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    Kusina Pinoy Bistro

    3.9 (274 reviews)
    ModerateFilipino
    Closed Closed
    Updated over 3 months ago

    Order Kusina Pinoy Bistro Takeout or Delivery

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    Business Info

    KUSINA PINOY BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Kusina Pinoy Bistro

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    Tamara B.

    The place itself is nice and clean, and the staff were extremely kind, welcoming, and very attentive, which I really appreciated. Service wise, they did a great job. The chicken barbecue sticks were flavorful and enjoyable. Unfortunately, the lumpia Shanghai didn't quite hit the mark for me :( it tasted like it was fried in older oil, and the filling was very minimal, so it felt like mostly wrapper. I was most excited to try the pork sinigang. While the broth had good flavor, the pork didn't taste freshly cooked and came across as if it may have been made a day or two prior. Overall, I really liked the vibe of this place and the friendly service, which makes me hopeful that my next visit will be better. I'd definitely be open to giving it another try.

    Menu
    Jessica B.

    I've never really had a full Filipino meal before besides small finger foods from events here and there. My Filipino friends recommended this place so we all came on a Friday night for dinner. The restaurant is located right on Roosevelt Ave under the 7th train so it is very hard to find parking. We saw double parkers everywhere. Our reservation was for 7 pm and when we got seated there were only 2 other small groups inside. The restaurant has a Kamayan special for $275 that comes with soda, unlimited rice, vermicelli noodles, vegetables, mussels, shrimp, giant fried Calamari, pork fist, bbq pork, chicken, fried fish. They prep the whole course on banana leaves on a wooden board near the kitchen before carrying it out and placing it onto our tables. The special is meant for 6-8 people which I think it's more for 5-7 depending on the group - if they're light or heavy eaters. The Kamayan spread was not just pleasant to the eyes, but delicious! Everything was so good and flavorful and perfectly crispy. My favorites are the crispy calamari, bbq pork, and mussels. My friends and I also ordered drinks that are not included in the special: the Weng Weng, the Red Horse, Avocado Smoothie, Mango Smoothie, and Ube Smoothie. The Weng Weng is their signature cocktail which reminds me of a better Malibu Bay Breeze. The Red Horse is the main beer in the Philippines which is pretty light and I don't really taste the after beer taste. The smoothies are all so creamy and good. My favorite would have to be the mango which reminds me of a mango lasi. I liked the ube better than I expected, but the avocado had a weird taste to it. We were so full from the spread and smoothies that we had no room for dessert. By the time we finished, the place was packed because at 9 pm there's open karaoke as well as live performances. I also caught a whif of the sisig on my way out and it smelled sooooo good. Would definitely be back for the mango smoothie, giant calamari, to try the sisig and halo halo. Service was great too! They always came to check on us from time to time and gloves were provided for the Kamayan spread if you didn't want to use your bare hands.

    Beef Bulalo
    Tate A.

    Dined here on Saturday shortly after opening. This was my first time trying Kusina, having already been to the other neighboring restaurants in the area. We ordered the Bulalo, which was a generous size and tasted pretty decent. Service was lacking, which unfortunately isn't the strong suit for many Filipino restaurants. Overall, I'd love to come back for dinner and try their Calamares Gigante!

    Mojito and Manila sunset
    Rion C.

    Walked in to singing along with a guitarist accompanist. The music selection was good however the volume was a bit too loud even for people who like loud music. Could hardly have a conversation or communicate with the wait staff without using hand gestures. The place is a nice size and a bit deceiving from the outside. We had the Kamayan Special which was a first for all of us. They lay everything out on a tray lined with banana leaves. You are given gloves to eat with. No utensils (but they did have forks and spoons with their napkins if you so wish). There were two vegetables in clay pots. There were squid on a stick, 13 additional items: shrimp, mussels, chicken, pig, pork, lumpia (egg rolls), fish & rice. They offer soda, water as part of the package. The special is $275 for 6-8 people. However after the three different kind of fees, and tax and tip the bill was way over $500. The surprise were the fees that were not mentioned beforehand. We did order 2 drinks and a dessert. Figure about $60 per person. Aside from the sticker shock, the entire experience was tasty and fun.

    Pat F.

    My first Filipino restaurant experience was about 8 years ago at Jeepney, a popular Kamayan restaurant once located in the East Village. Since Jeepney closed in 2020 I've been looking to relive the same app, entree and dessert flavors offered back then. Fast forward to Fall 2024 with an invite to visit Kusina Pinoy Bistro located in Woodside. I quickly learned from this experience that there's an authentic version versus a more modernized version of Filipino cuisine. My inexperienced palate preferred the latter. Kusina Pinoy popular with the locals, is a brightly lit, colorful, unpretentious restaurant. Kusina's service was efficient and friendly thanks to the service we received from Lisa D., who by the way took our orders by memory and wrote nothing down. She had all food staples committed to memory. Pretty impressive. While navigating our meals that came out very quickly, I was informed by my Yelp friends that the Filipino flavors here are more authentic than my Jeepney experience. Of all of our dishes, only one fared well with me, the Milk Fish which was filleted, seasoned and prepared perfectly. I cannot say the same for the other dishes such as the Lumpia, they were a tad over fried and cut in halves. The Kare Kare Oxtail, some parts of the oxtail were tender and some were tough, the sauce was tasty though. Pork Sisig with egg, the raw egg white made the dish unenjoyable. And then the garlic rice and plain rice were both mushy. Not a fan of overcooked rice. The hit with everyone was the gigantic calamari. Great presentation and tasty. Yet its giganticness was overwhelming to me and for this I won't be having calamari for a while. I'm sad to say that the majority of our orders were either over or under cooked or under seasoned. Unfortunate. Though not the food experience I was expecting, I appreciated the opportunity. It was nice sharing time together and enjoying great conversations with my Yelp peeps, while also listening to karaoke tunes being sung by one of the neighborhood locals. For those curious, by all means check Kusina out, your food experience may fare better than mine. 2.5 / Nov 2024 TIP: Parking is quite difficult in the Woodside area but attainable with some patience.

    Karaoke night
    Luis A.

    Very fun place for hanging out with good friends for drinks and treats. I enjoyed the karaoke, very competitive and talented guests.

    Pork sisig
    Gloria Z.

    The kindest staff and very filling food. There's karaoke and music in the background and it feels very homey. Get the halo halo to share because it's huge!

    Taho
    Christina L.

    (Ratings based solely on the desserts). I loooove sweets, I loooove dessert, and I LOOOOOVE halo halo. One of the better halo halos I've had because I really liked the proportions as well as the way they assembled everything. The only thing I'd note is that I wish the ice was more finely shaved, but other than that it was perfect. I also got to finally try taho for the first time and it tastes just like the sweet Chinese tofu pudding (douhua). I might actually prefer taho just due to how much more syrup you get, which I find myself never having enough of when eating douhua. So light and refreshing and would've been great on a hot day.

    Pork sisig
    Mark Nowell M.

    Very good Filipino restaurant in Queens! Come here if you are craving authentic Filipino food. Location: It is located along Roosevelt avenue. The interior is typical Filipino restaurant, lot of seating but might get hectic maybe during dinner. Street parking available. Service: the staff and owner were nice, they are very attentive and give us recommendations. Food: The food was good! Very authentic Filipino food, feels like home. CALAMARES GIGANTES: a must! The calamares is big and the presentation was spot on! The outer layer was crispy and the calamares were soft and not rubbery. PORK SISIG: very crispy and cooked well! Wish there was raw egg tho but still good. INIHAW NA LIEMPO: so tender and marinated well. Dip that pork on the sauce and it tastes so good! BEEF BULALO: this is a must! The beef is tender and the soup is soo good!!! Omg huge serving too!! Best soup ever!! UBE SHAKE: get this!! Omg soo good! If you love ube you got to try this! So creamy! Price rating: 7/10. To be honest the price is not bad for the good food. I will definitely come back here and try their other food. Get the beef bulalo and ube shake!

    halo halo
    Brian S.

    didnt expect to order so many things here but everything was so good we kept getting more. started with the chicken sisig, kare kare oxtail, and tagalog beef steak which paired amazingly with the complimentary rice. first time having kare kare and oxtail that i actually liked. we ended up getting the calamares gigantes after seeing it at other tables and it was fried so well for how big the squid is - not too chewy. the wait staff were super friendly and even turned the karaoke music down without us prompting when we said it was a bit loud. we ended with the halo halo for dessert which wasn't too sweet and my favorite part was the ube halaya. lots of families here and vibes are festive even for a weekday evening.

    Think they cut corners and ripped me off on this one lol $13 lumpia. Not worth the visit
    Christine Y.

    In general the atmosphere is lively and the food is tasty. However, I'm a bit peeved about the appetizer we received. We ordered lumpia shanghai (the app), fish, and the grilled chicken and garlic rice. The rolls that came looked different from the ones I've seen in pics and compared to the table next to us. The table next to us had whole rolls like the pic I compared it with but we got 6 rolls cut in half. The menu states its 12 spring rolls ($13). Either they were pressed for time and cut corners on our dish or they suddenly changed the presentation after the table next to us got lumpia. I don't know what happened but I don't think this was fair. We did not mind waiting if that is what was needed for us to get FULL ROLLS because we had to wait a bit for our chicken dish to come anyways. The chicken didn't come with garlic rice either. We didn't ask to change that bc we had gotten a large garlic rice to share anyways. I will say however, the white rice was cold and dry. The large rice portion is really for 2-3 ppl not 3-4 as listed. The atmosphere is lovely as they were doing karoke and practically everyone was singing. That was a fun sight. Besides the appetizer thing, meal was good. I don't think I would come again though. I wouldn't frequent a place that serves inconsistent food qualities.

    recent health inspection violations

    Re: Likely Cause of Food Poisoning I'm disappointed to write this because I enjoyed celebrating my birthday here. Unfortunately, my experience at Kusina Pinoy Bistro was something I wouldn't wish on anyone, and I am sad with their overall response. On Saturday, 3/14/2026, I came in with a group of 12 people to celebrate a joint birthday with a previously scheduled reservation. We ordered two Kamayan Sa Bilao platters, which included mixed meat and seafood. The atmosphere was great, and everything seemed fine while we were there, except for the busy staff; if you want something, you have to really get their attention or go up to them. Unfortunately, after I got home that night, I became extremely sick. I vomited for hours and had diarrhea that night up until 3AM. The next day the symptoms continued diarrhea, nausea, chills, and body ache. I went to urgent care, where they said it was likely food poisoning. I had to miss school that Monday and spent the rest of the week with no appetite and feeling uneasy about food. What's more concerning is that I wasn't the only one. Another friend who ate from the other platter we ordered also got sick with similar symptoms and had to miss work that Monday. The fact that we ate from separate platters makes this even more troubling. When we called the restaurant to explain what happened and ask about a refund, the response was disappointing. I understand the hesitation, but it felt like our concerns weren't taken seriously; it felt like they thought we were trying to scam their restaurant. The owner we spoke with, Dennis, was defensive and suggested other possible causes of the food poisoning, such as whether we had eaten something else or even the birthday cake my friend had made for us, rather than considering that the food might have been the issue. That conversation made us feel really disrespected and gaslighted. We understand that running a business is hard (he tried to argue that the business was struggling which felt like a guilt-trip but this is what running a business entails) , but he was unwilling to acknowledge that his restaurant had 58 health inspection violations in November of 2025, and it has a poor track record on the NYC Department of Health website. In hindsight, this is something we should have checked, and I hope people don't make the same mistake as we did for any restaurant. He also tried to use his job as a nurse to evade accountability and cast doubt on whether it was their food that got us sick. They eventually comped one of the platters, which we appreciated; still, it felt unfair to pay for food that likely made us sick, since my friend who ate off the other platter was also sick. We spent $550 on two platters and were reimbursed $275 for one, and they made us come pick up a check in person even though we paid through card and surely their system allows for them to refund us electronically. I strongly encourage anyone considering dining here to review their recent health inspection history and make an informed decision. It's a shame because the ambiance is nice, but based on my experience, I can't recommend eating here.

    Sandy T.

    Came here for dinner sunday night. The place was not busy. Service was good. Staff was friendly. Food came out fast. The fried squid was good and the crispy skin was nicely seasoned but it was kind of hard to eat. The skin kept falling off. The oxtail kare kare was okay. Not the best I have ever had. The oxtail was tender but the peanut flavor wasnt as strong. The other dish with coconut milk and veggies was definitely much better. Nice deep coconut flavor. And the squash was really good. The pancit was good. Nice flavoring. Overall we have a great time and enjoyed ourselves. Would visit again if we were in the neighborhood

    Halo-Halo

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    Great people and great services & foods are amazing Filipino dishes that's delectable to anybody taste buds.

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    Page 1 of 7

    Ask the Community - Kusina Pinoy Bistro

    What days they have live band?

    Tuesday , Wed Live acoustic Thursday - Comedy and Karaoke Nite Friday . Saturday , Sunday - live full… 

    What are you vegan options on your menu--Ginataang and Laing? Can the sisig be made vegan?

    We have tofu Sisig

    Do they have outdoor seating?

    Yes

    Do they charge for entertainment everyday during all hours? Do they charge you for entertainment if you're seated outside?

    Only charge indoor when there are performers. Outdoor we don’t charge

    Do they use peanut oil? My son has peanut allergy so i'm concerned.

    They have foods that contain peanuts. KARE-KARE which is savored with peanut sauce, BEEF SALPICAO sauted with peanut, and the lumpiang sariwa top with peanut sauce. All other foods does not include peanut.

    Do they serve alcohol?

    Liquor application is in process soon maybe in few more weeks.

    View All 9 Questions

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    Ihawan - Menudo $11

    Ihawan

    3.6(521 reviews)
    0.0 miWoodside
    $$

    Ihawan in Woodside, Queens is a staple of NYC's Filipino food scene. Open since 1997, it offers…read moreexceptional, wallet-friendly Filipino comfort food. Famous for its charcoal-grilled skewers and communal Kamayan platters, the restaurant delivers an authentic, down-to-earth dining experience. The sweet-and-savory grilled pork and chicken skewers are undisputed crowd-pleasers. They are caramelized to perfection and pair beautifully with garlic rice. The restaurant offers multi-person platters served on banana leaves. It's a great, interactive way for groups to try a variety of meats and seafood. Beyond the grill, fans frequently praise the crispy pata (fried pork knuckle), lumpia(spring rolls), and kare-kare (oxtail in peanut sauce). Widely considered one of the most reasonably priced spots for quality Filipino cuisine in the borough. The dining room is located on the second floor. It has a lively, casual atmosphere that often features loud music. While many diners highlight the friendly and humorous service, online reviews show mixed opinions about customer service, with some visitors citing occasional long wait times or abrupt interactions at the takeout counter. Still, it is a pleasant place to have a meal when opting for Filipino food.

    One of my favorite spots for Filipino comfort food…read more Usually come for dinner, but tried the breakfast combo today, and it did not let me down. Went for the pork tocino and beef tapa with well done egg and tea. Service was great and professional. Food came out relatively quickly and all served at same time. Interior has a number of tables available. Most tables sitting 4-6 people

    Photos
    Ihawan
    Ihawan - Bicol Express (sauteed pork in coconut milk, shrimp paste & jalapenos) $12.50 (comes w.white rice)

    Bicol Express (sauteed pork in coconut milk, shrimp paste & jalapenos) $12.50 (comes w.white rice)

    Ihawan - Outside

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    Outside

    Renee's Kitchenette & Grill - Mixed Grill

    Renee's Kitchenette & Grill

    3.9(319 reviews)
    0.0 miWoodside
    $$

    Amazing Filipino restaurant in NYC…read more I am visiting from out of town and I did see the video of Jordan Clarkson going over his favorite restaurants in NYC, so this was from his list. I loved it. The restaurant is located in Little Manila in NYC, so the vibes are already very Filipino which I love. This restaurant is very authentic Filipino, being in here felt like I was in the Philippines again. Everyone working here is so friendly and remind me of the Tito's and Tita's that would take care of you at the Filipino parties. I'm obviously biased being Filipino but I can say that the food was great and very well priced. The amount of food we got for what we ordered definitely had us bringing leftovers. I highly recommend the BBQ Sampler, it was only $30 and even that alone was enough to feed a family. There were so many things I wanted to try. If I lived in NYC I would probably be here too often. Come here and support the Filipino fam!!

    I know this is a very popular place, but I must've just visited during a bad time/ordered the wrong…read morethings for my personal liking. We were seated immediately but waited 30 minutes before our food came out. I actually did enjoy the sinigang which packs a bright sour punch. But most of the lechon kawali was overcooked. The meat parts were rock hard. The house made sauce was a silver lining, but for being a staple dish, I'm surprised this came out the way it did.

    Photos
    Renee's Kitchenette & Grill - Inside

    Inside

    Renee's Kitchenette & Grill - Fresh Lumpia Lumpiang Sariwa

    Fresh Lumpia Lumpiang Sariwa

    Renee's Kitchenette & Grill - Fried sampler showcasing the excellent longanisa.

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    Fried sampler showcasing the excellent longanisa.

    Kora - Kora's Summer Seasonal Drinks. 
(Left to right)

- MSG - (Matcha, Strawberry, Guava) 
- COCO AMERICANO
- CALAMANSI MATCHA SPRITZ

    Kora

    4.5(330 reviews)
    1.3 miSunnyside
    $$
    Minority-owned & operated
    Locally owned & operated

    Kora's pastries have always been consistently good. But this review is about their customer…read moreservice, which was beyond what I expected. I came in with my toddler daughter for a day date. Anyone with kids know with a young child, things can get dicey. You won't know at any moments time when you need to stop, drop, and roll. My girl was pretty calm and great the whole time, didn't expect anything less, but as usual, Kora was CROWDED. I felt hopeless about getting a table and I cannot compete with the adults with no kids, but I decided to take a chance. I got 2 pastries and a drink to sit and enjoy. After I paid, I look behind me, and of course, no seats. But then the employee who was also the door person/greeter, saw my distress, heard my concern, and then helped me get a table outside. I expressed my concern that I wouldn't be able to hear my name for my drink, and I cannot leave my daughter outside. She insisted that she would service my table. The employee got me my drink, napkins, utensils, and told me if I needed anything else, just ask her. It's the service like this that makes me feel not limited whenever I want to go to Kora, and I am very inclined to go back when I am solo parenting.

    I've been hearing about KORA since Covid times, when you could only order from them online. I was…read moreso happy for them when I heard they had an actual brick n mortar store! I love a success story! Kudos to Kora & Staff for all their accomplishments! Now that the hype has calmed down, it's much more accessible without having to wait on line for an hour. Yayyyy! We came on a Sunday, around 10:30am and there was no line but within 15 minutes, a line started to form outside. But kudos to Kora for keeping an orderly line: you wait outside, and when room inside the store frees up, they will let you in, around 10 people at a time. Once inside, you wait on line but it goes fast! Customer service is very patient and attentive. For first timers, it may be overwhelming to decide what to order since everything looks fantastic! On this visit, we tried: -- Ube Brioche Brioche ($7): this was oozing with ube goodness! Nice and creamy but I found the flavors a little mild. -- Leche Flan Brioche ($7): this was a powdered brioche donut with a round flan right in the middle. Very good. The flan was a little dense though. -- Blackberry & Jasmine Cream ($8): this Brioche donut was light n creamy. I found the flavors a little light but great texture. All in all, I'm so glad I finally got a chance to try Kora's! The presentation of all of their products are outstanding. I thought the flavors were a little mild; bolder flavors would have made these donuts stand out more. The pricing is a little high but I can appreciate paying more for a quality product. If the prices were lower, I'd probably go more often. So for now, this will be a once in a while treat...and what a treat it is!

    Photos
    Kora - Leche Flan Fried Brioche, Ube Fried Brioche, Latte.

    Leche Flan Fried Brioche, Ube Fried Brioche, Latte.

    Kora - Spam & Cheese Pain Suisse

    Spam & Cheese Pain Suisse

    Kora - Ensaymada Croissant. Buttery, flakey ensaymada, sugared butter, Edam Cheese.

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    Ensaymada Croissant. Buttery, flakey ensaymada, sugared butter, Edam Cheese.

    Tyang Gelay’s Grill - Breakfast overload

    Tyang Gelay’s Grill

    4.5(31 reviews)
    0.1 miWoodside

    Been always heading to flushing for dinner. so we decided to check out some eateries in Woodside…read morequeens. Found this "little Manila" Located in the heart of Queens neighborhood, the casual eatery serves home-style Filipino comfort food. we got there around 4 before the dinner rush, but once we sat down more people came in. there were so many selections on the menu and it was so hard to close from. but when we finally decided we end up ordering a few things to share. Service was on top of things, specially when I asked one of the waitress about my sister's ordered. They realized that they never placed in the order and they got right to it to make it right. The place is small but yet it was quite cozy homey feeling. We will definitely come back!!

    Tyang Gelay's Grill, located along Roosevelt Ave in Woodside, Queens, is a hidden gem for authentic…read moreFilipino comfort food. I was amazed with the massive portions, incredibly tender pork BBQ, and rich Kare-Kare. Despite the unassuming exterior and small four-table dining room, it offers excellent value. No questions about the authenticity of traditional plates. Diners like me love the Bulalo (beef marrow stew), crispy pata, and the tender barbecued pork. The Halo-Halo and okoy also get high marks for texture and flavor. While the flavor is spot-on, on-the-ground diner consensus on the dining room is extremely cozy (fitting only a few tables), so wait times can climb during peak hours. The menu occasionally features unexpected ingredient variations--for example, costumers agree that the Tinolang Tahong (mussels) leans closer to a ginger-heavy broth rather than being sautéed, adding a pleasant home-cooked twist. Recommendable!!

    Photos
    Tyang Gelay’s Grill - Table cover

    Table cover

    Tyang Gelay’s Grill
    Tyang Gelay’s Grill - Bulalo

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    Bulalo

    Purple Dough

    Purple Dough

    4.2(302 reviews)
    0.3 miWoodside
    $

    We stopped by here for dessert since it was my birthday and close to the restaurant we celebrated…read moremy birthday at. We got the ube flan, ube Madeline's, ube cookie. We loved all 3! My husband and myself are particularly in returning to get their ube flan. It was amazing! Beautiful space! Service took a while but not too bad bc it's just one counter and only two person working at that time.

    3.5 stars. TLDR - good service, but iffy about the food (maybe we came too late)…read more.. $7 - mini flans (ube, coconut pandan, mango, thai tea) $10 - "bigger" flan (ube only) $30 - 7 inch flan cake (ube only) $50 - 9 inch flan cake (pre-order only) $12 - halo halo $5 - various iced drinks, boba, lattes $3 - madelines (for 3 pcs) The drinks were a little too sweet for my liking (we got the lemonade). They are famous for their flan cake mix. The ones in the cooler were just alright. The flan was more of a custard texture (away from jiggly jello) which was good. However, the bottom cake layers had subtle flavors and were a bit stale. The flan tastes better when its fresh and not refrigerated though. Compared to other customer's pictures, I think the issue was that there was not much caramel sauce on the plate. there was not much liquid on the bottom of the plate so the cakes did not look moist for most of our flans. The halo halo was a bit small in size for $12 (jar is similar to a overnight oats serving size). ive seen other places price it at $8-10 for that size. Overall, it was a miss for me for my first time. Service was nice though. they did let us stay 20 mins past closing.

    Photos
    Purple Dough - Interior

    Interior

    Purple Dough - Ube Cupcake

    Ube Cupcake

    Purple Dough - 1/2 Pint Mason Jar Ice Cream - Halo-Halo

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    1/2 Pint Mason Jar Ice Cream - Halo-Halo

    Kusina Pinoy Bistro - filipino - Updated September 2026

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