not good. Dessert however was sadly the most disappointing. A baked pecan dessert with ice cream. Ummmmm. It was a ball of ice cream baked Alaskan style with basically no pecans. Just some odd cookie pieces in it. Had they kept the steak plan I would say this was the best steak in Houston I've had so far but I can't even say that. Sides didn't save it. Service was fine.

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Inside
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Warm butter cake is sooooo good
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Credence

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4.4
(259 reviews)
5.1 mi
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Locally owned & operated

After hearing non stop great things about Credence from friends and on social media, we finally…read morewent for dinner the other night to celebrate my birthday with some friends. The dining room is chic and feels very upscale but comfortable with a large open fire kitchen that was really fun to watch while dining. They were very on top of service with both our dining captain and waiter checking on us throughout the evening. For appetizers we ordered the deviled crabs, tuna tostada and wood roasted carrots. All were great but I especially loved the carrots which were cooked and seasoned perfectly. For my main course I had the chicken and dumplings, husband got the NY strip, our friends shared the whole fish and we had the cabbage and crab rice as sides. Everyone was very happy with both their main courses and the side dishes. We were too stuffed to order dessert but they sent out a s'mores inspired sunday for my birthday which was both thoughtful and sublime. Overall we were very impressed with our meal. Food was delicious but veeeery indulgent. We will be back.

Made a reservation on Open Table and noted that it was our anniversary, so we were gifted a couple…read moreof glasses of champagne. We were greeted by three different people - one that took our drink order, one that cleared our plates, and one that took our order. All were very nice people and gave excellent service! I forgot their names unfortunately. My receipt said Zachary but not sure which waiter that was. Between me and hubs, we had a Pan de campo, an order of Gulf Oysters "casino", (4) dressed oysters, a 16 oz dry aged ribeye, a snapper entree and a side of crab fried rice. We finished almost everything except a quarter of the Pan, about a quarter of the rice, and about a third of the ribeye. All were great dishes and would definitely order again. We skipped dessert because honestly none stood out to us. He said their popular dessert is the souffle but they were sold out. Our total before gratuity was about $250 and that included one cocktail. Hubs had their "classic" old fashioned which he said was excellent! Overall, highly recommended if you don't mind the splurge or for a special occasion!

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JOEY Uptown - newamerican - Updated July 2026

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