So. I will begin by having to admit that today our initial visit, service was very slow. Hopefully by the conclusion of this review I can accurately gauge whether it's an anomaly or the standard. Parking is a bit of a challenge but they have a nice spin on traditional "soul food" dishes. I neglected to take photos of the food but we did order the cast iron mac and cheese as well as the fried chicken and waffles and the low Country Shrimp and Grits. I do want to return at a different time to compare, as I mentioned it may have been an off day. Don't get me wrong the food was good, but I would like to try some of the other dishes that I saw others devouring. So on this review I have to definitely give 5 stars for atmosphere and decor I have my eye on the short rib, whole market fish and game hen dishes. Looking forward to see how those are prepared read more

Joyce - Interior Booth View - Southern Near Me - Los Angeles, California

As a southerner in California for decades, I can be quite particular about my Soul Food. Joyce elevates down home cooking without losing the "soul" that we love. The restaurant is warm and beautifully designed from artwork, choice of seating to the inviting bar. For eats, we decided to go family style so that we could try their rendition of shrimp & grits, corn bread, catfish, greens, mac & cheese & short rib hash. We thoroughly enjoyed the high quality ingredients and presentation. Standouts? The shrimp & grits was so savory as a lobster sauce is added to the gravy. The cornbread is decadently moist and cake-like, served with a butter & cracked pepper spread. The catfish was breaded to my liking, not too heavy and well seasoned. We rounded out our meal with their mimosas! A great bottle of sparkling wine is provided with the choice of peach, watermelon, orange and pomegranate juice cubes to choose from. I loved how slowly they melted allowing for multiple pours and great flavor distribution. I'll surely be bringing my country parents here when they visit for the holidays! A huge thank you to Forester who such a friendly and supportive server! read more

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Came here on a Wednesday to celebrate my aunt's 80th birthday. The inside was very Vibey low-key and casual. The staff was very friendly and knowledgeable about the menu. Our waiter "Foster" gave great recommendations. We were informed that the dishes are brought to the table as they are completed so if you order singularly, everyone may not get their dish at the same time. It's recommended to eat family style. The dishes we tried were: Nashville hot catfish 9/10 Regular catfish 9/10 Cornbread 10/10 Collard greens 10/10 Crab salad 8/10 Mac & cheese 8/10 Baby back ribs 8/10 Shrimp and grits 8/10 This meal was fantastic! I'm so glad I had the opportunity to try this place out for myself. I would definitely like to go back to try their brunch menu. My only CON was that we brought in a birthday cake to celebrate and was informed that there would be a "per person cake cutting fee", which is completely fine. (I called ahead to make sure that this was OK.) However, they brought our cake to the table in the bag we brought it in, so I had to remove the cake from the bag, open the cake box, take out the cake, put the candles on, light the candles and then we sang happy birthday to my aunt. Of course I then cut the cake and served it to my family. So what was the extra fee for??? Perhaps just to use their plates .... I definitely wasn't gonna make a fuss during my family's birthday party, but I thought this was pretty foul. read more

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Elevated southern cuisine w a modern twist, great cocktails, solid, raw scallops and oysters on the menu. Everything we had were pretty good: the highlights were the scallops served with an acidic condiment that were excellent, and the caviar and creme fraiche dip you scoop up with potato chips. The overall dining experience was familiar yet playful at the same time. 4 solid stars, will be back for the rest of the menu. read more

Joyce - The duck, the oysters, the scallops - Southern Near Me - Los Angeles, California

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Shit is Trash!!! No exaggeration!!! Greens smelt like shit cornbread nasty catfish trash no good at all Mac n cheese tasty like Pizza Hut cheese nasty asfk!!! Shit made me throw up soon as I left the only thing good is the lemonade wouldn't recommend to no one! Not even my dog could eat this shit I just wasted money on some shitty food the worst we sent greens back that's why you don't see pic shit made the whole table stink read more

Joyce - Southern Near Me - Los Angeles, California

Food - 4/5 - We happened to stumble upon here on the way to another restaurant and was welcomed in by Chaz. He was so friendly and informed us that it was Happy Hour so we decided to come in here instead. They were having RnB Friday night and we were offered complimentary shots of champagne. We ended up ordering the Oyster Bienville and blue crab claw salad with Cajun fried saltines. Both were phenomenal! I hope to come back to try them during their brunch and dinner hours! Price - $$$ - The pricing is pretty standard for a lounge restaurant in DTLA. Some may find this to be on the pricier side of things but I do think that the price point to ambiance is proportionate. Service - 5/5 - The servers are so sweet and attentive. They really make you feel welcome and cared for. I really appreciate how quickly they refill my water and check in on us periodically. Ambiance - 5/5 - The ambiance is so chic and lovely, they have live performers that really get the vibe going. Location - 1/5 - This is DTLA so the parking isn't the greatest. You either need to know where to park for street parking or a decent lot. Just be aware that you may need to park somewhere and walk over. ____________________ **Note: Location rating does not affect yelp review, this is just for informative purposes of other patrons only. read more

Joyce Restaurant in downtown LA is definitely worth a visit. I love supporting a Black-owned spot, and this one did not disappoint. We went for Lunch and ordered the seafood platter with scallops, shrimp cocktail, crab dip, and oysters, and everything tasted fresh and flavorful. The biscuits with gravy and strawberry jam were a standout, perfectly balanced between savory and sweet. We also tried the country potatoes and the crab and shrimp Benedict, which were both delicious. Drinks were on point too. We had two cocktails and a mocktail, and all were refreshing and well-made. The atmosphere was nice and relaxed, service was attentive, and the overall experience felt welcoming. Good food, good drinks, and good vibes. I would definitely go back. read more

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Had a great first experience at Joyce DTLA. Came here to celebrate my birthday with a happy hour and it did not disappoint. I love that they offer happy hour every day from 5-7 -- always a plus. The space itself is beautiful -- the pops of color and attention to detail really make it stand out. It feels vibrant but still inviting, and definitely photo-worthy if that's your thing. The happy hour menu has some great choices. I started with the Jungle Bird, which had a nice tartness to it, then moved on to their twist on a Manhattan -- easily a 5/5. For food, I ordered the mac & cheese, oysters Bienville, mulitas, and fried hen. I'd probably pass on the oysters next time, but the other dishes were delicious and the portions were generous for happy hour. Our server, Rob, made the experience even better -- friendly, knowledgeable, and genuinely welcoming. He broke down the menu for us and kept the vibe good the whole evening. All in all, Joyce is a solid Black-owned gem right in the heart of DTLA. I'm already looking forward to coming back for dinner soon. Highly recommend if you're looking for good food, good drinks, and good energy! read more

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The dining room is so inviting and elevated. The artwork and warm lighting take the dining experience to a whole new level. I brought a friend here for their birthday and we were TREATED! My favorites were the watermelon salad and Mac & cheese obviously! read more

Joyce - Cast iron Mac & Cheese (Small) - Southern Near Me - Los Angeles, California

If you are looking for Southern food that feels both nostalgic and incredibly modern, Joyce is the spot. Located right in the heart of DTLA, it manages to feel upscale and "vibe-y" without losing that essential Southern warmth. The Atmosphere The decor is stunning--think brass accents, deep blues, and an Art Deco-meets-coastal-soul aesthetic. It's perfect for a date night or a classy dinner with friends. The energy is lively, especially on weekends, but still intimate enough to actually have a conversation. The Standout Dishes Edisto Island Cornbread: You cannot leave without ordering this. It's a game-changer. It comes as a crisp rectangle with whipped sorghum butter and hickory smoked salt. It's basically dessert in the best way possible. Nashville Hot Fried Catfish: A must-try. The buttermilk marinade makes it incredibly tender, and the cornmeal crust gives it a perfect crunch. It's served with house-made dill pickles that cut through the spice beautifully. Murder Point Oysters: If you're a fan of a raw bar, these are super fresh and meaty. Pairing them with a "Mother of Pearl" martini from their zero-landfill cocktail program is the move. Gullah Geechee-style Kale: A unique and delicious twist. It's braised in coconut milk with ginger and lime--a refreshing departure from your standard collards. The Verdict The service is knowledgeable and attentive, and you can tell the kitchen (led by Chef Sammy Monsour) really cares about sourcing. It's "elevated" Southern that actually delivers on flavor. Pro Tip: Definitely make a reservation through Resy, as it fills up fast. Also, don't sleep on the beignets for dessert! read more

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Not a bad spot, it was really chill, everyone was nice. I had to have a drink immediately when I got there so I had the gold rush and another drink. Both had the same garnish. The mac was ok, cheese but it was ok. The game hen was good, no complaints about that. My favorite item was the most simple item which was the mulitas. Cool little place, I'd come back. I need to see if the other drinks have a different garnish. read more

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We are so appreciative with 10 minutes notice we pulled up with about 12 folks with room for 20. We heard about the local on my own no business and wanted to give it a try and lend our support. It did not disappoint. Ambience was great. The level of service was amazing. The majority of the team really enjoyed their food choices. read more

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We didn't even get to eat here, but I have to give the service 5 stars! Quick story! We made reservations for Mother's Day. We arrived, and they gave my mother a rose. This was extremely sweet. They gave us water and also answered a couple questions we had about the menu. The ambiance was lovely and I loved the colors inside. We had never been here before! Long story short, there was a fried shrimp sandwich on the internet that I thought was in their dinner menu, however it was a lunch item. I chose the restaurant specifically because I know my mom would've wanted THAT, as I could tell from photos it's exactly how she likes her shrimp. She actually didn't want anything else on the menu, so we had to inform the waiter that we needed to leave. They were so understanding about it and assured us that they'd happily serve us the shrimp dish within lunch hours. That could've been super awkward, but they handled it well! We'll be back! read more

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Wonderfully friendly and knowledgeable staff, very well naturally lit space with parking across the street. Food was delicious, would go again in a heartbeat. They put black pepper in the chicken and waffles and I feel like they brine the chicken. It was so good. Thank you Joyce! read more

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Atrocious customer service our server Foster was egregiously rude , condescending, and unprofessional. My large party was elated to support a black owned business to celebrate my mother's birthday. It being our first time dining at Joyce we were unfamiliar with the menu specifically pertaining to portion sizes and cooking techniques. We were met with short and impatient responses. Our server Foster was so egregiously rude that he abruptly walked away mid order to another table and didn't return to complete our order. After flagging him down our order was completed. His attitude was inexplicably unwarranted as we hadn't given cause for provocation. Customers should not be subjected to such poor service and disrespect. As for the food I'd highly recommend the chicken rotisserie or fried and the catfish they were all very flavorful. The Gumbo had the tangibles to be delicious but lacked flavor. I'd say the same about the Macaroni and Cheese as well as the Greens. Adding a seasoning blend to each table could easily rectify this problem. Allowing customers to decide how much seasoning they would like to add to their food. Since flavor is subjective and varies from person to person. Nevertheless our experience was far from enjoyable. Poor customer service will always be the downfall of any business. He ruined my mother's birthday dinner. After paying $750 dollars we left feeling robbed of our time and money. read more

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We went to Joyce for the first time last night. I found the food to be tasty and most everything was good . First, we shared the short ribs and a salad. We also had the cornbread, which was excellent. My number one complaint was, I asked them to lower the sound on the outdoor patio where we were sitting because we couldn't barely talk to each other. Everybody in a party was bothered by it and finally after three request, they finally lowered it. Only to wait about 20 minutes later and they turned it back up to LOUD AGAIN! The waiter said they don't have separate controls for the volume from the inside to the outside and they had to have it loud. It definitely hampered the enjoyment of our dinner. read more

Joyce - Southern Near Me - Los Angeles, California

The space came highly recommended and so glad we listened. We started with the shrimp cocktail, which I would probably pass on next time. It wasn't bad, but I just didn't think it was a must order. We also got the fried chicken, shrimp, and grits, and greens. The fried chicken was flavorful, and I loved the honey drizzle. The chicken grits was very flavorful and probably my favorite dish of the night. The greens had a unique flavor. The rest of my party did not really enjoy them, but to me they were pretty good. Everyone in the restaurant was super nice. Even though we showed up super early for our reservation they were still able to accommodate us. Would come back again when back in town. Also seems like a great place for families. read more

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Husband and I came to Joyce for dinner about 30 minutes after they opened, and the restaurant felt really warm inside. It took a bit of time to cool down, which made the start of the night a little uncomfortable. The decor is cute, kind of like a cozy little resort, but even that felt a bit unfinished. The ceiling was just bare. No beams, no plants, no detail. And honestly, that ended up reflecting how I felt about the food too. Service was friendly, but nothing stood out. Same with the food. We started with the Joyce elote with blue crab remoulade. I couldn't taste the crab, though I did get a few pieces of shell. The shrimp and grits were bland, and somehow the shrimp didn't have any flavor. We also tried the BBQ sliders from their Fourth of July collab menu. I don't remember if it was pork or beef, which probably says it all. The pan-seared scallops with salmon caviar were just salty and kind of lifeless. They did gift us two glasses of champagne for our anniversary - which makes this review even harder to write, because I really wanted to to like this place (there's been quite a bit of hype around the restaurant so I had high hopes). We ordered one cocktail each in addition to the champagne, and the drinks took forever to come out. But they were strong, so that's something. Overall, the menu sounded great and the setting has potential. But nothing felt fully thought through. Decor was just like the food, it all felt like it was missing the final touch. I could see the vision, but the experience just fell flat. There are so many new restaurants constantly popping up in LA that I sometimes find myself thinking about places I tried once and really enjoyed, even if I never made it back. Unfortunately, Joyce won't be one of those places.. read more

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Amazing for happy hour! Don't second guess and just go! The Mac and cheese is the star of the show. The chicken was good and flavorful. The dessert was such a treat. We sat on the patio and they have heat lamps if it's cool and shade for the wind. Very comfortable. read more

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There is a parking structure across the street. You don't really need a reservation during days around lunchtime as it was many people there. It was a handful of parties that was it. About 15 minutes. That's a fried catfish. It was good I just wish it was a little bit more crispier and seasoned. It no longer comes with the side of fried pickles during lunch time, only dinner time which I was about because I was looking forward to that. I got it. I fried shrimp sandwich and this shit was so juicy and big. I love the better as well. But the sandwich is very messy and fell apart after my first bite salad or fries. Fries out delicious. We got macaroni and cheese for our side and I enjoyed the crisp top. It is huge as well and shareable for three or four. My favorite part was the corporate. A delicious, salty sweet bread and side of butter, flaky salt on top. That is seriously their staple side right there. Staff is so sweet and welcoming as well. I also love the art work/black history decor here. read more

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I was so impressed by the food - which is what will keep me coming back at any restaurant. A slightly elevated take on the classics without missing the heart and flavor. I got - shrimp cocktail, peach cocktail, chicken and waffles, and I smartly asked for a side of their chicken gravy. All were amazing, and I could have drank the gravy with a straw, and highly recommend pairing this with any dish. The atmosphere and decor were on point, and everyone inside seemed like they were having a good time. I cannot wait to take more people here. If I had to list cons: the cocktails are expensive, expect to pay $20 if you want a fancy drink. The rose/white wine was also served warm - so they need to keep their drinks in the chiller. Overall - will be having dreams of their gravy and food until the next time I come back. read more

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Joyce in LA is a whole vibe. Fun, lively, good music, and a crowd that brings great energy. We came here for a friend's birthday and it was the perfect kind of spot for that buzzing but still comfortable, with solid service that kept everything moving. Service was great all around. Our server was friendly, attentive, and made sure we stayed taken care of without us having to chase anyone down, which matters when the place is popping. Food was also pretty good. I started with a freezer martini, which was solid and went down way too easy. For food, I got the blue crab salad and the Nashville hot catfish. The crab salad was fresh, flavorful, and a nice lighter option to start but the catfish was the star. Crispy, well seasoned, actually had some kick, and just overall done right. I'd come back specifically for that dish. Overall, Joyce is a dope spot that knows what it's doing. Great music, strong service, and an elevated happy hour vibe that really exudes Black excellence. Easy 4 stars and I'd definitely come back. read more

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My family and I came out Sunday night and had such a great time at the Sunday supper. The vibes were amazing. The host showed us a good time. The moment we walked in, we were greeted and provided with water to drink while we waited for our table. The food was amazing. I will be coming back for sure, and one thing that stood out to me is how fast our food came out. We didn't have to wait long to enjoy our food. read more

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had a great dining experience at Joyce DTLA. From the moment we were seated, the service was excellent, our server was incredibly sweet, attentive, and made the whole evening feel warm and welcoming. As for the food, everything we ordered was on point. We shared the crab dip, which was flavorful- i loved the Cajun crackers, and the cornbread was moist with just the right hint of sweetness. I had the catfish, and it was perfectly seasoned and crispy on the outside while tender inside. The greens were also good too. The ambiance was also really nice, good vibes all around with a cozy but stylish interior that made it feel special but not stuffy. My only note is that the prices are on the higher side. read more

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Came here for brunch on the weekend and loved it! Joyce is warm and inviting inside. I tried the Blackness in Bloom drink which was delicious - tangy and refreshing. We also loved all the food we got - my favorite was the hot catfish, which was flavorful and not too fishy. The side of fried pickles was a great plus. Service was very friendly. There are plenty of parking lots in the area - if you park at the neighboring Whole Foods, you can validate parking if you buy something there as well. Would love to come back and try the rest of the menu. read more

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I have to start this review off by apologizing for not having more pictures than this but I will next time. I came for a family members birthday and got caught up in the celebration. I ordered the Baby Back Duroc Pork Ribs, my wife ordered the Pan Seared Sea Bass, and we got the Cast Iron Mac & Cheese for my son. The ribs had good flavor but the thicker parts were really dry and touch, but the thinner portions were tinder and juicy. It definitely had potential but I'm hoping it was just a bad dish for the cook. My wife said the sea bass was cooked perfectly and had good flavor. The Mac and cheese was really good and my son wanted more after it was gone. It was a very calm and relaxing atmosphere and the staff was really nice and welcoming. I would definitely come back to try different items and also to give them another shot at the ribs. read more

Joyce - Southern Near Me - Los Angeles, California

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Joyce is a new restaurant in Downtown Los Angeles and they have a really good happy hour. From the small plates I love the Maple roasted butternut squash. Crystal was amazing!! read more

Ooooh boy, did we have a good time! So while in L.A. waiting for a flight we decided to grab some lunch in the area. After a quick yelp search, Joyce was on the agenda. Let's get to this food. Catfish 8.5/10, Mac n cheese 9/10, fries were a solid 7/10. We had an awesome server, Christiana, who was sweet as pie. She gave us great food recommendations and the musical playlist... whew, a vibe!!! Best all around spot I've visited in a while. read more

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A fun restaurant. It can be pretty loud though, especially when the DJ comes out and the music is cranked up. Expect to yell instead of talking at regular volumes at some point. Food can be hit or miss. The catfish (new recipe apparently) and mac and cheese were alright. Sadly, not our table's favorite. The cornbread is okay--it feels as if it is missing something, but we're not sure what. The drinks/cocktails are delicious though. Will try again and maybe something different on the menu. What we thought would be great ended up being a bit disappointing. Nevertheless, the restaurant seems to be promising so will visit more than once. read more

Joyce - Martini (olive) and can't recall the other drink, but both were delicious. - Southern Near Me - Los Angeles, California

Had dinner at Joyce DTLA for the first time with friends, and while the food had its ups and downs, the overall experience leaned positive thanks to the great company, warm atmosphere, and amazing service. First, shoutout to our waitress, Jade--she was friendly, attentive, and genuinely added to the evening. Service like that deserves recognition. Both she and the hostess who pointed us to our table were very accommodating, so kudos! We decided to go the shareable route and ordered a spread of dishes to get a taste of the menu. The Joyce Elote was a miss for me--sometimes trying to elevate a classic ends up taking away its soul, and that's kind of what happened here. Someone from the South who finds comfort in the simplicity of how street corn like Elotes is made won't find this as a fav. I'd skip it. On the other hand, the Blue Crab Gratin En Cocotte was a hit--rich, flavorful, and a solid choice for seafood lovers. For mains, the Cornmeal Crusted Nashville Hot Catfish was just okay. It had too much seasoning, and the fried pickles it came with were almost inedible. Over-seasoned to the point where you couldn't taste what you were eating. One of us had the 40 Hour Braised Short Rib, which looked promising but didn't exactly wow in terms of flavor for the price point. For dessert, we had the peach cobbler and it was paired with bourbon ice cream. My only ask would have been for it to be made with more crust as opposed to the crumbles. It was quite disappointing to say the least. Now, let me give flowers where they're due: the Cast Iron Mac & Cheese stole the show--cheesy, creamy, comforting. The Edisto Island Cornbread with the Sunday Collards was a close second. That pairing felt soulful and intentional. The space itself is ABSOLUTELY beautiful--art-forward, stylish, and gave off an intimate, relaxed Saturday vibe. Not super crowded, which surprised me, but made it easier to enjoy the ambiance and conversation. The music and decor gave it a cool, curated energy. MY final take: Joyce nails the vibe but the food didn't fully match the price point. Some dishes felt like they were trying too hard, while others quietly carried the evening. Would I come back? Maybe--but mainly for the vibe, the service, and to give some other dishes a try. Appreciate the experience for what it was: a good night with great people in a beautiful space. read more

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Easily one of the best restaurants I've visited in 2025. All of the staff, but especially the host, were so welcoming and nice. Unlike some restaurants, it was as if they actually wanted you to be there. Crazy, I know. The Christmas themed drinks were fun, but the food is what will bring me back. We started with the hush puppies, which were easily the best I've ever had. Then the table shared the Nashville catfish, shrimp and grits, cornbread, collards, and beignets. Either we got all of the best items, or this place just doesn't miss. It was nicely decorated for the holidays, but I'm sure it's equally cozy and intimate throughout the year. read more

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A few of us visited Joyce on a Tuesday after work and seated right away. The vibe was cute and comfy. Our waiter was attentive, friendly, and helped us make decisions on the menu. I ordered the shrimp and grits, my husband ordered the honey pecan lavender chicken, and the skillet mac & cheese for both of us. The chicken was absolutely delicious, very different. The mac & cheese was just OK, and the shrimp and grits kind of threw me off because of the sweetness to it, but I still ate it. Even though the dinner was just OK, we hear they have a really good brunch, so we would still like to come back and try out the brunch menu. read more

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My wife has wanted to eat at Joyce ever since we first moved to LA 6 months ago, so we finally ate here over the weekend and here's my breakdown. We showed up around 6PM and were lucky enough to get seats at the bar right away. The place was super packed on a Saturday night and the restaurant itself was well decorated and looked very nice. Thanks to the bar seating, the staff was super attentive to give us water and check in on us during our visit, and ask what we wanted to eat five time because we took way too long figuring out what we wanted to order. I tried a few different things, so let's just go over each thing individually. Cast Iron Mac & Cheese- Served super hot in a cast iron skillet, this mac & cheese was very, very good. It was super cheesy, had a great taste, and was probably the best part of the meal for me. Cajun Shrimp Hushpuppies- These magical little balls packed a punch of flavour I did not see coming. These were a decent size, tasted like crab, and tasted excellent. Edisto Island Cornbread- I'll be honest here, I know this is a famous thing for these guys but to me, it kind of just tasted like regular cornbread to me. Don't get me wrong, it tasted good but I would say nothing special. Fried Game Hen- I already said the mac & cheese was the best part of the meal, but now I'm second guessing it. The fried game hen had such a unique breading to it that tasted so freaking good. I ate 2 of the 3 pieces of this and the meat was very good, definitely worth trying this. Oaxacan Chocolate Ice Cream- Something about this ice cream was not a home run for me, but I honestly can't put my finger on it. Overall, Joyce was a great dining experience and checked all of the boxes for me. I was a big fan of pretty much everything I ate and thanks to some cool merchandise, I'll be heading back here for a shirt or hat in the future. This is definitely a DTLA gem worth checking out! read more

Joyce - Oaxaca's Chocolate Ice Cream - Southern Near Me - Los Angeles, California

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oh my, what a find! I was staying at a hotel close by and needed a lovely meal before bedtime, and lo and behold! we have Joyce! I had the watermelon salad, love you bunches (wine) and the shrimp and grits. The bartender, I went on 4/19, was so freaking cool. Recommended the shrimp and grits. I can't remember his name, but he's moving to my hometown of Chicago soon, so if the owner of this post sees this, I wish him well! You guys are losing a special person. I will return to this charming place. read more

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We ordered a variety of dishes to share. It was quiet when we first arrived but got a little more busy as the night went on. We ordered Peruvian scallops, Edisto island cornbread, Cast iron Mac & cheese, blue crab elote, Maple roasted butternut squash, Crispy smoked duck confit, & Low country shrimp & grits. The Peruvian Scallops were a delicious starter. The Edisto Island Cornbread is hot and is perfect with the butter melted on it. The Cast Iron Mac & cheese is extra cheesy and thick. The blue crab Elote has crab pieces mixed in to the Elote- the flavor is light. The maple roasted butternut squash is a total comfort side dish. The crispy smoked duck confit is juicy and tender- I loved this dish. The low country shrimp & grits is exactly what you expect for a classic southern comfort dish. To finish the meal we ordered a peach bourbon crumble. This comes hot from the oven with a giant scoop of ice cream- it is stuffed with peaches and the crumble part is nicely toasted on top. Parking- parking structure across the street read more

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I wanted to love Joyce and when I walked in, I thought I might. The restaurant is BEAUTIFUL, the vibes were immaculate, and I was ready for a catch up session with the girls. Our server was cute, patient, and made recommendations. We tried a good amount of food, shared between the table. The shrimp hush puppies were DELICIOUS to start. Great hot sauce to accompany. The Broccoli salad that followed was gross to me but my homegirl loved it so ‍ I couldn't try the mac n cheese because I'm dairy free, but my girls said it was mid. And therein lies the issues with the rest of the dishes: UNDERWHELMING. The greens, catfish, and cornbread were just underseasoned and nothing to write home about. The shrimp & grits were serviceable. What saved this meal were the SAUCES. That remoulade with the catfish saved it completely. S/O to whomever is working with the sauces in the back. Thr price point is not worth the experience in my opinion. Get some more seasoning going and the conversation may change. read more

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Joyce was such a vibe. If you are looking for a dining experience that perfectly captures the essence of warm, cozy, soulful, (tied up in a bow for the holiday season) look no further than Joyce! From the moment we walked in, the ambiance sets a stunning tone. The lighting is moody and intimate, catching the brass and deep velvet textures just right, making it feel like a clandestine, special occasion, or a well deserved Saturday Brunch with your besties. The menu is equally brilliant. I highly recommend starting with the Vinnie smalls, the fall harvest salad, shrimp and grits, short rib (we ordered it twice it was so good) and don't sleep on the cornbread or chicken and waffles! The drink menu was just as creative, delicious, and so well thought out! (Whomever thought to put a salt foam in a drink so you don't have to lick the salt rim when drinking with a straw deserves a star for attention to detail)! I highly recommend a holiday cocktail or a few! Speaking of service, the staff at Joyce operate with seamless, invisible precision. They anticipate needs without hovering and offer insight into the menu that truly enhances the experience. Excellent experience, food, drinks, service, ambiance, you name it! read more

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Run don't walk to this place. Amazing staff, food, drinks and atmosphere. A great place for a group of friends or sitting at the bar! The biscuits work jalapeño and honey are amazing! Definitely want to be back when I can! read more

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Everything about our time here was top shelf. The food was delicious and the service was impeccable. We will be returning

First time trying here and it was just decent to me. I'm assuming the brunch may be better and have more options. I ordered some greens and had some of my mom fish that was good and tasty. The greens were ok but could have been better without the red pepper. The service was good, and our waitress was very attentive with all our needs, and told us everything that she preferred off the menu that was good. The food here is different and prepared different but I am happy that I finally tried Joyce . The ambience was the best thing going was very cute and romantic, and a very good vibe and they played really good music. I also like how the bathrooms were set up and how do you enter they were different and cute as well. Parking is very scarce but you can park on the street and I think certain places on that particular street have valet or you can park in a structure where Whole Foods is. Not sure if I will be back, but if I do come back, it will only be to try the brunch. I was saying you can come here just to try it out to see how it is. -Marshay D. read more

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