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    Kazan

    4.1 (540 reviews)
    PriceyNoodles, Ramen, Seafood
    Open 11:30 am - 12:30 AM (Next day)
    Updated 1 month ago

    Order Kazan Takeout or Delivery

    Kazan Photos

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    KAZAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Kazan

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    Reviews With Photos

    ##9 Chashu Supreme + dumplings
    Shana S.

    BEST RAMEN I HAVE EVER HAD! We dropped by this on a whim, and I'm SO glad we did. They had just opened for the day, so there was no wait to be seated and the service was good. The space is cozy, but pretty much all you need to have some amazing ramen! We started with the drunken sake crispy wings, which tasted like nothing we'd had before. They're super crispy, juicy and very tasty. For my main, I got the #9 Chashu supreme and added dumplings. SO bomb!! From the moment it arrives at your table, the aroma of truffle is just divine! The flavors are perfectly balance with just enough spice. 10/10 recommend!

    Wagyu Royale Sando
    Sunny S.

    Went to Kazan for lunch and found easy street parking, which was a nice bonus. The food was really good with subtle, balanced flavors and quality ingredients throughout. I ordered the Creamy Fusion #3 with pork, and while I enjoyed it, next time I'd probably try something with a little more bold flavor. The soba noodles in the ramen were excellent fresh, smooth, and cooked nicely. Service was fast and efficient, which I appreciated. I do wish they had physical menus instead of only QR codes though. We also tried the Wagyu sando and thought it was just average compared to the ramen. Overall, it's a solid ramen spot with high quality ingredients, and I'll definitely be back to try more items on the menu.

    Kai Order
    Winn H.

    I've long been a follower on Instagram; Chef Ryu's passion for ramen is in fact remarkable. Parking isn't too hard to find on a Sunday afternoon, and there's ample parking around the area to avoid valet. There's even street parking on the same block. There are two entrances, and I chose the one at the patio with a gate. The hostess greeted me; we exchanged brief conversation about Tokyo and then got to ordering an Ultimate Master Kai Truffle Tsukemen with Paper Noodles for the experience. While waiting for the food, I enjoyed the calm afternoon with their relaxing, Japanese decor. The tsukemen shortly arrived, and this was a very satisfying meal with no additional add-ons. The best part about tsukemen is that the noodles and ingredients are never over seasoned. Why? You can dip it in, and it isn't drenched. Paper noodles were nice, since every inch of it was coated in broth. The egg itself was a small but fun hassle in peeling. Never peeled a poached egg before? Now's your chance! All of the veggies were fresh, too. Not being able to meet / hear Chef Ryu in person made the experience feel incomplete, but I guess that means it's time to plan the next visit!

    I almost never write reviews, but oh boy, where do I start... If you love extra salty, overpriced, extra small ramen, this is the place for you. My skin is still itchy, and I'm still thirsty while writing this (it's been 6 hours). Whoever gave them these Michelin plaques over the years needs to get fired. Either that or the Michelin person took a bribe. They have the Michelin logo everywhere in the restaurant as if that is their only selling point (definitely sold me). They even have it in the restroom to remind you while taking a ____. I got the Dine LA menu, which was $55/pp. Without the Dine LA menu, you are looking at $30 for their cheapest ramen. Mediocre edamame would also run you $12, so keep that in mind. For ramen at that price point, I was expecting something that would give me a mouthgasm, but I left feeling empty instead. My 5'2 90 lb wife said she could've eaten 3 bowls of ramen btw. At the end of the meal, there was a 4.5% charge for "Kitchen Appreciation". What am I supposed to appreciate? The overpriced, oversalted, extra small food? I asked them to take it off, and they said, "We can't. We charge all of our customers this fee". It is listed on the Dine LA menu, but not the regular menu, so keep that in mind. I definitely won't be coming back. Hands down, the worst dinner experience ever. But on the bright side, it was a great bonding experience for my wife and I, so they get 1 star for that. To be honest, I don't even think I need to write a food review. But if you are still feeling courageous, my food review is below. Unfortunately, I don't have any photos to show, but I wish I took some for memories. I did not expect an experience like this, to the point where I am going out of my way at 10:42 PM to write this review, when I would much rather watch Love Island. Food: We got the Dine LA Menu - $55/pp Lamb in Lava (apparently their signature and what earned them the Michelin Plaque) - It was way too salty, the lamb was overcooked, and had no flavor/ seasoning. The flavor of the broth was okay, but way too salty. I paid +$15 for this, and it was so tiny. The regular menu pricing is $65. #21 ramen - Drenched in truffle oil and way too salty. I only tasted the truffle oil btw. Seems like the truffle oil is the only reason for the ridiculous pricing. Spicy Edamame - literally just mayo and chili flakes Yuzu Edamame - Way spicier than the spicy edamame and the saltiest of all the items we ate. It was so salty that it tasted bitter. I would rather drink ocean water. Wagyu Carpaccio - Flavor was Good but also way too salty Wagyu wontons (server reccomendation) - tasted like they bought it from Mama Lu across the street

    Creamy Ramen
    Rebecca W.

    Bougie ramen in Beverly Hills? An incredible LA experience, especially on my birthday! Kazan means "volcano" in Japanese, and it was very cute because all the bowls looked like little mt fujis, and the theme was very apparent throughout the restaurant! It's no wonder this place racked up so many Michelin Gourmet recognitions over the years. This is ramen reimagined, but still retaining a sense of authenticity. Their most popular item on the menu is their Creamy Fusion Ramen. So that's of course what I got. The noodles were thick and flat, reminded me of egg noodle pasta actually! Perfectly chewy, al dente, great texture. It came with 3 slices of chashu pork, that were seasoned perfectly. Also 2 wontons, that I wasn't a huge fan of. But man that sauce was dank! So creamy, yet light!! Bursting with flavor. We also ordered this Wagyu Sando, that I can't seem to find on the website menu to confirm. But it came with 4 pieces and was pretty good. I think the spice covered the flavor a bit, but I enjoyed it! Staff was very friendly and attentive. Interior was sleek, clean, and very chic. Wouldn't have expected less from a stylish ramen joint in Beverly Hills. Valet parking for $12.

    Osaka Tempura Shrimp (6pieces)
    Linda T.

    On the pricier side for Ramen, but so worth it! Not to mention Michelin awards and fresh made noodles? We found some metered street parking and arrived right when they opened. The restaurant isn't too big - maybe about 25 seats indoors? Service was great and the waiter was really friendly and attentive. What we ordered: Shrimp Tempura - (5/5) The most airy, shrimp cooked to perfection! It came with 3 dipping sauces - which were a little spicy, but paired really well with the shrimp. Wagyu Sando - (5/5) So so good! The bread was buttery and crispy, wagyu beef was mixed with cheese and jalapeños, onion and a special sauce. Highly recommend ordering this! Signature #1 Ramen - The broth is soy-based with a hint of truffle. It tasted really clean and smooth. Paired with the homemade wontons and pork chashu, it made the perfect combo. Overall, I loved what we ordered. There is an array of items on their menu worth trying, and I know I'll be back soon. Enjoy!

    Vuoch L.

    Street parking or valet at the adjacent business next door ( do keep in mind their hours of operation) My second time here and won't be the last . But first I need to save $$ to enjoy their outstanding ramen meal at this Consecutive 4 years Michelin Star restaurant. Kazan is small I recommend groups of 6 or more it is best to call ahead . Their outdoor seatings definitely can accommodate bigger crowds. It is on a bit pricier side than some of the other ramen places I been too. Needless to say I can justify the price point . Their Fresh hand made noodles were the most tastiest I ever had. Chewy al dente cooked to perfection. Sopped in the rich Lei ramen broth is worthy of a loud slurp . My only complaint , the broth was a tad too salty . My friend and I had the ramen with the delicious lamb shanks .

    Linette P.

    Welcoming vibe and welcoming owner, which definitely added a nice personal touch to the experience. Yes, it has a Michelin star, so expectations were high going in. The food was good, but for me, the broth was a little too salty, which took away from enjoying it fully. Nothing was bad, just not something that really stood out enough to make me want to go out of my way to come back. I'm glad I tried it and can appreciate the quality and recognition, but it's probably more of a one-time experience for me rather than a repeat spot.

    #1 Signature
    Winnie K.

    Kazan Beverly Hills is a Michelin Bib Gourmand recognized place featuring fresh ramen noodles made from-scratch every day. The chef is passionate about quality. Good luck with street parking - it can be tough finding an open spot. For the food: The Signature #1 is delicious! Every component has meticulous attention to detail. The thin ramen noodles is perfectly al dente. The broth is clear and flavorful. The homemade wontons and chashu are tender and juicy. There was a $10 ramen promo and I knew I had to head over and try their ramen. It was definitely worth the promo, but $34 is a bit steep even for a premium bowl of ramen.

    Leilani M.

    Wonderful Al fresco experience at Michelin starred restaurant. Visiting during restaurant week in LA with friends. The participating restaurants feature their dishes in a cohesive menu. Welcoming attentive service from all the staff. Quaint interior with low top seating. Sake was one of my favorites. Served nice and chilled just perfect. The noodles are so deliciously fresh and perfectly thin it's a must try. The Tsukemen Ise was a touch too salty for me but noodles helped to balance it out. The saucy gravy was unctuous in flavor, reminding me of an elevated beef stroganoff with a Demi glacé depth and velvety noodles. The combination of flavors are delectable. Street parking available at 6pm. There's a small valet parking lot right next to the restaurant for $15 open for Kazan and surrounding restaurants. Make sure to check the closing time.

    I really love this place. The food is really good, simple as that. I like ordering a bunch of the appetizers along with the creamy fusion for my main. I go here for my birthday! As a Japanese person who is very picky with ramen, and is often unsatisfied with Americanized ramen, this place is the only place that I like so far

    Katelyn S.

    My husband and I were craving some ramen in this rainy weather and happened to be in the LA area, so we finally got to check this place out. We were seated right away after walking in. We ended up getting the chashu supreme, lei ramen, and pork chashu rice. After trying everything out, my favorite was the chashu supreme--it had the truffle flavor which definitely made it very unique. The pork chashu rice was also a hit, very flavorful! As for the lei ramen--it had a hint of spice and is very rich. I did love the thin noodles they use! The ramen prices were bit on the pricey side since they are located in Beverly Hills and have been rated Michelin from 2021-2024. Would recommend if you feel like splurging a little for dinner and are willing to try something new.

    Chashu ramen
    alexandra k.

    I stoppex in for lunch and ordered the chashu ramen. The noodles are perfectly cooked, the egg with a deliciously warm soft center, and the broth fragrant with the truffle. The chashu is tender and falls apart with some gentle encragement. The broth has a mild heat (that you can avoid by avoiding the rare circles of cut red peppers floating in the broth). Everything is made in house. The broth was a tad on the oily side. And the prices are steep. My total ended up being $50 (including tip) for my bowl of ramen. Of note, they do add on an "appreciation" to the bill.

    Chicken Sake Crispy Wings 4 Pieces

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    4 months ago

    I had the ramen with the chicken leg and thigh; it was delicious. Service was great. Limited table seating, a lot of counter seating.

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    2 years ago

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    1 year ago

    This place was a real treat! It's quite pricey, but the food is so good and felt like an upscale interpretation (but in a casual ambiance).

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    9 months ago

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    10 months ago

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    Food is really good. Cute atmosphere nice people ! Easy parking who knew this place would be so good I'll definitely be back!

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    7 months ago

    Kazan I'd kalicious! Honestly the food is delicious!!! Healthy portions and flavors are spot on! Love this spot.

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    Page 2 of 14

    Kazan Reviews in Other Languages

    Ask the Community - Kazan

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 10, 2023

    Yes it's still available. It's covered and heated. Looks like they have a handful of 2-4 seat tables.

    What's a good item to order?

    #3 is unique and a hybrid of creamy pasta and ramen. wontons should be pork and shrimp.

    Do they have beer/wine?

    Yes. They have japanese and American beer as well as Chardonnay, Cabernet and Pinot noir.

    Does Kazan take reservations?

    Yes

    Do you use msg?

    No, we don’t use MSG.

    View All 8 Questions

    Tsujita LA Artisan Noodle - Chashu Bowl

    Tsujita LA Artisan Noodle

    4.0(5.2k reviews)
    4.3 miSawtelle
    $$

    Tsujita was my first introduction to tsukemen and I have yet to find another ramen place that does…read moretsukemen as well as they do. The dipping broth is thick, rich, and flavorful - each bite literally packs a punch to your taste buds in the best way possible, and I'm also a sucker for the seasoned egg that comes with it because it's cooked perfectly. I like to squeeze the lime to cut some of the fattiness, and because I'm literally drowning those noodles in the broth to soak it all up, I typically never have any leftover lol... BUT if you do finish your noodles, you can request to add soup wari to the rest of the broth so that you can sip it~

    I'm just very, very disappointed with the food quality…read more I started eating at Tsujita when they first opened on Sawtelle, and it used to be one of those places I genuinely looked forward to. I haven't been back in quite a while since moving to the Long Beach area about six years ago, so I was actually pretty excited to have it again today. Unfortunately, it was a total disappointment. The noodles were too soft, the meat was mediocre, and all I could really taste was a mouthful of soybean paste flavor. The subtle bonito flavor that I remember and loved was completely gone. Instead, everything just tasted overwhelmingly salty. I've heard from friends recently that Tsujita may have changed their recipe, and after today, I have to agree. It's not the same. Something has definitely changed, and unfortunately, it's changed into something I barely recognize from the Tsujita I used to love.

    Photos
    Tsujita LA Artisan Noodle
    Tsujita LA Artisan Noodle - Chashu Tsukemen (ramen noodles at the bottom. Dipping broth was rich and tasty)

    Chashu Tsukemen (ramen noodles at the bottom. Dipping broth was rich and tasty)

    Tsujita LA Artisan Noodle - 09/05/25. IG: @jasfoodchronicles

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    09/05/25. IG: @jasfoodchronicles

    Daikokuya - Sawtelle - Daikoku Ramen Special ($14.50)

    Daikokuya - Sawtelle

    4.0(2.3k reviews)
    4.2 miSawtelle
    $$
    Established in 2013
    Kitchen open late

    I had a good experience with friends at Daikokuya recently. Even on a weekend evening late at…read morenight, there were plenty of customers lining up outside to eat ramen. I ordered their special Daikoku Ramen with extra chashu pork, and it was satisfying. The broth was rich, the noodles had great texture, and the extra chashu was worth adding and was tender and flavorful. I sat at the bar, which reminded me of the cozy, counter-style ramen shops found in Japan. Service was friendly and welcoming, which made the meal even more enjoyable. Great ramen spot that I'd love to return to when I'm craving a comfort bowl.

    Literally some of the most amateur service I've ever experienced…read more We arrived, put our name on the waitlist, and were told the wait would be about an hour. Since there was a cafe only 10 minutes away, we decided to wait there. The moment we sat down at the cafe, we received a text from the restaurant saying that we needed to check in with the host because our table was ready. So we walked all the way back, only to be told by the host that we still had another 45 minute wait. I explained that we had received a text saying our table was ready and even showed them the message. Rather than acknowledging their mistake and making things right, especially when there were clearly a couple of tables available, and it was pouring outside, they simply told us it was an error and that we would still have to wait. Seriously, how does a restaurant make a mistake like this and then expect the customer to pay for it? This felt completely unprofessional and poorly managed. I absolutely do not recommend this place. You wait forever for average food that you can find at plenty of other restaurants, except those places actually treat their customers with basic courtesy and respect.

    Photos
    Daikokuya - Sawtelle
    Daikokuya - Sawtelle - Half eel bowl & salmon sashimi

    Half eel bowl & salmon sashimi

    Daikokuya - Sawtelle - Daikoku Ramen Special, Spicy Ramen

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    Daikoku Ramen Special, Spicy Ramen

    Shin-Sen-Gumi Yakitori Izakaya - West L.A. - counter

    Shin-Sen-Gumi Yakitori Izakaya - West L.A.

    4.1(1.4k reviews)
    4.4 miSawtelle
    $$
    Casual dining
    30 years in business

    Luca, Nicole and Eduardo, thank you so much for taking care of us. The service was great and even…read morethough they were busy, they communicated well and were able to keep us in the loop of when our next dishes are done and how many more are coming. This is the same restaurant group my college bestie and I last dined at (in Gardena) that she recommended. Sadly she's no longer with us and I'd chase her memory by visiting places we've been together... Shin-Sen-Gumi Chanko was her last recommendation, and she was Japanese so I feel like she would know what legit Japanese food is. :) All the skewers were delicious, the ramen broth we requested to be not too salty and they were able to accommodate. We love the chicken heart so much we ordered seconds. The gizzard skin was the only one I felt like we could have skipped, too chewy for me. The sushi taco were yummy too, highly recommend those, I love the pork belly eggplant and ordered 2 sets of those too, have yet to try something similar elsewhere... so happy we were able to pay them a visit. Street parking wasn't too difficult either. Thanks for the good times!

    We came on a Sunday right when they opened, since our friendly told us they get busy and so we…read moredidn't want to wait. Sure enough we were seated right away and they already had a line waiting at the door. Service was good, not super fast but the taste of the food made up for it. The price point is a little expensive, we were 2 couples and ended up spending around $150 per couple. For lunch and for the amount of food, it's pricey. My favorite items were the chicken meatballs, they were juicy and flavorful. The spice tuna on crispy rice was ok, the rice was a bit too hard. The cucumber salad was good too, nice was to add some acidity to the menu. Overall good place and I would come back again.

    Photos
    Shin-Sen-Gumi Yakitori Izakaya - West L.A. - Dining area

    Dining area

    Shin-Sen-Gumi Yakitori Izakaya - West L.A. - Entrance

    Entrance

    Shin-Sen-Gumi Yakitori Izakaya - West L.A. - Street

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    Street

    Wadaya - WADAYA is now OPEN

    Wadaya

    4.6(1k reviews)
    4.5 miSawtelle
    $$

    Came for a weekday lunch and there wasn't a wait, but the restaurant did start filling up around…read more12:10-12:15. I had the Tokyo mazemen, which was super flavor and I really enjoy the thickness and texture of the noodles. They give you a small bit of rice at the end so you can enjoy the bit of sauce of the dish with it. There are a couple metered street parking spots right in front or the side streets have parking too - just make sure to read the signs as some of the streets are permit parking only.

    Was in town and looked up some top restaurants and this was the most highly rated so I figured…read morelet's go try it out plus I've been wanting to try mazemen aka dry ramen for a while so I was very excited. We parked around the corner walked in. It was a one man show and he was very attentive and nice. We ordered the saitama mazemen and umami bowl. I wanted to try the deluxe but my spice level isn't that high unfortunately so I figured this one wouldn't be that bad since it said so. I won't lie my partner and I found it a tad too spicy for us but for seasoned spice eaters it's prob perfect. I think I had different expectations of what the dish should taste like but mine was overwhelmingly seaweed flavor which I'm not the biggest fan of. I'd like to give mazemen another try but flavor wise it was a bit disappointing. The chicken karaage was delightfully light and crunchy and I really liked the dressing on top and the kale underneath. Small shop walking distance of all the restaurants in Sawtelle, it's quaint and makes authentic cuisine, just not my preference!

    Photos
    Wadaya
    Wadaya
    Wadaya

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    Afuri

    Afuri

    4.3(394 reviews)
    3.2 mi
    $$

    It felt like one of those slow, cozy days where time doesn't rush you…read more I met up with my college friend after what felt like forever, and somehow we both landed on the same craving--ramen. No debate, no hesitation. Just ramen. I had tried this spot at another location before and remembered liking it, so it felt like a safe, comforting choice for a long overdue catch-up. We got there at that in-between hour... not quite lunch, not quite dinner. The kind of time where the restaurant feels like it's just exhaling. It was completely empty except for us, which honestly made everything feel a little more intimate--like the space was ours for the afternoon. We sat down and immediately slipped into conversation, picking up right where we left off after graduation. Life updates, little wins, quiet struggles... the kind of conversation that only comes easy with people who've known you for years. And in between all that, our mouths were busy. The ramen came out hot, comforting, and exactly what we needed. Rich broth, satisfying noodles--one of those meals where you don't even realize how hungry you were until you take the first bite. We kept pausing mid-sentence just to take another bite, then laughing because we couldn't decide what deserved more attention: the food or the conversation. Service was really attentive without being intrusive. They somehow knew when to check in and when to let us just exist in our little bubble. The music was soft, not overpowering, so we never had to raise our voices or repeat ourselves--something I appreciate more and more these days. We stayed longer than we probably planned, but it didn't feel rushed at all. Just two old friends, warm bowls of ramen, and a space that let us slow down for a bit. Definitely one of those simple meals that turns into a really good memory.

    Great vegetarian ramen options!…read more Would rate 5 stars, but I don't care too much for the trivia host. I found how they enforced the game rules unnecessary and rude. Hard not to use your phone especially as a parent for over an hour. One quick glance and was told to put my phone away.

    Photos
    Afuri - Fresh noodle

    Fresh noodle

    Afuri - Crispy Pork Gyoza

    Crispy Pork Gyoza

    Afuri - Nigiri Flight https://order.toasttab.com/online/afuri-culver-city-9300-culver-blvd-unit-117

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    Nigiri Flight https://order.toasttab.com/online/afuri-culver-city-9300-culver-blvd-unit-117

    Kazan - noodles - Updated September 2026

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