Kame
Order Kame Takeout or Delivery
Kame Photos
Business Info
KAME ATMOSPHERE
You might also consider
Recommended Reviews - Kame
Start your review...
Reviews With Photos
Excellent ramen. The service and ambiance are good as well. All and all a good meal and experience. Will be back.
Stopped here on our first night to the city for dinner on a Thursday. Made reservations and swung in right around that time. There was a short wait, but from what I could see, a variety of tables here and seating. Not the biggest place, dark, intimate, wood accents and small spotlights over tables. We ordered buns and spicy edamame to start. It seemed like we had just ordered when the food came out. Love that. Buns were incredibly good - a close second to a joint in Chicago we ate at last weekend. Succulent meat, plenty of sauce, and just the usual pillowy bun. The edamame didn't seem spicy at first - then my face melted. Still good but a deep burning spiciness to them as advertised. For my entree I got the beef miso ramen, adding corn and an egg. The corn wasn't just a pile of kernels - but a side slice of a cob. Cool presentation. Beef was good and the broth soothed my soul. Top 10 ramen places I've been - well done.
nice interior but didnt think the ramen was anything special. got the shoyu tofu which felt like something I could quickly make at home. service is fast.
Nice spot with a variety of options across ramen and rice don bowls, tonkatsu, beef, salmon and shrimp. We tried the spicy shrimp (coconut based broth), spicy tonkatsu, and salmon miso ramen. The tonkatsu and salmon were both cooked well - tender and moist. Ramen noodles were thin and well cooked - more al dente. We also tried the karaage which had a thick crispy batter and a sweet glaze, with an optional spicy side sauce for dipping. They had a variety of sake and beer options. The inside is small but turnaround is fairly quick. Lots of two seaters and a large table that we were able to snag after just a few minutes of waiting. There was also bar seating. Pretty dark inside to add to the ambiance for a quick date or catch up with friends. Checked in to the waitlist via Resy because we didn't have a reservation, and it was a short wait. Service was prompt.
Perfect spot to get a quick meal during a cold day! Walked in at 3:20 on a Sunday and were lucky to find a table. They close at 4 pm to reopen for evening service. As expected, quick service, flavorful food, and surprisingly quiet ambiance. The place was at 90% occupancy when we were there. They have a good amount of Vegan options thanks to their dedicated Vegan menu. Order anything that is labeled Spicy and for spice food lovers, it'll definitely hit the spot! Spicy Tonkotsu Ramen ($20), and Spicy shrimp ($23) is what we got. Very flavorful and good portion size. Highly recommended if you enjoy a hot bowl of Ramen!
Warming yourself up with a delicious bowl of ramen is always the answer to surviving a cold, dreary day. We visited Kame, a Japanese restaurant in the Chelsea neighborhood of Manhattan, on a Saturday evening. Reservations are highly recommended on the weekends, especially for large groups. The restaurant is small and has a limited amount of seating. We were lucky and scored a table for two without any reservations. The ambiance is different from your traditional ramen shop. It has a sleek minimalist interior. The lighting is dark and dim with a vibe similar to a speakeasy or trendy lounge. They have LED lamps on the tables. The menu focuses on Japanese comfort food, with ramen being the star dish. They offer classics like gyoza, takoyaki, karaage, edamame, tonkotsu, and curry rice bowls. They also have a vegan menu. As for drinks, they serve beer, sake, wine, tea, and non-alcoholic refreshers. Ramen here will cost you around $19-$23, which is a bit hefty. BUT we're in NYC... so these prices are expected and reasonable for the area. We already had light bites & drinks beforehand, so we went straight for the ramen! We both ordered the Tonkotsu ($19), which included pork broth, noodles, braised pork belly, kikurage mushroom, scallions, black garlic oil, bamboo, and seaweed. You can customize your bowl with more toppings at an additional charge. We added an onsen egg (boiled in low temperature water to achieve silky, custard-like whites & a firm, creamy yolk) for $3. Service was quick and attentive from start to finish. As soon as our bowls were set on the table... I knew it was going to be a solid meal! The broth was rich and creamy with an intense pork flavor - super savory, but not overly salty. The black garlic oil was very aromatic and added some smoky flavor to the broth. There was a generous amount of pork belly - two large cuts! It was sooo tender and had a melt-in-your-mouth texture. It had just the right amount of fat and lean meat. The noodles were springy and bouncy, but could've been more al dente. The onsen egg and other toppings were fresh and complemented the strong flavors of the broth. Overall, it was a satisfying and comforting bowl of ramen! I was stuffed after eating mine. I absolutely loved the pork belly slices and tonkotsu broth. Although the price tag is a bit higher than other competitors, the quality of their ingredients justifies it. If you're in the area and craving ramen, you can't go wrong with dining here! There's a reason why the rating is high ;)
Great food and service. The restaurant is cozy and perfect for a dinner date. It would have been perfect if the ramen came with an egg, each one was an extra $3.
This, hands down, is my favorite ramen shop. Came by with my boyfriend after hearing about Kame for months and finally tried it out - omg so good! We ordered the spicy karaage and we each got the spicy tonkatsu. The broth is incredibly flavorful, the noodles are not overcooked, and they give generous slabs of pork belly. I was so full but had to get every last drop of the broth. Will definitely be back soon :)
This was our first time trying this restaurant. The restaurant is very close to FIT, making it a great spot for college students. The food was delicious, and the service was excellent. The dishes came out a decent time. We ordered ramen and really enjoyed it. Although the space is small, it wasn't busy when we visited during lunchtime. I would recommend making a reservation if you plan to go for dinner.
Kame Ramen is a top-tier ramen spot in Chelsea! We stopped by on a rainy Saturday, and the place was packed. The space is small, so be warned; the wait can get tricky since there's no official waitlist and it runs on an honor system. It's definitely easier for smaller parties to get seated faster. Despite the crowd, the staff handled everything with patience and genuine kindness. Service was quick once we sat down, and everyone working there kept things running smoothly. We tried the Tonkotsu Ramen, a rich and creamy pork broth with tender pork belly and black garlic oil, and the Shoyu Ramen, which had a lighter soy-based broth with shiitake mushrooms and bamboo. Both were outstanding. The only downside was the wait logistics, but the food and service made it completely worth it. Highly recommend if you're in the area.
It was my first time coming to NYC and I happened to come across a video of someone who tried Kame and I just had to try it. It did not disappoint! We got the spicy tonkotsu ramen and the spicy shrimp ramen. The seafood ramen had a coconut flavor to their broth that was amazing! Definitely spicy but not too spicy; it was tolerable. The flavor was there!! It's a cozy little spot and the waiters were really nice and attentive. We didn't make reservations and just walked in at around 5:10 p.m. and they had opened at 5:00 pm. It did start getting a little full after. We also ordered two of their famous appetizers which were also delicious. Hands down one of the best ramen dishes I have had! Will definitely come again if I'm ever visiting NYC!
For a small little place this serves some amazing food. I arrived a bit late and there was a line, but the greeter was quick to clear away a spot at the bar. Later I found out is is not just the host but also the waiter. I opted for the Spicy beef ramen and the Takayama which arrived pretty promptly. The Takoyaki had three squid balls with the fish flakes dancing all over which is a sight I always enjoy. The ramen though was the highlight!! Very very flavorful, though the beef was on the lighter side, but the broth and the noodles were really good. Great texture and flavor. This is going to be my new ramen spot in Chelsea
1 year ago
Unfortunately, very disappointing ramen and gyoza. The ramen tasted like straight up sesame oil, the gyoza was soggy and very oily. read more
Kame, a Japanese restaurant hidden near Chelsea, tries to make an modern tourist impression, though its leans more toward trendy lounge than traditional ramen shop. Beyond the subtle kanji on its door, the space is a neon-lit bar if needed be that could easily double as a speakeasy. If you're here for cozy Japanese vibes, you might feel misplaced. The service was good, though I can't specifically identify everyone who served us. The Asian representation here feels present more in essence than in the aesthetics of the space. Unlike most Japanese restaurants I've been to, which often have a warm, inviting appeal, Kuma leans into a no-frills, gritty atmosphere. Perhaps this is a deliberate, mature approach or a choice to create an intimate, somewhat pretentious environment catering to tourists. Either way, it's a noticeable departure from the typical cozy ambiance associated with Japanese dining. I ordered the chicken curry, which cost $18 and came in a generously portioned plate. The dish is a perfect blend of sweetness from apples and savoriness, tied together with a subtle saltiness. The potatoes and carrots were shaped like plantains--an artistic flourish that caught my eye--but the fried chicken, although perfectly crisp and puffy, lacked seasoning and relied heavily on the curry for flavor. Luckily, the curry held its own. Peppers and scallions provided balance, adding a pop of freshness to an otherwise heavy dish. My friend ordered the spicy miso curry with beef, but to be honest, it look like a last minute afterthought rather than carefully crafted. The beef curry ramen featured thin layers of shredded beef rather than the heartier, thicker cuts a short rib might offer. This choice felt lackluster, with the meat sinking into the broth rather than standing out. The corn, oddly enough, arrived as a unified sheet, planked together like it was pressed cut in solidarity. As for the spice level, the ramen brought a mild heat--noticeable but not daring. For those of us who love a real kick, it left something to be desired, even when tasted by the spoonful. Across the table, someone with the pork belly option seemed smug--and deservedly so, from what I saw. My friend also tried the plum lemonade drink, which she described as similar to Sprite with a sparkling sensation. It cost $7, and while I didn't try it myself, I imagine it might have included real plums. However, my friend may have overhyped it. The ingredients here are undeniably high quality at this location. One major disappointment is the lack of variety in desserts left me disappointed. Where's the pudding, the mochi, the sweet punctuation to end the meal? The absence of those small indulgences felt like watching a great movie with an unsatisfying conclusion--still enjoyable but missing something essential. Our total bill came to $50 for two, a fair price for Manhattan, but the experience didn't leave me eager to return. Kame's décor, while sleek and modern, feels more like a nod to gentrified nightlife than an homage to Japanese culinary tradition. The vibe is more Gotham and modern than warm and inviting, which, for me, detracts from the experience. If you're seeking the heart of a Japanese ramen shop, this isn't the stop. Would I recommend it? Maybe, if you're already in the area and want something solid. But for a true ramen pilgrimage, I'd steer you toward Queens or Brooklyn, where authenticity lives in the details--slurping noodles included. Kame is fun and fleeting, like a trendy one-night stand, but it's not the kind of place you'll find yourself missing after it's gone. read more
4 months ago
Best meal I've ever tasted in my entire life. Not even kidding. Not JUST the best ramen, but the best meal PERIOD I've ever eaten. I got the Tonkotsu Ramen and added an egg to it, and it was incredible. The egg was the most freshest, softest, DELICIOUS egg I've ever had. The broth was soooo flavorful and yummy and the noodles were high quality. Service was IMPECCABLE. Everyone there was so nice and sweet and was refilling my water without me having to ask. Extremely clean and very tidy restaurant with a classic minimalism/slate aesthetic. Not too too fancy but not too casual. I would go here every day if I could. 1000 stars. Last pic is my friend Aidan's who got tofu ramen read more
7 months ago
Nice kinda industrial feel to the decor, for example the water was served in metal cups. The service was fast and efficient. Got the spicy tonkotsu ramen and it was good, the noodles weren't as bouncy as I would like and the broth kind of had a peppery taste to it which I think came from the black garlic they had in there. The chashu were nice and very melt in your mouth. Overall not bad bowl of ramen though. read more
1 month ago
The ambience of Kame is wonderful. It's dimly lit but perfect for a dinner out with friends. We had a reservation at 6 and were told that we had exactly an hour and a half. This wasn't a problem as our food came out fairly quickly. In terms of the food itself, I had the spicy tonkatsu ramen and I personally really liked it. The broth and noodles didn't necessarily blow me out of the park but the pork belly was phenomenal. It was so tender, it quite literally melted in my mouth. Overall, I'm not sure it was the best ramen I've ever had but it was definitely really good and amongst my favorite. read more
As a disclaimer I'm not a huge ramen fan so most ramen is good enough for me. I got the spicy shrimp ramen which was great but not mind blowing. Portion was filling and had 3 big-ish pieces of shrimp. I added an egg but it's not really necessary. I tried the tonkotsu which was also good but too smokey for me. Service was quick, they told us we only had 1.5 hr for our reservation. It filled up on a Thursday night around 630-7. read more
1 year ago
Incredible place to eat and amazing ramen. Incredible service so quick and so respectful and just so nice and I loved the ambiance of the entire place. Just so incredible and we will definitely be back! read more
Ambiance (5/5): Very small establishment with tight dining quarters but not loud, darkly lit. Service (5/5): Service was stellar with multiple staff members walking the floor and refilling water. Spicy Tonkatsu (3/5): The broth definitely has depth but was way too salty! The dark garlic oil did not have an overpowering taste. The charsu pork (2 pieces) is large but not as tender since the cut is not marbled with fat so it falls flat. There is no charred taste to the charsu. No egg included ($2 extra for a soft poached egg). The noodles were chewy and had a nice bounce. Shoyu Ramen (2/5): Like most soy-based ramen broths, the taste is less umami than that of pork or chicken-based broths. So this one was mostly just salty water. I was hoping that the shiitake mushroom would provide that savoriness but it fell flat. Very meh when compared to the tonkotsu bowl! read more
1 year ago
Love their ramen. Been here a bunch of times. Great goto spot. Just posting flan and cold tofu photos here since I saw nobody's posted these pics yet. Both were delicious and worth getting! I liked the chilled tofu as a palate cleanser before the ramen. Service is very friendly and attentive. Nice small restaurant, good vibes. read more
I am a ramen hater but this place honestly changed my mind for ramen. Every ramen shop in NYC has me disappointed because it's either 1. too salty 2. small portions 3. bland 4. not enough soup. However, Kame Ramen is the epitome of a Tonkotsu ramen. The broth is super rich and not too salty, and the portion size was super filling as I barely just finished it! They gave two large pieces of pork charsiu and there was a good amount of fat. I added an onsen egg which is different than your ajitama egg and I do prefer onsen. I wish it didn't cost extra though. Perfect for a winter day and you might have a food coma afterwards. This is the best Tonkotsu ramen in NYC (better than Tonchin IMO) read more
1 year ago
Lovely experience even for takeaway. I came in on a holiday so it wasn't busy. The staff was friendly and I got water for my wait. The interior is lovely and very long, I ordered the gyoza because I saw that is flat. Good portion size and the dough was bouncy. The inside was usual and flavorful. I would definitely come back here for the sit down experience. Great overall! read more
1 year ago
Service was ok - they were able to make food gluten free for a celiac in our group, but only after reluctantly checking with the front of house. When a server doesn't know if something is gluten free or not, it's a nice gesture if they go check instead of immediately saying nothing is gluten free - there are people who have genuine problems!! The ambiance was good and the food was alright - better ramen than most ramen places, but also not the best. Others in my party tell me the chicken curry was fantastic, and the pork bao buns are good. Three stars because I like it, and I would recommend people without dietary restrictions to go, but otherwise I personally wouldn't go back. read more
1 year ago
Kame! A true hidden gem in the heart of Chelsea. The service is top-notch, and the atmosphere works perfectly whether you're dining solo, on a date, or with friends. The ramen is rich, flavorful, and absolutely worth coming back for. read more
2 years ago
I tried the karage chicken and the tonkatsu ramen. Nice rich broth with a slightly fattier charusiu and less meat. In the ramen I wish there was an included egg like most ramen places I have eaten at. The karage chicken didn't taste as authentic and good as I have had in restaurants. Service was attentive and staff were friendly. read more
2 years ago
Heard this place was one of the better ramen spots in NYC and I was skeptical at first - no one seems to talk about this place! But I was impressed!! TONKOTSU RAMEN I have to say that what stands out is the quality of chashu they give you, and how many pieces too. It was warm, fatty, tender, and something I think other ramen places could learn from. Their noodles were good, and had a nice bouncy texture. The broth was good as well, but this might be where other "best rated" ramen spots win -- not that it's not good, it was actually great, and was quite rich and savory, but there's definitely a competitive ramen broth scene in NYC that's hard to beat. VEGAN GYOZA - got this bc my friend was vegan, and the skin stuck together which I didn't love BUT the crispy fry on it was quite nice and had a gentle chew. Delicious despite being vegan! SPICY KARAAGE Great crunch on these, heat wasn't too hot KAKUNI BUN Not bad, but definitely nothing to write home about. The other apps were better! Would def return here and def goes on my list of noteworthy ramen spots. Keep up the great work Kame! read more
There is never a bad time for ramen and ramen at Kame hits the spot. My friend and I were seated immediately right when the shop opened. Surprisingly it was not as busy as we expected, only reaching 80% occupancy by 7pm. The vibe is casual and minimalistic. The focus is on the food and service rather than the decoration. Service is friendly and efficient. Our order of the kakuni bun came first, followed by the spicy karaage, then our bowls of Tonkotsu and Shoyu ramen. The kakuni bun is everything you would want in a bun with the sweet and savory dressed beef and pillowy soft bun. The spicy karaage is mild, tender, and saucy. I preferred the kakuni bun but both apps were good. The stars of the show were the ramen with the Tonkotsu having a pleasant black garlic flavor which differentiates it from other Tonkotsu in the city and the Shoyu being a flavorful but refreshing clear broth. They also provide two big slabs of chashyu pork in the bowls making it one of the most worth it bowls of ramen in the city. My friend and I shared our ramen and got to enjoy our broths together. Definitely a great combo if you want the creaminess of the tonkotsu but want a break with the refreshing shoyu. Definitely one of the better bowls of ramen in the city and with no wait. Worth it. read more
11 months ago
One of my favorite Ramen spots in the area. They also have salmon miso ramen which was perfect for my pescatarian friend. I was so curious to try the Matcha beer and it was strong. The tonkatsu ramen broth was exactly what I needed on a cold winters day and it's a quiet environment that is very relaxing to dine in. Don't forget the okonomiyaki! read more
This is one of my partners favorite places in NYC. Both the salmon don and spicy tonkatsu were really good: the salmon don is a simple mix of ingredients, but the fatty/oily from the salmon is cut well by the slightly sour taste of the sauce and saltiness of the furikake. The broth from the tonkatsu is rich without being overpowering. The interior decoration is simple but classy. Service was quick. read more
Came here on a Monday afternoon with no reservation and was easily able to be seated with my brother! The service was super quick and the staff are very attentive. There is very limited outdoor dining but lots of indoor tables. My brother is vegan and there are a bunch of vegan and non vegan options. They have a separate vegan menu so be sure to ask for that if that is what you are looking for! We had a bottle of the mio sparkling sake and it was delicious and super refreshing! We both got the ShoYu Tofu ramen and it was delicious! You get so much tofu and the green noodles were incredible. The broth is also so comforting and has the perfect amount of salt. Would absolutely return! read more
The food presentation is incredible. A 10/10 for the ambiance :) The interior design is very cute, and it's a perfect place for friends to catch up! Didn't found the food impressive so rated it as a 4/5, but I loved the food presentation here! read more
The ramen is good but definitely not my favorite. A bowl cost $18 doenst even have egg, their egg is onsen egg which is a soft poached egg. The bamboo shoot inside taste like the package ones I got from the supermarket, doesn't taste fresh made. The pork belly on top is large and melt in the mouth which are the best of the meal. The broth is thick with garlic oil. The Karaage was ok, it's covered in sauce already the sauce itself doesn't taste that good so I'm not a fan. There are two Karaage on the menu both says spicy not sure the distances. Service is good, our food come out pretty quick. Water are always refilled. The space isn't big I would still recommend a reservation. Some bar seatings are also available. read more
3 years ago
Great ramen spot in Chelsea with a cool low-key kind of vibe. It's kind of hard to stand out with ramen alone, but Kame's ramen certainly is very good. I got the Tonkotsu Ramen ($18), which had a rich and creamy pork broth, tasty braised pork belly, mushrooms, scallions, bamboo, seaweed, and I also added an onsen egg for an additional $2. I thought the pork belly was a tad on the fatty side, which might appeal to some people but is not my preference. While $2 for an egg might seem a bit steep, this one really is quite unique as it is like a soft boiled egg with a soft white part and also soft but not fully runny yolk. I also tried the Shoyu Ramen ($18), which is somewhat similar, except with a clear soy based broth, which is lighter than the creamy pork broth from the Tonkotsu Ramen. It's really a matter of preference if you want a creamier vs. lighter broth, but both are tasty. For dessert, they only really have 2 options, but there is a clear favorite among Yelpers, which is the Matcha Pana Cotta ($9). This panna cotta is amusingly jiggly - just wiggle the plate a bit or lightly smack it with your spoon and watch it dance! Oh, and it's also delicious too. The interesting thing about this place is the decor, or lack thereof. The space is actually quite bare but what makes it unique is the vibe. There is dim lighting with upbeat music to give it a slightly clubby / trendy kind of vibe despite the lack of other decor. It's a fairly cozy and lively atmosphere. We were able to get two seats at the bar on a weekend night with no wait. The staff are pretty friendly and the service speed is decent. Overall, I would give Kame 4.5 stars if I could for the high quality ramen and cool environment. read more
I used to love this place, but the last couple times I've gotten it the ramen hasn't been as good.. still pretty solid, but has dropped out of my top ramen spots. The restaurant itself is great though! Good service and great ambiance. Would recommend the spicy tonkotsu, hoping I just got them on off days because this dish used to be excellent! read more
Made a reservation for 7:30PM on a very frigid Saturday and was very glad we did. When we came, it was already starting to get busy. We got a very warm welcome as our server thanked us for coming on time (a first) and we for seated. The place is spacious and nicely decorated, there's bar seating towards the back. We ordered the spicy karaage and fried squid legs as starters. The spicy karaage wasn't to spicy, you can't really feel the kick but you did feel your body warm up. The squid legs were nice and crispy. For our mains, we got a spicy tonkotsu, and regular tonkotsu ramen along with a kakuni (braised pork belly) don bowl. The ramen was delightfully chewy and broth flavorful. The big plus they give you 2-3 big SLABs of pork belly. Typically, you get a couple of thinly sliced pork so this was a great surprise. The don bowl was different than what I anticipated. It's atypical in that they give you a onsen egg instead of it being on top of the rice and there was a lot of sauce. The sauce was great and sweet but I felt they couldn't included more rice to balance it out (easily remedied by ordering a side rice). Overall, loved this place and it was great to dine in on a cold evening. read more
1 year ago
2 years ago
I came here JUST for the spicy salmon miso ramen. I was not disappointed at all. I was only puzzled that it didn't automatically come with egg and when you do order it, it comes on the side. I do prefer my egg seasoned but the ramen was still tasty nonetheless. Sleek ambiance with great service. Probably the best service I've had in a ramen restaurant ever. Chase was so nice and personable. Would definitely come back again when I'm in town. read more
3.75 stars My bf and I visited Kame last month and were able to snag seats without a wait on a Sunday evening. We got the karaage to start which was super light and crispy! Loved it! For the ramen, we got the Tonkotsu Ramen and the Spicy Shrimp. I think we both preferred the Tonkotsu but the broth of the spicy shrimp was very interesting! My second piece of pork belly was almost all fat though. I do love a fatty pork belly but it was too much and I couldn't eat that piece. I wouldn't go out of my way to come back here but would stop by if I was in the area and craving ramen. read more
2 years ago
Great spot to get ramen! Service was quick and the ambience of the place was very comforting. The ramen broth itself was flavorful and filling. As a vegetarian I definitely felt happy that they created a vegan ramen that tastes great. read more
4 months ago
3 years ago
kame is an awesome ramen spot located in Chelsea . Their spicy ramen is the star here - made with fresh ingredients and the perfect spice blend. Besides ramen , they also have other goodies like gyoza , pork belly buns with a sweet and savory sauce, and rice bowls. The broth here is not too salty, perfectly balanced, and really filling. Oh, and you can jazz up your ramen with extras such as a perfectly poached egg. Customize your dish and make it yours! The place itself is cool, with a modern and stylish vibe. The manager is very friendly. Highly recommended. Featuring Karaage Vegan gyoza Kakuni and vegan bun Spicy salmon miso ramen Tonkatsu ramen Matcha panacota Japanese custard Yuzu lemonade Plum lemonade read more
My friends and I decided to stop here for dinner on a Friday - I believe we did make a reservation for this place but I believe you can definitely walk in if you come early enough. The place itself was pretty small but the service was great; our server was super friendly and welcoming. We got the following dishes: -Karaage: This was pretty good; nothing too special but definitely cripsy with good flavors. -Fried Squid: this was actually really yummy but the portion size was actually really small -Tonkotsu Ramen with an egg: The broth had decent flavor but the noodle texture was just okay. Honestly nothing too special about the dish and I've definitely had better ramen dishes elsewhere. Overall - it was just an okay place for ramen but I've definitely had better elsewhere and likely would not come back. read more
Came here spontaneously when I was in NY and i'm happy to have tried it. First off the service is amazing, everyone was so attentive, nice and fast. My water cup was never empty! The food was good but nothing amazing. It was just a nice bowl of ramen on a regular day week day. My favourite item that I got had to be the Yuzu iced tea, it was so refreshing and different! My restaurant was small, clean and modern. Bonus that it was cool, i'm not sure NY is always this hot but it was boiling when I was there. 3 stars for the food extra star for the service! What we got: Takoyaki Yuzu iced tea Shoyu ramen Tonkatsu ramen read more
2 years ago
The food was okay, could have been better. I ordered from the vegan menu and got spicy miso ramen, edamame, shishto peppers and gyoza. Ramen 5/10- very noodle heavy and broth was thick not creamy. Shishto peppers 5/10, overly tangy Gyoza -9/10 Edamame- 5/10 very sweet and didn't have a good balance of flavors. At the end, experience was not great. I was forced to tip more and threatened by the employee that if I didn't tip more he would add extra gratuity to the bill. It wasn't very friendly- there were few things that felt the overall experience could have been better. read more
Stopped by for a quick bite and had the yuzu iced tea, spicy chicken karaage and spicy tonkotsu ramen. The tea was nice and refreshing. Seems to have been made with yuzu preserves, so be prepared for sweetness when sipping. The chicken karaage was super crunchy and was dressed with a gochujang sauce of sorts. It was not particularly spicy so temper your expectations. The texture of the ramen noodles were excellent, as it held the soup well in its crevices for each bite. The soup was nice and hot, although maybe lacking a bit in pork flavor. Kame offers a poached egg versus the somewhat classic soft-boiled egg. I actually really liked the poached egg, it was silky smooth and hit the spot with a slurp of broth. Other notables is that the corn topping is sliced off the cob as a strip and then browned so it has a charred smoky taste to it. Chashu was torched very nicely and the pork belly fat glistened beautifully in the bowl. Portions were also great! There is a decent amount of seating for 2-4's and the bar is available if you are dining alone like I did. Service was fast, prompt, and attentive even at the bar! read more
The restaurant is dimly lit and spacious. We had a reservation and had to wait for the entire party to be seated. They had a few chairs in the front though, so I was able to sit while I waited. The service was fast and the food also came quickly. I ordered the tonkatsu ramen and added an egg. The ramen was good, but not necessarily memorable. I would go back if im in the area, but wouldn't go out of my way to return. read more
More info about Kame
330 8th Ave
New York, NY 10001
Chelsea
Directions
(917) 391-8587
Call Now
Visit Website
http://www.kamenyc.com
Full menu
Hours
Payment methods
Food & Alcohol
Indoor Amenities
Outdoor Amenities
Other Amenities
From the Business
More Info
Health Score
Kame Reviews in Other Languages
Ask the Community - Kame
Do you have Gluten Free noodles?
If is it for someone with Celiac , yes . Otherwise , no.
Are there vegan options available here?
Yes! They have a spicy vegan miso ramen and it is super delicious.
Does this restaurant accept reservations?
Not sure . I guess that wknd nights will be busy .
Do you need a reservation, or it it possible just to stop by?
It is but you will probably have to wait in line for a little while if it's a busy time of day.
Are there any vegan ramen options? My partner has a seafood allergy, does the kitchen work with allergies in mind (i.e. would someone with an allergy be able to eat here if they order a dish with no seafood mentioned on the menu)?
Yes, there's a whole separate vegan menu if you look at the menu on their site.
Is this store really gotta reopen?? I really can't wait!!
Is the lunch menu for dine-in only or takeout as well? There is no lunch menu when trying to order online.
You can try calling and ordering to pick up.
Can the pork be replaced with chicken?
They have a chicken ramen option on the menu.
You might also consider
Why does Yelp recommend reviews?
53 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
3 years ago
3 months ago
3 years ago
2 years ago
1 year ago
5 years ago
2 years ago
2 years ago
8 months ago
3 years ago
4 years ago
8 years ago
11 months ago
3 years ago
8 years ago
8 years ago
8 years ago
3 years ago
3 years ago
Kame - ramen - Updated September 2026
Best of New York
People found Kame by searching for…
Trending Searches in New York, NY
Browse Nearby
BEST of New York, New York Restaurants near Kame
BEST of New York, New York Things to Do near Kame
BEST of New York, New York Coffee near Kame
BEST of New York, New York Desserts near Kame
BEST of New York, New York Sushi near Kame
BEST of New York, New York Parking near Kame
BEST of New York, New York Udon near Kame
BEST of New York, New York Pho near Kame
Reviews from Kame
Browse Brands
Related Searches in New York, NY
Authentic Izakaya Dining Experiences in New York, New York
Best Appetizers to Enjoy Around New York, New York
Best Chirashi Bowl Spots in New York, New York
Best Dim Sum Places to Try in New York, New York
Best Karaage Chicken Dishes in New York, New York
Best Korean BBQ All You Can Eat Deals in New York, New York
Best Korean Fried Chicken Spots Around New York, New York
Best Places for Brunch in New York, New York
Best Places for Curry Udon in New York, New York
Best Places for French Toast in New York, New York
Best Places for Poke in New York, New York
Best Places for Tsukemen in New York, New York
Best Places to Enjoy Curry in New York, New York
Best Shabu Dining Options in New York, New York
Best Sit Down Restaurant Options in New York, New York
Best Smoothie Spots and Cafes in New York, New York
Best Soul Food Dishes in New York, New York
Best Teriyaki Chicken Meals in New York, New York
Best Tonkotsu Ramen Spots Around New York, New York
Best Vegan Restaurants to Try in New York, New York
Delicious Dessert Options to Try in New York, New York
Delicious Dumplings Available in New York, New York
Delicious Ice Cream Treats in New York, New York
Delicious Soup Spots to Try in New York, New York
Delicious Wraps Available in New York, New York
Discover Authentic Filipino Food in New York, New York
Discover Authentic Indian Food in New York, New York
Discover Authentic Italian Food in New York, New York
Discover Authentic Sukiyaki Dishes in New York, New York
Discover Delicious Chicken Katsu Curry in New York, New York
Discover Delicious Noodle Soup Options in New York, New York
Discover Delicious Okonomiyaki Near New York, New York
Discover Healthy Salads in New York, New York
Discover Japanese BBQ Restaurant Choices in New York, New York
Discover Juice Bars & Smoothies in New York, New York
Discover Middle Eastern Food Favorites in New York, New York
Discover Tonkatsu Ramen Options in New York, New York
Discover Top Asian Food Options in New York, New York
Discover Top Fast Casual Spots in New York, New York
Discover Top Mediterranean Food in New York, New York
Discover Top-Rated Kimbap Places in New York, New York
Discover the Best Boba Drinks in New York, New York
Discover the Best Sushi Spots in New York, New York
Discover the Best Unagi Dishes in New York, New York
Enjoy Authentic Omurice Dishes in New York, New York
Enjoy Authentic Peking Duck Specialties in New York, New York
Enjoy Authentic Tempura Dishes in New York, New York
Enjoy Classic Hamburger Options in New York, New York
Enjoy Delicious Hot Dogs in New York, New York
Enjoy Delicious Japanese Lunch Specials in New York, New York
