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    Joseph's Restaurant

    4.0 (108 reviews)
    Open 12:00 pm - 9:30 PM
    Updated over 3 months ago

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    Services - Joseph's Restaurant

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    JOSEPH'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dressy
    Good for groups

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    Recommended Reviews - Joseph's Restaurant

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    Nikki L.

    The appetizers were really good but I wasn't a fan of my pasta. It didn't have a lot of flavor like I expected. The rest of my party loved their food though. I think I chose the wrong thing for me. I did like my lobster bisque. My order: Lobster Bisque (5 stars), Linguine with Mussels (3 stars) Appetizers ordered: Calamari (5 stars), Grilled Octopus (3 stars, not for me), Burrata (5 stars) Dessert: chocolate mouse was delish The staff was super attentive and that was the highlight of our dinner! I also appreciated the old Italian style decor. Bathrooms were also very clean and nice.

    Samantha C.

    As classy as they come. Joseph's is that old school Italian joint in Fi-Di where you know you'll get a quality meal. My aunt lives in FiDi so it's always nice coming downtown to spend time with her. This is one of her go to spots and she wanted to see what I thought of it. For a Wednesday night there was a decent crowd. I could tell they were mostly regulars there. The staff was impeccable. Not too pushy but made she we had everything we needed. I started with the buffalo mozzarella. The pesto was what stood out. It was so well made. The whole appetizer was light. I tried one of my aunt's shrimp which she ordered to start and that was also quite delicious. The main event was a veal piccata. You could cut the veal with a spoon, that's how tender it was. The sauce was incredible. It came with a small medley of veggies. All so delicious. Now I was the only one who ordered off the pre-fixed menu, so mine came with a dessert. It was all about the cheesecake. Again, another light dish and the perfect way to end the meal. My aunt and uncle got the tiramisu. I don't usually go near a tiramisu because of the coffee component. They urged me to try it and I have to say... it was also delicious. More boozy than coffee which I can get behind. All around a great meal and a great place to catch up with my fam.

    Tiramisu
    Sophia L.

    My new favorite spot for upscale and classic northern Italian cuisine. The food was delish, and the ambiance was even better. I was seated near a cozy fireplace and it was just the perfect dinner. The service was also super attentive, and we were recommended the perfect dishes for our meal. Can't wait to come back again!

    CarolAnn G.

    A group of us serve on a not-for-profit Board and were in New York for meetings. I decided to make a reservation at Joseph's for dinner one evening. From the welcome to the recommendations for dinner, service was outstanding! Warmly welcomed. Seated right away. I had pre-requested separate checks and was told "not a problem". We enjoyed a leisurely dinner with appetizers, wine and some dessert. A friend and her shared the mixed green salad (which they split into 2 plates) and the Bronzino (again on 2 plates) with a side of grilled vegetables- cooked to perfection! Another friend had the halibut and enjoyed every bite. For dessert we shared the cannoli and the tiramisu- Wow! GET THE CANNOLI!! True Italian cooking. Outstanding service! From the first bite to the last - everything was great!

    Cheesecake
    Laurel F.

    My boyfriend & I went to Joseph's during NYC Winter Restaurant Week and had a lovely experience. We went on a Friday night, and the restaurant was surprisingly not very busy, and it worked to our advantage because we had such excellent wait-service. It seemed that all waiters were honed in on us having a lovely evening. We ordered a bottle of wine off of the recommendation of our waiter and ordered the following: His: Eggplant Rollatini, Veal Picatta, and Cheesecake Hers: Gulf shrimp, Rigatoni alla vodka, and tiramisu Everything was fantastic, and for $42 each, such a steal! We both agreed that the eggplant appetizer and rigatoni alla vodka stole the show. I would recommend coming here for a romantic Italian meal anytime, even outside of Restaurant Week.

    Rigatoni alla Vodka
    Samantha G.

    This is an Italian spot in the Financial District. It's got a bit of a clubby feel to it. Like super dark, blue lighting, modern, curtains, etc. I opted to sit at the bar as I was dining solo. The bartender apparently had a couple people she knew sitting at the bar. So I was essentially ignore the entire time while she focused on her friends down at the end of the bar. The menu is plentiful. I opted for my NY fav, pasta alla vodka. It was good and tasty. Not the best, but satisfied my craving. A perfectly sized portion. Wine list is decent. Can't say I'd return. But it was fine in the moment.

    Grilled Hanger Steak

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    2 years ago

    Excellent food and service. Fair prices. Great menu selection. Well prepared seafood....tender steaks!

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    2 years ago

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    6 years ago

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    3 years ago

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    2 years ago

    Great food and service. Not too loud and the food didn't take too long to come. Great restaurant

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    4 years ago

    Excellent food and excellent service! This establishment is an authentic NYC restaurant!

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    7 years ago

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    5 years ago

    Amazing Italian food! This place does not disappoint! If you are looking for a great New York experience, then go to Joseph's.

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    4 years ago

    excellent experience here! thanks for the food, the wine, and the service :) hoping to go back some day

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    Palma

    4.2(984 reviews)
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    Really good service & ambiance. It was such a cozy vibe. I…read morehad the arancini, cacio e Pepe ravioli, mousse, & tiramisu. I would recommend the arancini & tiramisu

    I was honestly surprised by my experience. The biggest disappointment was the food, it was…read moreincredibly bland. I'm very sensitive to salt and am known for undersalting my own cooking, so I rarely think food is under-seasoned. But it genuinely felt like no salt was used in the kitchen here. We came for my birthday, and my partner only selected "birthday" on the reservation because the reservation app specifically asked whether we were celebrating an occasion. We were not requesting a birthday dessert or any special treatment. Then, when we arrived, our server asked if we were celebrating anything, and we simply answered, "Yes." A little later, the server brought out a scoop of ice cream that we never ordered, requested, or even hinted that we wanted. To our surprise, we were then charged $12 for it. At no point did anyone mention that the dessert was an item we would be paying for. Had we known it wasn't complimentary, we never would have indicated it was my birthday on the reservation or answered the server's question. We didn't even eat the ice cream because we hadn't wanted dessert in the first place. Rather than make a scene, we paid the charge, but it left a very negative impression. It's frustrating to be billed for something you never ordered, especially when the only reason your birthday was mentioned at all was because the reservation app and the server asked. A birthday shouldn't result in an unexpected charge for an unsolicited dessert.

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    632 On Hudson

    632 On Hudson

    3.0(23 reviews)
    2.3 miWest Village

    Attended the Manhattan Cocktail Classic's 360 Vodka "Sustainable Olympics" event at 632 Below, the…read moreevent space on the lower levels of 632 Hudson Street. It's a sleek but interesting space - the overall building was built as a townhouse in the 1840's but has housed a General Store, family business, and a chorizo factory over the years before housing the first cast of MTV's Real World. The ground floor is very nice, shiny dark wood flooring, interesting furnishings, and a small garden in the back. In the basement there is a tiny speakeasy bar furnished with various period curios as well as restrooms and a small kitchen. Both floors are fairly long and narrow, maybe 2000 sq feet combined? Convenient and chic location and I think the space would work for a variety of purposes.

    The venue itself is stunning. Unfortunately, it's entirely owner-operated by Karen, and she made…read morewhat should have been one of the happiest seasons of our lives unbelievably stressful. She was warm during our initial tour, but once the contract was signed, communication became inconsistent and every conversation felt combative and unnecessarily rude. From the beginning, our timeline was a 5:00 PM to 1:00 AM open bar, using the Triplex until 11:00 PM and the Speakeasy from 11:00 PM to 1:00 AM, which we'd rented for an additional $2,500. It was the timeline we developed with 632's own preferred caterer, and everything else, including catering, music, late-night food, and vendor schedules, was built around it. Then, less than a month before the wedding, Karen said she had decided she wasn't okay with eight hours of bar service anymore. Nothing had changed except her mind. We were suddenly forced to either cut cocktails during cocktail hour or shorten our after-party, despite already paying for both. We tried to find a compromise. Every suggestion was shut down. In the end, we spent thousands more booking a separate after-party venue, while also eating the cost of vendors like our DJ and photographer, whose hours had already been scheduled and paid for based on the original timeline. By the end of it all, we were so mentally drained that we didn't even do our rehearsal at the venue because we couldn't deal with another interaction. Then it took seven weeks and multiple follow-up emails just to get our security deposit back. If you value being treated with respect during one of the most important events of your life, look elsewhere. The venue is gorgeous. The owner is not someone you want to deal with.

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    Joseph's Restaurant - italian - Updated August 2026

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