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    Khanh's Restaurant

    3.8 (801 reviews)
    ModerateVietnamese, Bars, Seafood
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:00 PM

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    KHANH'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Khanh's Restaurant

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    fresh rolls
    Julia L.

    11/15/2025 came here for dinner w friends The inside is very spacious and has a cozy vibe. all the staff were friendly and welcoming. ordered spring roll (friend), fresh rolls, Ginger aromatic chicken, and chocolate mousse. Fresh rolls and spring rolls were both amazing (2 for $7.25/ 4 for $11.25/ 8 for $19.25) Fresh rolls came with peanut and fish dipping sauce. A little sad that a lot of the fresh roll was bean sprouts and not noodles. Feels a little cheap. Spring rolls containing veggies inside was fantastic. Piping hot right out of the fryer. I could not get enough of it. Definitely worth the try for first-time visitors. I tried the ginger aromatic chicken this time $16.75, which came with rice and a very very small bowl of veggies that I think lack sauce. The Chicken on the other side was very flavorful, slightly dry. Lastly, the dessert was a surprisingly good finish to the meal. Always great to dine here.

    Menu of their signature dishes (July 2025)
    Lloyd C.

    We've been going to Khanh's Garden (original and current location) for years. They have there own parking lot, so parking is ok. The interior is simple decor with modern furnishings. The service is nice and friendly. Our usual entrees are the following...AND we've tried a lot of different dishes! *Egg Rolls / Cha Giò: Pork filled fried rolls served with fresh lettuce (for outside wrapping) and Khanh's seasoning sauce (4/5). *Fresh Rolls / Gỏi Cuốn: Steamed lean pork, shrimp, and fresh vegetables wrapped in rice paper served with dipping sauce & crushed roasted peanuts (4/5). *Beef Noodle Soup / Phở Bò: Beef and rice noodles in a savory beef broth (brisket available upon request) served with fresh garnish (3/5). *BBQ Pork Noodles / Bún Thịt Heo Nướng: Grilled marinated pork slices atop vermicelli noodles, garnished with fresh herbs, chopped scallions, and served with crisp lettuce (4/5). *Grilled Shrimp & BBQ Pork Noodles / Bún Tôm Thịt: Rice vermicelli noodles topped with grilled shrimp and BBQ pork, typically includes a blend of herbs, cucumber, pickled carrots, and a garnish of peanuts, served with a side of fish sauce (4/5). *Vietnamese Special Rice / Cơm Tay Cầm: A combination of fragrant, ginger infused rice cooked together with Chinese sausage, mushrooms, and grilled chicken served with a green salad (4/5). This is my wife's favorite dish here. *Lemongrass Aromatic Chicken / Cơm Gà Sả Ớt: White chicken meat caramelized in lemongrass seasoning served with steamed rice and a green salad (3.5/5). *BBQ Chicken: Grilled marinated boneless chicken thigh served with steamed rice and a green salad (4/5). This is my brother's go-to dish and my first introduction to Khanh's. *BBQ Beef / Cơm Bò Nướng Sả: Grilled lemongrass beef rolls filled with onions topped with crushed peanuts and served with steamed rice and a green salad (4/5). *Grilled Beef Ribs With Gourmet Sauce (Korean BBQ Style) (4/5). My mom's favorite. Though, this has gotten so pricey for the portion size. *Shaken Beef: Marinated cubes of fillet mignon pan seared with a perfectly browned outer crust and tender juicy bite served with your choice of steamed rice or french roll (4/5). One of our favorite dishes. Not to say that it is the best. We were introduced to this dish for the first time here. I can't help but get either their Vietnamese Ice Coffee or the Che desserts whenever I dine in.

    Anh T.

    A nostalgic restaurant for many Vietnamese Americans, Khanh's Restaurant more recently opened up their new location in Campbell, replacing the well known location in Santa Clara/San Jose near Valley Fair. The vibes are just as similar as the previous one, with cozy chairs and tables and a room dedicated to larger parties. For our large group of friends, we ordered many dishes, including a soup dish that included tomatoes & pineapples, crispy chicken, spring rolls & egg rolls & shrimp chips, and a few desserts including a delicious but slightly too sweet chocolate mousse. The food came out in a timely manner even with our group, and they gave plenty of plates and utensils for the food we all shared. We stayed a bit past closing time, and they were quite accommodating of us and gave us gentle reminders. I like this new Khanh's location!

    Kristi C.

    Mouthwatering scrumptious as hell amazing food!! I will always go here whenever I'm in the bay. Flavors are wonderful, ingredients are fresh, and it always hits the spot. Good spot for families to come! Would recommend!

    Vietnamese ice coffee
    Kris C.

    We visited Khanh's Restaurant during the holidays and had a really nice experience. This is comforting Vietnamese food that feels familiar and well made. The fresh rolls and egg rolls were the highlights. The fresh rolls were do it yourself style with rice paper, thin noodles, nuoc mam sauce, fresh mint, cilantro, and vegetables. The texture was great, chewy with a fresh crunch from the herbs and veggies. The egg rolls were just as good and came with vegetables for wrapping, making each bite feel balanced. These dishes alone are worth coming back for. We also ordered the bo luc lac, which had very tender filet mignon with bell peppers and onions, savory with a slight sweetness. We added sides of rice, which paired well. The clay pot catfish was sweet, savory, and flaky, a solid choice if you like fish. For drinks, my daughter had fresh squeezed orange juice, and I had the iced Vietnamese coffee. The coffee was smooth, perfectly sweetened with condensed milk, and not burnt. I would definitely order it again. The holiday decorations were a nice touch, with Mr. and Mrs. Santa, a festive window display, and a photo booth in the waiting area. Shout out to John Huynh of One Snap Photo Booths for the fun setup. We were seated quickly, given an extra chair without any fuss, and they even took our to go order early. The only issue was being charged for a few items we did not order, but overall we really enjoyed our visit and would gladly return for the fresh rolls and coffee.

    Beef Noodle Soup / Phở Bò
    Clarisse T.

    came here a while back with super high expectations upon seeing social media review. we ordered the plate (forgot name) that has both pork n shrimp n can make a spring roll yourself and that was pretty good but pretty pricey for what they were. we also ordered beef pho n it was a subpar. mostly non asians here in the restaurant. service was pretty good and friendly tho. may try again.

    Shaken Beef
    Carolyn P.

    Clean and simple Vietnamese restaurant. I was curious about this place and thought we'd give it a shot. Upon walking in, the restaurant is really big and spacious. Plenty of seats for large parties. There are definitely a lot of regulars here. The staff seem to know all the patrons and their regular orders. The staff are really friendly and attentive. We ordered a sampler of appetizers which were all delicious. The shaking beef which was tender and flavorful. And a crispy egg noodle dish. The plates are a more on the pricier side (considering it is in Campbell), but I am curious to try the other dishes! Overall, it's a on the "fancier" side of Vietnamese restaurants in comparison to a lot of the OG places in east/south San Jose. The flavors are a bit more mild in my opinion, but overall a solid place.

    Fresh Rolls
    Carissa K.

    We were really impressed with this place. Vietnamese food is one of John's favorites and we happen to be driving by one day. The inside is very different from your typical Vietnamese restaurant. We loved it with the booths and diner/family style feel. The service was excellent--kind of upscale. The food was good. We'll definitely return and maybe come back to celebrate my birthday with the family.

    Fresh Rolls - Gỏi Cuốn ($11/4 pieces)
    John D.

    Khanh Do Attitude Locally-owned mom-and-pop restaurant that's been serving authentic Vietnamese cuisine to the South Bay for nearly forty-five years (1981). They've moved around quite a bit over the years, with their last location being on Winchester Blvd across from The Row. This current location (±3yrs) is at the old Carrow's (RiP), and is well-suited for them and their clientele. The Good: *Private parking lot, as well as street parking available. *Great service and not at all like your typical ESSJ Viet restaurant, where they rush you thru and treat you like garbage. *Private party room available (min 25 max 40) *Nothing says class like smooth jazz in the background. :) *Booths!! I friggin love booths. :))) *Bottled beers (nothing fancy) and wine *Fresh Rolls (aka Gỏi Cuốn) were fresh and tasty, and I liked that they gave you options and price breaks on how many rolls you want (2,4, or 6). My only complaint was the dipping sauce wasn't the typical peanut sauce but soy sauce and a handful of peanuts thrown in. I mean it was fine once I added some Sriracha and hoisin to it, but still a bit odd. *Vietnamese Beef Stew (aka Bò Kho) was delicious and one of the best renditions I'd had in a while. The broth had a nice deep flavor and all the veggies and beef were cooked to perfection. My only complaint was I wish it had more beef, but that's always my complaint. *oink oink* :8) *Speaking of the Bò Kho, I got the more traditional baguette to go along with it and it was phenomenal. I'm not sure if they make it on house, but it was a very good baguette. I bet their bánh mìs are fantastic. *Carissa loved their Ginger Chicken (aka Gà Kho Gừng) as the chicken was cooked and seasoned nicely and the dish was filled with great ginger flavor. The Meh: *No outdoor dining The Ugly: *I saw a few reviews on here stating that the food isn't "authentic" (whatever that means) but that's pure horseshit. Combined, we've eaten at dozens of Vietnamese restaurants throughout the country, so while we might not be the arbiters of what's "authentic" and what's not, I think we know anglicized cuisine when we see it--and this ain't it. Sure, the clientele is a bit sus, but we're in Campbell for fuck's sake. ¯\_(ツ)_/¯ Conclusion: Good food, great service, and terrific ambiance.

    Inside
    Priscilla D.

    I order from Khanh's about 2 times a week I'm hooked! I always order the same thing (Ca Ri Ga). It's chicken breast in a curry liquid. I don't want to call it a stew because it isn't. It's like a broth almost and not super spicy just perfect! I get it with rice. My mom ordered the lemon grass chicken and loved it. I personally don't like lemon grass flavor so I didn't try it. Will be ordering again tomorrow! The interior is quite nice as well, spacious and clean.

    Fresh Rolls
    Stacy C.

    Tried Khanh's for take out for the first time last night and it was delicious. The fresh rolls with pork and shrimp were the best I've tasted. So light and fresh. I was concerned because there was no peanut sauce, but the sauce they included was delicious. It was like a sweet soy sauce. Also ordered the shaken beef with rice. OMG. The beef was cooked perfectly. Flavorful and tasty. I can't wait to have it again. The final item was the won ton soup. It was good, but a little on the bland side. I added roasted garlic seasoning from my kitchen and it tasted much better. I highly recommend Khanh's. On an added note, I ordered my food through DoorDash and the dasher arrived on a bicycle! Khanh's is a couple miles away, but he got here fast and my food was hot.

    SaIgon Crepe - so delicious!
    David N.

    This place has an amazingly diverse wide-ranging menu. So my review is just for the superb Saigon Crepe which is one of the two specialties listed on their menu. It showed tremendous preparation skills with high quality ingredients, and all SO fresh and delicious. The ambience, a former Denny's but upgraded, is nice and the service super attentive and timely.

    Roasted Duck with Egg Noodle Soup

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    5 months ago

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    5 months ago

    The food is amazing it's clean and the service is excellent. What else could you ask of.

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    7 months ago

    Food was ok not the best Vietnamese restaurant in the city. Service was slow could be better. Ambiance needs to be updated. Looks old .

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    3 months ago

    Ordered sandwiches to go. Never disappoints. Order on time and sandwiches were perfect as always

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    8 months ago

    Good services and great tasting foods! The decor is clean and pretty! Highly recommend the shaking beef plate!

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    Page 1 of 21

    Khanh's Restaurant Reviews in Other Languages

    Ask the Community - Khanh's Restaurant

    We saw the new location on Hamilton Ave but doesn't look open? Is the Winchester location still in operation now.?

    The location on Hamilton opened recently, end of COVID, I want to say. Their staff is really friendly & the wait is hardly ever longer than 20 minutes.

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    VPho - Shake-shake Garlic Noodles - Mì Bơ Tỏi Xào Bò Lắc

    VPho

    3.9(228 reviews)
    1.1 mi
    $$

    Arrived at 1 PM for a Sunday brunch with no wait for a party of 2. Clean tables with silverware…read morealready available on the table We ordered the combo beef pho, free range chicken pho, and the chicken banh baos. The pho comes with either fresh noodles or thin noodles. The bowls are really good size! Probably come for dinner next time because our lunch bellies couldn't handle it all! I asked the server if he'd recommend the banh bao xa xiu and he told us the chicken baos are more popular. Pho Dac Biet (17.89): lots of meat! Like more meat than I feel like typical pho restaurants give Pho Ga Di Bo (17.99): pretty good chicken pho, dark meat bone in Banh Bao Ga (8.49): probably not made in-house but I could be wrong. Wouldn't recommend I'd probably come back to get that pho fix if I'm in the area!

    1.5 stars, but will round up as they aren't the worst…read more This place has a lot of a bigger variety of items than normal from pho to dim sum to banh mi and even drinks (boba and cocktails)? Variety is great, but then I'm assuming items like the boba are probably powder/syrup based, and that many food items may be frozen/not fresh. House Combination Pho - 2.5/5 Came out with very nice presentation but realistically that's all that was special about it. Nothing really stood out besides being very salty which I guess can be some peoples preferences, but maybe you should stock up on water before ordering this. Chicken Bun - 1/5 Buns everywhere are hit or miss so I don't know why I bother ordering this anywhere. This was 90% dough with 10% meat as is usually the case of places that don't handmake it in house. On top of that, the "meat" portion was largely mushroom, so..... no thanks. Not even sure if I even got to taste the meat to be honest. They do come with three buns per serving, but again, what's the point with that ratio. Shanghai Pork Dumplings - 2/5 Nothing special and tastes like a frozen/costco item that's been reheated in a steamer. At the very least the quantity,6, that it came with somewhat made this ok. While this is the Bay... Prices are a bit higher than what I'm used to and unfortunately no one really wants to pay above average with what is most likely non-fresh items. Service is really slow and pretty bad, even taking into account Viet standards. Order - Receive Food - Pay and get out. Not really a fan, I'd recommend sticking to items you normally find in a pho place if you're okay with average unless you want verrrry subpar options.

    Photos
    VPho - Inside

    Inside

    VPho - Vegetarian Pho w/ fake meat

    Vegetarian Pho w/ fake meat

    VPho - Stir Fried Garlic Noodles

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    Stir Fried Garlic Noodles

    Tay Ho - 26. Bun Rieu

    Tay Ho

    4.2(1k reviews)
    4.2 mi
    $$

    I have to come back here another time! I'm told that this restaurant used to be smaller and that…read morethey've expanded. The bahn cuon here is really good -- the rice noodle is so fresh and soft and chewy. This was my favorite and the variety was so appreciated as well! It's also surprisingly filling and I would definitely get this next time I'm here. The fish sauce was also delicious as well. (this is in reference to the dish Banh Cuon Tay Ho Dac Biet) Bahn Beo were good sizes and nicely steamed. I wish there was a bit more sauce because I was running out at the end. Toppings are appropriately sized as well Personal take, I didn't really enjoy the fried pork rind topping as much and would have liked more shrimp, but once again, personal preference. I didn't quite enjoy the Hu Tieu, but my friend liked the soup! It's a little too plain for me. I do love the feeling and texture of eating thick, round rice noodles. The banh xeo that came on the side was hard to crunch through, I felt like it was probably sitting on the side for a while. Vibes were nice -- there's a call button to ask for service. Menu has a lot of items as well (e.g. pho, rice plates, etc), so there's something for everyone if you come with a big group! Our server was also really attentive and sweet -- he came by and asked if we wanted additional dishes/bowls since we were sharing food!

    I promise... I'm not a hater. I'm really just telling it how it is. The quality has gone down over…read morethe years, while the prices keep going up. But I'll let y'all be the judge. Let's get into it. B1. Bánh Cuốn Tây Hô Đặc Biệt The only solid item on this combination plate was the ground pork floursheet. Soft texture, flavorful pork, and a good balance with the black fungus. The yam tempura and mung bean tempura, however, were pretty below average. No crunch, little to no flavor, and they tasted like they had been sitting out for a while. The ground shrimp floursheet was disappointing. There was barely any shrimp and mostly just flour sheet. I was sitting there wondering, "Where's the shrimp?!" The fermented pork roll was cool. It was definitely fermented because it had a strong, sour pork aftertaste. Not bad, though. T2. Cha Giờ Thịt Nướng This vermicelli bowl was not it. The pork had the classic lemongrass aftertaste, but it was very light. The texture was also dry, and the portion was pretty sad. It was essentially a salad with noodles, five pieces of pork, and 2 small egg rolls. Egg rolls were skip-worthy.. they barely had any filling. And don't even dare try their pho here either. Sources: Trust me. Yelpers, where are all the great Vietnamese restaurants at in SJ?!

    Photos
    Tay Ho - Interior

    Interior

    Tay Ho - 11/29/2025: P5. Pho Bo Vien (No onions)

    11/29/2025: P5. Pho Bo Vien (No onions)

    Tay Ho - A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

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    A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

    Campbell Cafe & More - Tamarind Wings ($12/6)

    Campbell Cafe & More

    4.2(136 reviews)
    1.3 miCambrian Park
    $$

    Bayon Temple is tucked away in a small little strip plaza, and the restaurant itself is pretty…read morehomey and outdated, but it was clean and comfortable. We came on a Sunday and there was only one other party dining there, which honestly made us feel a little bad because you can tell they're probably struggling to get much foot traffic. The lady working there was very friendly and service was good whenever she was able to get to us. You could definitely feel that it's a small local spot doing its best. Food-wise, everything we ordered was solid. We got both the chicken and beef skewers -- both had great flavor with a nice grilled char that really came through. We also ordered the fish amok, cha eark, and kuy tiew cha and enjoyed all three dishes. The fish amok especially stood out since it came wrapped in a banana leaf, and you could taste that subtle aroma infused into the fish. Overall, I still prefer Chez Sovan personally, but this spot is closer to home and reasonably price. I would definitely come back to be able to support a local business!

    The food is so fresh and delicious, and Villa the owner or lady who works there is an absolute…read moresweetheart. I was unsure of what to order in the Cambodian quinine and she made an excellent recommendation. I loved it! Also, their iced coffee Vietnamese style is so strong and so good!!! I will be coming back a lot and hopefully Villa doesn't get sick of me. LOL . I highly recommend this place. My boyfriend who is from Russia, and also SUPER picky about food and spices absolutely loved their beef rice plate. This is the most underrated place in Campbell.

    Photos
    Campbell Cafe & More
    Campbell Cafe & More - Cha Me Kathang ($15) Choice of Protein (Tofu, Shrimp, Pork, Chicken, or Tofu) w/ Flat Noodle, Cabbage, Broccoli and topped w/ a "Fried" Egg

    Cha Me Kathang ($15) Choice of Protein (Tofu, Shrimp, Pork, Chicken, or Tofu) w/ Flat Noodle, Cabbage, Broccoli and topped w/ a "Fried" Egg

    Campbell Cafe & More - #18: Kuy Tiew Cha ($14) Choice of Protein (Beef,Chicken,Tofu,Shrimp,or Pork) w/ Rice Noodle, Paprika, Tamarind Sauce, Bean Sprouts,& Peanuts

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    #18: Kuy Tiew Cha ($14) Choice of Protein (Beef,Chicken,Tofu,Shrimp,or Pork) w/ Rice Noodle, Paprika, Tamarind Sauce, Bean Sprouts,& Peanuts

    Phin Cafe - Combo banh mi + pandan coffee

    Phin Cafe

    4.1(116 reviews)
    3.8 miWest San Jose
    $
    Locally owned & operated
    Family-owned & operated

    Phin Cafe has become one of my favorite Vietnamese-style cafes in the Bay Area…read more I've tried a few different drinks & enjoyed them all. "The" Phin Coffee is a unique experience; you get to prepare the drink to your liking. The Milo Coffee and Nutella Banana Coffee became new favorites that are hard to find elsewhere. I'll note that the default sweetness might be a bit much for the average person. I've tried a few snacks and thought they were fine. The Pâté Chaud was fresh & tasty. However the Egg Puff and the biscotti that comes with the Phin Coffee were more average. The service is friendly. They often provide good tips, like warning how much caffeine is in the large drinks & how best to prepare the Phin Coffee. It's also fun to watch them film new content for social media. The vibes are on-point. The inside is well-decorated & lit. There is complimentary Wi-Fi, charging, & restrooms. It's good for solo or small groups. My final comment is that this plaza's parking lot fills up on the weekends, so finding a spot was more challenging than expected. But it's always been worth it!

    Great coffee, even better service, and a clean, cute, quiet little shop…read more They're better known for iced drinks and they do taste better than the hot. The sweet levels are "sweet" and "less sweet." "Sweet" was way too sweet, so I'd recommend going with less then adding more if needed. I tried the hot milo latte, which tasted like a hot chocolate with espresso, pretty good. The iced banana latte was really good. All in all I'd go back when craving an iced coffee.

    Photos
    Phin Cafe - Very nice and clean interior. So cozy and music playing isn't too loud.

    Very nice and clean interior. So cozy and music playing isn't too loud.

    Phin Cafe - Sticky Rice 11/10! There's even pate in there!!

    Sticky Rice 11/10! There's even pate in there!!

    Phin Cafe - Egg coffee

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    Egg coffee

    Khanh's Restaurant - vietnamese - Updated August 2026

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