Kapow Thai Eatery has quickly become one of my favorite Thai spots in the East Bay! My fiancé and I had such a great experience--from the friendly service to the incredible food. Some of our favorites were the Wings of Kapow, which were perfectly crispy with a sweet and spicy glaze, the crispy garlic pork belly, and the Crying Tiger sirloin steak, which was tender, flavorful, and paired perfectly with the dipping sauce. We also couldn't leave without ordering the mango sticky rice, and it was the perfect way to end the meal. Everything tasted fresh, the portions were generous, and you can tell a lot of care goes into each dish. The staff was welcoming and attentive throughout our visit, making the experience even better. If you're looking for delicious Thai food in Union City, I highly recommend checking out Kapow Thai Eatery. We'll definitely be back to try more of the menu! read more

Kapow Thai Eatery - Mango Mango with sticky rice - Thai Near Me - Union City, California

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Food was good. The crying tiger sirloin steak was a little more charred than I had preferred but the meat was very tender. The scallop zap is refreshing. For the chicken wings they cut them in half so each piece is half a wing which makes it easier to eat. Service was good and they were very nice. The restaurant is small with limited seating so if you have a big party you might want to go early or call ahead. read more

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Kapow is our favorite Thai place in the area. Every dish we've had here so far has been a hit and their drinks are also good. We've dined in 4 times now and have enjoyed it every time! Definitely come early or be prepared to wait. I highly recommend the papaya salad, sizzling steak dishes, chicken satay, and tamarind shrimp. The chicken satay is the best I've had - very tender and moist. They have a wide selection of specials that are authentic and unique. The noodle dishes and curries are standard but good as well. read more

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Wow is an understatement for this establishment. Everything we ordered was the best I've ever had. The Thai Ice Tea had overly perfect flavor. Both soup and dishes are packed with delicious flavors. We will definitely be back. read more

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We came here for dinner and it was amazing. I haven't been to a Thai restaurant in a long long time. But we dropped by and the staff was so pleasant And humble. The menu had a lot of items I haven't had in a long time. Some of the dishes such as crispy pata are Filipino dishes. The 4 of us opted for the scallops, sirloin with basil rice, chicken green curry, Thai papaya salad and garlic crispy pork belly. Every dish was flavorful and excellent. We couldn't be happier. The sirloin was cooked a perfect medium rare on a hot plate. Basil Rice was delicious. The pork belly was so crispy. And the scallop was tender and flavorful. I wish it was an extra large scallop! Perfect with the flying fish eggs and mint leaf! Job well done Kapow!! Half a bottle of Chardonnay was excellent! We shall be back to try the other foods one missed. read more

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WOWWWW! Some of the best Thai food I have had in a while. Incredibly high quality food. A small restaurant, but worth the wait to get a table! Every item I ordered here was incredible. Truly a hidden gem!!! I will 100% be back to try their other menu items again. + Scallop Zapp (5/5): Possibly some of the best raw scallops I've had outside of omakase! The scallops were fresh and sweet. The mint, masago, sauce, and garlic paired perfectly!!! I ate all 4 spoons by myself hahaha + Kow Soi Duck (4/5): TENDER DUCK! Perfectly cooked. The Khao Soi sauce was rich and decadent. Not spicy, which was perfect for me. My only gripe were the noodles were a little overcooked and difficult to eat. + Crispy Pork Belly (5/5): An expensive appetizer... but holy moly, this pork was cooked so well. So crispy, but juicy, and simply flavorful - even without sauce!!! + Holy Basil Soup (4/5): Really memorable broth! It was light and fragrant, and let the mussels shine! Each mussel was already halved for us and they were pretty big in size! It was also clearly prepped really well. The mussels were clean and did not have any sand/residue. read more

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Service was really really good. Food on the other hand is pretty mid. We had the scallop zapp, crying sirloin steak and the kasoy duck that everyone seems to get. The kasoy duck was good.. but the kasoy broth was lacking flavor. I had high hopes for this dish as it seems like lots of people get it. But it was the best dish we had between the three we ordered. For the crying sirloin steak, I had expected a much spicier and more sour sauce that came with it. It's just steak with a sweet and sour sauce in my opinion. Scallop zapp was good, just wish they had put more lime juice and I think that would definitely elevated the dish completely. Overall, I think this place is pretty mid. I would rather go to Sala Thai for thai food over this place. read more

Kapow Thai Eatery - Scallop Zapp - Thai Near Me - Union City, California

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Staff greets you immediately and was very friendly and attentive. We got the pad see ew and the fried garlic pork belly and both were so good!! One of the best pad see ew I've had. The only thing is, the pork belly didn't come with rice which is odd cause you just expect people to eat it alone? We want to come back and try other things but so far, it was a great dinner. Restaurant is small but clean and nice. read more

Kapow Thai Eatery - Crispy pork belly garlic - Thai Near Me - Union City, California

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The place is tiny in a tiny plaza! Service is always great every time we eat here but there can be a long wait before you get a table. Get the duck for sure, it's a must. So good!!! Prices are a little bit pricey but it's expected of a Thai restaurants. The price for the food is worth it. read more

Kapow Thai Eatery - Kow Soi duck - A must - Thai Near Me - Union City, California

A relatively new Thai restaurant making a splash in the Union City food scene! Tucked into a strip mall just blocks away from the BART station, Kapow Thai Eatery has generated a lot of interest from locals with their photogenic, yet delicious dishes authentically representing Thai cuisine. The parking lot is tight during peak times but this strip mall isn't frequented much aside from a few shops and has good churn. You'll find a spot most definitely but the restaurant itself isn't huge so a short wait may be expected. We came for an early dinner and they had plenty of tables for us to choose from. Most of their tables fit small to medium sized groups but larger groups may need to consider reserving in advance. As we stepped in, the staff greeted us and sat us with waters and menus. There were two menus, one for the food and one for the drinks. Both are pretty simple to peruse through but the food menu doesn't have any pictures. The descriptions are pretty good at previewing what you'll get for each dish but I found asking the staff or referring to pictures online did more justice. If in doubt, their chef specials are solid options, but being a Thai eatery, curries and duck are likely your best bet. The drink menu on the other hand does have some pictures and has a few specialty drinks for the sweet toothed folks. Naturally, we ordered a few items to give this place a good try. Gui chai thod (chive cake) - hands down one of the best appetizers I've had of this variety and for me, a must get each time. Each piece is bite sized and can be skewered with the wooden pick they give you. The crispy exterior pairs exceptionally well with the chewiness of its center. The smell, taste, and texture of this dish with the dipping sauce as an added component makes this simple, yet complex chunk of veggie infused mochi a fantastic first impression. Tom kha - creamy soup heavy with lemongrass fragrance and flavor. You have the option to add protein (chicken, tofu, shrimp, seafood) to make this a filling bowl. It comes out hot and maintains its temperature quite well! Kow Soi Duck - succulent slices of duck served atop noodles and intended to be smothered or dipped in the delicious curry. This dish was hearty, presented beautifully deconstructed, and flavorful. A bit pricey for a bowl of noodles but quality is there. Crab fried rice - big portion of fried rice with big chunks of crab. Another hearty dish perfect for sharing and can easily feed 4-6 people with seconds to spare. As the menu indicates, this dish is big on umami. Thai tea - I opted for no ice as I'm not a fan and despite no ice to dilute the flavor, it wasn't too overly sweet and satisfied my craving. Pink Thai milk - unless you're a fan of peptobismol, I would stay away from this despite its beautiful, radiant color The staff were wonderful in communicating with us on what to expect with flavors, ingredients, portion size, sweetness (regarding drinks) and methods of consumption. They all had smiles and were quick to clear our tables. Overall, Kapow Thai Eatery has made a mark in this small city and I hope it's here to stay with its authentic Thai dishes and exceptional quality of food and service. The prices certainly reflect these qualities but as a novice of the Thai cuisine, this place was worth a visit and many more in the future, just perhaps once in a long while due to the prices of eating out nowadays. Although we didn't venture into big spices this time around, they do have the spices to kick some dishes up a notch. The sirloin fried rice looked good and I hope to try it next time. For those looking for something new and fresh to eat, let Kapow show you the way! read more

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Quaint reataurant with a warm and inviting space serving very flavorful dishes with reasonable price and generous serving. read more

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Came to Kapow for my birthday dinner to close out the month Ordered the Sirloin Nam Tok (part of the new menu), Larb Wrap, Thai green & pink tea, and mango sticky rice. The Sirloin Nam Tok came grilled with Thai herbs, toasted rice powder, dried chili, kaffir lime leaves, and a house-made tamarind sauce--but the meat was pretty tough to slice and chew. Wouldn't order again. The Larb Wrap (minced pork with roasted rice powder, chili flakes, citrus, herbs, and fried garlic) had good flavor but felt like it was missing something. Both the green and pink Thai teas were overly sweet--the pink one tasted like Pepto Bismo.. Mango sticky rice was decent, but nothing memorable. We ordered a papaya salad to go and we did really like that one. Overall, kinda underwhelming. I'd rate it a 2/5. read more

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Okay I just found my favorite Thai restaurant. I met the owner, and Jaz and were already like family. The food, from appetizer to main course and dessert were outstanding. The restaurant is a bit smaller, but they're dynamite. The way they decorated, the mural, awesome. Appetizer: crispy garlic chili pork belly. This was absolutely insane good. Don't be foolish. Get it. Dinner: Gang karee (yellow curry). Gang gang. Dessert: I Tim Bo ran (coconut ice cream with pastry, fruit, nuts). Amazing. Everything is incredibly fresh here. The cucumbers snap when bitten. The mango is so light sweet. It's like they know how to pick the best ingredients. You'll find them in a small strip mall. Don't blink, you'll miss the dynamite. Circle back. It's well worth it. read more

Kapow Thai Eatery - Yellow curry and crispy Chili pork belly. Oh, and some rice. Dang right. - Thai Near Me - Union City, California

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First time at Kapow Thai Eatery and honestly... we were not ready The food? Straight up bomb Our top picks: the steak, crispy pork belly (no weird smell at all ), and chicken satay. Everything was super flavorful without being greasy, which is rare for dishes like these. The papaya salad was crazy fresh and balanced out the meat perfectly. Also loved how the spice levels actually made sense--everything paired so well with each protein instead of just being spicy for no reason. Already planning our next visit to try the pad Thai, pad see ew, and pork belly over rice Vibe check: cute spot, nice ambience, but kinda small. They open at 4PM and fill up FAST, so definitely make a reservation if you can. Overall: 5/5 This place is a low-key gem read more

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I've been to Kapow Thai Eatery several times this past month; it became my favorite Thai restaurant in the area. The staff was friendly and accommodating; they even started to remember us, which was nice. The restaurant is small and can feel cramped when they are busy. There can also be a line, especially in the evening, so be prepared to wait for a bit. My favorites are Tamarind tiger, Pad C U, Kow Soi duck, and the Por-Thod (deep-fried egg roll). All dishes were delicious and tasted fresh. The duck was tender, and the curry was so creamy and flavorful. The desserts were also great. The Banana in Pajamas and Mango with sticky rice were our favorites. They were sweet but not too overpowering. They were the perfect end to a heavy, filling meal. Overall, I enjoyed my visits to Kapow Thai Eatery. The price was on the pricier side, and the portions were a bit small. I've recommended this place to people, and they loved it too. I'll keep coming back here for sure. read more

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Kapow Thai Eatery is truly one of the best Thai restaurants in the Bay Area. Every dish my family ordered was absolutely delicious. We had the Crying Tiger sirloin steak, papaya salad, crispy pata, crab fried rice and the Kapow Basil sirloin fried rice -- and each one was a standout. The Crying Tiger steak was cooked to perfection: beautifully seasoned, tender, and full of flavor. Every bite was memorable. The rest of the dishes were just as impressive -- fresh, vibrant, and incredibly tasty. My sister ordered the mango sticky rice, and she couldn't stop talking about it. She even said it tasted better than the one she had in Thailand, which is the highest compliment you can give a Thai dessert. Service is kind, efficient, and attentive, even with how busy the restaurant gets. Kapow has become very popular, so expect a wait -- but the Yelp waitlist makes the process easy and smooth. If you're craving delicious, authentic, and beautifully prepared Thai food, Kapow Thai is a must‑visit. Highly recommended. read more

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Came again and decided to stick with some old, Wings of Kapow and Scallop Zapp, and try some new things as well, Pad Thai and Chicken Satay. Wings of Kapow and Scallop Zapp tasted as great as last time. The Wings this time though felt a bit... smaller. The portion size looks the same, but the wings were less "meatier," so it wasn't as satisfying. Pad Thai was good. A little bit too sweet for my liking at first, but once I squeezed in some lemon the sourness balanced it out. Chicken Satay was unfortunately a miss for me. Flavors were great, cucumbers were yummy, and the peanut sauce was amazing, but the chicken didn't impress me. It wasn't dry, but it wasn't particularly juicy or tender either. The Thai Pink Milk was also a miss. Looks interesting, but the taste is exactly the same as the strawberry milk you would get during lunch in Elementary school. What made up for this visit however is the Mango Sticky Rice - it exceeded all my expectations. Loved the sweetness and texture. I was expecting some sourness from the mangos but they were also very sweet; I was pleasantly surprised. Would return solely for this dessert. Service like last time was great. Staff is friendly and attentive, constantly checking in on us and asking if we needed anything. Overall, definitely a few misses on some of the dishes this time, but the Mango Sticky rice alone made up for everything. Would certainly return. read more

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I love the atmosphere and the service here! It's small but feels like a Thai fine dining experience that's artsy and yummy. We loves the chives cake, the yellow curry, the sole pad prick fried and crispy fish that we can even eat the bones $34, the Thai green ice tea, lychee tea was meh, the pumpkin was a bit hard in the curry and it wasn't spicy enough even when requested. Ck wing was ok, cran fried rice need some salt but good, and papaya salad was not bad. Pork belly appetizer was really good! read more

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Since the hype has downed down, I was able to come back a few times -- dined in three times and ordered to go, twice. Service is kind and nice, nothing wrong with the service. Very disappointed in the food. Appetizers are very small portions and very bland in flavor, definitely on the pricier end and not worth it's price. After trying different entrees on their menu, the only ones that I would recommend would be the Crab Fried Rice and Pad C U. When ordered to go, very disappointing experience as the veggies are not fresh, they are very old. You can see it in the color but also the taste. It's obvious they're serving old veggies, wouldn't surprise me if any others meats or noodles are stale or old. I definitely thought I found a good spot for Thai food but this one not only surprised but disappointed me. Definitely a hit or miss. read more

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Small restaurant in Union City with a clean, modern interior and comfortable seating. The menu includes some Thai dishes that are less common in the Bay Area. The food was flavorful, well presented, and served with rice. The standout was the Mussel Zapp the side sauce completely transformed the dish and made it especially memorable. I also enjoyed the pink Thai tea. Service was a bit inconsistent. We found a hair in our fried rice, but staff promptly replaced the dish. However, some of the accompanying items were forgotten afterward, and the overall service felt fairly minimal. Despite that, the food quality was strong and I'd return for the Mussel Zapp alone. read more

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I went here for lunch today, and I was surprised with how upscale the menu was. Service was fast and the waiters were friendly. We ordered two items on the menu, which were the beef pad thai and the sirloin nam tok dish. The beef pad Thai was pretty flavorful and saucy, and the sirloin nam tok was very yummy as it came with mint leaves, fried shallots, a special dipping sauce, and lime, plus cooked medium rare. Overall, it was a great experience! read more

Kapow is quickly becoming my go-to Thai spot. The food is legit hella good, and the staff are always friendly and respectful. The Thai basil fried rice is my absolute favorite, with the roti prata coming in a close second. I'm also a fan of the branzino and the duck dish. The crispy pork belly appetizer was on point, though the calamari was just okay. The scallops were amazing! Dessert definitely delivered -- the mango sticky rice hit the spot, especially paired with a refreshing glass of lychee iced tea. I'll definitely be coming back again and again! read more

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Very good, I'm amazed and now we have another Thai Restaurant Spot in the Bay Area. Pad Se is very good Tom Kha is excellent also The Crispy Pork is also excellent I highly recommend this spot read more

Kapow Thai Eatery - Tom Kha - Thai Near Me - Union City, California

Tried this new Thai spot on a Monday evening and was seriously impressed! The service was quick and incredibly friendly from the moment we walked in. The restaurant itself has a very modern, clean aesthetic that feels fresh and welcoming. There isn't a ton of seating, so I imagine it probably gets pretty busy on weekends. We started with the crispy pork belly appetizer and it was incredible. Perfectly crispy and flavorful, and the two dipping sauces that came with it were both delicious and really complemented the dish. For entrées we ordered the Pad C U and the Kow Soi duck. The Pad C U was amazing--light, clean, and full of flavor. They're also very generous with the meat, which was a nice surprise. The Kow Soi duck was the star of the show. The duck was cooked perfectly, the noodles were fantastic, and the curry sauce you add in was rich, creamy, and packed with flavor. Every bite was amazing. I'll 100% be back to try more items on the menu! read more

Kapow Thai Eatery - Thai Near Me - Union City, California

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Came here while I was in the area and decided to try the Pad Thai with crispy pork belly and the Sizzling Lord of the King. I ordered the Sizzling Lord of the King Thai spicy, but it wasn't spicy at all and ended up tasting pretty bland. Overall, the food was just okay. The portions were also on the smaller side for the price. Nothing stood out. read more

Kapow Thai Eatery - Pad Thai, Crispy pork belly - Thai Near Me - Union City, California

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Kapow Thai Eatery opened 4 months ago where Thai Village Cuisine was. 10ish table inside. Main dining room had sparse decor. Hallways to restroom had murals. Thai vocals in the background. Greeted & seated quickly. Ordered. Server more interested in getting an order than telling me about the food. Food came in 15 minutes. A forgotten appetizer came 5 minutes later. Offerings (Thai traditional & modern): appetizers, noodles, salads, specials("secrets"), small bites, curry, wok-fried, drinks. Sides, desserts, Sips: unsweetened Thai tea(5) -1/2 full of ice, tea bland but drank a lot 'cuz food was too "hot" spicy. 3.5 stars Bites: scallop Zapp (4/12) chilled raw appetizer -Thai brined though it tasted bland & at room temperature. Hotness came from "spicy" sauce. Mint & flying fish roe added flair, slight flava from grilled garlic/shallot. 3 stars Crispy Pata (25) deep fried pig knuckle -had a knife protruding from top, literally overcooked. Meat slightly moist, bland. Skin very crispy. Served with lettuce leaves, jasmine rice, carrot and cucumber pickles, spicy lime sauce & soy-vinegar sauce. -didn't pair well with rice, so are pieces of sliced pork in lettuce wraps. 3.5 stars semi-worthy: YMMV quantity: reasonable Quality: proteins not prepped well, sauces made it edible. Nothing special here. (Except murals). Marketing is a hype. -tables are small, also crammed too close to other tables. read more

Kapow Thai Eatery - Crispy Pata (25) front - Thai Near Me - Union City, California

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I've been Kapow twice and each time the food never disappoints. I first went during soft opening and it wasn't too busy then, but second time I went, they had a full house and it was packed. There's no waiting area so the line to wait is outside. At least they give you menus to look at while you're waiting. We were considering ordering it to go but decided to wait. Can't say it was worth the wait since service wasn't to par as the first time we went. But that didn't stop us from enjoying our food. Food is on the pricier side but so worth. We've ordered different items to try each time we came. My partner absolutely loves the creamy salted egg squid. The texture of the squid was perfect. We've had their green Thai as well. I would love to come back and try other items. The restaurant is pretty small so it can be cramped and tables are super close to one another. Besides that, I still love the modern cozy interior plus neatly prepped tableware. read more

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It was a tasty dine overall but I definitely feel like it is overpriced. My mom and I shared the calamari, yellow curry w/beef & a thai fried rice. We also each got a drink. My favorite was the yellow curry with beef which I asked them to make extra spicy. It was disappointingly not spicy but the flavor was rich and coconut-forward. I like that the beef wasn't an extra charge, but the curry was basically close to $20 anyways. The calamari was perfectly crispy but flavorless on its own, and the thai fried rice was good but not worth spending $18 on. Drinks were nice and tasty but on the sweeter side. The place was crowded on a Saturday around 1PM and we waited around 30 minutes. The place is cramped but cozy. Workers were really efficient. Overall, I want to come back and try their signature entrees, but the prices just seemed ridiculous. Especially when a category like "street food" averages $24 a dish. It's good, but there's better for cheaper. Worth a try though! read more

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The food was tasty (Khao Soi duck, duck was tender and curry was perfectly spiced) but I'm going to focus on the dish I ordered. Tasty but underwhelming amount. I'd wish they used a smaller plate to make it look fuller or add some more seafood. Service was very attentive. Considering that they have about 9-10 tables, we were given the option to order before our table was ready to expedite the time. Ambiance was very casual and was filled with liveliness. Decorations were clean and neat. read more

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For a Wednesday evening, this place was surprisingly busy and filled which always a good sign! It's a nice, quaint Thai spot that just opened about four months ago, and it already seems to have a loyal following. One thing that stood out right away was their menu; they offer a few items you don't typically see at most Thai restaurants, which made it fun to try something a little different. We ordered the ka pow, pineapple fried rice, chicken satay, a couple of drinks, and dessert. The ka pow was on the spicier side but very flavorful. The pineapple fried rice had a generous portion size with that distinct wok-hei flavor, which I loved, and a good amount of shrimp. The chicken satay came in thick, juicy pieces of chicken breast and paired really well with the peanut sauce and cucumber salad. The service was great! The young lady who helped us was attentive and polite throughout. I also really appreciate when restaurants offer proper plates and utensils for toddlers instead of paper plates. It made the experience feel thoughtful and very family-friendly. Overall, the decor and ambiance were lovely, the service was warm and attentive, and the food delivered. We'll definitely be back! read more

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A very simple store front didn't prepare me for the stylish and Thai inspired dining room. Tables were laid out spaciously and flexibly to accommodate different group sizes. We waited about 10 minutes for a table for two which was separated from a group of 8. We enjoyed (1) Gang Ka Ree (Yellow Curry) with Chicken- mild, creamy, and smooth with potato, onion, and carrot. (2) Crab B Q Noodle - Crab meat, BBQ pork topped on dry egg noodle with Moo-Dong. Sauce served with the house chicken bone broth. (3) Roti Prata - Crisp roti served with your choice of the Thai curry sauce (Red, Green, or Yellow) The three dishes we chose complimented each other very well. It made for a really delicious meal. Service was simple. Once the food was served, the wait staff took their cues from our needs. They came over when requested for water. read more

Kapow Thai Eatery - Gang Ka Ree (Yellow Curry) with Chicken- mild, creamy, and smooth with potato, onion, and carrot - Thai Near Me - Union City, California

Been waiting for the hype to die down to try this place so I came on a weekday at lunch and only waited about 10 mins. The roti portion was extremely small for $12.50, which is a crazy price for roti and a small appetizer overall. The Kow Soi and Pad C U were nothing special compared to other thai places either. I think this place is good if you're a local to the area, but I would not drive again from farther away to try this place. read more

Kapow Thai Eatery - Thai Near Me - Union City, California

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New Thai place opened up in Union City and I was THAI'd up on the fact that the dishes look SO authentic !! Duck Khao Soi: I wish there was more of the soup honestly but the flavors and presentation was on point. The duck was so tender and lovely Pad Thai: very flavorful and nicely cooked since noodles did not clump up Chicken Skewers: the chicken was a wee bit too dry Thai tea: very well made and strong Thai tea Green Thai tea: more floral if you prefer that and less sweet .:: Ambiance / Parking/ Service::. The place was very modern and clean! Parking was a bit rough since the parking lot was small and the O Reilly manager would come yell at people for parking on their side so be careful, she threatens to tow cars Owner was super nice and was the one serving us ! read more

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Entry: You put ur name on the waitlist tablet by the door. It'll ask if your party is all there or partially. If you elect partially, you NEED to go back to the tablet and mark that everyone in your party has arrived otherwise they won't seat you. Menu: For a thai place, it def has a limited selection but I was able to find a few items that were vegetarian/vegan. Food: I got the fresh spring rolls with tofu for the appetizer. These were just ok but of course, peanut sauce MADE this worthwhile. For the entree, I really wanted to try the Ka Pow "must try" item but the waiter said it's just a stir fry that's mainly protein. For a vegetarian, I assumed that would just be a plate full of tofu so I elected to go with the Pad Kee Mao. IMO can never go wrong with drunken noodles, and I was right! It was delicious! Surprisingly, unlike other Thai places, they didn't ask for spice level. For dessert, my friend and I shared the fruit and ice cream (middle option). This was quite unique and we thoroughly enjoyed it! The ice cream was pandan flavor and came on top of a slice of bread. Service: The entire time we were there (1.5 hours), the guy seems to be the one seating people and being the waiter. A lady was seen serving the food from the kitchen to the table. He was friendly and efficient but I felt given how small this place was, his mission was just to "get em in, get em out". read more

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Kapow Thai offers a menu of traditional and creative Thai-inspired dishes in a casual setting. We started with the Larb Wrap, a funky mixture of ground chicken, roasted rice powder, chili, garlic, and herbs, served with lettuce leaves for making wraps. Next, the Pad Eggplant was a simple stir-fried dish of eggplant, bell pepper, onion, tofu, and basil in a sticky, savory sauce. But the standout dishes had yet to come. The Crab BBQ Noodle was made of thin egg noodles covered in Moo-Dang sauce, served with sliced BBQ pork, chunks of crab meat, and spinach. The sauce gave the noodles a vibrant dark pink color, though the presentation was more memorable than the flavors. The Kow Soi Duck was a bowl of egg noodles topped with sliced duck breast, served with crispy egg noodles and a rich coconut curry broth on the side. The flavor of the curry broth was deep and delicious, and serving it separate from the noodles kept them from getting soggy. However, my favorite dish of all was the Creamy Salted Egg Squid, made of squid, bell peppers, onions, and scallions stir-fried in an amazing umami salted egg yolk sauce that went nicely with a side of rice! What deliciousness! Overall, the flavors and presentation of this modern Thai restaurant were on point, and the service was quick and friendly too. The menu prices were relatively high, but there's a reason this place can get busy with a line out the door! read more

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Such a small, cozy, clean aesthetic! The staff was very friendly. The place was small and might have a wait but it goes by fast bc their service is quick. My face dishes were the papaya salad and chicken wings. So much flavor. The duck was also good but probably would have preferred it on rice than noodles (personal preference). Their dishes were all unique and flavorful. Would def come again. read more

Kapow Thai Eatery - Thai Near Me - Union City, California

Ambiance: small little restaurant. Tables were a bit close together. Casual dining with a kiosk in the front to check in. Warning: can get very busy. When we went there were 5 parties ahead of us. Service: food comes out quick and plates get cleared fast. When we started to slow down we were immediately asked how the food was and if boxes were needed. The waiter helped bag the food and check was brought out quickly. Definitely quick and efficient service. No complaints. Food: - scallops: 5/5 came with a tangy sauce and fish roe on top that added a nice crunch. Would order again - calamari: 5/5 color was lighter than I was used to, but the crunch was definitely still there. Came with a lemon and some sweet and sour sauce. Loved the batter. Light and crunchy - khao kha moo: 3/5 problem with this one was that I ordered the khao moo dang, but think I was misheard. Food was brought out and I was confused because it looked different from the pictures I saw on yelp, but I ate it anyways. My fault for not asking for clarification. Loved the sauce it came with, but the meat was a bit bland and one-note. Maybe a let down because I was expecting something else read more

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5-star Review for this first visit. Kapow Thai Eatery is a new modern Thai spot in Union City and what stood out for me are their specialty dishes. KOW SOI DUCK: Rich coconut, yellow curry broth (with a slight kick), egg noodles . and a topping of crispy, deep-fried egg noodles. The dish was accompanied by a side of fried shallots, pickled mustard greens and topped with wonderfully tender and perfectly cooked duck. Loved the different textures, flavors but wish they provided a tad more of the pickled mustard greens. Ate only half as it was so rich, decadent, and not cheap so saved for another meal. 5/5 WING OF KAPOW - crispy, deep-fried chicken wings with their signature sweet sauce. They split the flats so at first glance thought they were some skinny wings. Having them split made them crispier yet still juicy. - 5/5 LARB WRAP - minced chicken and pork - a very flavorful dish with lime juice, fish sauce, chili, and fresh herbs like mint, cilantro, scallions and served with romaine...so good! Items were a hit - flavors balanced with right amount of heat, sweetness, saltiness, varying textures and nicely presented. Service friendly, efficient and welcoming. Weekday lunch at 1140 was full. Didn't see any wait by the time we left but once word gets out, this place will be busy! For myself, I'd avoid the weekends as place is small with tables close together. I can see a min 30 min wait at peak times. For a more leisure dining experience I'd recommend weekday dining. Shared lot parking with other businesses so limited. Price/person with 3 dishes for 2 (including 1 Kapow Specialty dish) $35 incl t/t with some leftovers read more

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Second trip to Kapow Thai for lunch, and yep, they still live up to the name. The place was busy, packed with the lunchtime crowd. My wife and I were working from home and decided to do the classic "quick lunch" move, which is basically adult code for "we're starving and productivity is about to drop." Bonus points: one of my wife's favorite boba spots is in the same plaza, so this outing was strategically optimized for happiness. We'd been here for dinner before, but today was a straight-to-business lunch run: Pad See Ew (Pad C U), Pad Kee Mao, and a bowl of tom yum soup. I set the food down, popped open the containers, and instantly the aroma of those noodles took over the room like it paid rent. My wife was a little tied up with work, but the smell made the decision for her. She jumped in before the noodles could cool down or I could "accidentally" sample hers for quality control. Pad See Ew was exactly what you want it to be: mildly sweet, deeply savory, with those soft wide rice noodles and tender chicken (our pick). Comfort food that gives you a little pat on the back and says, "You're doing great, kid." Then there was my Pad Kee Mao. I took one decent bite and... KAPOW. Flavor explosion. Medium heat? More like "hello, I'm awake now." The Thai chili kicked it up a notch, and suddenly my lunch break turned into a motivational speech. And the tom yum soup. Sweet, savory, tangy, fragrant with lemongrass and all the good stuff. The more you sip, the more you want. It's the kind of addictive that makes you consider ordering another bowl "for later," even though you know there won't be a later. So yes, I'm upgrading Kapow Thai to 5 stars. Now the only request: keep doing what you're doing. Don't let quality slide, don't get talked into becoming something you're not. Stay Kapow. Congrats, Kapow Thai. You got my heart... and my lunch cravings. read more

We came in pretty late and we were still able to get sat! The parking lot is a little small, but it's manageable! If you see a long wait don't be discouraged, it's just a smaller restaurant. I would say this isn't really a big party friendly spot, so don't bring 20 people here at once....there isn't enough tables for everyone. You're going to take up the whole restaurant! I got the papaya salad, fried fish, and the crying tiger steak. My favorite was the crying tiger steak and the fish. The fish had a tom yum flavoring and it was so crispy. I just wish the papaya salad was more sour/lime-y. But overall I loved everything! Definitely recommend. read more

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