COVID-19: Social distancing is not enforced at this establishment. Some of the staff wears a mask…read more All customers are not expected to wear a mask. It's optional now. The staff also wears gloves when handling food. There are some hand sanitizers available for customers to use. This place is available for take outs and has some indoor & outdoor seating available with some indoor limited capacity. They are not sanitizing in between customers.  COVID-19 Vaccination Proof: This establishment currently does not require proof of vaccination.  While I was here eating my food in this establishment a month ago, I asked if they had any special offers and they weren't offering any at the moment. They currently don't have happy hour. They also do not allow pets in their establishment UNLESS it's a service animal. But this isn't strictly enforced. Parking: The parking lot for this establishment is incredibly small. They have valet parking. I urge you to park on the street. However, be wary of the signs. On one side, there is a no parking sign on Wednesdays from 12PM - 3PM. On the other side, it says no parking on Thursdays from 12PM - 3PM. Basically don't go there on Monday and Tuesday (they are closed) and Wednesday and Thursdays for horrible street parking. It is a shame that a cute mom and pop restaurant closed. I am sad that I did not know about it sooner. I would have came more frequently. They have been opened since 1948. Very impressive! Food: I ordered a baklava, spanakopita, and gyro sandwich. The house made baklava went perfect with my coffee the next day. A delicious start to a new day. The baklava combines layers of honey-soaked crisp phyllo pastry and a cinnamon-scented nut mixture with pistachios, walnuts, and hazelnut. To me, nothing rivals homemade baklava. The texture of crispy and flaky phyllo pastry. The crunchy filling. And the warm honey syrup. It is all I want in a dessert / breakfast. The spanakopita was very delicious and filling. This spanakopita had sauteed spinach, feta cheese and seasonings, all wrapped up in phyllo dough and baked until golden brown and crisp. It's the perfect blend of spinach, cheese, onions, and herbs in a buttery crust. It was very savory. The gyro sandwich was so mouthwatering. My gyro sandwich included succulent, marinated, and seasoned lamb and beef grilled to perfection. Then it was wrapped up with fresh tomatoes, onions, lettuce, and feta cheese in warm, soft, and slightly chewy pita, and slathered in delicious homemade creamy tzatziki sauce. I got a pistachio yogurt bar from their mini deli and market area. It was so nutty, creamy, and rich. Perfect for a hot summer's day. I love that they use real pistachio with yogurt to make it. None of the fake artificial stuff was used. Glad I didn't offer my close friend a bite of this otherwise he would have suffered a severe allergic reaction in the restaurant. That would have made the dining experience incredibly memorable, and not in a good way LOL I love that they have a complimentary water station for customers to grab as much water as they want. Staff: The staff here are very kind, friendly, and helpful. They accept both cash and credit cards. There is no credit card minimum.

I used to have lunch at Papa Cristo's quite a bit when I worked in DTLA, as it was a favorite of my…read morecoworkers'. After leaving DTLA to work in the suburbs, I haven't been back and sad to say, it took a looming permanent closure to bring me back. What I loved about the place is still tried and true: a free parking lot (just need to tip the valet) and delicious Greek good. I don't eat lamb so my go to back then was the fish sandwich. I got it again, over 10 years later, and it is still as good as remembered. Prices have doubled (what can you expect in our current economy T_T), but the portion is still generous and the food still fresh and yummy. I brought BF and we ordered a spread enough for a family of four: spanakopita, tiropita, sausage appetizer, gyro sandwich, beef kefta patties sandwich (they were out of the beef kebab), fish sandwich, chicken kebab plate, and loukoumades dessert. Everything was fresh, light and delicious (okay, the dessert was a little too sweet for me)! We also grabbed a $3.99 baguette from the connected market. If you're planning on coming for one last visit before they close that first weekend of May 2025, make sure to come early and queue in the front of the store. The line will move and there should still be plenty of seating available after you order. If you come within the last 30 minutes before closing, you'll have to order to go. The employees here are still as courteous and friendly as ever. We were also jazzed to be graced with the presence of Chrys Chrys himself on our visit. We will miss you, Papa Cristo's!

We like food and Robert is the best ! His service is great and entertaining! We enjoyed every momentread more

Delicious food George was very helpful and had amazing customer service …read more Thank you George for your service.

Oh my God, the best Greek food in town the service it's unbelievable. Everything looks so good.!!!!read more

It has been sometime since my visit to this spectacular dining destination at 12249 Venice Blvd in…read moreMar Vista. It was a packed house on a Friday night and you can feel just how festive the place is as people know they are in for a special Greek meal! Tonight I had an Arnold Palmer, the Lemon Chicken soup and Lamb Chops with French Fries. Everything was excellent as always. I sat at the bar and our server was excellent as he double-tasked making drinks and all to happy to serve our dinner. This is the secret weapon of Taverna, the help is friendly and eager to please! I didn't realize it has been a year since my last visit, but the food and friendliness is missed, and I'll be back again for the best in Greek on the Westside! The diversity of patrons be it dinner for two, four, six or more, a girl's night out, two guys having dinner or even a more larger party, Taverna delivers on food, location, atmosphere and service. Reservations are suggested on the weekends and the number is (310) 751-6773. E-mail is info@themarvista.com or www.themarvista.com HIGHLY RECOMMENDED. The menu is fun, diversified and Greek!

Was coming back home from work in deep LA. Traffic was horrible so stop at this place randomly for…read morea bite. Boy was it soooooooo GOOD!! Food was delicious and fresh. Staff were super friendly! Patio outside was really nice. The only downside is that there is no bathroom and you have to walk pretty far to get to one. Also it's in a slightly sketchy area. But everything else was pretty darn good!

This place is in East LA, unfortunately the smell outside was rancid because of the Lineage rotting…read moremeat problem in Boyle Heights. The service was great and the food was decent for its price. My hubby and I ate outside and got to see what looked like a car chase, it was nuts! The server came by as we were shocked to see so many cops speeding by and the helicopter and said, "just another day in the hood " oh my... Besides the hectic location and the gross smell from Lineage the food and service was great.

Ordered from DoorDash. THEY ACTUALLY GOT MY ORDER RIGHT! The food was really enjoyable and portion…read moresizes were large enough for a light breakfast in the morning. I really enjoyed the cucumber salad.

Picked up food here when I was staying downtown and got the roasted cauliflower. It was delicious…read morebut a bit greasy. The man at the register was extremely kind! The inside definitely gives fast food vibes but just know the food was good. Will definitely be returning next time I'm staying downtown!

I saw this restaurant on an Infatuation list of the best restaurants near the airport. The…read moresituation: My cousin and her husband (who has many food allergies) were flying out of LAX. I, a vegan who lives on the exact opposite side of town, needed to find a restaurant that could accommodate all our dietary requirements, and wouldn't make them miss their flight. I was nervous about this place, because I had never been but recommended it based on research. Thankfully, my research was correct. Aliki's has great food and is basically inside LAX. No matter your crowd's dietary requirements, Aliki's is there for you. Some of the best falafel I've had--so crisp and delicious.

Can't believe I haven't reviewed Aliki's Greek Taverna yet!…read more I've been here several times over the years, and it's always good. Today I brought a group of coworkers and everyone enjoyed it. I had the Chicken Souvlaki Gyro with a small side of hummus. Tasty, fresh, and plenty of food. Prices are a little up there, but honestly, everything seems expensive these days. The atmosphere is pretty no-frills and a little diner-ish. Parking is shared with the budget hotel next door, so you're definitely coming here for the food rather than the setting. Friendly staff, consistently good food, and a place I'm always happy to come back to. I'm an Aliki's fan! 4 stars

Overall an amazing experience. Our friends rave about this place all the time so I'm glad we got to…read moretry it Duck hummus - I love duck but I was worried this would taste too game-ey. It was actually very subtle and so creamy. Romano bean tempura - does it count as a vegetable if it's fried? Flavor was good, texture was surprisingly good. Also toddler approved! Grilled prawns - well cooked! I don't usually like Harissa but I didn't find it over powering. I HATE when shrimp is overcooked but this was just right. Chicken Tangine - this was probably my least favorite. It was tasty but it didn't have any of the complex flavor profiles the other dishes did Lamb Neck - hands down the best dish. So tender, well flavored, and I liked the accompaniments even more. I would've preferred the l pita come on the side vs soaked in sauce but I'm just grasping at straws at this point.

To eat figs off the tree in the very early morning, when they have been barely touched by the sun,…read moreis one of the exquisite pleasures of the Mediterranean -- Elizabeth David, An Omelette and a Glass of Wine I wasn't a huge fan of Bestia so many years ago, but I love Mediterranean cuisine so was excited for a company team dinner at the sister restaurant Bavel. And boy did I love our group dinner here. Every course, every shared plate was absolutely outstanding with the highlights being the various breads, flatbreads, steak and lamb. I also loved the mushroom kabob and grilled octopus. The service was on point and the sommelier was extremely helpful with off menu wine choices including a Cannonau from Sardinia that was so good we bought (and drank) a second bottle. The restaurant is cool and lovely inside, the outside patio looked like a good space too. Valet parking is $13 but there is plenty of street parking too. Outstanding quintessential LA restaurant!!! Highly recommended!

03-2026 We had such…read morea fantastic dinner at Greekman's on Sunset Blvd in Silver Lake. This cozy neighborhood spot (formerly Freedman's) has that perfect casual-yet-vibrant vibe--think breezy Greek taverna meets LA cool--with excellent charcoal-grilled dishes and a great all-Greek wine list. The service was genuinely amazing. Our server Petra took incredible care of us from start to finish--attentive, knowledgeable, and warm without being over-the-top. And shoutout to the incredible bartender Penny. The whole team made us feel right at home. We went family-style and ordered a fantastic spread: * The lamb was a highlight--tender, perfectly grilled, and packed with flavor * Saganaki was cheesy, crispy, and fun. * Branzino came beautifully grilled with bright lemon orzo--fresh, flaky, and spot-on. * Mushrooms were earthy and well-seasoned. * Crispy fries were addictive. * We ended on a sweet note with honey balls (those little fried dough bites drizzled in honey--crispy, sticky, and addictive) and the baklava pie. Everything was fresh, flavorful, and meant for sharing. Portions lean toward the smaller side (typical for meze-style Greek plates), so ordering a variety works perfectly for a group. Greekman's hits that sweet spot of quality ingredients, simple execution done right, and welcoming hospitality. Whether you're in the vine-covered patio, intimate dining room, or at the speakeasy-style bar, it's a winner. We'll definitely be back--highly recommend!

Food was tasty. However service was bad - no-one greeted us when we walked in for a while (it…read morewasn't too busy). My ceramic plate had a chip on it. Highlights were the shrimp and red meat. Vibes are cool and the mug they gave me for hot water was cute

Ambience 5/5 Service 5/5…read moreFood 10/10 I would 100% come back and try more of their food.

Raffi's is a famous Mediterranean place in the LA area. they are quite packed and the waitlist is…read morevery long. We ordered food 1.5 hours in advance. We ordered over the phone as the website was down. Huge portions - love that. Bread was a little bland but still did the job. Chicken koobideh seasoned fine and rice was good...would come again!

This place is sweet as! Live Greek music. Great Greek food…read more Not as much "opa" or broken plates as I expected, but still worth it.

I have to admit the food was great, the Greek salad was abundant and very tasty and the gyro…read moresandwich was very good, the meat was charbroiled which I never encountered before, tasted amazing. It was a bit low on Tzatziki sauce though. When I got there it wasn't too crowded, but as the afternoon was approaching it got very busy very fast and the place is not that big, so at the end it felt crowded. I left as the live music was setting up so didn't get to hear them, but they are supposed to be good. The service was ok, but lagged at times. The only think I can complain is the prices. Coming from Miami, I found that $53 for a gyro sandwich with fries, a Greek salad and a tea was waaaay too expensive. Granted, the restaurant is gourmet level and is in Los Angeles, but in Miami it would have been about as good for less than half. I still recommend it though, the food is great and you'll have to decide if it is too expensive for you all things considered.