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    Alps Village

    4.6 (1k reviews)
    Closed • Closed
    Updated 3 weeks ago

    Alps Village Reservations

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    ALPS VILLAGE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Loud
    Outdoor seating

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    Recommended Reviews - Alps Village

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    Apple strudel
    Jay B.

    What a cool spot in the Coachella Valley! It's a German/European/Mediterranean spot in Palm Desert and it seems pretty authentic to me. The food was hearty and flavorful, and the atmosphere friendly and inviting. We had the sausage appetizer and it was super flavorful and snappy. The wienerthingy was crispy and tender with a robust mushroom gravy. Do sleep on the deserts either, all homemade with love. I will be back!

    Side German Cucumber Salad
    Kevin R.

    We arrived shortly after opening and were able to be seated immediately! Sort of concerning at first but shortly after the restaurant started filling up. Very nice restaurant and the staff were very engaged with the clientele! Food was served very quickly and everything was delicious and authentic as well. Restaurant has a German feel to it with the wall murals. Would definitely return!

    Just Sausages
    Michael M.

    I love coming here. The food is amazing. The service is great! It's such a treat to come here when I visit. I hate to tell people how great this place is because next time I go I don't wanna wait an hour in line.

    Alps skewer (chicken)
    Mel S.

    Came here for a group outing on a Friday evening with a reservation (this place was quite busy, so would definitely recommend making a reservation). There are three dining areas at the restaurant - one outside and two inside. Service and Staff: - Our waitress was helpful in making sure we had everything we needed, answering our questions, etc. Food an Drinks: - Bolognese: I'm not a big fan of German food, so I was debating between the bolognese and burger. The bolognese was simple, but filling and tasty - Jagerschnitzel: filling, tasty, and hit the spot - Alps Skewer: comes with chicken or shrimp. The display is kind of fun with the chicken hanging on the skewer Miscellaneous: - Plenty of parking via a parking lot that wraps around the restaurant - Good for small and larger groups (our group had nine people) - Check out the fun wine barrel chairs

    Isobel L.

    Delicous, hearty dinner at Alps Village did not disappoint. I ordered the Stuffed Cabbage Rolls with Spätzle (like tiny dumplings) which were rich and savory. On a whim, I also ordered a serving of the White Cake to go; what a delicious, frothy confection incluing fruits and nuts. Ambiance is half European restaurant, half happy hour spot. Service was friendly; however, I specifically asked my server to check me in on the reservation app I used to book my spot at the bar. He didn't, which then causes problems with the app. Otherwise, great experience. Free ample parking in the lot.

    Exterior with wraparound patio seating.
    Mike W.

    We've eaten here several times and have had some good meals and fantastic service. Alps Village lets you experience authentic flavors of Europe, especially the rich and diverse flavors of German and Balkan cuisine. The décor and atmosphere are rustic, cozy, and take me back to the gasthaus experiences when visiting my relatives in Deutschland (Germany). Parking is aplenty in their private lot. NOTE: They do close for the summer months, so check their website (www.alpsvillage.com) for details. SERVICE: On almost all of our visits, Z ("Zarinka") has been our waitress, but the entire staff is friendly and assists as one big team. DRINKS: They have a full bar and some delightful beers on tap, and selections of domestic and foreign beers in bottles. FOOD: I will say that our first experience was only okay (excellent service, but average food). Our return visits were due to my Yelp friend, Dennis W.'s review and insistence that it was worthy of another try. I'm glad we did, as repeated follow up visits provided us a chance to try many different menu items, and we've now found dishes more suited to our palates. We've tried the Jagerschnitzels, pork and veal, each was served with spatzele and literally a fork full of red cabbage (suggest to chefs that a little more be served). We also ordered a side of the cucumber salad, which was prepared a little differently than most German restaurants (and what I grew up with), but tasty, nonetheless. My mother-in-law had an appetizer portion of chicken wings, which were good. Some of the other dishes we've tried are Goulash Soup, Schnitzel a la Holstein, Octopus Schnitzel, Lamb Chops, and Cheeseburger. Everything is well prepared, and most are quite tasty. Desserts are excellent as well, and due to the size of the entrees, they can easily be shared. Consistent excellent service, good food, and reasonable prices bring us back time and time again. Thanks Alps Village!

    Nick G.

    Stopped by Alps Village in Palm Desert and ordered an Ožujsko beer along with the ćevapčići served with lepinja bread, kajmak, and roasted potatoes. The ćevapčići were juicy and well seasoned, cooked just right and perfect with the soft lepinja bread. The kajmak was rich and creamy and paired really well with both the meat and the roasted potatoes. The potatoes were crispy on the outside and soft inside, making the plate feel complete. The Ožujsko beer was cold and refreshing and fit the meal perfectly. The atmosphere felt relaxed and authentic, especially if you enjoy Balkan food and drinks. Service was friendly and welcoming, making it an easy place to settle in and enjoy a proper meal. Zrinka, the owner is the most kindest person and a delight.

    Espresso. martini
    Emmanuel T.

    So we finally had the opportunity to try this German restaurant which I was impressed & pleased with what we had! I ordered the pretzel with the cheese spread to start off with which was very good! The pretzel was very soft inside & had a nice crisp finish on the outside! Loved it! For the main course I ordered the beef goulash with the spaetzel noodle which had a nice pan seared to it & paired nicely with the goulash! I still had some pretzel left & I used to dip in the goulash! To finish of I ordered the apple strudel which came with vanilla ice cream! The servings/portions were pretty big but we thoroughly enjoyed our meals! Overall good experience & enjoyed the ambiance. The service was very good & friendly! Our server with the nice Eastern European accent was great & I really liked her,! I think we will surely return!

    Alps Village Restaurant Week featured entrees
    Joanne O.

    Best kept secret in Palm Desert. The most delicious German/Austrian food in a beautiful European setting. Hidden in a quiet building, Alps menu is bountiful. Goulash, Wienerschnitzel, sausage, cabbage rolls, so much more. Try and save room for the apple strudel and German chocolate cake. Family run warm service.

    Inside
    Marisa T.

    First time here today for Restaurant Week. I made reservations ahead of time for 5 pm. We were seated immediately. Service was excellent & friendly. Cute decor. Restaurant isn't too big. For some reason, I've never been here. My mom brought Oma a few times. I'm part German but it's honestly not my favorite food. Our server was fantastic. She said she'd put in a drink order I'd like & it was a good peach martini. My husband enjoyed his espresso martini. I had the chicken cabbage soup which was tasty. My husband had the sourdough Bavarian pretzel. It was perfect. I had chicken schnitzel with mashed potatoes & it was perfectly prepared. My husband had goulash & he really enjoyed it. Portions are big. We both had to ask for take out boxes. To finish, we both had the Apple strudel which was very underwhelming. Aldi actually has a MUCH better strudel in their frozen section that you can bake at home. Overall, we had a great visit. I'm glad we stopped in for Restaurant Week.

    Chicken Schnitzel- soooo good!!
    Jackie V.

    A delicious dinner with great company! My friends and I visited on a Friday evening.. we sat out on the patio, which was perfect for late May! This was a return visit for me but first for my group.. what a treat! Everyone raved about their selections. We shared several items, all in agreement of amazing flavors and generous portions. Our server was Zee, who as a delight! She was not only taking care of our table but genuinely conversed with us! Same with the rest of the team. I can't wait to be back!! This is one place that is a must during Restaurant Week, or any occasion! 10/10! A+++

    View from the nice outdoor seating .
    Thom C.

    If you've ever wanted to feel like you've accidentally stumbled into a Bavarian block party via an unmarked strip mall, Alps Village is your place. Seriously, this restaurant is tucked so far in the back of the plaza that I felt like I was entering a foodie speakeasy. Password: Bratwurst. Once inside, though? BOOM. The place is absolutely popping. Lively, warm, and bustling like Oktoberfest got lost and decided Palm Desert was close enough. The staff? Amazing. The kind of amazing where you half-expect someone to offer you free refills on life advice. I started with a GIANT PRETZEl and I do mean giant. This thing was so big I considered naming it and giving it its own chair. Then came my bratwurst sandwich, which looked modest until it arrived and turned out to be roughly the size of a small dachshund. And the twice-baked/fried potatoes? I don't know who in that kitchen sold their soul to make potatoes this good, but it was worth it. And the boot of beer...yes, an actual glass boot paired perfectly with everything. I'm convinced drinking out of footwear makes beer taste better. Scientists, get on this. Prices? Perfectly matched with the portions and the stellar service. We basically rolled ourselves out of there and immediately declared this a mandatory stop every time we're in Palm Desert. Make reservations PLEASE !! You won't regret it. My only regret: no room for dessert. I saw the dessert tray go by and it took every ounce of willpower not to chase it like a cartoon character floating after a pie. Bottom line: Go. Eat. Drink. Pretzel. Boot. Happiness.

    Bratwurst Pizza

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    2 months ago

    Absolutely love this place. I have had most items on the menu and they are truly all amazing.

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    Food is amazing, staff are really nice and attentive, and ambiance is homely!! Love coming here for dinner in the cold winter months.

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    Alps Village Reviews in Other Languages

    Ask the Community - Alps Village

    Do you have the schnitzel breading in GF? Cevapcici in GF

    We do offer a gluten free schnitzels. Cevapcici are not gluten free.

    Does the čevapi have pork in it?

    Hello there, No pork just all beef. Thank you

    Outdooor seating? We'd like to bring our sweet dog.

    The have indoor and outdoor seating available. If it's hot, they will have the misters on.

    View All 8 Questions

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    George's Market - Sausage plates and beer. Perfection!

    George's Market

    4.7(457 reviews)
    46.2 mi
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    Lovely market with biergarten, with authentic German food and sundries in the market, cozy ambience…read morewith live music in the biergarten. Get there early if you want to find a seat - it gets packed!

    Food: We ordered the half Reuben sandwich with a side of warm German potato salad, a spicy…read moreHungarian sausage, and finished with a cherry strudel for dessert alongside a German beer on tap. The Reuben and potato salad combo was especially hearty and satisfying, with rich, savory flavors that felt very true to a classic deli experience. The Hungarian sausage had a great depth of flavor, savory and well-seasoned without tipping into being overly salty. The cherry strudel was a standout to end the meal, filled generously with cherries and syrup, wrapped in a flaky pastry that balanced sweetness and texture really well. The beer tied everything together nicely, cold and refreshing, and exactly what you'd want with this kind of meal. I still prefer Busy Bees in San Pedro, but this was a nice alternative within the IE area. Price: George's Market falls into a casual, reasonable deli pricing tier. Sandwiches like the Reuben and similar deli items are generally in the mid‑teens range, while sausage plates and hot meals can push closer to around $15-20 depending on what you get. Beer and imported items vary, but overall you can expect to spend about $15-25 per person for a solid, filling meal. Given the quality, portion sizes, and specialty nature of the food, the pricing feels fair. Ambiance: The space is part cozy German market, part deli counter, with a warm, wood-heavy interior that feels inviting and a bit nostalgic. There's both indoor seating and an outdoor area, giving flexibility depending on the weather or how busy it is. Beyond the dining area, the market itself sells a wide range of German groceries and specialty products, which adds to the charm and makes it feel like more of an experience than just a quick meal. Service: Service was good and impressively efficient given how busy it gets. There was a noticeable line when we went (especially on a weekend lunch time), but things moved steadily and the staff kept everything organized without feeling rushed or chaotic. Friendly and straightforward overall. Parking: Parking is one of the easier parts of the visit. It's located in a plaza with a large shared lot, so there's plenty of space and no real hassle finding a spot, even during peak hours.

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    George's Market - Biergarten with live music.

    Biergarten with live music.

    George's Market - Their bear claws are massive

    Their bear claws are massive

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    Chef George’s & Picasso Lounge - Corned Beef, mashed potatoes and veggies

    Chef George’s & Picasso Lounge

    4.1(228 reviews)
    0.4 mi
    •$$

    YELP SHORT ANSWER: Yes, show up and enjoy…read more LOCATION: Excellent location, great parking and in a very nice retail center. FACILITY: Very traditional, as was George who was a rather famous Chef in Southern California, this is the real deal, still here, still family. If you're not local, please visit. MENU: A lot to choose from here, if you have any questions, just ask. Explore a little you will not be disappointed. FOOD PREP: Well done with great care. It truly looks as good as it tastes. FOOD QUALITY: For this type of food, it just does not get much better. Family recipes and techniques applied here. LIBATIONS: They looked very good, currently I am not drinking but our tabes sure was.!!. drinks looked to be well crafted with generous pours. WAITSTAFF: Wow, everyone was exceptional and if felt more like family than a customer, maybe I can get adopted. OVERALL VALUE: Very, very good. For what you get it is an exceptional value. TIP: Be prepared to either eat a lot or order to take food home, servings here are enormous as are the must have deserts.

    After over 12 years as loyal customers, we are extremely disappointed with the changes since the…read morerestaurant changed ownership. Prices have increased to an unreasonable and almost unconscionable level while portions have been cut nearly in half. Plate sizes are noticeably smaller, the salad that once served four people is now half the size yet more expensive, and overall value has dramatically declined. Charging $58 for rack of lamb and $18 for a glass of Meiomi--when the bottle can be purchased across the street for about $22--feels like a slap in the face to long-time customers. What was once a consistently busy, thriving restaurant has been nearly empty the last several times we visited, even on weekends. Sadly, after many years of loyalty, we will not be returning.

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    Chef George’s & Picasso Lounge
    Chef George’s & Picasso Lounge - Delicious Stuffed Cabbage

    Delicious Stuffed Cabbage

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    The bar

    Johannes - Mussels

    Johannes

    4.0(708 reviews)
    14.3 mi
    •$$$

    We made a reservation at Johannes to treat a friend to a birthday dinner. The food and drinks were…read moreoutstanding! We ordered the watermelon and pear martinis to start, followed by the Wiener schnitzel, the beef tenderloin and the pork tenderloin for our entrees. So tender and flavorful. We split a bread pudding for dessert and Johannes treated the birthday boy to a delicious apple strudel dish. Amazing! The service was impeccable from the maître d' who greeted and seated us, to our wonderful server and the support staff who assisted our server. Everyone was so warm, friendly and engaging! The ambiance is so fun and inviting as well. Love this place and will return, especially for special occasions!

    Haven't been back to Palm Springs for a couple of years and Johannes is on our must visit list…read more Somewhat disappointed this time. We are schnitzel lovers, I had the plain Wiener schnitzel($38) and hubs had the Papa schnitzel($44) I asked our waiter if schnitzel is made from pork or chicken and he said veal. First of all, my cutlet is 'snow white' throughout with no 'pink' anywhere let alone light pink showing in real veal. The texture is so soft with absolutely 'no chew' as veal should have. The whole schnitzel is flavourless and tasteless...taste just like pounded/tenderized chicken breast steak!Not any better with my hubs Papa schnitzel. Maybe next visit we'll skip the schnitzels and try their other items on the menu.......

    Photos
    Johannes - Where we were seated near the kitchen

    Where we were seated near the kitchen

    Johannes - Schnitzel

    Schnitzel

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    West Coast Hofbrau - Look for the telltale Bavarian colors at your next fair!

    West Coast Hofbrau

    5.0(3 reviews)
    40.0 mi

    By far the very best chicken I've ever had. West Coast Hofbrau (aka Haverland's Catering) catered…read moremy sister's wedding. They served stuffed potato skins, salad, bread, chicken and tri tip. I also think they did the appetizers (the only ones I saw were fried mac and cheese balls and flat bread). Everything was delicious. They actually cooked the tri tip on site before the wedding... but let's talk about the chicken. It was smoked chicken and actually tasted very smoked. It was tender and juicy. I'm even considering a trip back out to banning just to find them and try them again.

    Haverland catered our Homestead wedding 11/19/2014. OMG!!!! The food was amazing!! We knew the food…read morewas going to be great when we left the tasting in April. We wanted everything they had on the menu. We finally decided on the Tri-Tip and Stuffed Chicken. The sides were just as scrumptious. I was hesitant on the appetizers. Dont get me wrong...they were delicious. I spent so much money on the wedding details and Haverland's menu included chips. Close to the wedding, Margarita reached out to confirm the menu. This was my one and only wedding and I was going all out. So let's have appetizers! Margarita was so helpful with the selections and how many pieces to serve. We ordered the Mac and Cheese Balls, Bacon Wrapped Stuffed Jalapenos and the Southwest Egg Rolls. I went from no appetizers to three different ones. The were to die for!! My guests loved them! A few guests liked that we had appetizers to snack on while we were taking our after ceremony photos. So glad we included them. One amazing surprise. My husband and I are big Kings fans. Margarita provided the servers with Kings hockey jerseys. LOVED IT! Margarita and Henry thank you so much.

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    West Coast Hofbrau - The famous Dortmunder!! Pretzel bun, pulled BBQ pork, grilled onions, slaw and spicy mustard.. Mmmmm!!

    The famous Dortmunder!! Pretzel bun, pulled BBQ pork, grilled onions, slaw and spicy mustard.. Mmmmm!!

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    Miro's Restaurant - 2-day braised Pork osso buco

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    4.5(821 reviews)
    14.0 mi
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    Had a wonderful dinner here now that they've reopened after their summer break. The setting is…read moregorgeous, featuring mostly outdoor dining nestled under tall trees, warm string lights, and misters to keep things comfortable. Most seating is spread across two private plazas, though they also have a few indoor tables and a spacious bar. The service was exceptional--attentive, friendly, and remarkably proactive. Our server anticipated our questions before we even had to ask, effortlessly detailing menu specs like dietary bases for the daily soup. It's rare to see a team so well-informed and thoughtful. The menu offers fantastic variety, particularly for meat lovers, though there are still solid options for everyone. Every entrée includes a choice of soup or cabbage salad; I opted for the salad, which was fresh, vibrant, and surprisingly refreshing. For my main, I ordered the Branzino, which arrived as a generous butterfly-filet portion that was cooked to perfection. Highly recommend!

    Wow, it's been 14 years since my last visit. I'm slapping myself over not coming back to this green…read morein over a decade. Had an exceptional meal that was very homey. Crusty bread with a compound butter. A pear cocktail to die for. A combo of beef ghoulish, chicken paprikash, and stuffed cabbage rolls. My dining partner had stroganoff. Everything was tender and flavorful, and the wait staff was very attentive. Ambiance was relaxed and quiet on the patio. Enough to bring home half of each meal. It was really nice to have something different that was executed so well. I'm not waiting another 14 years to return!!!

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    Miro's Restaurant - Inside

    Inside

    Miro's Restaurant - Home made cabbage salad just like in the old country

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    Gazzolo's Sausage Co Restaurant & Delicatessen - Farmers Plate

    Gazzolo's Sausage Co Restaurant & Delicatessen

    4.4(257 reviews)
    61.7 mi
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    The Food: Ordered the Farmer's Plate, and it was exceptional due to it being piping hot, freshly…read moreprepped right off the skillet, and packed with flavor. The Drinks: It was my first time sampling authentic German beer, and the staff was generous enough to let me try samples first so I could find the perfect pour. The Vibe: Warm, inviting, cozy, and spotlessly clean from top to bottom.

    Absolutely Outstanding -- A Hidden Gem Since 1956…read more If you're looking for authentic German and European food in Southern California, Gazzolo's European Restaurant & Deli is an absolute treasure. The restaurant has been serving customers since 1956, and you can feel the history the moment you walk through the door. The warm wooden booths, European décor, German beer signs, and cozy atmosphere make you feel like you've stepped into a family restaurant in Germany. I ordered the Jägerschnitzel, served with rich mushroom gravy, traditional German potato salad, and sweet red cabbage. Every bite was delicious, and it paired perfectly with a cold Paulaner beer. What impressed me most wasn't just the food--it was the story. Our waitress told us that when one of their employees was 17 years old, the original owner personally taught him how to make their famous sausages. Today, at 81 years old, he's still there making sausage five days a week. That's over six decades of preserving the same recipes and traditions. When I asked what his favorite sausage was, she smiled and said, the veal sausage. That alone guarantees what I'm ordering next visit. In a world full of chain restaurants, places like Gazzolo's are becoming rare. Family-owned, authentic, and built on generations of craftsmanship. If you appreciate homemade food, old-world hospitality, and restaurants with real history, put Gazzolo's at the top of your list. I'll definitely be back. Next time... the veal sausage.

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    Gazzolo's Sausage Co Restaurant & Delicatessen - Quaint and homie vibes

    Quaint and homie vibes

    Gazzolo's Sausage Co Restaurant & Delicatessen - Complimentary bread

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    The Thirsty Palms - Denver omelet

    The Thirsty Palms

    4.5(488 reviews)
    14.4 mi
    •$$

    It's always good time had here. When we don't know what we're craving, this place alway helps with…read morethat. Everything we alway decide on is alway a good. Also Sunday brunch can never go wrong. Right in the heart of town along the main strip of downtown. Perfect for people watching while dining on the patio. Be advised, it does get hot but they do have both the main covered patio and street covered patio. Both with mister working the whole time. If you prefer ac, they have indoor dining as well. We like to enjoy the sun and people watching which patio is alway a good option for us. Of course we make friends with the waiter as they alway take care of us. Everyone here from the staff, waiter and waitress, and the owners are all very sweet and friendly. Menu is alway great. You have both the breakfast and brunch menu. We tend to come for them mainly but have never tried dinner here. Of course the bubbly is always a good start. A bottle with three juice options and fresh fruit for adornment. Strawberries and blueberries for the bougie bubbly effect. And for the price, it's worth it. Food wise, we went with the chicken sandwich with salad and the burger with fruit. A side of fries is definitely a must even if it comes with it. Portion for the sandwich was massive. Nice thick piece of grilled and marinaded chicken breast filled with lettuce, tomatoes, onion and avocados on toasted bread. It's massive even when they sliced it in halves. And the burger, two nice patties with lettuce, tomato, cheese, onion and bacon. A classic and it was delicious. I'm not a burger person but every now and then a bite is worth it. The food has alway been excellent. Crowd is alway nice and bubbly. It's cute chit chatting with the other guest nearby. Also we found out that they close for about two months in July and August as that's their holiday time. Glad we made it before it happened. It's a nice place for brunch as it's alway our go to whenever we can't figure out something.

    We had the strangest experience here. We were in town for a friends 40th and we had seen great…read morereviews about The Thirsty Palms. We walked up, no reservation. The lady at the door told us inside would probably be loud because there were two bigger tables in there. It was hot outside, so we decided to sit inside anyway. We almost immediately regretted that and wished we'd sat outside. This place is not made for being busy on the inside. It's just too loud. But, cute in there. Our server, who we later learned was the bartender and not a usual server, took our drink orders. A few of us ordered the Hugo spritz, one gal got a beer, and a few other cocktails were ordered. We got our drinks and they were enjoyable. The problem began when we were ordering food. One girl in our group is Celiac and literally can not eat gluten. She ordered the salmon and asked to be sure the potato salad was gluten free. If things are fried or prepared in the same place as gluten objects, she is incredibly ill for weeks afterwards. She has to be super careful. His response was, "I think so." She told him she was celiac and had a true gluten allergy, and she needed him to be sure. Meanwhile, the menu boasts about how they proudly serve gluten free options right on the bottom. He then said, "yeah, I'm pretty sure it is." He genuinely did not seem concerned. She ended up ordering it but felt uncomfortable about whether or not it was really safe for her. Another girl at the end of the table asked him to please double check, as it was really a serious allergy. He said, "Yeah I am going to ask the chef. I wasn't going to just ignore it and make all you girls mad." He had the snarkiest tone when he said it, and it was incredibly, incredibly rude. That right there gave us a bad taste in our mouths. He came back out and said he checked with the chef, and it was indeed gluten free. Food came out and all tasted good. But when a restaurant prides itself on gluten free options, and then makes it so hard to order, it's not a good look. We wouldn't be back.

    Photos
    The Thirsty Palms - The interior of the restaurant.

    The interior of the restaurant.

    The Thirsty Palms - Chicken Caesar Salad

    Chicken Caesar Salad

    The Thirsty Palms - Arnold Palmer

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    Arnold Palmer

    Alps Village - german - Updated September 2026

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